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    Tachibana Japanese Restaurant

    3.9 (1k reviews)
    Open 12:00 pm - 2:30 PM, 5:00 PM - 9:30 PM
    Updated 3 months ago

    Tachibana Japanese Restaurant Photos

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    TACHIBANA JAPANESE RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Tachibana Japanese Restaurant

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    Sushi bar

    This place has some of the best sushi and katsudon in town. The sushi quality has always been top-notch. If you're lucky enough to get a seat at the sushi bar, the chef will feed you the best cuts from the fish. The experience is better than most of the omakase places we have around here. Just tell him whether you want the fancy stuff, like uni and toro, or prefer to stick with more traditional fish. He'll keep feeding you delicious, fresh fish with perfectly made rice until you're full. Like any restaurant, not everything is great. I wouldn't bother with the ramen here--there are plenty of other good places for that. We've been coming to Tachibana for almost 20 years. We started coming here when we could only afford the udon, the katsudon, and maybe one or two orders of nigiri. Fast-forward 20 years, and now we can afford the good stuff and bring our kids here. Through all those years, the restaurant has remained remarkably consistent in both quality and service.

    Tonkotsu Ramen
    Billy T.

    It had been a while since I came here after coming here a few times while growing up in McLean. Lots of famous people come by allegedly so I hoped the food would deliver. I went with a spicy scallop roll and the tonkotsku ramen. I'd recommend just sticking with sushi, which was awesome. Ramen was just average unfortunately. Service was also quite slow- we were waiting almost an hour for our food. It was very busy, to be fair.

    Great company and food
    Peter D.

    I found one of my favorite sushi spots. I can't explain it, but there's such a great vibe inside - from the decorations to the seating. The quality of service is really great - servers kept on checking if my table was okay. I ordered the California and shrimp tempura rolls. I enjoyed them so much and would definitely go back more if I was closer. I will recommend this spot to my local Nova friends!

    Jooa Eun K.

    I have tried so many different sushi restaurants throughout nova, and nothing compares remotely to Tachibana. They have high quality sushi that tastes very fresh. Do not expect perfect service here though- just come for the food! Also do note that they don't have those "specialty rolls" with a lot of toppings and different sauces that a lot of restaurants have. It's best to get nigiri or sashimi here.

    Chirashi
    Ricardo R.

    Tachibana is your go to place for Japanese cuisine in McLean. They have been there for long time and are standard setting in the area. You will get Japanese chefs that know the cuisine and culture. Their products tend to be fresh although there are some miss or hit items (salmon sometimes is too briny and the Shrimp is sometimes chewy). If you go for the specials you will not be disappointed. Bento boxes are a hit with my younger kids and the chirashi bowl a hit with the teen. While you will be enticed to go for sushi, also venture outside of the box. I really enjoy the beef and vegetable sukiyaki when I have a cold; it's a big pot of soup with a light broth. They also have a variety broths for ramen that are delicious. Where could they improve? Add some technology allowing online reservations and ordering.

    Bathroom
    Jessica S.

    One of my go-to sushi spots--always reliable. We got a spread of: age-dofu, yakitori, beef negimaki, zaru soba, salmon skin roll, sushi regular, sashimi regular, salmon onigiri, and some à la carte nigiri--tuna, yellowtail belly, salmon, and mackerel. Would skip the age-dofu next time--texture and flavor just weren't there. Yakitori was fine, good not great. The salmon skin roll? Crazy. We liked it so much we got a second. Fish quality across the board was superb. The dining room is clean and cozy, staff is super kind, and clean bathroom!

    Gloria Z.

    Delicious Japanese food in the McLean area! I would recommend going early because it tends to get pretty busy when it hits dinner time. The food is amazing but the fish and sushi will always be the best. I have been several time and this time I decided to get a cold soba noodles. It was delicious but nothing mind blowing. Previously, I have gotten their sushi and sashimi and those have always been amazing. The service is always immaculate and they are all so nice. Always a solid choice when it comes to Japanese food.

