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    Tachibana Japanese Restaurant

    3.9 (1k reviews)
    Open 12:00 pm - 2:30 PM, 5:00 PM - 9:30 PM
    Updated 3 months ago

    Tachibana Japanese Restaurant Photos

    Business Info

    TACHIBANA JAPANESE RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Sushi bar

    This place has some of the best sushi and katsudon in town. The sushi quality has always been top-notch. If you're lucky enough to get a seat at the sushi bar, the chef will feed you the best cuts from the fish. The experience is better than most of the omakase places we have around here. Just tell him whether you want the fancy stuff, like uni and toro, or prefer to stick with more traditional fish. He'll keep feeding you delicious, fresh fish with perfectly made rice until you're full. Like any restaurant, not everything is great. I wouldn't bother with the ramen here--there are plenty of other good places for that. We've been coming to Tachibana for almost 20 years. We started coming here when we could only afford the udon, the katsudon, and maybe one or two orders of nigiri. Fast-forward 20 years, and now we can afford the good stuff and bring our kids here. Through all those years, the restaurant has remained remarkably consistent in both quality and service.

    Tonkotsu Ramen
    Billy T.

    It had been a while since I came here after coming here a few times while growing up in McLean. Lots of famous people come by allegedly so I hoped the food would deliver. I went with a spicy scallop roll and the tonkotsku ramen. I'd recommend just sticking with sushi, which was awesome. Ramen was just average unfortunately. Service was also quite slow- we were waiting almost an hour for our food. It was very busy, to be fair.

    Great company and food
    Peter D.

    I found one of my favorite sushi spots. I can't explain it, but there's such a great vibe inside - from the decorations to the seating. The quality of service is really great - servers kept on checking if my table was okay. I ordered the California and shrimp tempura rolls. I enjoyed them so much and would definitely go back more if I was closer. I will recommend this spot to my local Nova friends!

    Jooa Eun K.

    I have tried so many different sushi restaurants throughout nova, and nothing compares remotely to Tachibana. They have high quality sushi that tastes very fresh. Do not expect perfect service here though- just come for the food! Also do note that they don't have those "specialty rolls" with a lot of toppings and different sauces that a lot of restaurants have. It's best to get nigiri or sashimi here.

    Chirashi
    Ricardo R.

    Tachibana is your go to place for Japanese cuisine in McLean. They have been there for long time and are standard setting in the area. You will get Japanese chefs that know the cuisine and culture. Their products tend to be fresh although there are some miss or hit items (salmon sometimes is too briny and the Shrimp is sometimes chewy). If you go for the specials you will not be disappointed. Bento boxes are a hit with my younger kids and the chirashi bowl a hit with the teen. While you will be enticed to go for sushi, also venture outside of the box. I really enjoy the beef and vegetable sukiyaki when I have a cold; it's a big pot of soup with a light broth. They also have a variety broths for ramen that are delicious. Where could they improve? Add some technology allowing online reservations and ordering.

    Bathroom
    Jessica S.

    One of my go-to sushi spots--always reliable. We got a spread of: age-dofu, yakitori, beef negimaki, zaru soba, salmon skin roll, sushi regular, sashimi regular, salmon onigiri, and some à la carte nigiri--tuna, yellowtail belly, salmon, and mackerel. Would skip the age-dofu next time--texture and flavor just weren't there. Yakitori was fine, good not great. The salmon skin roll? Crazy. We liked it so much we got a second. Fish quality across the board was superb. The dining room is clean and cozy, staff is super kind, and clean bathroom!

    Gloria Z.

    Delicious Japanese food in the McLean area! I would recommend going early because it tends to get pretty busy when it hits dinner time. The food is amazing but the fish and sushi will always be the best. I have been several time and this time I decided to get a cold soba noodles. It was delicious but nothing mind blowing. Previously, I have gotten their sushi and sashimi and those have always been amazing. The service is always immaculate and they are all so nice. Always a solid choice when it comes to Japanese food.

    Lunch specials!  Mon-fri 11:30am-2pm.   Sat & sun 12:00-2:30pm.  Great pricing!
    Tom C.

