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    Sushi 21

    3.5 (469 reviews)
    ModerateSushi Bars, Japanese
    Closed Closed
    Updated 3 months ago

    Order Sushi 21 Takeout or Delivery

    Sushi 21 Photos

    SUSHI 21 ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Sushi 21

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    Reviews With Photos

    Cecilia C.

    A Hidden Local Gem in San Pedro! If you're craving fresh, flavorful sushi in San Pedro, Sushi 21 is the spot you don't want to miss. This place truly feels like a neighborhood treasure--unassuming from the outside, but once you sit down, you realize you've found something special. The All You Can Eat option is absolutely the way to go. The fish is consistently fresh, the rolls are beautifully made, and the portions are just right so you can try a little bit of everything without feeling overwhelmed. From classic favorites to creative specialty rolls, every bite tastes like it was made with care. The chefs are attentive, friendly, and clearly take pride in their craft. The atmosphere is cozy and welcoming--exactly what you'd expect from a long-loved local spot. Whether you're a sushi lover or just dipping your toes into Japanese cuisine, Sushi 21 makes you feel right at home. San Pedro has many great places to eat, but Sushi 21 truly stands out. Fresh food, great service, and an AYCE menu that's worth every penny. A true hidden gem that locals know and love.

    I love the sushi but I was surprised at their veggie rolls. It's straight up lettuce and a sliver over avocado....yuck Veggie tempura roll is fire though...and prices are overall pretty good.

    Edamame, garlic, Edamame.
    Miguel R.

    I have been to this place maybe once before but I never really went back because it is in an awkward place. There is not a lot off foot traffic around, and I am not really sure where to park. Admittedly, these are not barriers that I cannot overcome. They are not a mountain half the size of Fuji, they are just inconveniences that I rather not deal with. And then one day, I was walking back to my car, and I saw someone who I thought might use a meal. I later learned his name was Oliver. I asked Oliver, if he would like a meal on me. He explained that he was just going to KFC for something to eat, so yeah, he could eat. We both entered and sat and enjoy the fare of Sushi 21. And the place was a pleasure--- a big Arigato! I owe to them. As I sat with Oliver, I took notice of the decorations. One specifically called my attention. It was a Japanese person, dressed in a regal robe, maybe a Kimono, scribing in parchment, not sure if it was papyrus, cause that belongs more to Egyptian culture. I wondered what the person was writing? A recipe for miso soup? A Haiku? Wisdom for the ages? I chose wisdom for the ages cause the person seemed lost in wonder yet focused in thought. That is how I get when I write wisdom for the ages. One of my favorite Japanese proverbs is the following: The best time to plant a tree was 20 years ago, and the second best day is today. Maybe I said it wrong. But I know I got its spirt right. I thought that Oliver could benefit from this moment. He shared that he had moved to California for a fresh start after painful years, but he already felt behind. He did not share much just that. And I did not want to hear more, if he was not ready to share more. I am glad that he accepted my offer, as I would want someone to buy me some food, some good food with color and dignity, if I ever was so hungry and broke. And this place did offer good food that had color and dignity. This is best represented in Oliver's order: a Bento box. As the picture shows his chicken teriyaki Bento Box came with rice, miso, some gorgeous colors, and more sushi that I expected. I tried one of his shrimp. It was good but I wanted sweet shrimp with some wasabi under the shrimp, you know the kind that cleans your nostrils. He enjoyed every bite of his food. He cleaned his plate. He did not talk much, but heard a lot from me. He was kind, and allowed me share and he reflected as best he could. He was trying hard to practice principles of good personhood. And listening to me was a grand way to achieve the feat. He maintained eye-contact, did not use his phone, and shared that he was aiming to do better in life, in general and for that he needed focus to make good decisions. It was a grand sushi meal. My salmon and tempura roll hit the spot, in such a way where I enjoyed every piece with gusto. It looks pretty too. They cared about their presentation. The edamame came too hot to eat. Once it was cool, it was exactly what I needed--- garlic edamame that was not spicy. I have grown to hate spicy as I have grown in years. Two final interesting points. The miso soup did not come with a spoon. The server explained to me that in Japanese culture the miso waas drank from the bowl, like Belle learned to do after seeing the beast. I have been too many sushi spots and I have always received a spoon with my miso. Next time I will try to slurp my miso, and see how that goes. I have done it with other soups and I love it because the flavor nestles in the bottom and then you slurp and get concentrated flavor, like an injection of uncut flavor in the palette. The second interesting point is the concept of kintsugi which basically means that a broken vase can be fixed with gold, and the final product is a broken vase with gold lined cracks. The end result makes it more beautiful. Imagine a flawless beauty, like the Mona Lisa, with some milk foam on top of her lip. The messiness atop her smile is a wink to remind us that human beauty is cut and rebuild, and that journey makes the beautiful glow with meaning, like the wrinkles of worry in a mom when her son breaks her leg. Hopefully Oliver one days become the vase with broken cracks filled with gold, and if he does he sees himself as more beautiful for the journey that took him to that point.

    Salmon sushi
    Joylene P.

    Ok ok. I read the reviews and let's just say, if you can't beat my moms RBF then you ain't it. lol perhaps it's a culture thing, but I found the owners wife straight forward but not rude. Perhaps because I too have a RBF and can relate? Either way it was the best money I could have spent and the sushi was delicious. Service was fast and the salmon exquisite. I also tried the calamari salad which was fried calamari over a bed of lettuce and cabbage with a delicious dressing. Had a Philly roll and salmon roll. Really no complaints here. Will come back!!! Parked on the side street and very clean inside. Restroom also clean.

