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    Alqueria Farmhouse Kitchen

    4.6 (336 reviews)
    ModerateNew American
    Closed 4:00 pm - 9:00 PM
    Updated 3 months ago

    Alqueria Farmhouse Kitchen Photos

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    ALQUERIA FARMHOUSE KITCHEN ATMOSPHERE

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    Casual
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    Romantic

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    Lamb Chops
    Chanel F.

    Came here on a Friday night for a date night. My husband made reservations so we didn't have to wait. The place was no overly packed so that was nice as well. The server was super friendly and everything came out quick but timely. My husband and I tend to like the same things so we only had the wings appetizer and the lamb chops for dinner. Both were amazing you can tell that the meat was sourced well. 10/10 would recommend!

    Ribeye
    Nicola M.

    We started with their mixed cheese and meat platter which was great. I also really enjoyed Brussel sprouts - perfectly roasted. The clam dip was just ok. For my entree, I had the gnocchi which was just ok - the gnocchi were cooked well I just didn't like the sauce very much. My partner had the ribeye which was outstanding! The espresso martini was delicious. Our server was great and very accommodating for food allergies.

    Orange chocolate cake
    Nick S.

    Tried Alqueria out for Restaurant Week and it did not disappoint! The atmosphere is inviting and bright and the service is incredibly friendly. This place is perfect for a date or a nice meal with friends! You can tell their ingredients are farm to table, everything is so fresh! Every dish is executed amazingly and there are fun little twists sprinkled throughout. The crispy artichoke hearts are incredible and the flavors in pork loin dish are balanced and delightful! You need to give this place a try!

    Butternut squash soup
    Edith A.

    I walked in on a busy night with no available tables. But the hostess quickly offered me the last bar seat- thank goodness. They had a dinner special which included an app, main, and dessert. I had the butternut squash soup, cassoulet, and crème brûlée. The food was spectacular. Each dish individually flavored but it seemed the menu all balanced well. Although crowded, I was comfortable at the bar. And the bartender made me a special mocktail to go with my meal. This was one of my favorite meals during my time in the short north.

    James H.

    Very impressive restaurant. Excellent food and vibes. Good service. The burger was legit and is topped with housemade pimento cheese. The all-star of my plate were the brussel sprouts. So amazing!!! Everything in them compliments the sprouts. I will definitely return on my next visit to Columbus. The area seemed really neat too. Lots of bars and restaurants. Street parking was easy on the Thursday I went.

    Blackened shrimp Penne Pasta
    Rolando N.

    Nice neighborhood dining spot with a small eclectic menu. The food is farm to table and made from scratch and anything but boring. Great local brew offerings as well. The fried chicken is spot on. Crunchy, juicy in the inside and full of flavor. Delicious. The blackened shrimp pasta with arugula pesto was equally delicious. Nice mix of flavors and the pasta and shrimp were cooked perfectly. The only miss was dessert. The bread pudding was a little dry and really needs a condensed milk sauce to make the dish pop. The whipped cream was ok but a little bland. The crème brûlée was burnt. A little too long on the blowtorch. Burnt salted caramel is not good. Service was friendly and fast and we really loved the outdoor patio area.

    Lamb chops
    Alex M.

    Good food and service. Was bummed then didn't have the short rib on the menu anymore. Lamb chops were solid tho.

    Danielle M.

    Great experience at Alqueria Farmhouse Kitchen. My friend and I went on a Friday night and had a reservation and at first I wasn't sure why we needed one because it was very empty until all of a sudden people started arriving. A reservation is a must as it is very busy starting at 6:30. It is a plus though we arrived before happy hour ended. Happy hour is Monday through Friday 4:00 - 6:00 pm. My friend and I both tried the Rosè spritz. It is Campo Viejo Rose Cava,Peychaud's Aperativo, simple & Passionfruit Puree served on the rocks in a wine glass with an orange wedge. For appetizers we split the Fried Ravioli and Whipped Ricotta and Feta. The whipped ricotta and feta came with caper relish, pickled sweet peppers, extra virgin olive oil, herbs toasted Hazelnuts, Ras El Hanout spiced flatbread. It was so good. All of the food that we got was delicious. We ended our evening with splitting the main entrée which was still a huge portion, we split the Buttermilk Fried Chicken. The chicken came with herb mascarpone potato purée, roasted green beans, local honey hot sauce. The restaurant was a little expensive, but it was such a good experience and I would definitely come back

    Lamb shank
    Casey G.

    This was a fun evening out. The food is delicious. We started with the sweet potato breve for a starter. The flavors blended together beautifully. I got the lamb shank as the main course. It literally fell off the bone. It is a bit higher priced, I would consider Alqueria more for special occasions. We were there for my sister's birthday. The service was good. Our server was attentive and checked on us a couple of times. It is not a larger restautrant, reservations are recommended. There is a bar and indoor seating available.

