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    Strawberry Field Cafe

    2.9 (211 reviews)
    Closed 7:30 am - 2:00 pm
    Updated 3 months ago

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    Strawberry Field Cafe Photos

    STRAWBERRY FIELD CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Reviews With Photos - Strawberry Field Cafe

    Karyn M.

    "Let me take you down 'Cause I'm going to strawberry fields Nothing is real And nothing to get hung about Strawberry fields forever" I'm not the biggest Beatles fan but these lyrics kept running through my head. This looks like it was an IHOP in a former incarnation, and it's still a breakfast/lunch restaurant. My companion had a soup/sandwich combo and I had a chilaquiles skillet. The cup of soup was miniscule (like a teacup) but my companion enjoyed it and the half tuna sandwich. My chilaquiles skillet had a nicely spicy tomatillo sauce and chicken and the chips were freshly fried. It was pretty good but would have been excellent with some avocado and maybe chopped onions and tomatoes. Service was ok, could have been a little more attentive. Strawberry Fields though, maybe do a little more on the theme...Strawberry Fields Forever.

    Corn Homemade Corned Beef Hash
    Karen W.

    Can't believe how big each breakfast meal is. I had the veggie omelette with added sausage, hash brown, and upgraded strawberry pancakes. Just yummy! My friend had corn beef meal, and corn beef looks so delicious. Service was great, they were patient, did not kick up out (we were there between 10am-2:30pm). Location is just great, easy to get to from all directions.

    Inside seating by the counter
    Brenda K.

    We thought we'll try this place again! We're here for brunch on a Friday afternoon, it wasn't busy at all! Service is ok and I ordered the Fiesta Chicken Panini (loaded with roasted red peppers, avocado, pepperjack and spicy Ranch Dressing) it came with a choice of fries or chips, I picked fries and it was delicious! The fries were good too! My husband had the Gyros sandwich and it was top with red onions, these were on top of a pita bread! Alongside was the Tzatziki sauce and he had fries too! The place was kinda quiet too! The weird thing about this place is the menu price reflects the price if you pay in cash, otherwise the price that you'll be charged is 11% more if you order to pay with credit card!

    Veggie Garden Skillet
    Emily T.

    Stopped at this small diner type restaurant for a mid week catch up brunch with a friend! He highly recommended this place, but I found it lacking. The food was really greasy & the pancakes actually gave me stomach issues all day. Service was nice enough, and it seems like a local type place. It just isn't that good. The feta is apparently imported from Greece & that was the highlight of the skillet. The actual interior is a typical diner- nothing special. I'd say try it if you are in the area & want a local place. Maybe lunch would be better?

    Side of 2 Pancakes
    Jeannie W.

    Easy seating for our run group of 10. Simple menu, ample portions, hot coffee, typical breakfast/lunch spot. Good for hungry runners. Price point was as expected. Friendly service and easy parking.

    menu
    Jisha J.

    Overall, it's a nice local little breakfast spot. I think they may be slightly understaffed and things get forgotten. That being said, food was decent. It's close by and I wouldn't mind going again.

    Save your money go somewhere else to eat!

    Food came out not as described on the menu! Never checked on us.... food was not good! All around horrible service, food and experience!

    Southern Benedict

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    13 days ago

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    Israel A.

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    6 months ago

    Should have read the reviews before stopping here. Prices a bit high, food mediocre at best. Wouldn't bother to go back.

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    5 months ago

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    4 months ago

    Nice people buy menu is way way over priced. A once and done. Won't be back. OJ is not real. Food was not that great

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    3 years ago

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    8 months ago

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    9 months ago

    Good food good service good value. I'm a moron and left my card and they came running out with it for me

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    9 months ago

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    9 months ago

    Slow service! Overpriced food ! Better off going elsewhere for a reasonable and tasty breakfast .

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    Page 1 of 6

    Ask the Community - Strawberry Field Cafe

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    Everett Farms - Creole Breakfast

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    4.4(372 reviews)
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    We've driven by this restaurant SO many times and have yet to come by until now. What a fun…read moreexperience we had! When you pull up to the plaza you would think anything of the restaurant but when you go inside it's a fun colorful experience. When we were seated we were brought waters and menus. We took some time to look at the menus but ultimately took our server's suggestions on drinks. I ended up having a virgin Rose Colored Glasses drink and absolutely loved it. The drinks were large and I felt they were worth the price. My husband got an old fashioned. To start we got the cheese curds, and when I tell you these cheese curds still live rent free in my mind I kid you not. They were so good, the cheese was battered in a tempura batter with a truffle cream sauce and it made for such an incredible dish! For our entrees we got the pork chop with the brown butter sauces and bavette with a red wine reduction. The pork chop was great with the brown butter you just gotta make sure you mix it up, and the red wine was a bit too salty for me but it was okay because I ended up loving the steak by itself! For our sides we got the grilled zucchini under the snacks option instead of the sides option because I wanted all the fixings. It was a great choice! The fixings really made and I could eat a plate of that and just be happy (with the cheese curds of course). The wiped potatoes were great as well. Now I was going to pass on dessert because I was SO full already, but twist my arm when you tell me the cookie dough ice cream is a must try. It had real cookie dough chunks on top and bottle and the vanilla ice cream was not boring vanilla, I ate almost half of that bowl and couldn't stop. The chocolate chip cookie dough was house made and it was the perfect blend of sweet and salty that tied the whole ice cream bowl together. Can't recommend that enough as well. All in all, we had a great experience! It was so fun to see so many regulars and so many new folks who came in to dine at the same time as us and we all peeked to see who ordered what before we ordered and got some great recs as you can see! Can't wait to come back to enjoy my favorites and more!

