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    Sycamore

    4.2 (497 reviews)
    ModerateBars, American, Salad
    Closed Closed

    Sycamore Photos

    SYCAMORE ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Outdoor seating

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    Recommended Reviews - Sycamore

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    Exterior
    Amanda B.

    Super cute bar and restaurant! I came for their weekday happy hour, which is amazingly priced. The bar was full by 5:30p on a Tuesday but fortunately it was nice enough outside that I was able to sit at a small table. The service was attentive and everything came out quickly. I got an Old Fashioned, which was very good (though I wish they served it with a single rock of ice), and the Cubano with rosemary fries. It was a decent sandwich but was missing flavor for me. The fries were the highlight -- I loved the fresh rosemary seasoning and the sprinkle of parmesan. I would definitely come back to try other items on their menu! Their happy hour is the deal of the century.

    Miso Sablefish
    Nick S.

    Sycamore should be the next place on your list to stop by the next time your in German Village! Their seasonally changing menu features tons of local & sustainably sourced ingredients! This is such a cute place with a great patio, the service is excellent & the vibes are fantastic! The Meze plate is the perfect start for the table with a bunch of delicious bites to share! The glazed half chicken was incredible & cooked to perfection! The sablefish had great flavor & the focaccia was fire! The mocktail was so refreshing for the warm sunny day!

    Macey T.

    solid space, pretty small but cozy. portions were small for the price but the food was good! Ordering is done at the counter and food was brought out quickly my staff. Overall decent brunch place.

    Restaurant
    Juliana S.

    Checked out Sycamore last night for the first time. The location is small but very nice and cozy. The staff were super friendly, and the service was relatively quick. I started with their take on an Espresso Martini, really lovely. May even be one of my favorites in Columbus now. I then settled on the Cuban for my entree. It was a little bit salty for my taste, but they still did the Cuban style sandwich very well. The truffle fries on the side were a great, yummy bonus. A tip before you go-- the space is definitely on the smaller side, make a reservation. I am excited to come back in the AM one day to try a latte or two!

    Striped bass
    Saphace A.

    My friend had been here before and suggested we come for dinner. I made a reservation just in case. It was busy. Some tables were open and some bar seating but it got pretty busy after a while. Lots of people sitting out in the patio. I like the ambience. German village is great at that. Older buildings with modern interiors. For drinks, I got the I couldn't possibly while my friend got the Italian 90. Lots of interesting cocktails on the menu. Refreshing and tasty! They also give complimentary bread. It's small but kind of dense, made with rosemary. And they give you oil and some kind of tomato sauce on the side. It tasted fresh. For entrees, my friend got the sablefish while I got the bass. Cooked to perfection! The bass had a nice crispiness to it and it was laid atop a slice of cauliflower and potatoes with some kind of sauce. My friend's dish came with baby bok choy and a pineapple slaw. The menu wasn't anything spectacular for the price point. You see some of the usual options at other types of restaurants of this caliber. Food was good, just not unique. They do have brunch and have a few coffee drinks on the menu. So I'd come back for that! Our server was nice. Gave us her recommendations. And food came out quickly too. We didn't wait long. Parking is easy around here. Tons of parallel parking. I parked right in front of the restaurant .

    Don L.

    An unforgettable evening at Sycamore--where neighborhood charm meets thoughtful elegance. Food: Dishes here feel both comforting and inventive. We started with Summer Ravioli and Short Rib Ragu--each plate beautifully balanced and bursting with flavor thanks to seasonal, locally sourced ingredients. The kitchen effortlessly blends café-style simplicity with pan‑global flair--scallops seared to perfection, and beautifully seasoned wings and fries that instantly became favorites. Service: Warm, attentive, and relaxed--no rushing, just genuine care. Staff guided us through the menu, kept the pace just right, and felt like gracious hosts in their own home. Ambiance: Nestled in the heart of German Village, Sycamore exudes cozy sophistication. The exposed brick and natural wood tones create a welcoming atmosphere that's stylish yet unpretentious. It's the ideal backdrop for catching up with friends or winding down after a long day. Sycamore strikes the perfect balance--elevated comfort food, relaxed but polished service, and a neighborhood vibe that instantly feels like home. A must-visit for anyone in Columbus.