    Strawberry Spritz and Sunsmoke
    Kara S.

    We had a seriously amazing time. The interior has so much to look at and we sat at the little two top in the windowsill. The service was great it was fast and our server was very attentive. The food was excellent, I really enjoyed the shrimp and grits. All around amazing!

    Cracklings! Is a chili pimento dish that will make you spicy sweet happy
    Summer L.

    Wow. The ambiance here is totally different than last year. I'm disappointed. I don't want to pay $80 for am elevated delicious meal like this and listen to pop country blasting across the restaurant. Sorry guys but ambiance matt

    Beet and burrata was superb!

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    8 months ago

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    1 month ago

    Great place very good food. Outstanding Brussels sprouts salmon and fried chicken. Great friendly service.

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    4 months ago

    Food is delicious I love all the choices and option are many thank you for the good service

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    4 months ago

    Excellent food and service! We throughly enjoyed the cocktails and beer and appetizers and entrees!

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    2 months ago

    The food is good, but the mixed drinks are awful and kind of taste like the simple syrup got mixed up with the table cleaner.

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    2 years ago

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    11 months ago

    Food and service were top notch! We lucked out to hit restaurant week and 1/2 off wine on Tuesdays:)

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    Page 1 of 9

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    Ask the Community - Alqueria Farmhouse Kitchen

    How noisy this place?

    Not noisy at all!

    Is this place closed - out of business?

    Usually if a business has closed, it's noted in the Yelp description. This one's Facebook page has been active in the last week, so I don't think it's closed.

    How is parking in the area?

    We parked on the street close by with the Park Cbus app

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    Watershed Kitchen & Bar - The cocktail bar at Watershed Kitchen & Bar!

    Watershed Kitchen & Bar

    4.2(372 reviews)
    1.3 mi
    $$

    This was recommended as a "hidden gem" and I agree. To my surprise their menu included decent size…read moreentrees, as opposed to tapas, which is what I would expect at a distillery. We started with the chicken wings as an appetizer - 10/10. Great flavor and texture. Duck Fried Rice - 9/10. More wild rice and a decent serving size of duck, which I enjoyed. Braised Short Rib - 10/10. Wasn't expecting the flavor and tenderness that came with it. It's a good choice for a date night, but beware that the tables are close together so you can hear the conversations next to you, unless you don't mind having to lean in to whisper.

    Wings with Cheese?... Ok, I'm down for a good garlic parm wing, but WTF was this concoction. It was…read moreway better after removing all of the cheese. Way too much but the wings were edible... and that's where edibility ends! The tofu with peanut sauce sounded good to me, but I swear they took a whole block of tofu and cooked it as one piece. The exterior was bland which meant the inner depths of said tofu was even blander. How do you make peanut sauce bland? The drinks had to be good, right? After all, they're also a distillery with their own craft whiskey. Nope... Epic Fail on the blandest old fashioned in Ohio (I'm guessing). If they're trying to showcase their whiskey... maybe they shouldn't. Just really not a fan. Other Old Fashioned fans in the dining party weren't impressed either. The margarita wasn't much better either. What about a refreshing peach dessert? I'll give you 3 guesses and they all start with B! You guessed it, so flavorless and the pound cake was dry! It was even dry if you were calling it a biscuit. If you're going to serve this, then maybe a peachy sauce to cut through the dryness. Oh, the description promises that, but it did not deliver on those bourbon macerated peaches by any means. Even Bowser would send this peach back! TLDR: Bland food, Bland drinks, Dry Bland Cake, and Bland Drinks (a no-no for a distillery themed place). So many other great restaurants in Columbus, but this is a pass from me.

    Photos
    Watershed Kitchen & Bar - Tables with a view into the distillery production space!

    Tables with a view into the distillery production space!

    Watershed Kitchen & Bar - The Watershed Distillery bottle shop at Watershed Kitchen & Bar.

    The Watershed Distillery bottle shop at Watershed Kitchen & Bar.

    Watershed Kitchen & Bar - The stars of our cocktail menu!

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    The stars of our cocktail menu!

    Third and Hollywood - Hollywood Burger

    Third and Hollywood

    4.4(1.1k reviews)
    1.7 mi
    $$$

    Another excellent experience here!…read more Stopped in here last weekend to celebrate my birthday. We were seated quickly, and our waitress Amelia took great care of us. She was very friendly and attentive. The restaurant was still buzzing well until the evening; it's a great mixture of upscale and trendy, but not overly stuffy. Food was delicious. I had the barbecue pork ribs with the coleslaw which I've had in the past. The ribs just fall off the bone. The cheese biscuit skillet is also delicious. This is a must stop if you're in Columbus, truly a local gem!

