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    Sushi Time

    3.6 (145 reviews)
    InexpensiveJapanese, Sushi Bars
    Closed 1:00 pm - 5:00 PM
    Updated over 3 months ago

    Order Sushi Time Takeout or Delivery

    Sushi Time Photos

    SUSHI TIME ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Fredrick D.

    Sushi Time at 1638 W Mockingbird Ln, Dallas, TX 75235 Took me some time but I finally get a chance to get in here and eat since my last experience trying to. I was the only customer at the time. The food feels freshly made and prepared. It definitely tastes delicious like it was especially made for each customer. This definitely reminds me of a mom and pop type cafe. I ate through the food pretty fast and do admit the quality was pretty good. Can't really judge the service because like I said I was the only person in there at the time and the lady was pretty attentive to me. I do feel like the prices are kind of expensive but for the type of quality and service you're getting, this is probably the exact amount one should be paying now. If you're looking for sushi inside the medical district area of Dallas or close to downtown. This is definitely the location you want to try out. Enjoy

    Shaggy Dog Roll

    The staff is always very kind any time I come in for lunch! The food comes out quick and tastes delicious! The shaggy dog roll was yummy and the teriyaki chicken was great too!! I will be back!

    I tell you this Sunomono cucumber salad is the BOMB.COM and my all time favorite the Volcano baked roll.

    Ahi Tower Bowl
    Tia W.

    Prices are amazing. Tower bowl rocked. Yummy miso too! Super sweet staff as well! Will come back!

    Salmon Roll, New York Crunch Roll and 1 Piece Unagi Rice Ball
    Remy V.

    Sushi is usually pretty pricey but this place wasnt. I read the previous reviews and it made me inclined to try it since I was already in the area. It's tasty. I enjoyed my salmon roll and the rice ball. The New York roll I wasnt a big fan of, however, it wasn't nasty -- just not my cup of tea. This is a small place and you do have the option to dine in if you would like. I chose takeout and my food was ready in about 10 minutes or less. I gave this place 4 stars because the staff was friendly and fast getting my food out. I love a place that's reasonably priced. So if you are in the area it's definitely worth stopping by.

    Good stuff.

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    3 months ago

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    3 years ago

    The prices are low because I'm pretty sure imitation crab was in my ahi tower. That was not disclosed on the menu, hence my one-star review.

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    2 years ago

    Says that they are opened till 9pm. As of 7:57pm, they are closed and there are no lights on. Drove 20 minutes here for no reason.

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    5 years ago

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    4 years ago

    Small place. Does not get packed. I love their skinny rolls. Definitely recommend! Great customer service.

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    2 years ago

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    2 years ago

    Great sushi and Ramen!! Family owned business and great customer service. I have been coming here for years now!

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    5 years ago

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    4 years ago

    The food is yummy. Great customer service and they always wear a mask. Only concern is the delivery time.

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    Page 1 of 4

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    Uchibā Dallas

    Uchibā Dallas

    4.5
    (2.2k reviews)
    3.4 mi
    $$$$
    Takes reservations
    Fine dining

    I just found my absolute favorite sushi spot. Shout out to our server Rachael for recommending the…read moremost amazing gluten free dishes! I was the only person in my group that was gluten-free and the staff were so on top of it! Every single dish they brought out, they explained which had gluten in which did not. I will say the top two gluten-free dishes that stood out were the oysters with some sort of strawberry pickled sauce and the yellowtail sashimi with gluten free Ponzo sauce and tangerine!

    I dined here on June 5, 2026, with a party of eight for a 4:00 PM reservation, and unfortunately,…read morethe experience was disappointing, especially considering the premium prices. Our table was seated directly beneath an air vent that was actively dripping water. During dinner, the water repeatedly dripped onto me. After notifying the staff the first time, they simply wiped down the vent while food was being served rather than offering to reseat our party. When I brought the issue to their attention a second time, the response was the same; they wiped it down, but the dripping continued throughout the remainder of the meal. For a restaurant at this price point, I expected a more proactive solution and better attention to guest comfort. Additionally, our group ordered the Demon Slayer 300 mL sake, priced at $55. After pouring the sake, our server, Adonis, took the bottle away with him, even though we understood that the bottle was intended to remain at the table for our party. This added to the confusion and frustration surrounding the overall experience. As a first-time guest, I was looking forward to an enjoyable dining experience, but the lack of attention to these issues left me disappointed. While the food may have been enjoyable, the service and handling of these concerns fell short of expectations, particularly given the cost of dining here.