    Brunch of Avocado toast and Breakfast Burrito with an add on of bacon.
    Julie G.

    We were visiting from out of town and wanted to try out a new to us restaurant. We ate brunch at Sycamore. They definitely don't give any extras. My avocado toast had the thinnest layer of avocado that I've ever seen, and my husband's breakfast burrito was underwhelming. The bacon was an add on. We paid over $50 with tip for our sad breakfast. The best thing was the cookie (not pictured).

    Look big but it really isn't. It's good tho.
    Oli G.

    Cute little half hand sized breakfast sandwich with the soufflé egg that seems to be all the rage in the city. Don't let the pictures fool you. This sandwich was like a tasty overpriced White Castle Slider for close to $15 and it took forever for me to get it after ordering although there were barely any customers there in the early morning. The cookies were decent as well and they've got a cool pick up window where I guess you can place orders as opposed to walking all the way inside. Good luck finding parking too with all those tight cobble stoned streets and corners, edges and nooks where you could get T BONED by another vehicle ar any moment because you can't see shit trying to get there ‍

    Coffee menue
    Laura F.

    We were downtown and wanted to grab dinner. Have you been downtown on a Monday? Everything we initially tried was closed on Mondays. We decided to try the Sycamore! Success! If you havent eaten there for dinner, we both highly recommend it. Service was excellent. They dim the lights so it had a nice vibe. Perfect for date night. I had a salad which I added falafel to and wowzers... so good! The menu is small but mighty. Everything is fresh and from scratch. Highly recommend. However, reservations are a must as its a small space and white popular. We lucked out, but two other couples were turned away. Started out with a grilled artichoke a full nice size artichoke split and half grilled and covered with Parmesan cheese. It was delicious. They give complementary focaccia so there's one piece for each person at the table just one extra for dinner my husband ordered the Sycamore burger. He swapped out the fries for an up charge and got a salad. He chose the pickled salad. Their salads are huge so huge they're half salad. Is the size of normal places, both size salads I chose the Sycamore village salad, and I added falafel. The falafel is crazy. Good probably the best in the city. I ended up getting a second order of falafel so that I would have some for tomorrow. I also had ordered a large salad. I didn't need to do that. A half salad would've been more than sufficient and I probably wouldn't have been able to eat a half salad. I look at my extra salad that I had left over as a bonus as now I don't he doesn't make anything for tomorrow. We were offered dessert, but truly had no room for it. We had a wonderful time at the Sycamore and intend to be back soon.

    Short rib ragu

    Service was great! Highly recommend a reservation as this place is very small and cozy! The complimentary focaccia they give you is very good!! The happy hour menu is great too (really enjoyed the espresso martini). The short rib ragu is excellent although $39 is very steep for the amount of short rib that comes on the dish. Overall I highly recommend this place if you can get a reservation!

    Sycamore Burger
    Sania H.

    First time at Sycamore! I will say it was an overall really nice experience; the focaccia starter was to die for and a great touch. The sycamore burger and drinks were all delicious, our waitress was amazing. I do take off one star for the overall expense... with the entrees ranging from $22-$50, I would expect the ambiance to be a bit fancier and although very cute and cozy, the prices felt out of place. I am eager to try their daytime coffee menu however, and love the location in the heart of German Village!

    Chicken thighs
    Tess C.

    Delicious food! Good happy hour. Great service. Smaller restaurant but was able to accommodate our larger party

    Clam chowder
    Jane H.