    We went here for my husband's birthday. This also was the night of the wind storm, so it seems…read moreThird and Hollywood may have been one of few with power, so we heard it was extra busy. Our plan was to get to the restaurant 45 min early to have a drink at the bar before our reservation. We arrived and were told that the bar was also on a waiting list to sit down and it wasn't first come first served; even the tables in the bar area. So we out our name in for the bar, and waited. We waited over an hour. In this hour, we saw the same hostess that told us we needed to wait for a seat at the bar/bar table tell another couple they could sit at the open table. When I asked her about it, she said "oh sorry, your table will be ready soon." This was pretty disappointing. We finally sat in the back room about 30 min after our scheduled reservation and never got a drink at the bar. Dinner was good. The rolls were great. We might return, but were pretty turned off by the bar situation.

    Photos
    Third and Hollywood
    Third and Hollywood - Rainbow Trout with Fried Capers

    Rainbow Trout with Fried Capers

    Third and Hollywood - Salmon with broccoli and mashed potatoes

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    Salmon with broccoli and mashed potatoes

    The Guild House - Hasselback potatoes

    The Guild House

    4.0(737 reviews)
    1.2 miShort North, Italian Village
    $$

    We stopped on an extremely busy downtown weekend. High end, steak was perfect, pasta was perfect,…read morenow if they were perfect I'm not sure what to call the perfectly amazing carrot cake. Ambiance was clean and beautiful. Even the restrooms. Only downside we had to pay$30 to park. Ugh

    My take on the restaurant…read more Brussels Sprouts: 10/10 - as good as it gets! I couldn't imagine better brussels sprouts it was crispy but also soft in the center so you didn't have to fight your way through eating them even good restaurants. I have good flavor and good sauce for brussels sprouts aren't as soft as these ones. This was great. Lamb chops: 6.5/10 - very sweet small lamb chops! Cooked well and had good flavor I just wasn't personally blown away. The Clover Club: 9/10 - knew exactly what I wanted. Had Monkey 47 which is the BEST gin for this drink. Wasn't the best one I've had but pretty close for it not being on the menu. Filet: 7/10 - a little Gamey but it was cooked well as it should be. Didnt have anything unique about it just was don't like a filet should be done. The carrot was cooked to perfection which brought her review up. The fried potato was also amazing best part of the whole dish, especially with whatever spread they put on it. The fillet was not the highlight the carrot and the potato were. Sea Bass: 1/10 - genuinely did not taste good very gamey very fishy took two bites didn't eat it. The soup it came in was a little sour not a good flavor would not recommend. Hamachi Crudo: 3/10 - we are sushi snobs so take this with a grain of salt. It could totally be something that you love, but I hate when somebody brings out a piece of Nigiri or sashimi and it's warm. This dish has potential the flavors around it were very fresh but the hamachi was room temperature when it should be ice cold and the flavors felt like an after thought. Menu: 4/10 - nothing to write home about when it comes to the options. A very corporate get what you expect type restaurant. They aren't doing anything revolutionary here Atmosphere: 7/10 - definitely a nice spot. It's very clean bathrooms are intimate and also very clean again. Nothing revolutionary here the demographic when we went was very old and corporate. Price: 5/10 - $340 plus idk... I feel like this was worth $180-$220 personally for the price I never complain about price anywhere I go out to eat, especially fine dining, but this place was overcharging for what they're actually giving for sure. Overall: 6.5/10 - I would recommend this place to someone who doesn't really care about Food that much and is wowed by like an STK or a more chain like "fancy restaurant" I was hoping to get more of a small boutique very intentional experience at this restaurant just based on the outside by the field, but it definitely feels like they've cut a few corners when it comes to building a really unique food experience I would love to come back and give it another try because maybe I just came at an off time. Majority of people will give us an eight out of 10 rating. My girlfriends take on the restaurant Brussels Sprouts: 9/10 Lamb chops: 8/10 The Clover Club: 8/10 Filet: 6.5/10 Sea Bass: 1/10 Hamachi Crudo: 2/10 Menu: 4/10 Atmosphere: 6/10 Price: 3/10

    Photos
    The Guild House - The ambiance.

    The ambiance.

    The Guild House - Carrot cake

    Carrot cake

    The Guild House - Agnolotti with butter lobster, toasted garlic, tomato broth, basil and lemon crème fraiche

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    Agnolotti with butter lobster, toasted garlic, tomato broth, basil and lemon crème fraiche

    Alqueria Farmhouse Kitchen - newamerican - Updated September 2026

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