Little Gems is such a great find. It's located inside a center where you can eat, relax, and even…read moreenjoy a drink, which makes the whole experience feel like a fun little food court vibe. The space is clean, welcoming, and easy to hang out in. The bowls are customizable with your choice of protein. We usually go with tofu, but they also offer chicken or steak, so there are solid options for everyone. The staff was more than willing to walk us through the menu. Everything came out fast, the prices were affordable, and the flavors were on point. 9/10 recommend.

I brought my mom here on a Monday around 1pm for lunch. It was very difficult to find, but we found…read moreit. The atmosphere was bustling with people in business attire. It was extremely busy and loud. I didn't wait in line to order, but it took them 50 minutes to prepare our salads. The service wasn't very friendly or helpful at first. I'm hoping it was because they were so busy. We had to leave 10 minutes after getting our salads so I had to take most of it home which was disappointing. On a good note, the salads were amazing. They were the best salads I've ever tasted which I why I'm giving three stars instead of less. My mom ordered the 505 Cobb and they forgot her chicken which was frustrating after waiting for nearly an hour. However, they did make up for it by making her extra chicken! And their chicken was absolutely delicious!! I ordered Persephone's Lunch which was outstanding. I added chicken to it which made it nearly $20 for a bowl salad. The seating is open and you order and sit down wherever you can find. The seating is hard on your backside and uncomfortable, especially when waiting for so long. The salads and fresh ingredients are delectable. If I ever return, it will be a to go order that is put in very early. Cheers!

Excellent. I will be back and I will tell my friends. Focaccia is only $2. So glad they only…read moremoved and didn't go out of business.

Wow. For years Vinaigrette has been one of my favorite restaurants. I've been to all 3 locations…read more The food is great. I have recommended it. Today, they lost me. The kitchen appreciation fee. I would pay more for my food to have the staff paid better. I do not want an extra fee that makes my food more expensive. The website they say to go to for more information also did not work when i tried on two browsers. The food is good. The old location was much better. The kitchen appreciation fee made it so I won't be back. Pay your staff better, raise prices, but don't put on a mandatory fee. I support paying better and getting rid of tips.

Great servers! Everyone was helpful and kind so front of house manager must be doing their job!…read moreFood was delicious. Crispy Brussels sprouts had great flavor but way too much cayenne pepper (which adds nothing but heat) my husband ate them but said he would prefer less heat. I had 2 bites and gave up. Baked brie was amazing I loved the granny Smith apples! My husband loved them too. We also got the hummus duo which has dates on it and I used a date in the brie that was fantastic! I'll ask for that next time! It was the bomb. Hummus duo was good the watermelon radish was beautiful on the plate but gave both hummus a bitter flavor. Shrimp and grits. We live in Alabama currently and this was our least favorite dish of the day. Shrimp were cooked well and so were the grits but there was just something else it needed. Parmesan cheese and some onions maybe. Greek salad delicious. The flash fried chick peas made it. We needed more dressing and the wait staff was prompt and sweet about it. Spicy Lime Ceasar was ok till he requested more dressing then it was amazing. I was afraid of ordering it but the dressing wasn't too spicy . White sangria I had was disappointing it was more of a 1995 wine spritzer than a wine infused with citrus which is the very essence of sangria. It was ok and had I ordered a wine spritzer I would say yummo but I ordered sangria. Pork Belly flat bread was the winner of the night the tomato jam made that dish. I would love more on it next time but we will definitely be ordering that dish again! Yes we had a lot of left over food! But I love sampling a menu and this menu has a lot to offer. We will be back to try 4 or five other things. I look forward to my return.

