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    Sunflower Garden

    4.1 (320 reviews)
    ModerateVietnamese
    Closed 11:00 am - 9:00 pm

    Order Sunflower Garden Takeout or Delivery

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    SUNFLOWER GARDEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Sunflower Garden

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    Purple fish in purple water . Must of been the  purple rain
    Juan V.

    There is no such thing as being ready for the Summer in San Francisco and it being consistently warm . San Francisco Summertime weather has some advantages . The sunflowers grow in the Summer in San Francisco. I do like overcast Summer weather days in San Francisco so I can enjoy a good bowl of Pho Ga also known as Chicken noodle soup. There are different number of Vietnamese restaurants in San Francisco which start with the name Sunflower from the Mission District to Potrero Hill and the Inner Sunset. I like going to the Sunflower Garden located a few blocks away from Golden Gate Park. The Pho Ga here has a tasty broth with lots of fresh noodles and good pieces of chicken. I suggest that you go to the Sunflower Garden on 9th Avenue during the upcoming Summer of Love and rediscover your inner flower child. Grab Authentic Vietnamese food in any kind of weather including a rain shower the door is open at the garden restaurant on 9th Avenue named Sunflower The dishes here are savory and some are sour but one thing for sure is on an overcast day the Pho Ga in SF ( Sun Flower) I will personally devour

    Sunflower Roll
    Melissa L.

    One of the best Vietnamese spots I've been to in SF! We were seated promptly and although the prices are not super cheap, everything is still very affordable. We ordered three entrees and an appetizer which was just the right amount of food for three people. The banh xeo was delicious and came with a generous portion of shrimp. The fish sauce had a spicy tang to it too, which was unique. We also got the stone clay pot fish and can I just say, it was the perfect combination of juicy, tender, and creamy. Would definitely recommend! The last entree we ordered was an eggplant and beef dish which was also good but nothing spectacular. For an appetizer, we tried the sunflower roll - a combo between a spring roll and a deep fried egg roll. So so delicious! Overall great experience and would come here again.

    Beef Combination Noodle Soup - Rice Noodles, Thin Rare Steak, Flank, Tendon, Beef Meat Balls, and Tripe in Beef Broth
    Mike L.

    For all of the great restaurants that have called 9th Ave home over the years, it has always been weird to me how the neighborhood has never really had a great pho joint around. There have certainly been a few spots that have come along, but none of them lasted very long nor were they all that good. However, between how long Sunflower Garden has been around, the positive Yelp reviews, and, most significantly, the good things I'd heard from friends, I was both curious and hopeful that they might be able to buck the trend! Taking over the space that used to belong to a Chinese deli/market (which I didn't even realize was gone), Sunflower Garden looks nothing like its predecessor. In fact, the interior or this place still looks relatively new (though, I wouldn't necessarily say that it's modern) and it's fairly large with more than enough space to accommodate larger groups. As for the menu, it covers a fairly wide swath of Vietnamese cuisine, including a number of noodle soups, but it's actually not as pho-centric as I thought it was. While most of their selection is pretty typical (charbroiled meat rice plates, vermicelli bowls, spring rolls, etc.), there are some unexpected offerings too, such as their Banh Xeo, Lotus Root Salad, Salmon Curry, and an assortment of Chinese specialties, like Mongolian Beef. Plus, they have over a dozen vegetarian options to choose from as well. -- (#1) BEEF COMBINATION NOODLE SOUP - Rice Noodles, Thin Rare Steak, Flank, Tendon, Beef Meat Balls, and Tripe in Beef Broth...$16 All in all, this was pretty standard. The noodles were good and I liked how there was a balanced amount of all of the different meats. That said, I wish this had more meat in general and the broth was very generic - not super flavorful but not oily or fatty either. -- (#21) PORK CHOP COMBINATION RICE PLATE - BBQ Pork Chop, Egg Loaf, Shredded Pork, and Pork Rind with Steamed Rice...$18 Super disappointing. Yes, technically, there was a pork chop, but boy was it small. Not only that, but it was such a thin slice! Similarly, there wasn't much shredded pork either, but at least both tasted okay. Also, this came with a fried egg rather than an egg loaf, but I actually preferred that. -- (#E13) GARLIC NOODLES with Tenderloin Beef Cubes (+$7)...$18 The garlic noodles were mostly fine - decently garlicky (though it could've been stronger) and they had a nice bite to them. As for the beef, it wasn't worth the upcharge. I liked that the beef was tender, and the portion size was fair, but it was drenched in sauce, which was really, really salty. -- (#A1) IMPERIAL ROLLS - Deep Fried Rolls Filled with Minced Pork, Carrots, Black Fungus, Mung Beans, Garlic, Taro, and Onions with Lemon Fish Sauce...$11 Not great, but not too shabby either. The rolls were fried to a nice crispiness and I liked that they also came with some vermicelli noodles. However, the rolls aren't all that big and the filling felt light on meat and heavy on taro. -- (#11) CURRY CHICKEN RICE VERMICELLI SOUP...$16 Not the best I've had, but not too shabby either. The noodles were okay, but the chunks of chicken were moist - I just wish there was more of it. As for the curry broth, that was the star - it could've packed more of a punch, but I liked how creamy it was. As far as service goes, it was probably the highlight of all of my experiences here. Similar to what several of my fellow Yelpers have noted, I thought the workers were all really friendly and the food came out rather quickly. Which, in an ironic twist, makes what we had that much more unfortunate. Had the dishes we tried been equally as good, this would've easily been a four star review. However, based on how uneven everything was, it's hard for me to give anything but a three given how you could find the same (or better) not too far away.

