Food and atmosphere were great, drinks were a little strong but nothing too complain about. Overall…read moreit was enjoyable, only down side was the service. Never got any refills, only saw our server for our order and the check. Great food but not worth the price for bare minimum service.

Came here for a lunch and was really impressed. Very open, upbeat and clean dining area. It's a…read morebig space, so can be loud. The server suggested that we try the vegetarian quesadillas which must have been spectacular given we aren't vegetarian. Suffice it to say they were AMAZING!!! Service was fabulous - as was the entire experience.

We've been dining at Via Real for years. The quality of service, food, drink and ambiance have not…read morechanged and, if anything, they only improved over the years. Kudos to the owner, management and staff members.

Been a loyal customer of Via Real since the early 1990's…read more All of a sudden they decided to charge much more in taxes that I assume must partially be to offset what seemed like a nice "social hour" recently added. When we asked the manager about it, he didn't seem to know they changed this. 10/25/25 was 8.25% tax (including alcohol in the order). All recent bills were anywhere from 13% to 16.5% hidden in the "tax" line, not even itemized. I'm sure because they know most won't realize it. This may explain why on a Friday at 5pm (even with a social hour) the bar was empty except for one other couple. Not going to reduce the stars since I like many of the long-timers that work here, but whoever is running the show now should probably re-examine their decisions. #WWFD

Been going there for over 20 years and have never been disappointed. Food is excellent and the…read moremargaritas are second to none.

The food was so good here! And the service was sweet. I love the decor, though I don't remember too…read moremuch about it.

A upscale Mexican restaurant that mixes traditional recipes, with a modern twist. The restaurants…read morevibe is business causal. I could definitely, imagine a few business deals being finalized here over dinner. The service was top notch, as well as the food. I would definitely come back Cochinita Pibil- The achiote-marinated braised pork shank fell right of the bone. The entree came with lemongrass rice, oregano-pickled red onions, & spicy sour orange sauce.

This is an Feb 2025 update to my prior review…read more This used to be my "go to" restaurant for when I have friends fly into town. Their decor is interesting, the drinks are delicious and strong and their menu is almost entirely gluten-free. I have Celiac Disease and this is one of the only local restaurants that I look forward to eating at. They seem to have unfortunately changed up their menu and eliminated the taco plates. They used to have amazing brisket tacos. Now, their food is really expensive and there are no tacos. They seem to have transitioned to a steakhouse menu. We visited on National Margarita Day so they had some drink specials. We sat on the outdoor patio, not realizing that none of the patio heaters had fuel tanks. Service was okay but we did have to go inside a couple of times to ask for stuff since nobody else was outside (pretty empty inside too). Please bring back your tacos!

Great service! Beautiful ambiance…read more They have cafe de olla which is hard to find these days.

Really enjoyed the food here! Quality and quantity were no issue. The chicharrones with the guac…read morewas *chefs kiss*. The waitress suggested the enfrijoladas and they didn't disappoint! The beans were perfectly seasoned and balanced the meal well.

I almost want to gate-keep this place. When you find a hidden gems and you're afraid it's going to…read moreend up on one of those DFW love Instagram/tiktok post and ruin it. Lol But I also want to support this small restaurant and brag about literally how delicious everything is. From the empanadas that are cheesy and meaty you could eat as a meal alone, to all the flavors of each sauce they offer is exceptional. The poblano sauce is so good, I'd like to get a job in the kitchen for the recipe. We also asked for a side of the mole sauce just to try, it was smoky, sweet, and the right amount of spices. The tacos remind me of the tacos I get in Mexico with the grilled pineapple and picked onions. The salsa offered with the chips is warm and I love that. Will definitely be a go to restaurant for me. Thank you for the delicious meal.

I have now ordered takeout from Familia once as well as had lunch in the restaurant. Both…read moreexperiences were very good. I forgot to snap a picture but I'll list some things I tried: Empanadas- 10/10- a must order. Flavor, texture, and taste are all amazing. Molé enchiladas- the molé is so good- especially for Dallas since most places are Tex Mex and molé is more Mexican. Definitely order if this is in your "taste profile." Lunch specials- I don't even know if this is on their website but they have a great lunch menu and they have a lunch combo special where you can pick two items for $10.50 and it comes with rice and beans. I ordered the cheese enchilada and the mini chimichanga. Full disclosure I didn't eat the mini chimichanga because I didn't know it was covered in queso and I hate queso (unpopular opinion- I know). I loved the enchilada though and it had chili con carne sauce which was delicious. Rice and beans were also very good. Next time I'll just say no queso on the chimi. The restaurant is really tiny but cozy and you can tell it is family owned. Definitely will be a regular spot for me and will be back.