Extremely disappointing experience at Sixty Six Acres…read more We walked in and were seated immediately on the patio. I had read so many positive reviews and was genuinely excited to try this restaurant. Unfortunately, we walked out without ever being served. While we sat there, multiple staff members walked past our table without acknowledging us. No greeting. No water. No "someone will be right with you." Nothing. Then another couple arrived after us and was seated in the same small patio area. They were promptly greeted, given water, and attended to by a waiter who seemed more than happy to serve them. Meanwhile, we were still sitting there trying to figure out whether anyone planned to acknowledge our table. What made the experience even more uncomfortable was looking around and realizing there were no other Black or Brown patrons in the establishment at the time. I cannot definitively say race played a role in how we were treated, but given the stark difference in service between our table and the couple seated after us, I would be dishonest if I said the thought didn't cross my mind. We eventually got up and left. Good food reviews mean very little if certain guests can sit at a table while staff repeatedly walk past them as though they aren't there. Whether this was discrimination, poor training, or simply terrible service, the experience was unacceptable and left us feeling completely unwelcome. We came prepared to spend our money and enjoy dinner. Instead, Sixty Six Acres made it very easy for us to take our business elsewhere.

Very good food, excellent service and remarkably friendly Chef - Cashier - Food Prep - Cleaning…read moreCrew (one man show), worth the price of admission. $$

Very healthy, clean and so delicious. I loved that our meals came on nice plates. We shared a salad…read moreand gyro. At first I wasn't sure about green chile in the gyro but to my surprise it was good. It was a perfect New Mexico flavor. The potato's were so soft but crunchy at the same time. Love it . The artichoke salad was flavorful. The apricots were on the savory side and such a wonderful add.

Staff were all friendly and attentive. We came in as a family of 4. I had the Duke city grilled…read morecheese sandwich with a side of tomato bisque. The soup was tasty, and the sandwich was pretty good- a little too much turkey for my taste. My husband had the mushroom peppercorn steak. It was cooked well, and he enjoyed the peppercorn sauce. One person had the steak salad. She said it was good, not great. The salad was served with large leaves of lettuce (she had to cut them up) and steak. She mentioned that she wished there was a little more to the salad- it was just the lettuce and steak. The last person in our party had the green chile chicken pasta. She liked it. Overall, our experience was good. I would say Tula's is fair. It's nothing to write home about, but it wasn't bad.

SHOO FLIES!!!! Don't get me wrong bc I really love this place BUT keeping the big Patio doors open…read moreto the restaurant was a big mistake. They do have a very nice patio but I was eating inside in lieu of out in the 95 degree heat and flies. I mentioned it to my very sweet server and she got me a battery fan to put on my table to shoo flies! (See pic) I ordered their wonderful Reuben w Caesar side and ate it with the fan shooing the flies while I ate inside. Seriously!! I did let her know the homemade croutons were stale and tough and not very edible. Service, food and drinks here are always very good and polite. I'll be back but not when the outside summer flies are taking over.

At Itality, vegan Pueblo cuisine gets a refreshingly refined treatment, no faux meats, no…read moreover-processed stand-ins, just thoughtful, whole-food cooking that could easily win over even your most skeptical carnivore companion. The blue corn waffle was divine: lightly sweet, deeply satisfying, and somehow managed to keep me full all day without feeling heavy. The juice of the day was bright and refreshing, and a sample of the pumpkin "cheese" had me doing a double take, rich, flavorful, and unexpectedly indulgent. I'm already planning a return for the atole.

I liked this vegan place Itality! I have had this place on my list to check out forever and…read morehappened to be driving back home from my appointment..so i decided to finally check it out. The place is on a smaller side (probably not good for group more than 4..ideally 2-3 ppl. but there are plenty of parkjng spots because there are so many shops nearby. The food makes you feel good and refresh after eating for sure! I had a Ital NDN taco and a mango marley smoothie. Everything tasted fresh and looked so colorful. The only thing was the food took a little long during rush hour to come out and, depending on what you order, the food can come out on a higher price. But...such is life post-COVID and almost a neverending inflation these days! I can't wait to stop by here again for freshly made food with good ingredients that makes you feel good in and out!