    Sunflower Vermicelli Bowl
    Alisa K.

    7/9/24 Ordered the #15 sunflower vermicelli bowl with pork. Pork was pretty dry but the imperial rolls were delicious Fish sauce was good but not amazing. Portion size was okay. Good for one person for one meal. Pretty standard run of the mill pho. Easy to get a table and quick service. I think the total was like $20?

    Noodle Sunflower Vermicelli Bowl
    Grace M.

    Reliable Vietnamese spot in the inner sunset! We enjoyed a quick meal and were in and out in less than 45 mins. Expected service for this kind of restaurant and the food was tasty!,

    Five Spice Chicken Noodle Soup
    Sherman L.

    Decided to give Sunflower Garden after a disaster dinner at Kura Revolving Sushi in Stonestown. A friend recommended it saying it's his new favorite pho spot. This place did not disappoint. I like that it wasn't too busy on a Friday night so it was calm and peaceful. We got seated right away with water and menus. Not sure if it's normal of them but the noodles took a while to come out compared to most pho places. I didn't mind at all because when they did come out, it was piping hot and everything looked SO fresh! I personally got the Beef Stew and it had a slight kick. Generous portion of meat and noodles. Each pho came with their own portion of bean sprout, lemon and mint leaves. For my bowl, I think the soup was too hot that overtime, it made my noodle lose its chewy texture and it was getting soft and mushy but the other 2 bowls said their noodles were fine. The prices are pretty standard nowadays. $16-17 each pho dish and the bahn xeo. Service was on point. Every staff member that came to our table said "you're welcome" to each of our "thank you." Small things like that go a long way. They came to refill our water each time without us having to ask and the cleared empty bowls/plates to keep our table spacious. Would come again if we're in the area and craving some pho.

    Garlic Noodles with BBQ Pork
    Angela Z.

    Great service, huge portions, and delicious food! My family and I stopped by for a quick lunch while walking around Irving, and we were pleasantly surprised by the quality and quantity of food here. The waiter was very friendly and gave us hot tea as we were seated. We started out with the BBQ spring rolls which were perfect to share among a party of 4. The beef was flavorful and it had the perfect proportion of noodles to veggies, and the best part was that it didn't fall apart after being dipped in fish sauce :) We each got a main dish but honestly could have shared 3 and been satisfied. The vermicelli bowls were huge, and came with a delicious, slightly spicy lemon fish sauce. The imperial rolls were extremely crispy and had a nice pork and taro filling. Between the BBQ pork and chicken, the pork was more charred and flavorful but both were good. The garlic noodles also had great flavor, and you could definitely see and taste the garlic on them without feeling too buttery or heavy. Overall a great choice for a casual meal and authentic Vietnamese food!

    Beef Combination Noodle Soup
    John Z.

    I always went to Perilla for Pho in this neighborhood. They were not open today so I decided to try Sunflower. I did the right thing. Their food is impressive to me. Although the price for a pho is more expensive than Perilla, the quantities are much higher. The #1 (beef combination pho) is about $2 more, but you get lots of beefs (all kinds of beefs). I can barely finish it. Bathroom is also much bigger and cleaner than Perilla.

    Imperial Rolls
    Courtney C.

    Get the imperial rolls!! So yummy and will be returning just for them haha The sea soup hit the spot and had a clean flavor with tofu, shrimp, egg & tomato Service was 10/10! Very attentive. No wait on friday night

    Curry Chicken Rice Vermicelli Soup
    Marlena L.

    The curry chicken soup was INSANE!!! So flavorful and the chicken was so tender. I also loved that you can get a pot of hot tea included with the meal. The service was great. Very friendly staff. I had such a pleasant experience!

    Bo bun hue chay
    Arti N.

    As a vegetarian person I don't usually get the best options for Vietnamese food but this place had a good amount of options and this spicy noodle soup had really good fried tofu and "vegetarian ham". It soaked up the sauce and had a good flavor. Would def come here again!

    Vegetarian Spicy Hue Noodle Soup
    Jenna S.

    Delicious soups and decent veggie options! I loved the spring rolls, veggie imperial rolls. I had the Spicy Hue soup and I appreciated the large amount of tofu that it came with. The service was very kind and checked in frequently. I'll be back to try to veggie pho!

    Sea Soup
    Amy L.