    Lunch specials!  Mon-fri 11:30am-2pm.   Sat & sun 12:00-2:30pm.  Great pricing!
    Tom C.

    Place needs a reinvestment. Nothing has improved or upgraded since early 2020 covid. Bathrooms, doors, table, chairs all need a renovation. I love this place but also disappointed the place isn't being reinvested in. My mom calls is tempura house because she can smell the oil in her hair after her visit. Food quality is still good across the board and service is still up to par but dam, clean up the place a bit please.

    Donburi -- Tuna, Salmon and Yellowtail
    Ailun H.

    A few of us spontaneously decided to get Tachibana for dinner this past Thursday and it was a good first experience for me. A couple of my friends have been here a few times and say their lunch specials are definitely worth the price. The service was pretty quick and we enjoyed our entrees at a round table. Their hot tea was quite enjoyable while we were waiting for the food. DONBURI: TUNA, YELLOWTAIL AND SALMON (9 PC) - 36.50 Not a cheap price and definitely more of a splurge for a regular weekday dinner. This came with a side of miso soup which was pretty standard. The donburi bowl was well presented, with each piece of fish spreading neatly across the bowl in a pinwheel shaped, topped with some garnish, lemons, ginger and wasabi. Each piece of sashimi was pretty thick and they give you a good amount of sushi rice that's been topped with some nori and small slivers of ginger. The sashimi quality was fantastic. I enjoyed the yellowtail a lot. The salmon and tuna were good, too! Overall, this was filling and tasty. I would recommend it if you are down to splurge. A couple of my friends got the beef sukiyaki which looked really good. I may have to try that next time!

    Front of Tachibana
    Jon T.

    My friend invited me to eat with him in this restaurant. This is probably a rare occasion that I even step into McLean but this was a unique surprise for me. Walking in here on a Thursday evening, it was pretty quiet for the most part until the dinner rush started to come in. Lots of business men and giant groups of families started swarming in. I thought I was missing out as I stood out in normal clothing. Anyways, I got started with Gyoza (pork dumplings), an all time classic. You can't go wrong with that accompanied with soy sauce + vinegar. Pretty solid crisp on the bottom, soft at the top where you know for sure this is pan fried. Very good. I wasn't craving soup despite how cold it was so I opted for another classic; Tonkatsu. Funny enough the dish came with Miso Soup before the Tonkatsu so I can't really complain. Breaded pork loin and deep fried to perfection. The dish came with three pieces of Tonkatsu all evenly chopped over a small bed of cut cabbage with a small dash of yuzu paste on the side. There was a small sauce bowl of Bulldog sauce which in my opinion the perfect sauce to pair it with. I also got a small rice bowl which was enough for me to eat the entire dish with too. Was it good? I think the Gyoza is good but it's not really much different than other places in the DMV I've been to. It's a warm up for sure. The Tonkatsu was crispy, hot, not too greasy and had a nice crunch to it with every bite. In the pictures you'll see that the three pieces look really big but I don't personally think it was overall filling. Miso Soup, small cubes of tofu and seaweed in a bowl in a steaming bowl. Pretty good, though like gyoza, it's also just something to warm up to before the actual Entrée. The only downside in my opinion is the price point.. Paid around 30 for the Tonkatsu & the 7.5 for the Gyoza... This is not a cheap option for Japanese food. I think there are better options price wise but still worth checking out if you are in the area.

    Beer Menu
    WL R.

    Up front, I eat here at least twice a week. I love the quality of the food and the people who make Tachibana feel like the neighborhood izakaya, the neighborhood (diner) that everyone from the family after soccer practice to the international business makers go to and feel comfortable. Their green tea is phenomenal, and I love their miso soup. It's what my husband brought me when I was at my sickest time and so I will always associate it with healing. Their sushi combos are epic and you can't go wrong with any of them. I love their hamanegi roll and my hubby loves the negimaki with beef (beef wrapped around scallion) or the salmon shioyaki. Come early to get in and enjoy before the rush. If you want take out, order at least several hours before. You won't regret it.