    Place needs a reinvestment. Nothing has improved or upgraded since early 2020 covid. Bathrooms, doors, table, chairs all need a renovation. I love this place but also disappointed the place isn't being reinvested in. My mom calls is tempura house because she can smell the oil in her hair after her visit. Food quality is still good across the board and service is still up to par but dam, clean up the place a bit please.

    Donburi -- Tuna, Salmon and Yellowtail
    Ailun H.

    A few of us spontaneously decided to get Tachibana for dinner this past Thursday and it was a good first experience for me. A couple of my friends have been here a few times and say their lunch specials are definitely worth the price. The service was pretty quick and we enjoyed our entrees at a round table. Their hot tea was quite enjoyable while we were waiting for the food. DONBURI: TUNA, YELLOWTAIL AND SALMON (9 PC) - 36.50 Not a cheap price and definitely more of a splurge for a regular weekday dinner. This came with a side of miso soup which was pretty standard. The donburi bowl was well presented, with each piece of fish spreading neatly across the bowl in a pinwheel shaped, topped with some garnish, lemons, ginger and wasabi. Each piece of sashimi was pretty thick and they give you a good amount of sushi rice that's been topped with some nori and small slivers of ginger. The sashimi quality was fantastic. I enjoyed the yellowtail a lot. The salmon and tuna were good, too! Overall, this was filling and tasty. I would recommend it if you are down to splurge. A couple of my friends got the beef sukiyaki which looked really good. I may have to try that next time!

    Front of Tachibana
    Jon T.

    My friend invited me to eat with him in this restaurant. This is probably a rare occasion that I even step into McLean but this was a unique surprise for me. Walking in here on a Thursday evening, it was pretty quiet for the most part until the dinner rush started to come in. Lots of business men and giant groups of families started swarming in. I thought I was missing out as I stood out in normal clothing. Anyways, I got started with Gyoza (pork dumplings), an all time classic. You can't go wrong with that accompanied with soy sauce + vinegar. Pretty solid crisp on the bottom, soft at the top where you know for sure this is pan fried. Very good. I wasn't craving soup despite how cold it was so I opted for another classic; Tonkatsu. Funny enough the dish came with Miso Soup before the Tonkatsu so I can't really complain. Breaded pork loin and deep fried to perfection. The dish came with three pieces of Tonkatsu all evenly chopped over a small bed of cut cabbage with a small dash of yuzu paste on the side. There was a small sauce bowl of Bulldog sauce which in my opinion the perfect sauce to pair it with. I also got a small rice bowl which was enough for me to eat the entire dish with too. Was it good? I think the Gyoza is good but it's not really much different than other places in the DMV I've been to. It's a warm up for sure. The Tonkatsu was crispy, hot, not too greasy and had a nice crunch to it with every bite. In the pictures you'll see that the three pieces look really big but I don't personally think it was overall filling. Miso Soup, small cubes of tofu and seaweed in a bowl in a steaming bowl. Pretty good, though like gyoza, it's also just something to warm up to before the actual Entrée. The only downside in my opinion is the price point.. Paid around 30 for the Tonkatsu & the 7.5 for the Gyoza... This is not a cheap option for Japanese food. I think there are better options price wise but still worth checking out if you are in the area.

    Beer Menu
    WL R.

    Up front, I eat here at least twice a week. I love the quality of the food and the people who make Tachibana feel like the neighborhood izakaya, the neighborhood (diner) that everyone from the family after soccer practice to the international business makers go to and feel comfortable. Their green tea is phenomenal, and I love their miso soup. It's what my husband brought me when I was at my sickest time and so I will always associate it with healing. Their sushi combos are epic and you can't go wrong with any of them. I love their hamanegi roll and my hubby loves the negimaki with beef (beef wrapped around scallion) or the salmon shioyaki. Come early to get in and enjoy before the rush. If you want take out, order at least several hours before. You won't regret it.

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    7 months ago

    Went for lunch. The Chirasi bowl was excellent. I will be back. They close at 2pm and will very clearly tell you it's time to go

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    11 months ago

    One of my favorite places in McLean ! Great sushi and nice ambiance. Good prices as well

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    2 months ago

    they are very good!. excellent service.. and authentic food.. i recommend this Japanese Restaurant...

