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    Sultan's Kebab

    4.1 (1.7k reviews)
    Closed 10:00 am - 10:00 pm

    Sultan's Kebab Photos

    SULTAN'S KEBAB ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Sultan's Kebab

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    Chicken shawarma salad
    Samantha H.

    I have been here a few times for lunch and Sultan's deliver is fresh, quality and a range of Mediterranean options. I came with a group and we got a variety of plate plates and salad salads, and everyone enjoyed their meal. You order at the front and they'll bring your food to your table so it is a casual dining option but healthier. There is ample seating as well as outdoor patio, which is nice. It is a good lunch stop!

    Burger
    James R.

    The food is decent. I don't understand the long queues, probably not worth visiting during busy hours so try to come when there's no line cos they do die eventually. As others have mentioned, management could do a lot better with cleanliness. Also try not to get too loud as the staff will ask you to quiet down, so probably not a good place for reunions, more of a quick casual quiet dining experience.

    Shawarma Salad. Great portion, but seasoning on the meat was lacking. Wouldn't recommend.
    John N.

    I've been to this location a few times in recent months, and I think they are decent Mediterranean food, so long as you order the right dish. I really like their Chicken Adana plate, which comes with a pretty massive serving of kebab, sides of grilled veggies, salad, rice, and hummus (I like to sub baba ghanoush). It's a great meal for ~$20 after tax, and I think overall good value. The meat is fresh, juicy, well-seasoned, and always served at just the right temperature. I have also tried their shawarma salad, which I don't like as much. I find their shawarma meat to be pretty bland and not all that tasty, especially the lamb. I think if you stick to the kebabs and whole meat dishes, you can't go wrong.

    Restaurant front
    Tim Y.

    I always make it a point to stop by either this location or the Danville location whenever I'm up in this area. Both are very consistent with the quality of their food. After ordering you're given a number to place on your table. The ice water is self-serve. Everything was clean and well-organized, from the large main dining room to the outdoor seating area. They do have large long tables for big parties but those need to be reserved. You can't go wrong with any item here. My usual is their chicken shish (kebab) plate or chicken shawarma plate with all rice, no salad. There is a $2 up charge for the no salad option though. The chicken is so flavorful and moist as is their rice. It's the best! While I'm giving five stars because the quality is there, my one piece of feedback would be regarding the service. The employees are very matter-of-fact and efficient, but they lack a bit of warmth

    Combo Shaw Plate
    Yoon K.

    At this point we've been here so often! The food is always consistently amazing with more than you can eat on each plate honestly and always lots of seats. Service is pretty fast and the ambiance is quite nice. I think the Livermore location has a nicer outdoor seating area, though but this place has better parking.

    She M.

    If you're craving comfort with a kick of culture, Sultan's Kebab in Pleasanton delivers. The lamb shank was fall-off-the-bone tender, rich with flavor, and clearly slow-cooked with love. Pair it with their Turkish coffee--bold, aromatic, and served just right--and you've got a meal that feels like a mini escape to Istanbul. The vibe is casual but clean, the staff is friendly, and the portions are generous. Whether you're popping in for a quick bite or settling in for a full feast, this spot hits the mark. Will definitely be back to explore more of the menu (and maybe sneak in a baklava or two).

    Braised Lamb Shank
    Harvir H.

    Putting 3 stars to get avg score to 2.5. Unfortunately Yelp does not allow to do .5 values

    Menu 6/29/25
    Jen V.

    This was only my second time dining at Sultan's Kebab, both times with our group of friends celebrating birthdays. They have a big selection of food, including vegetarian options. We were a party of 10 and as usual, dine like a family so we could try a variety of dishes. The hummus and falafel were decent, but the flatbread pide was a bit bland. On the brighter side, the meats were tender and well-seasoned. My friends especially loved the braised lamb shank which was served last. It was not my favorite because of the lamb aftertaste, but they really enjoyed it. The staff were helpful and attentive throughout our meal, which made the dining experience even better. Overall, it's a good spot for gathering with friends, sharing food, and exploring different flavors.

    Lamb Shish Plate
    Hien L.

    It was my first time trying Mediterranean food, believe it or not, and I loved it so much. I got the #1 on the menu--Lamb shish kebab-- and it was delicious. Rice was cooked to perfection as it was very soft. The lamb was chewy and it's evident that it was seasoned well. Hummus was also so good! Service was quick for a party of 8. The place itself was very spacious and had very nice decorations. I would love to try other dishes if I am ever in this area again.

    Tyra A.

    Ordered the combination shawarma platter and let me start off by saying I CLEARED my plate. And they don't skimp on the portions either. Probably the most reasonably-priced indulgent Mediterranean spot in the whole of the East Bay! All this deliciousness for $20 + tip. Friendly cashiers: cafeteria style where you order, pay and then sit. Nice outdoor seating area as well as plenty of tables inside. Next time I will save room for dessert because they had quite a selection! 10/10

    Inside
    Janine F.

    Sultan's Kebab always hits the spot!!! I think this is the original location out of the 2 or 3. I always order the combo shish kebab plate with beef and chicken. It comes with salad, rice and pita. It's super filling and the price is reasonable. The flavors are off the chart and they are always so consistent. The service was wonderful and the restaurant is clean inside. If you're ever in the area, give Sultan's a try!

    Indoor seating
    Haleh M.