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    7 months ago

    Went for lunch. The Chirasi bowl was excellent. I will be back. They close at 2pm and will very clearly tell you it's time to go

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    2 years ago

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    11 months ago

    One of my favorite places in McLean ! Great sushi and nice ambiance. Good prices as well

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    2 months ago

    they are very good!. excellent service.. and authentic food.. i recommend this Japanese Restaurant...

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    1 year ago

    Great staff and more authentic Japanese food. It was crowded but still comfortable. They accommodated our group well.

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    Tachibana Japanese Restaurant Reviews in Other Languages

    Ask the Community - Tachibana Japanese Restaurant

    Do they have soy paper as a substitute for seaweed in the sushi rolls?

    No. This is an authentic Japanese restaurant.

    Do u have Hibachi grill?

    They do not. This is not a tepenyaki restaurant.

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    Cafe Ile - Sashimi by chef Young, cafe ile

    Cafe Ile

    4.4(158 reviews)
    3.0 mi

    This is hands down the best sushi I have ever had!!…read more Lots of homemade items. They make their own soy sauce and ponzu sauce. Rumor has it that they make their own wasabi. What a pleasant surprise to have fresh sliced ginger rather than pink jarred ginger with all the preservatives. The Food was absolutely AMAZING! It was very fresh! The PRESENTATION was AMAZING! I wouldn't hesitate to eat here again. When we first arrived we were brought a bowl of seaweed salad and freshly steamed edamame to share at the table. We also enjoyed a small bowl of corn soup. My friend and I shared the Salmon Carpaccio appetizer. We both had a Tysons Combo. I had the yellowtail and my friend had the salmon. The yummy house-made soy saw was not as salty as a traditional processed soy sauce. We chose Cafe île, since it was near our hotel in Tysons before our trek home to the valley. We arrived at a very strange time. It was 3 pm on a Sunday over Labor Day weekend. The bathrooms were clean so I am assuming the kitchen is too. The restaurant itself had piles of crumbs around. It was quite dirty. Hopefully they were in the middle of sweeping and cleaning up the dining room. We can't wait to come back!!

    What can I say? Bravo to the chef ! Honestly,this is my 5th or 6th time eating here and I hesitated…read moreto leave review,because it's difficult to admit that this small overpriced cafe/restaurant hidden in the middle of corporate Buildings,can be excellent. Well,you got my vote and my loyalty. Place itself is not impressive and service is nice,but not superb. So,I thought on 4 stars,but this food... Wasabi - made in the house,soy sauce- made in the house by chef recipes. Soy sauce is home made!!!! Thick ,complex,tangy and not salty,amazing!!! I ordered sashimi combo this time and it's served with not white lousy rice,but takikomi gohan( please try it). This is one of the most complex flavor combinations in rice I ever had. I felt dashi broth,mirin,tons of veggies and even beans. Sooo nicely served with fish cake flowers on top. Sashimi itself was outstanding,fish selection was excellent,with scallops,squid and freshest cuts of fishes. Previous times I tried rolls and it was amazing as well. So,prices are high, this is not sushi eatery where you can casually grab your lunch. But if you feel like you want artistic style and refined food,or just want to celebrate yourself,this one s the place to indulge and enjoy!

    Photos
    Cafe Ile - Inside

    Inside

    Cafe Ile - Complimentary seaweed salad and edamame

    Complimentary seaweed salad and edamame

    Cafe Ile - Crispy Nori and sides

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    Crispy Nori and sides

    Sushi Koji - Sushi Boat!

    Sushi Koji

    4.4(174 reviews)
    4.8 mi
    $$

    Great service, our server constantly checked in on us, answered our questions and was very…read morefriendly. Food was absolutely delicious, and worth every dollar spent. Plating was something I've never seen before either! The restaurant inside has nice lighting as well, good vibes. Definitely will be coming back again!