    Photos
    Shag
    Shag
    Jasmine Cream
    Jasmine Cream
    Lobster gukan

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    Lobster gukan
    Ten Ramen

    Ten Ramen

    4.1
    (892 reviews)
    3.8 mi
    $$

    As soon as you walk into this tiny restaurant, you are met with vibrant aromas and a friendly…read morestaff. The menu is limited and self ordering is the only option, but what they do have is usually quite tasty! The spicy lobster miso was a bit too salty and would benefit from having multiple spice options, but the lobster and crab flavor coming through was delicious.

    Do my eyes deceive me? Dallas, Texas, home of brisket, boots, and heat stroke. And somehow also…read morehome to one of the best standing style Ramen spots this side of "insert your favorite Ramen in place here". Honestly, if you told me, I'd find Tokyo train station energy in the middle of Dallas, I'd assume you mixed up your flight connections. First the service. Crazy good. Fast, friendly, shockingly, competent, and basically everything you don't mentally prepare for when someone says, let's get Ramen in Texas. It's more attentive than what I'm used to standing Ramen, to be honest basically they are self serve. So if the service is bad at your own fault. Finding the place, however? A quest. Google, yelp, Apple maps all tried their best and still acted like I was searching for the lost city of Atlantis. Even now, I'm not convinced I can find it again without divine intervention. A treasure hunt for Ramen at the end of the rainbow is only cardio I'm signing up for. Confession, I'm not even a Ramen fan. Like at all. And yet. OMG. I ordered the weekly special, the Rose cream Ramen, which is basically Korean tteobokki rose sauce but instead of chewy rice cakes, you get chewy Ramen noodles living their best life. It's creamy, spicy, comforting, and absolutely worth popping a Lactaid for. Lactose intolerant folks, unite and suffer intolerance together and noodle induced bliss. I have to admit this bowl was spot on amazing. Honestly, better than the instant Ramen I tossed into my Rose tteobokki at home, and I don't say that lightly because that combo has carried me through some dark times. Parking? Well let's just say walking from far away was a blessing. After inhaling that bowl, I needed to trek a walk of the incoming food coma, that was swallowing me whole. Impossible to find. Impossible not to love. And absolutely impossible to believe it's in Dallas, Texas.

    Photos
    Dinning area art
    Dinning area art
    Shoyu ramen
    Shoyu ramen
    Vending outside

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    Vending outside
    Tei Tei Robata Bar