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    1 year ago

    Great staff and more authentic Japanese food. It was crowded but still comfortable. They accommodated our group well.

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    Tachibana Japanese Restaurant Reviews in Other Languages

    Ask the Community - Tachibana Japanese Restaurant

    Do they have soy paper as a substitute for seaweed in the sushi rolls?

    No. This is an authentic Japanese restaurant.

    Do u have Hibachi grill?

    They do not. This is not a tepenyaki restaurant.

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    Hot N Juicy Crawfish

    Hot N Juicy Crawfish

    4.2(1.1k reviews)
    3.4 miFalls Church City
    $$

    Thank you Marco for making our experience so welcoming!…read more You were able to give us recommendations and help us decide what to order from the menu. Even that we were asking for lime, extra sauce, gloves, etc. You were always so patient and attentive. We also enjoy the music! Thank you, we are definitely coming back!

    I am a Hot N Juicy Crawfish loyalist. This location is terrible. I've eaten at the two original Las…read moreVegas locations over 40 times, and the Connecticut Ave (DC) location 5 times. Something is very off with the (lack of) protein quality at the Falls Church location. The head-on shrimp were smallish - some were 21-25 count, some were 26-30 count, and all had an off-putting *green* poop line. The clams were inedible and tiny. Half of the clams were missing from their shells. They shouldn't be sold. When I showed the poor quality of the clams to the server, they offered a 20% discount - clearly they don't get it. What keeps me loyal to the brand is their signature Hot N Juicy Special sauce (mod: extra garlic). No other Viet Cajun (even in Houston or wherever) comes close to the depth and complexity of the Hot N Juicy Special sauce. For now, the winning move is to order a some sausage in a cup with Hot N Juicy Special medium sauce w/extra garlic TO GO, and sautée it with a bag of defrosted Costco head-on 16-20 count shrimp, or a few dozen live Cherrystone clams from HMart. There is so much potential here. The sauce is boss. Solve your protein problem!

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    Hot N Juicy Crawfish
    Hot N Juicy Crawfish
    Hot N Juicy Crawfish

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    NUE Elegantly Vietnamese

    NUE Elegantly Vietnamese

    4.5(505 reviews)
    2.9 miFalls Church City
    $$$
    Full bar
    Romantic vibe

    Sam was phenomenal as a bartender. Matthew was cordial and…read moreaccommodating as a waiter. The rest of the staff we encountered was pleasant and polite. There were so many choices. It was hard to narrow it down, added to the fact that restaurant week had been extended. The food was excellent. As was my tamarind margarita which included tamarind candy on the rim The interior decor was top notch. It was like dining in an art gallery. Street parking was available.