    I came here for iftar and honestly had such a great experience at Sushi Koji. We ordered the Sushi…read morefor 2, which came out as a full sushi boat with around 12 different types of sushi and nigiri, and it was way more food than we expected in a good way. I initially thought it would be mostly rolls, but it leaned more toward nigiri. That said, everything was super fresh and really well prepared, so no complaints there. I recently started eating seafood again after years of avoiding it, so I have been easing into it, and this was actually a really good place to do that. The fish tasted fresh, clean, and not overly fishy, which made it a lot easier to enjoy. The Osaka roll, which our server recommended, was really good, but my favorite was definitely the paradise roll from the sushi boat. Anything with shrimp tempura is a win for me, and this one hit the spot. The ambiance is cute, cozy, and on the smaller side, which made the whole experience feel more quiet and intimate. It did not feel rushed at all, which I appreciated, especially since we were breaking our fast. We ended up taking a lot of food to go because the portions were so generous, and surprisingly, everything still tasted fresh and delicious even the next two days. The only downside is that it is definitely on the pricier side, but the quality, portions, and overall experience helped justify it. Overall, great quality sushi, generous portions, and a calm, intimate vibe. Definitely a spot I would come back to, especially if I am in the mood for fresh sushi without a loud or hectic atmosphere.

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    Sushi Koji
    Sushi Koji - Monkfish liver. Quite tasty

    Monkfish liver. Quite tasty

    Sushi Koji - Sashimi for 2

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    Sashimi for 2

    Modan

    Modan

    3.9(134 reviews)
    1.7 mi

    Modan: A Pleasant Modern Japanese Lunch…read more Tucked into a prime Tysons location, Modan makes a polished first impression with its sleek, modern décor and attentive service. Its $30 three-course prix fixe lunch is designed as an approachable introduction to the restaurant's modern Japanese cooking. Started with the Yellowtail Jalapeño and Salmon Carpaccio--both quite fine, with distinctly different textures and a clever Japanese sensibility. The Filet Mignon with truffle sauce was tender and nicely cooked, with a subtle ponzu-like Japanese accent. The truffle presence, however, was rather restrained--almost playing hide-and-seek on the plate. The added sashimi plate was above average: the fish was fresh and well handled, though not necessarily more distinctive than what one might find at other good Japanese restaurants. Dessert was equally pleasant: the mochi and gelato were both above average without being particularly revelatory. Overall, Modan delivers a polished, enjoyable lunch experience. I liked it--and would happily return to explore more of the menu.

    Review is for father's day brunch buffet. Having to charge the entire amount $95+20% tip (minus…read moretax) to rsvp is ridiculous. There wasn't even enough information on what all was to be offered, nor what entree selection there would be. I reached out via social media to ask but never got a response. In a sense, you're going in blindly not knowing what to expect. I've never been here, so I figured, if it's good, I'll come back for dinner. The place is clean, modern, has clean bathroom which is always a plus. Negative is the parking situation, which is common in that area. The chair's were the most uncomfortable I've ever sat in. The back support is so low, when you lean back to feels like its going to snap your spine in half. I couldn't even lean back as a result. As for the food, it was mediocre at best. Definitely not worth anywhere near the $95 price tag. I don't eat fried foods, which made up most of the starters. The rolls were underwhelming, the nigiri was decent but there was only 4 options, shrimp, salmon, tuna, yellow tail. How many of those can you keep eating before it gets boring. The oyster's were very good. The wagyu dumpling I didn't eat due to being fried but they super gimmicky. One of those instagram foods that looks good on camera but doesn't deliver. Those who did eat them said they were not good. I couldn't wrap my head around how small the main entree portions were. It was like 1 big bite or 2 small bites. The positive was they kept refreshing all the food keeping it fresh. End of the day, I walked out unsatisfied, feeling like I got ripped off. It is what it is, not good enough that I would come back.

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    Modan
    Modan - Spicy chicken karaage

    Spicy chicken karaage

    Modan - Sake Flight

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    Tachibana Japanese Restaurant - japanese - Updated September 2026

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