    Solid Vietnamese food in the Inner Sunset. Inside is clean and modern with hanging plants and cool decor. Fast service. Came for lunch, and we were seated right away. Portions here are humongous, and one entree could be split between two people. Ordered the sea soup and fried egg rolls. Sea soup: 7/10 Sea soup came in a giant family-sized bowl. It has a tangy sour broth that goes well with the sea food and other veggie toppings. Can be a lot on its own, and it would have been nice to have some rice next time on the side to balance out the flavor. Egg rolls: 9/10 The egg rolls were delicious, with a crispy peel and flavorful filling. The dipping sauce had a refreshing zest.

    1. beef combination noodle soup

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    Good flavors of pho broth and very generous portions. Nice ambiance and service. Great appetizer too.

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    6 months ago

    Sunflower is delicious. Great seasoned food with great portions. A good go-to for good soups and that fried fish

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    Beef, chicken, wonton, seafood pho are all delicious and hit the spot. Portions are big and soup comes out very hot.

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    Ask the Community - Sunflower Garden

    How're the vegetarian options here?

    Very good! We order the vegetarian noodles soup. Protip, substitute vegetarian spicy hue broth. The vegetarian spring rolls are great too. This is one of the few Vietnamese restaurants that have a vegetarian section on the menu.… Read more

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    Gao Viet Kitchen & Bar

    Gao Viet Kitchen & Bar

    4.2(930 reviews)
    0.7 miOuter Sunset
    $$$
    Locally owned & operated
    Family-owned & operated

    Date Night!! We flew from Atlanta/New Orleans to try the PhoZilla and it was amazing!!! Definitely…read morea shareable!

    My hubby and I were here today for our anniversary dinner. We walked in and everyone greeted us. We…read morewere seated right away. The place was packed as well as upstairs. Glad we came earlier in the evening. The decor in the restaurant was beautiful! Loved the bamboo chandeliers. Our host was really nice. We told him that since it's our anniversary that we will go all the way and order the Phozilla!!! We also ordered peach green tea lemonade. As we waited, one of the server handed us a Lychee Coconut Freeze, a complimentary drink to help celebrate our anniversary. That was really sweet of them. This drink tastes like a dessert. Yummy!!! Wow, when our Phozilla came, it is huge! The lobster, beef rib, bone marrow, filet mignon and brisket was beautifully arranged in this big round bowl. Bowl is big enough to feed 4 people. We started with filling our bowl with the soup and noodle. The beef broth was flavorful with the green onions and cilantro. Next the rib was full of meat and tender. The lobster was cooked perfectly, sweet and delicious. Then dip made with butter and sweet chili elevated your taste buds. The bone marrow was savory and velvety in texture. The filet mignon melt in your mouth and the brisket was tasty and tender. It was a lot, but we devoured all the stuffings except the noodles. We had a lot of noodles left. It was just too much noodle for 2 people. Overall this was the ultimate meal. We loved it and enjoyed our dinner. The lychee at the end cleansed our palette and we left the place satisfied. This is our second time and we will be back!

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    Pho Huong Viet - Miến gà trộn (@joeynht)

    Pho Huong Viet

    4.2(512 reviews)
    1.4 miOuter Richmond
    $$

    Delicious Northern Vietnames restaurant with a tailored menu of 9 items but they all taste amazing…read more Of course, we recommend getting the pho (which has the disclaimer that bean sprouts and typical herbs won't be provided). It's a rather small restaurant, so you may have to wait a bit, but food is prepared quickly and is full of flavor!

    TIP: ask for an itemized receipt!! Don't just pay whatever he asks. Review it!!! You MUST be…read morecareful. This older man walks around very ambitious with his little credit card terminal ready to charge anyone who is anyone. He gives no receipt. He is the owner and the waiter. But he does not give any service and just expects tip. All he does is walk around and collect money & does the very minimum. I've given this place multiple chances over the years, but unfortunately each experience has been uncomfortable in one way or another. The first time was around 2022. My family and I arrived about 30 minutes before closing, and the owner told us he would still serve us. After seating us, though, he immediately pressured us to order quickly and told us we had to eat fast because they were closing. I was with my elderly relatives too so just turn us away? If that was the case, it would've been better to simply not seat us. Don't be greedy just bc you want a few bucks. Another time, my husband called to order Hanoi-style pho to go, and the owner responded with unnecessary attitude, saying that's the only kind they serve. LOL, ok. The interaction felt rude for no reason. Most recently, we came on Mother's Day. The dishwasher/staff member was also unfriendly. The bun cha was decent according to my mom, and my husband said the beef stew noodle dish was okay, but my pho lacked flavor entirely. I wasn't expecting it to compare to pho in Vietnam or even San Jose, but it tasted very bland so I didn't finish it. The service from the owner continues to be the biggest issue. When we paid, he stood over us while I counted cash, so I felt pressure to count fast and add tip quickly. He left then came back a few seconds later then quickly grabbed the money without even asking whether I needed change and disappeared faster than the wind. The whole interaction felt awkward and pushy. He has a very strange personality. He's honestly very sleazy and has bad energy After several experiences like this, we won't be returning.

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    Sunflower Garden - vietnamese - Updated June 2026

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