On our way back from Asia, my husband and I had a stop through the DFW area and immediately decided…read morethat we needed to take advantage of being back near a region that really knows Mexican food. Living in Sioux Falls has many positives, but distinct and deeply flavorful Mexican cuisine is unfortunately still something that's a little harder to come by compared to places like Arizona or Texas. So, we made it a point to stop at Lupe Tortilla while passing through Irving. The first thing we noticed was how packed the restaurant was during lunch. People were pouring in steadily, and the atmosphere had that energetic local favorite feeling where you know people come because they genuinely enjoy the food. Thankfully, the meal itself delivered. Now, was it the absolute best Mexican food I've ever had? No. But it was still leagues beyond most of what we've experienced lately back home in South Dakota. The carne asada especially stood out. The portion was massive, tender, and packed with smoky, savory flavor. You could immediately tell it had actually spent some time on a grill instead of simply being rushed out of a kitchen. We also enjoyed the tacos, enchiladas, and burritos, all of which had that comforting Tex-Mex richness and seasoning that we've really missed. Unfortunately, we were on a fairly tight travel schedule and couldn't linger the way we would have liked. Honestly, this felt like the sort of place where you could easily sit awhile longer, enjoy another drink, sample more dishes, and just soak in the lively atmosphere. Still, even as a quick stop, it was a great experience and a delicious reminder of how much we miss the bold Mexican food culture of the Southwest.

The food was just okay overall. The lobster tacos I ordered were quite salty, as were the chicken…read moreenchiladas my friend got. I finished one taco, but for the second I only ate the lobster since I didn't want to waste it, especially considering the $30+ price point. My husband ordered the carne asada steak Lupe and said it was fine, though he's definitely had better. On a more positive note, the chili con queso was good, and the frozen strawberry margarita was both tasty and generously sized. Service was friendly, but we were given multiple chip refills without being asked, while the salsa and beans that come with them were never replenished, which felt a bit unbalanced. The restaurant had a lively atmosphere and was on the louder side, which made it a little difficult at times to hear our server. My Apple Watch even gave me a loud-environment alert, so it might be something to keep in mind if you prefer a quieter dining experience.

Food was delicious. I will be back. I had the brisket nachos. My husband had the cheese enchiladas…read moredaughter had the chicken enchiladas.

The restaurant has indoor and outdoor seating. The staff was very friendly and attentive…read more The food was on the pricey side, but they serve you a hearty portion, so it balances out. They offered complimentary chips and salsa along with beans. They were not seasoned black beans, so I had to add salsa to make them worth eating. The pozole was flavorful, and the broth was seasoned to perfection. It had plenty of hominy but was lacking in shredded beef. Shrimp tacos were awesome, and the side of veggies was a great side for a seafood entree. I get tired of just seeing fries. The bar area is a little divey. Average prices, well-made drinks. They have a daily happy hour.

The sea bass is amazing. Perfect with a white wine…read more Got the chocolate martini. Could not be happier! Loved the chips and salsa. Amazing service.

Beautiful location with inside and covered patio dining. Service was professional and attentive…read morefrom the moment we walked in the door. First to the table is fresh chips I. Strips with 6 unique sauces to experiment with. The lobster elote was a unique offering and tasted nice. It was good but I probably would try something different next time. The cauliflower in a marvelous sauce with pistachios was worthy of being an entree. Sooo good. Then came a trio of enchiladas- shrimp, crab and lobster. Each had a different sauce and it was apparent effort and care went on not the preparation. They were well prepared but I would look forward to trying something else next visit. Quatra Leches cake will Change your life. It was large enough for three people but I finished it myself. Do not miss it although the apple tart was stellar as well.

We had been here for tacos before, but we just moved into this neighborhood and in my foodie…read moreresearch, I saw they served breakfast. We walked in and weren't impressed with the personality but we ordered the breakfast and took it home. The breakfast was fabulous! I had migas which may have had a few too many tortillas in them, but they were delicious and the refried beans were authentic. My significant other had a fully loaded omelet and he was pleased with it. The price was good as was the food. Service could be a little friendlier.

Local authentic Mexican restaurant in Las Colinas. Had the 3 flour street tacos: carnitas, asada,…read moreand pastor. The carnitas was the best of the three though I was hoping it was the pastor. The rice and beans had good flavor. Friendly staff and casual atmosphere. Mexican Coke! Well worth the $$ spent.