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    Subway

    2.8 (8 reviews)
    InexpensiveSandwiches, Fast Food
    Closed 10:00 am - 8:00 pm

    Order Subway Takeout or Delivery

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    28 days ago

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    2 years ago

    Not a bad spot, just seems that with this location you can never use any of the coupons wether from the paper or the app itself

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    4 years ago

    They usually only have one employee working and you have to wait forever for your order.

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    6 years ago

    Yup, it's just a subway, but the better one around. Clean. Fresh food

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    14 years ago

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    14 years ago

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    7 years ago

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    9 years ago

    Fast service, nice people. If you are in a hurry, it is a good place stop while cruising through beautiful, downtown Ravena.

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    The Cask and Rasher

    The Cask and Rasher

    4.1(120 reviews)
    7.2 mi
    $$

    (This review is for Fire Candy Catering, the catering company run by the folks at Cask and Rasher)…read more Jocelyn & team catered our wedding and we couldn't have asked for better caterers. Despite the fact that they were set up outside (under the tents they brought) in the pouring rain, everything was so fresh and tasty! The serving team was all very sweet and they made sure my husband and I got food set aside for us specifically so we could actually eat. Everyone I talked to loved the food and it was so nice to have food at our wedding that felt fun and interesting, not just your standard 'chicken or beef' wedding meal! Jocelyn was also great throughout the process about answering all my questions & helping figure out how much glassware and dinnerware we needed to rent. She even was able to add a custom item onto our wedding menu that has sentimental value for us (and it tasted exactly like I remember!). Almost half of our wedding budget went to catering and it was 100% worth it. Thank you, Jocelyn & co!

    If you are looking for an incredible couple who owns an amazing pub called Cask and Rasher and…read morecaters weddings with their unbelievable catering service called Fire Candy, look no further. From the moment we met Jocelyn and Jared and tasted their food, we knew they were the right caterers for us. From the freshly baked sourdough Roman-style pizza and the seafood paella to the fried chicken, brisket, and everything in between, these two know how to prepare amazing food for large groups of people, serve it fresh and hot, and make your wedding feel like their only priority. Let's start with the wedding itself. Their range of menu options and bar service is so vast that you will surely find what you're looking for. And if you don't, they are more than willing to adapt to your desires. We worked together to create the best menu for our big day and it came together perfectly. The photos you see online are real. The food is not only delicious but served beautifully. And they work with the Owls Hoot Barn (among other venues in the area) all the time so have everything perfectly coordinated with the venue. We also hosted our Friday night welcome party and Sunday family brunch at their pub, and it was the perfect location, set five minutes from where our guests were staying. They were so hospitable and accommodating and went the extra mile to prepare the venue for our guests and make it the most beautiful, special spot for these moments. Not to mention the food, which was amazing. Their fee includes everything, so there are absolutely no surprises. Their staff is wonderful. They do it all, from food to the bar, from small gatherings to large affairs. We feel like family and look forward to eating at their pub for many years to come. Thank you Jocelyn and Jared, for making our wedding weekend so special.

    Photos
    The Cask and Rasher
    The Cask and Rasher - Yum

    Yum

    The Cask and Rasher - Cojo and Area 51

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    Cojo and Area 51

    Harvest Smokehouse - 1 lb of baby back ribs - tender, moist, full of flavor, delicious.

    Harvest Smokehouse

    4.1(33 reviews)
    7.0 mi

    Having several amazing BBQ experiences here over the past few years I felt it was high time to…read moreshare my thoughts and encourage others to sample some fine down home barbecue. This time we brought another couple of friends with us and ordered a full platter. It was served up in a matter of minutes and it incredibly completely filled three platters with assorted barbecue, including a full rack of ribs, pulled pork, sliced turkey, a quarter chicken and bratwurst, not to mention sliced pickles and rolls. Of course we selected three sides to come with it (which were included): a nice smoked potato salad, cider coleslaw, and cider braised sautéed greens. We added two homemade sauces, peach chipotle and applejack. Well the ribs were smoked using applewood and were so tender the meat fell off the bone. Everything was delicious and the sauces were superb which came as no surprise since they were made using fruit from the restaurant's adjoining farm. To wash it down we ordered an apple cider slushy which was thick with flavor. Again, no surprise, as there is an apple orchard on the farm. We were so stuffed that we joyfully took about half of the food home with us! I've enjoyed barbecue for a number of decades, including down in Memphis, and I must say that this no-frills restaurant with outdoor and indoor picnic table seating can play in the same league as some of the more renowned barbecue joints, certainly in the Capital and Hudson Valley regions. Come see yourself and while you're at it, check out an amazing distillery next-door as well as the wonderful adjoining farmstand (cider doughnuts!).

    When my husband and I visited this smokehouse, we were on the last day of our Upstate trip. As a…read morebarbecue lover living in the city where it's often expensive and strangely absent from many menus, I simply couldn't leave without getting myself a plate. We ordered a half rack of ribs to split, waiting about 15-minutes for our name to be called (too long for two people frothing at the mouth for it). The ribs came undressed, but you could help yourself to as much sauce as you like at the counter. We tried both the apple and chipotle sauces, preferring the former, which was sweet and smokey. It paired perfectly with the tender, fatty ribs. When I think back on it as I am right now, I salivate. My husband also ordered their brisket sandwich (available only on Sundays), which looked just as appetizing as the ribs. The meat was cooked wonderfully medium rare with a charred exterior and a slightly pink interior. My husband ate that heartily. It was one of our favorite bites of the trip. I'm envious of my past self for enjoying that meal while I sit here now, craving it but unable to have it again.

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    Harvest Smokehouse - Interior where your order

    Interior where your order

    Harvest Smokehouse - Rice noodles in 5-cup bowl awaiting broth.

    Rice noodles in 5-cup bowl awaiting broth.

    Harvest Smokehouse - Inside the Smoked Mushroom Sandwich.

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    Inside the Smoked Mushroom Sandwich.

    Subway - sandwiches - Updated August 2026

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