    Tei Tei Robata Bar

    4.3
    (666 reviews)
    4.2 mi
    $$$

    I went to Japan recently. I want to start there because the Japan trip is directly relevant to this…read morereview in a way that will become clear shortly and also in a way that is deeply embarrassing and I have made peace with both of those things simultaneously. Japan was extraordinary. The food was extraordinary. The trains were extraordinary. The trains specifically deserve their own paragraph because I have never in my life encountered a public transportation system that operates with the precision and quiet dignity of the Japanese rail network. Trains that arrive at the exact second they are supposed to arrive. Trains that leave at the exact second they are supposed to leave. A whole society of people moving through stations the size of small cities with calm purpose and zero visible distress, consulting their phones, reading books, buying things from vending machines that should not logically exist inside a train station but do because Japan has decided that convenience is a human right and I agree completely. I tell you all of this to explain what happened at the train station when we tried to find pizza. Now I know what you are thinking. You went to Japan and you tried to find pizza. And yes. Yes we did. We had been eating spectacular Japanese food for several days running, food that made us question every culinary decision we had made in our entire lives up to that point, and then something happened in the group dynamic that can only be explained as a collective temporary insanity and somebody said what about pizza and instead of saying no we are in Japan and there is yakitori available within forty feet of us at all times, everybody said yeah okay pizza sounds good actually. The station we were in had approximately forty seven exits. I counted. Not all of them. I counted forty seven before I gave up counting and simply accepted that exits were infinite and directional signage was a suggestion. We had been told the pizza place was near exit B14. There was no exit B14. There was a B4 and a B41 and something that might have been B14 but was labeled in a way that required a level of kanji literacy I had not developed in the forty eight hours since landing. We walked for twenty two minutes. We passed the same Family Mart three times which I know because the same employee was stocking the same shelf each time and by the third pass he looked at us with an expression of gentle recognition and what I can only describe as compassionate pity. We never found the pizza place. We found a ramen shop instead and ate the best bowl of ramen of our collective lives and agreed to never speak of the pizza incident again except that I am speaking of it right now because it is directly relevant to the fact that when I came back to Dallas and needed Japanese food that did not require navigating a forty seven exit train station, I went to Tei Tei Robata Bar on Henderson Avenue and everything was immediately right with the world. Tei Tei has been on Henderson Avenue since the late nineties. Founder Teiichi Sakurai, who is also the man behind Tei An which if you have not been to Tei An please go immediately after reading this review and before doing anything else in your life, has been a James Beard semifinalist six times which is the kind of number that should be printed somewhere more prominently than it currently is, like on a highway billboard or possibly the side of a building. You walk in through a Japanese garden to get to the entrance. A Japanese garden. In Dallas. On Henderson Avenue. Between a taco place and a bar with a patio. I walked through it after the forty seven exit train station and my blood pressure dropped twelve points immediately and I have no medical evidence for this but I am confident it is true. Robata is the traditional Northern Japanese grill style. Wood charcoal. Low heat. Slow intention. Things arrive on skewers that have been coaxed rather than forced into deliciousness. The miso sea bass is the kind of dish that people describe by going quiet for a moment first. The cornflake shrimp is a thing that should not work as a concept and works completely as a reality. The daily special comes out in three parts, raw, robata, and more, and each part is a small argument for why you should be paying better attention to what you eat every day of your life. The sashimi sits in a case on ice near the kitchen and you can watch the chefs working with a calm precision that is genuinely meditative to observe, like a train system that runs on the exact second it is supposed to run, quiet and intentional and doing exactly what it is supposed to do without any drama about it. I sat at the sushi bar and ate things I will not fully describe because some experiences should be discovered and not spoiled. I thought about the ramen we found instead of the pizza we were looking for and decided that getting lost is sometimes the whole point.

    One of the better places to enjoy yakitori. Love this place when we have the Time services those…read moregood make sure you make reservations. It fills up really fast, especially during the weekdays a lot of business people like to enjoy cocktails. Very sleek and clean and quaint place. The bar is very nice. Always have a good time when we're here

    Photos
    Tei Tei Robata Bar
    Smoked salmon
    Smoked salmon
    Tei Tei Robata Bar

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    Tei-An

    Tei-An

    4.0
    (728 reviews)
    4.1 mi
    $$$$

    We celebrated valentines at Tei An on a Friday night. It was very busy but not loud, we were sat at…read morethe "bar" The entire experience was equally polished and delicious. Instead of the omakase, we opted to order dishes we knew we would like. The shrimp tempura is large, you only need one piece per person. The Negitoro was my absolute favorite as always. The soba dipping sampler is new to me, I've only ever had the traditional sauce. I loved each sauce and highly recommend! The chicken katsu and A5 Wagyu were perfectly prepared and very tender. My only gripe is the nigiri were not the freshest. I would totally return.

    Second time here. Compared to the first time, we were not as impressed. We enjoyed most of the…read moredishes, except we're not so sure about the bolognese and carbonara. We wish we haven't ordered two of those in the same order. We felt very heavy after eating. And also, we felt like both dishes did not highlight the soba well. The premium sashimi set was just as amazing but we prefer to order all sashimi separately next time as what we have done in our previous visit. We liked what we order during our first visit, so we wanted to try something different this time. However, after this experience, we would still come back again but we will stick with the basics. Shout out to Ace for his excellent service and all the other staff as always :)

    Photos
    Lychee martini
    Lychee martini
    Pressed salmon, caviar, scallop sushi
    Pressed salmon, caviar, scallop sushi
    Sushi, jewelry box

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    Sushi, jewelry box

    Sushi Time - japanese - Updated July 2026

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