    While visiting the Bay Area I heard nothing but rave reviews about this place. I knew I had to give it a shot. We ordered the chicken shish kabob, chicken shawarma, and kofta plate. All items were recommended by the cashier. Everything was good. Not extraordinary and not terrible.... Just good. Of all three the kofta plate was the most flavorful. The chicken shawarma was my least favorite, as it tasted nothing like authentic shawarma. Each plate was roughly $20 which was reasonable considering the amount of meat per plate. The place is casual and self serve style, you order and pay at the counter and seat yourself. There is plenty of parking out front and in the back of the restaurant. While I was too stuffed to try their desserts there was also a counter filled with cakes, baklava, and more.

    Jazel G.

    Sultan's Kebab has been part of my family's rotation for years. I remember when the Pleasanton location only took up half the building, so watching it grow into what it is now has honestly been really cool. They've expanded a lot since then and opened multiple locations, and it makes sense because the food has always been consistent. One thing I really like is that it feels like more than just a quick food stop. They have a dessert shop inside and their tea is actually really good, which makes it a place you want to sit and enjoy. The food itself never disappoints. The lamb gyro is my favorite, and the combo of rice, salad, and white sauce always hits. You honestly can't mess up your order here. The prices have gone up compared to years ago, but that's expected. The portions are still solid, so it feels fair for what you're getting. It's one of those places that stays reliable no matter how much it grows

    Lentil soup with pita

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    5 months ago

    We go here all the time great Mediterranean food, pricing is pretty good. Great place to go with friends and family.

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    7 months ago

    Updating that they have changed this pickup process to be more efficient; their food is still amazing and their expansion has been great.

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    1 year ago

    Juicy kabobs and yummy desserts. Nice ambience. I love all the shawarmas. Dolmas are another favorite. Good service.

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    6 months ago

    Great Food and service.Very clean inside. Had lots of food options. I recommend and think it's good.

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    4 years ago

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    1 year ago

    Came here for the last day of Ramadan and I would come back here again, the food was delicious and made to order.

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    Page 3 of 42

    Sultan's Kebab Reviews in Other Languages

    Ask the Community - Sultan's Kebab

    Does the chicken casserole have a similar taste to tagine?

    Mia, I am sorry but I did not have chicken. I had the beef & shrimp kabobs.

    Does the chicken casserole have cheese or dairy in it?

    No cheese or any kind of dairy

    Anyone have celiac and have been able to dine safely at this restaurant? Are there gluten free options and low risk of cross contamination?

    Many of the items are gluten free. You just need to tell them not to include pita. I am not sure if or how they avoid cross contamination.

    Is the meat hand-slaughtered (zabiha)?

    View All 10 Questions

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    We stopped into Meyhouse in Palo Alto for some Mediterranean cuisine and happy hour cocktails and…read morehad a fantastic experience. The atmosphere was stylish, welcoming, and perfect for a relaxed evening out. We shared several Mediterranean bites, and everything was fresh, flavorful, and beautifully presented. The quality of the ingredients really stood out, and each dish was packed with flavor. The cocktails were excellent, and my husband especially enjoyed the Japanese whiskey flight, which was a fun way to sample a variety of unique whiskeys. It was a great addition to the meal and made the experience feel even more special. As fans of Pera Mezze House in Roseville, we were excited to learn that Meyhouse shares the same ownership, and the same attention to quality and hospitality definitely shines through. Great food, delicious drinks, and wonderful service. We look forward to coming back the next time we're in Palo Alto!

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    Esnaf

    Esnaf

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    22.4 mi
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    A1 service and even better food! Staff is super duper friendly and accommodating. Our suggestions…read moreare the following, as we wanted to try so many items on the menu; haydari (great starter w bread), mantarli pide (saur good), gavurdagi (v refreshing), et sis (beef lover here). I like my cheese and mushrooms so the mantarli pide was the highlight for me. The mint tea is also my fav. Just the right amount of honey. Will need to come back for a Turkish coffee.

    Very good food, beautiful space, good service. We had:…read more 1. bread (served with oil and herbs before the food arrived, then served without oil during the meal). This was a good bread, round and splittable like a pita, served hot from the oven and sprinkled with some seeds (I think sesame, although I didn't pay close attention). 2. Meze Trio: patlican ezme (roasted eggplant, bell peppers), haydari (garlic yogurt dip with mint and dill), girit (ezine cheese with pistachios, oregano, olive oil). Loved the eggplant--tender and tasty! The yogurt dip was good, but I couldn't eat large amounts of it. The cheese was ok, a bit too heavy for us. 3. Ahtapot (grilled octopus on lime mashed potatoes and paprika butter). I didn't eat this, but the kids liked it. The octopus seemed very tender, and the potatoes were good. 4. Roka (arugula, diced cooked beets instead of tomatoes, honey mustard). Good, but the creamy dressing made it feel a little heavy after a while. 5. Mercimekli imambayildi (lentils-stuffed roasted eggplant). Imam bayildi translates as "the imam fainted" (because the dish is so delicious, maybe?). This was excellent. The eggplant had a wonderful smokey, roasted flavor. The lentils were good. There was a garlic yogurt moat around the eggplant. 6. Kunefe (shredded filo, melted cheese center, syrup, pistachios, scoop of Maras ice cream). Very good, maybe a bit too much for the three of us, maybe better if split four ways. Located on the corner of San Carlos and El Camino. Street and lot parking nearby.

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    Katmer (pistachio-filled pastry)
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    Kitchen Istanbul

    Kitchen Istanbul

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    Fork tender lamb shank!
    Fork tender lamb shank!
    Hot tea
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    Kunafa

    Sultan's Kebab - mediterranean - Updated July 2026

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