The food here is amazing and fresh! My one gripe is that they have limited hours, and I would love…read moreto be able to come here on the weekends! Otherwise, it's a great place to stop and grab a healthy bite.

If you haven't experienced La Finca bowls, please do yourself the favor. They are only open Mon-Fri…read more11-3, I rarely get time off in those windows to catch them, but when I do... It's always build a bowl from La Finca. They have local, organic, farm to table ingredients. The staff is incredible, helpful, and always so welcoming. They make great suggestions and offer advice on what's been popular or is new on the line. They have a rotating selection of seasonal vegetables and local meats. It is a very small space, but they have great outdoor seating and they really make it work with what they have. They temporarily closed a few years ago and I was sincerely devastated. They have since come back better and stronger, with a cheese shop just down the street. I'm so excited about their success and look forward to eating there every chance I get. Thanks for the beautiful, healthy, incredible food!

O M G ... If…read morecommitment issues were a place, it would be Sawmill Market. This is where you go when no one can agree on anything and somehow everyone wins. Pizza, pho, coffee, cocktails, ice cream, tacos , brewery, sweets , sushi , clay pot , European bakery , something vaguely healthy to balance it out, it is all here under one very aesthetic roof. Set inside a restored industrial space, the whole vibe leans effortlessly cool with open air seating, big windows, loud music and that buzzy energy of people grazing their way through dinner . You order from different vendors, regroup at a table, and pretend you planned it that way. It is chaotic in the besttttt way. Surprisingly we did not have long lines or long waits and found a table very quickly upstairs . The food? Hit or miss depending on where you land, but the variety is the real star. Come with a group, order too many things, and share everything. Just know you are paying a little extra for the ambiance and convenience, which feels very on brand for a place like this. Would I come back? Absolutely. It is not just a meal, it is an experience, and sometimes that is exactly what you want.One of the best food halls I've been to in a while.

We had heard about a converted industrial site (used by the railroads), that became a food hall…read more We decided to check it out. It's got something like a dozen different food outlets to please everyone. There are a couple of bar setups, too, that looked like fun. We got tacos, and some Vietnamese dishes and enjoyed them a lot. The place has plenty of tables, an upstairs area, and a large screen tv to take in while you dine. ... we enjoyed the experience so much that we went back a second night, and got noodle dishes, poke bowls, and a salad bowl. (We took these to go and went up the sandia tram and ate at picnic tables overlooking the city) Everything we ate was really good, and reasonably priced. And there are very many vegetarian options, and at least a few vegan ones, too. People say parking can be a hassle, but we didn't experience that. But the lot is small for the space size, so I can see how it could be an issue.

Nice soccer/cider bar. Came here for the ciders and were impressed. Great selection of ciders and…read morelocal beers. The staff were very nice and gave great recommendations. Not too busy for a Friday night but had good vibes. We will return and absolutely try their food menu which appeared to be a pizza menu.

Great food and selection of ciders and beers. Tried a lava lamp and burque turkey, both were…read moredelicious! Went on a Friday night and they had a band with good covers. The service was great! The two girls working were extremely friendly and helpful, checked on us often and made us feel at home. I would recommend and we will definitely come back again!

This is one restaurant that I frequent and tell my friends about because it's consistently good. I…read morewould say the only downfall is that they don't serve red wine or any wine. Service is always outstanding. They all look like they're photo be there and the staff has been there for a long time. Great bar, plenty of high top tables and low and some other low comfy seats to relax and enjoy a beer or a refreshing El Tri. My personal favorite along with salad adding chicken. Just can't go wrong.

Great food and service. We enjoyed the salsa and tacos. I had Carnitas, Al Pastor, and Carne Asada…read more I liked the Al Pastor and Carne Asada the best. Pozole not as good as the one I get at Meso Maya back home in DFW but it's still quite good. Seems like it was missing some acid or salt, not sure. Ambiance was ok but not great. Being in a strip mall isn't a great place and inside could use some plants and dividers between tables or areas. Liked the artwork, lighting, and decor though.