    This place may be one of the best restaurants I've been to in a while!! The ambience as soon as you walk in was amazing. I'm someone who really only likes to sit at the bar bc I feel like you miss out on the atmosphere of a restaurant when you are sat at a bad table so I'd rather be in the middle of everything and at the bar! As soon as we walked in I was excited we had an actual reservation and got to sit at a table bc this place is so charming anywhere you sit you are still in the heart and soul of the restaurant. We did wait a minute before sitting at our table and grabbed a drink at the bar. The bartender made me one of the best dirty martinis I've had in awhile (I have a lot too). The blue cheese olives were so fresh and martini wasn't too dirty!! Just how I love it! Next up the food they started off by giving us free focaccia bread with a cheese olive oil and marinara dipping sauce. Sooooo good!!! Next we ordered the half village salad and it was huge perfect size to split along with the clam chowder soup recommended to us. We both had never had clam chowder and it was so yummy with 8 clams on top!! For entrees I got the chicken thighs. They were like yet crispy and the couscous was cheesy and then the figs made it all come together!! My husband got the hanger steak it was PERFECTLY cooked the sauce was delicious and the fries were yummy! We can't believe we had never been and can't wait to go back!

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    5 months ago

    came here for a bday dinner for my husband with our baby and everyone was so nice and accommodating. food and drinks and vibe all 10/10!

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    Page 1 of 13

    Ask the Community - Sycamore

    What accommodations can be made for gluten free diners?

    Many items are already gluten-free, but the chef regularly makes adaptations or substitutions for people on restricted diets. We just had to ask!

    View All 3 Questions

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    Cobra

    4.3
    (148 reviews)
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    We were looking for a reasonably priced place for dinner in between COSI and our hotel. We stopped…read morehere and it was phenomenal! I was a bit worried as it looks more like a night club from the outside, but the food was fantastic! We ordered the popcorn chicken, the Shanghai noon burger, mama Chien's dumplings, drunken noodles, a cobra old fashion and a local beer (paper cloud?). The chicken had some unique seasoning and the drunken noodles were phenomenal; the noodles were giant and cooked perfectly and the dish has some unique touches like pea pods that you don't usually find. You order at the bar, but even with that the service was great! A server brought out an herb for us to try that is in many of their dishes. They checked in on us several times and even refilled water, which you get yourself at the back. The customer base was very diverse. I'm guessing the place may turn more club-like later at night, but for dinner it's a perfect family restaurant.

    Tried this gem for the first time a few weeks ago. I loved the atmosphere and dive-y feel of the…read morebar. It has a great outdoor patio. All the employees were very kind. I loved watching the bartenders make the drinks. It's mesmerizing. We tried the Koji Popcorn Chicken, Ezzo Pizza Dumplings, Seasoned Fries, Mama Chien's Dumplings (pork & sweet potato filled). All the food was amazing. I ordered a Kopiko Espresso Martini that I will go back 10x over to have again and again. I would say the only thing I'm not a huge fan of is going up to the bar to order every time you need something. I think they could really thrive using a QR system and/or digital tabs to make that process simpler. Also so you don't have to keep leaving the table. Either way, definitely worth it to check out!

    Photos
    Dining area
    Dining area
    Dan Dan noodles (@joeynht)
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    The Alibi Bourbon and Cocktail Lounge

