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    Tai Pan Bakery

    4.4 (139 reviews)
    InexpensiveBakeries
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    Vincent L.

    Umm I don't know what happen. Their bread taste like nothing. It is not sweet and has no flavor. Also the texture is tough to chew., not tough like gum but not normal for Chinese bread. Egg custard bread has no flavor. How is that even possible Compare to more populated Asian cities or 85C bakery. This is like a 2/5. Inflation happened I guess.

    Albert T.

    Tai Pan is not self service like most other Chinese bakeries - instead you order at the counter off a menu and from the display cases around the store. The store is quite small, in the customer area, you can't fit more than a couple of people. They have all the normal breads/buns that you would expect in a bakery of this type. They only accept credit card above $10, otherwise it's cash only. Pineapple Bun ($1.70) - The bun has good sweetness and crumb density. The cookie top is typical of a decent, but not great pineapple bun - good flavor, but quite thin and more floury than crackly or crunchy. Pineapple Red Bean ($1.90) - The bread itself is pretty much the same as the normal pineapple bun, except shaped more like an oval. The red bean paste inside is sweet, and quite smooth. There's a kind of gelatinous texture which is a bit different than other red bean pastes I've had. Overall, the buns here are similar quality and price, but quite a bit smaller compared to Tai Pan's main competitor down the street. Tai Pan does have some items that makes them stand out - stuff like rice cakes and zhongzi. I'd definitely go again to try those out.

    Trang N.

    The worst dried pork bun I ever had. It's so dry, the cream inside is sour, they put so little dried pork and cream on the bread compare to the ones I always have at 168 market. Almost half of the bun have nothing on it

    Cake
    Jenny P.

    They have the crispy egg tarts! Love them! I try to go to this bakery still because they still have bake goods the other bakeries don't have. Their bubble tea isn't that great but the goodies are delicious. I believe it's cash only but I cannot remember. Their cheese ham and scallion bun is one of my other favorite buns from here.

    Sesame bun
    Mercedes V.

    Locally owned. Freshly baked buns, tarts, cakes and moon cakes. Not sweet. Limited selection of Asian pastry. Reasonably priced. Minimum of $10 purchase using a credit card. Cash is accepted. No dining at the moment. A limit of 3 pax inside the bakery. Can't wait to try the pork buns!

    Nicole E.

    Came for the red bean sesame balls, but sadly they were completely sold out. :( Ended up getting a coconut tart, red bean sweet rice cake with the coconut flakes, mung bean and red bean crispy balls and a durian bubble tea. The durian is the only bubble tea that's fresh and not made from syrup. It tasted decent, but the bobas were hard and chewy. The coconut tart was dry, tasty with the coconut but was too dry. The red bean sweet rice cake had too much rice dough and not enough red bean in it and the red bean was much too dry and too chunky inside. The mung bean and the red bean crispy balls were both flaky and crispy but also too dry. None of it was carb worthy and tossed them all after one small bite of each pastry.

    Lucy G.

    Interesting place. Never really had authentic Chinese pastries until this place. Tried one of their specialty cakes with an yolk inside, super weird/interesting texture, not a fan but fun to try and always open to trying new things. Their almond twist was fluffy and sweet but not overly sweet. I'd recommend Thai place at least once! Try it out

    It's more of a Taiwanese Pan than a Thai Pan
    Fox E.

    I always thought I'd enjoy visiting Taiwan, because I never have both my shoelaces done - I only ever Taiwan. And I always thought I'd love the capital in particular, because I have a rich friend from Thailand and I always like the Thai pay - for everything. And I am a "Taipei" personality, you know. This is an absolutely wonderful Asian Bakery in Madison Heights with delicious chalky yummy gooey wife-cakes, which are called something else here. They also have some really yummy Custard Tarts that don't look yummy but most certainly taste yummy. Some bakeries do it the other way around - looks great, tastes meh. Tai Pan is the opposite. The milk bubble tea is just okay and it's not my favourite but I'll try some different flavors next time like the Taro Root that everybody goes on about. Really lovely service too, and had no problem with me being in there right before closing and eating my snacks sitting in there for a couple of minutes. I've been told I'm a snack too, but not as tasty as the ones I got from Tai Pan for next to no money. Anyway, I'm getting carpal tunnel from "Taipan" too much, so I need to stop this review.

    sweet bun pastries, crispy cakes, rice cake, sweet rice, cakes and best of all the buns.

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    6 years ago

    Good Chinese bakery especially for Michigan. The baked goods are better than 168 Asian Mart and they have joong

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    7 years ago

    Great baked goods for the money. Cash only. Come early in the day and you will get warm food.

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