    This place is almost certainly better than our experience. But I can only review the visit I had,…read moreso consider this a provisional review--one I hope to update after giving Nue another try. The evening started with parking at the Foundry Row garage in the building next to the restaurant. It isn't free, and paying for it involves something of a gauntlet of QR codes, authorization numbers, and, as I recall, an app. You scan something when you enter the garage, get an authorization code at the restaurant, and then enter that--along with your license plate number--to pay for parking. None of this is Nue's fault, of course, but it is something customers should be prepared to deal with. We arrived a few minutes before our reservation and were told that our table was being cleaned and would be ready in two or three minutes. Forty-five minutes later, after standing in the crowded bar the entire time, we were finally seated. We asked several staff members why things were so backed up. The best explanation we got was that the restaurant was trying out a new all-you-can-eat option and was still working out the kinks. Hold that thought. The all-you-can-eat experiment is going to come up again. A waiter appeared a few minutes after we were seated, and I ordered a Wood Dragon--the closest thing on the cocktail menu to a Manhattan--and the Imperial Wagyu Zabuton. My drink arrived about 30 minutes later. It was actually very good: nicely balanced, with layers of flavor, and a very credible variation on a Manhattan. Except... As I sipped it while waiting for my food, I noticed it was becoming watered down much faster than I would have expected. It was almost as though the large ice cube hadn't been cold enough to begin with, or the finished drink had been sitting around for a while before it reached me. Either explanation would be consistent with a restaurant struggling with the unexpected demands of a new all-you-can-eat program. By the time my dinner arrived, what had started as a very good cocktail had become a glass of brownish, Manhattan-flavored water. The Wagyu was OK, but it had some issues. The dish was at its best when I combined pieces of beef with the squash and not-at-all-spicy peppers. Together, they produced a wonderful combination of flavors and textures. Unfortunately, my plate contained only two small pieces of squash and three small pieces of pepper. The portion of beef also seemed smaller than what was pictured on the menu but still more than could be accommodated by the other elements. That meant that much of my dinner consisted simply of pieces of admittedly tasty--but somewhat fatty, even for Wagyu--beef. It was still good. It was also a little boring. Again, I'm inclined to attribute the shortcomings to the strain of the new all-you-can-eat program, or perhaps to the now-late hour and a kitchen trying to wind things down. One definite positive was the staff. Setting aside the substantial delays, everyone we dealt with was pleasant and helpful. One of the managers even stopped by our table to apologize for the wait. It was especially nice that everyone was so nice because, with a MANDATORY 20% service fee, they really didn't have to be. The manager also mentioned that Nue is working to expand into the space next door to increase its seating capacity. My concern is that unless the kitchen expands along with the dining room, adding more customers clamoring for food may not solve the problems we experienced. My recommendation to you is to do what we're going to do: give Nue a little time to work out the kinks, then try it (again). There was enough good food and enough promise here that I'm not ready to judge the restaurant based on one unusually chaotic night. There is one exception. If you--and everyone you're dining with--have HUGE appetites, you may want to go right now and order the all-you-can-eat option. For the entire time we were at our table, a young (and surprisingly svelte) couple at the table next to us received an apparently endless parade of plates heaped with all manner of delicious-looking food. Plate after plate after plate. Because... all you can eat.

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    NUE Elegantly Vietnamese - Thank you Tom Sietsema for this amazing review in the Washington Post!

    Thank you Tom Sietsema for this amazing review in the Washington Post!

    NUE Elegantly Vietnamese
    NUE Elegantly Vietnamese

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    Mason's Famous Lobster Rolls - Shrimp Mac & Cheese

    Mason's Famous Lobster Rolls

    3.6(16 reviews)
    2.6 mi

    I must admit, we did not originally set out to eat at Mason's, but nearby Seoul Spice was closed…read morefor repairs and thankfully Mason's has gluten free options (for our GF son). I don't eat lobster (I know, I know) so I ordered the Shrimp Mac & Cheese, which I believe is a limited-time menu item. It was basically a bowl of Mac & cheese topped with shrimp (which I was happy to see vs the shrimp being pre-mixed in). The shrimp were seasoned, maybe a tad rubbery but I prefer that to being undercooked. Tasty Mac & cheese. My companions enjoyed their lobster rolls. Friendly service, clean restaurant.

    Would be a 5 star if the mayo tasted better. We both got the lobster roll "salad" that included…read moremayo,celery, and lemon. When I went to eat my sandwich a piece of lobster fell out, so I ate it first. I did not like the taste of the mayo. On the marquee with the recipes for the rolls, it mentions light mayo. Maybe they are actually using low cal mayo. I noticed on the website it does not say light mayo. When I asked about the mayo, the young man did not know what kind of mayo was being used. (They also did not know if the shrimp, also offered, was farmed or wild. Generally, if staff doesn't know that means it's farmed shrimp-- if using wild shrimp it's usually well advertised.) While eating the lobster roll itself, the mayo wasn't as noticeable and the lobster meat was just delicious. Didn't taste frozen or old. The roll was very yummy. My only other issue is that of the Coca-Cola soda drink. I rarely drink sodas so it was a real treat. It looks like the soda to syrup mix was off. The atmosphere is as you would expect. Very clean. No issues there. The outdoor seating was nice as it was a beautiful day. Nonetheless, I will definitely be going back. The staff could not have been more friendly. We went on a Saturday in August so that may be why it was easy to park right in front. I'm not sure how easy it's going to be to park if we have to go into the parking garages. The store does validate; I can't remember for how many hours. This whole area is not quite up and running yet. It seems to be a bit slow, which is normal.