    So the first time we were here it was amazing but this time it was subpar at best. Don't know if…read morethey have a new chef or what but the food was not good. Started with the bread and crabcakes and the bread was amazing and definitely fresh but the crabcakes needed more crab and flavor. Basically everything needed more flavor. We also ordered a bottle of wine which our server struggled with and never came over to refill the glasses. Then the entree's; my husband's bolognese was bland and desperately needed at least salt and pepper. Then the real problem was my steak which was supposed to be medium came out well done and then classically when it was recooked came out rare or medium rare if you are being generous. Then the waitress said she would check back and she didn't so I had to get salt myself from the server station which is kinda ridiculous especially when paying $54 for a steak that already has no seasoning which is why they offer free sauces which makes a lot of sense now. When she finally did come back I said it was under but not waiting for it to be overcooked again so reheating it at home with the cold side of mushrooms I ordered WITH my steak. I did talk to the manager after and he was not really helpful or sympathetic and I was really talking to him so in my review I could say well at least management cares but that is not the case here. I gave 2 stars because their drinks are good and the ambiance is nice and the hostess was super friendly and was the star employee after our visit. Also we paid for everything even the cold mushrooms and over/under cooked steak! At minimum also remake my mushrooms or comp them. Would I eat here again hopefully not but it is locationally desirable for me and my in-laws and have lots of GF options so might have to and if I do hopefully they will have made things better.

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    Buttermilk - Vernon Hills - Side of Cinnamon Roll Pancakes

    Buttermilk - Vernon Hills

    4.0(729 reviews)
    3.0 mi
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    Very popular spot in Mellody Farm that can have a sizeable wait of over 30 minutes if you're…read morelooking for a large table, but the quality of the ingredients and dishes are worth it if you have some extra time to spare. Parking is fairly plentiful, though the entire shopping center is so busy you might not be able to park super close to the restaurant during normal meal hours. The decor is nice, with appropriate themes for a breakfast restaurant and the seating is comfortable. Service is not super fast, but not too slow for a spot that is this busy. The food is really the star here, in terms of the items offered and in the quality of ingredients, good textures, and design of the dishes. I was very pleased that every dish I tried was minimally very good, and flavorful. The burritofull morning sounds like a standard breakfast burrito, but the flat iron steak was spiced to perfection and tender. The mix of chorizo, roasted peppers, chipotle crema, and salsa verde were surprisingly not too salty and really helped to enhance the flavor of the steak. The crispy hash browns, onions, and chihuahua cheese helped to round out the remainder of this dish with some carbs and a bit of fat, resulting in a very enjoyable dish with nice crispy potatoes on the side. The chicken fried chicken skillet mixed a lot of flavorful elements without being too salty. The golden fried chicken is tender inside, with almost a crispy tempura style batter and is mixed with honey smoked bacon, sausage, and griddled country ham. The bell peppers, and onion add a nice sweetness and extra aroma to the dish. This is topped off with a fairly light sausage gravy, cheddar, and jack cheeses. The potatoes matched well with the gravy, but also helped to absorb some of the fat from the meats. The overall combination was delicious and something I'd definitely order again. The banoffee pie pancakes were some of the best pancakes I've had in the last year. Light and super fluffy is not an understatement. Topped with bananas and lots of chocolate chips and chocolate curls, this is intense without being overly sweet or indulgent. The toffee sauce lightly blends in with the other ingredients and the graham cracker crumbles add a nice, almost banana pie feel to the dish. Highly recommended as a very balanced and delicious option. The corned beef hash and eggs may have been one of the best dishes to show off pure ingredient quality. This is house-made corned beef that is extremely tender and not too salty. A simple mix of green peppers, red peppers, and onions really allow the meat quality to shine without distraction, with crispy potatoes to add a bit of starch to the dish. The tres leches french toast was masterfully done, eggy, thick, with just the right level of firmness. The coconut flakes were an amazing combination with the milks, and cinnamon whipped cream, hazelnut syrup, and coconut cream elevated the flavors without making the entire dish too sweet. My only comment is that compared to other items on the menu, the serving of this felt a bit small for the price. The lil'bit of chicken fried is not your average chicken sandwich. This is quality throughout the entire dish from the buttered brioche down to the perfectly cooked chicken. The biggest surprise for me is the pickles, which have the perfect texture and level of acid. This goes great with the sweet potato fries which are lightly crisp and quite flavorful. Overall, this place gets busy and the prices are a bit higher than other competitors in the area. But the quality of the cooking here makes it worth the wait.

    Wow wow wow, I really wished I lived closer so I could come here all the time! Came here for…read morebreakfast with a friend, and it was delicious! First off, they give you a free biscuit on Tuesdays, so leave room for that. I ordered the griddled ham and cheese crepe, and it's one of the most delicious breakfast items I think I've ever had. The ham is a tiny bit sweet, which balances out the richness of the Gruyère and hollandaise nicely. It's also huge-two giant crepes as big as my head! I finished one and took the other one home-it heated up really nicely. I also ordered the apple/gouda chicken sausage. The flavor was good, though a tiny bit on the dry side (which tends to happen with chicken sausage). I ordered the cookie butter latte as well, delicious and not too sweet. Service was good, even though they were pretty busy when they were there. Prices are good too, especially for how much food you get. One note: they don't take reservations, so be prepared for a wait, especially on the weekends.

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    Strawberry Field Cafe - breakfast_brunch - Updated July 2026

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