    5 Piece Baked Mussels
    Malorie K.

    I was in the area for my dog to get a bath, was looking for somewhere to grab a quick bite, and stumbled across Sushi 21. With a modest exterior (and not too many reviews) I didn't have many expectations, just a good, quick bite. The food was excellent, great quality, had all the flavor! The staff were very kind and gave me their recommendations which were delicious! Also the pricing was totally reasonable!! Now I'm excited for my dog's next bath because I can stop by and get lunch again!

    Good
    Sangho L.

    The food tasted really good and the kindness of the staff was really good. I highly recommend it. Thank you so much and services If you want to eat sushi, come and eat it.

    Tuna, yellowtail and toro

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    11 months ago

    Sushi... I've had better.. i feel like it wasn't... fresh/cold/good...if that makes sense? BUT drinks & service were good

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    11 months ago

    Very good sushi! Always good service. I've been coming here for years and I love the sushi

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    9 months ago

    This place has been around a long time for a very good reason the sushi is fantastic and the people here know what's up with their cooking

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    7 months ago

    Food was delicious and the lady was very kind! We had a nice conversation, and she would check in often to see how we were doing.

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    Page 1 of 12

    Sushi 21 Reviews in Other Languages

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    4.3(300 reviews)
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    Visiting San Pedro and walking around our hotel area, we found a cute little ramen shop, Ko Ryu…read moreRamen. They had very good reviews, so we decided to give them a try. We walked in when they first opened and was seated immediately. Ordered the Koi Ramen, no, not made from koi fish, but a pork and chicken bone broth. Also ordered a side of Karaage Chicken, Gyoza, and white rice. The food came pretty quick, piping hot, and freshly prepared. The karaage chicken was a decent sized serving, and was lightly glazed in a garlic soy sauce, very good! The gyoza was good and seemed house made, not the typical previously frozen deal that many places serve, but I could be mistaken. The ramen was really tasty! The broth has like a foamy top and was very flavorful! The chasiu was a nice slice, and a very well made 1/2 ramen egg. The noodles were cooked perfectly. Overall, very pleased with the meal, and the service was quick and pleasant. Highly recommended!

    For the service only. Food I say a 3 out of 5 for ramen (based on so many better options near by…read morein the city of Torrance) I live walking distance and my husband and I do frequent or do take out. Today I was there with my emotional support animal and so I asked to eat outside like we usually do in the summer (they have in the past provided service outside, they even have tables) The lady couldn't even bother to sit me outside and just told me to order at the counter. I obliged even though I was worried about leaving my pet in distress outside while I order (so I was already anxious) I order quickly just ordering the essentials knowing that I may order extra food as items would come like the fried rice. Instead l left! They don't need my business! I was told that I had to pay now and I said no I don't want take out I want service and eat it here. She said if I wanted to eat outside that I should pay now. The bill was already 34 for ramen, side of kimchi and garlic and a beer. Didn't even order the flavor egg. I have no problem paying but are you serious, this is new. It was rude and disrespectful and not welcoming. So I walked back to my place. Dropped of my pet and drove 10 minutes to Hakata Ramen, far more superior with better service. Mind you today theres farmers market and people looking for yummy food to eat. Truly a wasted opportunity on a patron that pays handsomely for good food. I will never return and never order take out again. In this day in age when businesses are closing everywhere and where most don't go out to eat anymore this was such a stupid move to make on their behalf. If you're in San Pedro just hop on your car and in 4 minutes you're exerting Carson on the 110 and the world is your oyster. Make a left of the exit and another left on Carson and baby you will be in Ramen paradise in the city of Torrance.

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    Trani's Dockside Station - Peruvian Bay Scallops Ginger lime Vinaigrette, toasted garlic, cashew, cilantro, coconut air

    Trani's Dockside Station

    4.3(309 reviews)
    1.5 miSan Pedro

    Such a fun spot with the best energy. The restaurant itself is super cute and lively, and everyone…read moreworking there was incredibly sweet and welcoming. Even the other guests were friendly, which honestly made the whole experience feel even more special. We started with the ahi tuna tostada and WOW -- definitely my favorite dish of the night. So fresh, flavorful, and perfectly balanced. The scallops were also beautifully presented and absolutely delicious. We also tried the garlic bread because so many reviews hyped it up, but honestly... it was just okay. Not bad at all, but probably the one thing I'd skip next time. The biggest surprise for me was the fish and chips because I normally don't even like fish and chips. This version was lightly breaded so you actually got flaky, flavorful fish instead of a mouthful of batter. Perfectly fried and genuinely so good. We also ordered the arugula salad which was fresh and paired well with everything else. Overall, such a great experience from start to finish. Great food, great atmosphere, and genuinely warm service. Definitely a spot I'd come back to.

    Brunch at Trani's Dockside Station is great. It is my favorite things about this place. Their lunch…read moreand dinner is great as well, but I am hooked on their brunch. I love their Cheesy Egg Toast which is cheddar cheese & grilled Sourdough for about 12$. Their Soft Shell Crab Benedict Arnold is served on a brioche bun, with mortadella, & béarnaise sauce. It is just amazing. For lunch we love the raw bar and always start with oysters and Peruvian scallops. They are super good. Their strawberry mixed greens salad is so great. They don't always have it, but most of the time they do. The place is so pretty. It is an old cannery with modern and adorable inside decoration. It is comfortable and super clean. The service is great. I don't know if they take reservations, I would call and ask. We go at odd times and have never had a problem.

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    Sushi 21 - sushi - Updated June 2026

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