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    Mason's Famous Lobster Rolls - Interior

    Interior

    Mason's Famous Lobster Rolls
    Mason's Famous Lobster Rolls

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    Patsy's American - Waldorf Steak Salad at Patsy's American

    Patsy's American

    4.2(830 reviews)
    2.9 mi
    $$

    I have wanted to come here for a long time. It is a local restaurant near the office. I saw it on…read morethe websites and everything looked awesome. Several coworkers said they came here and enjoyed their time. I came here for dinner mid week in order to try it out. The restaurant was very busy but we were able to find a table at the back. To start I ordered the Margarita. It was not too sweet and had the right amount of liquor. For starters we ordered the Tex Mex Eggrolls with avocado dipping sauce. These were great. I really enjoyed them and would love to have more. For the entree I ordered the Patsy's Lobster Roll. I was very happy with it. They had a great amount of lobster on the roll. The fries were great as well. I enjoyed the meal here. I would love to come back as well and try out all their other options.

    Fine dining at an affordable price with delicious food!! It was our first time here for Father's…read moreDay with my husband, and everything we ordered was so good. The raspberry lemon drops were really good, but a little too strong for me so my husband ended up finishing mine. The crab and shrimp fritters were different from what I would usually order, but they were surprisingly delicious. My husband's Louisiana pasta was so flavorful and very filling. We really enjoyed everything and I definitely want to come back to try more things on the menu!

    Photos
    Patsy's American - Patsy's Lobster Roll at Patsy's American

    Patsy's Lobster Roll at Patsy's American

    Patsy's American - Wood Grilled Chicken Breast at Patsy's American

    Wood Grilled Chicken Breast at Patsy's American

    Patsy's American - Wood Grilled Chicken Breast at Patsy's American

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    Wood Grilled Chicken Breast at Patsy's American

    Honoo Ramen & Bar

    Honoo Ramen & Bar

    4.4(199 reviews)
    2.6 mi

    I stopped here on a whim before going to a concert nearby. I did the basic AYCE option, and was…read morepleasantly surprised by both the quality and service! My server was quick to come over with water and bring me the drink that I ordered. She was very quick to come back as soon as I was finished eating the items I ordered. Food was speedy to come out and empty dishes were cleared quicky, too. In addition to being fast, my server was also very friendly and helpful. As for the food, I tried a variety, and pretty much everything I had was tasty and fresh. My favorite was the Salmon Love roll and the Scallop Nigiri. The Salmon Love roll had a sweet sauce and then a citrus one that wasnt overhwleming but gave it a really unique taste. The salmon was delicious. Similarly, the Scallop Nigiri tasted fresh/high quality. I also enjoyed the gyoza - they were crispy and very flavorful. If I came back, I probably would not get the chicken yakitori or xiaolongbao again, though neither were bad. The yakitori just didnt have much flavor, while the xiaolongbao had a pretty good flavor (and a good amount of meat inside) but not much broth (which is really what I want when I order these). While I tried a lot of different things, it didnt even scratch the surface of ths options you have for the AYCE menu. Hibachi, ramen, noodles, a ton of specialty and basic rolls, lots of different apps, etc are all included, so it is well worth the $32 price tag. I had an excellent experience here and will definitely come back if I am in the area again!

    Review is for takeout. Order was well packed in a flap over style insulated bag, reusable…read more Vegetable ramen arrived without any spills with the broth in the bottom container and everything else in a snug top container. Kings Flame speciality roll--5/5-Salmon and avocado equally shine through with the red caviar adding a special touch Vegetarian Ramen--3/5-the broth lacks depth and is saltier than other vegetarian broths we've tasted in the DMV area. Miso Soup--4/5-flavorful but again on the saltier side. Matcha mille cake--4/5

    Photos
    Honoo Ramen & Bar - Bathroom plant

    Bathroom plant

    Honoo Ramen & Bar - Yellowtail Jalapeno

    Yellowtail Jalapeno

    Honoo Ramen & Bar - Chicken Karaage

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    Chicken Karaage

    Tachibana Japanese Restaurant - japanese - Updated September 2026

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