    The Alibi Bourbon and Cocktail Lounge

    4.5
    (103 reviews)
    2.2 mi
    $$

    I really, really, really love the drink menu of the Alibi. Like, a lot. Their visual chart is a…read moregodsend for cocktail explorers, and all of the drinks came out delicious and exactly as described. It's so creative, and the drinks are really the stellar stand out here. However, the atmosphere of those drinks is what gives me pause when thinking about coming back. The limited table situation, tiny cramped space, and loud music means that it doesn't feel particularly relaxing. People are constantly brushing up against you (even at 5PM), and holding a conversation at a normal distance is nearly impossible. NOTE: This place is covered in dust. No shade to the ownership as it doesn't appear to be anywhere near food prep areas (it's on the decor, on/around shelving, all over the faux plants, etc.), but if you're someone who's sensitive to dust, this is probably not a good fit. PROS: -I loooooooove how they've done their drink menu. As someone who is still exploring the potential of cocktails, their nerdy "chart" that places all of their drinks on a sweet/bitter and alcohol-forward/approachable visual chart is SUCH a help. As such, everything I ordered was absolutely amazing for me. I knew exactly what to expect from a drink because of its position on the chart, and it delivered. -Their drinks are really unique. Aqua faba? Fat washed alcohols? Lollipops or toasted marshmallows as garnishes? Super cool. Don't let some of the weirder descriptions creep you out of trying them. -All of their drinks were delicious. Everything I ordered was exactly as described. I often go places where the taste is barely related to its namesake, but they were entirely on-point here. CONS: -I'm not sure if someone called off that night as other reviewers are in love with the service, but our service was really really slow. No real rapport with the staff; just stating the name of a drink as they rushed past and then they were off to try to clean a table or take someone else's order. The drinks they made were great, but this isn't somewhere we'd go if we were in a hurry. -The pictures do not accurately convey how small this place is. Like, it's small. I'd guess less than 1000 square feet. My apartment is bigger by a lot. This isn't necessarily an issue, but it means people pile up quickly as they wait for seating (there's like 4/5 tables and then bar seating). The human walkways are small enough that the bartenders and other guests will brush against you a lot - even while seated. -I get the vibe they were going for here, but with the smaller space, I think a lot of the potential decor options had to "go" in order to fit more humans. It's giving me hardcore The Hearth Room (in Cincinnati) vibes, and I think it could honestly pull it off if it simply had more space. The "relaxed, sophisticated bourbon bar" doesn't quite come through as well when things are so focused on simply fitting in more bodies. -It's loud AF. Like, really, really loud. Between all the people and the blasting pop music, it required leaning into someone's ear in order to speak at normal volumes. We'd regularly have to pause the conversation if something in the music was building to a drop. This is not a place I'd take someone I wasn't very very comfortable with because it really requires being in someone's space to talk. -There's a single all-gender toilet here for everyone in the establishment. It's basically a revolving door of people in and out of it. The door auto-closes, however, so it's really difficult to figure out if it's open or not. There was usually a queue of people waiting in front of the door.

    I never leave Alibi disappointed. They always have such a creative menu with something for…read moreeveryone. It always amazes me how quickly they crank out such creative drinks. I'm sure some of them are batched, but they don't taste like they are. Service was excellent, as always. Endlessly knowledgeable. Small place, but never feels crowded even when full.

    Photos
    Fresh, handmade seasonal cocktails
    Fresh, handmade seasonal cocktails
    Smoked old fashioned (Buffalo Trace)
    Smoked old fashioned (Buffalo Trace)
    The Alibi Bourbon and Cocktail Lounge

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    Cento

    Cento

    4.5
    (175 reviews)
    0.3 mi

    Firstly, this was mine and my new fiancé's first time ever coming here, and I can say that the…read moreoverall experience was nothing but incredible. Our server, Alex, was incredibly kind and helpful, but was also so incredibly down to earth. That alone made us feel so much more comfortable, and I truly appreciate that. Moving to the food, the peach burrata was exceptional! And the carbonara and bolognese were beyond tasty. Overall, this was one of the best meal experiences that u have ever had and I am so incredibly happy that we were able to celebrate our anniversary here (I proposed to her after dinner!) Thank you for the amazing experience, and I cannot wait for the next time we come back! We'll ask for Alex again lol

    We had a wonderful experience! Our server, Allie, was incredibly friendly and knowledgeable about…read morethe menu. Her recommendations were spot on, and everything we ordered was delicious. We were celebrating a birthday, and she even offered to take pictures for us, which was such a thoughtful touch and made the occasion feel extra special. Ethan, our server assistant, was equally fantastic. He made sure our drinks were always full and kept the table cleared promptly, helping everything run smoothly throughout our meal. The food was excellent, the atmosphere was great, and the outstanding service from both Allie and Ethan truly made our visit memorable. We can't wait to come back!

    Photos
    The Garden Terrazzo, heated in winter
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    Lemon Tart with whipped cream and raspberries
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    Burrata with roasted tomatoes, pesto and extra virgin olive oil

    Sycamore - bars - Updated July 2026

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