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Tartine

3.9 (1.1k reviews)
ModerateFrench
Closed 11:00 am - 4:00 pm, 5:30 PM - 10:00 PM

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TARTINE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Happy hour specials
Dogs allowed

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Recommended Reviews - Tartine

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Reviews With Photos

Beet and Roasted Beet & Mango Salad
A M.

Came here around 7pm on a Saturday. Knowing it was a smaller place I was nervous about wait times, luckily I was a solo diner and was seated immediately. I did see a few parties of more people waiting outside. This cozy little place is nestled on a residential corner and was exactly what I was looking for my entire NY trip. Dim lighting, tile floors, big windows framed by twinkle lights among whimsical faux flower garlands and nautical decorations, specials written on a blackboard. I ordered the beet and mango salad to start. It was a good size for one person but could easily be split between two. Simply dressed with some white vinegar that complimented the flavors of the produce well. For my entree I ordered the salmon with mushroom risotto, green beans and a sweet pepper sauce. It was plated nicely and the skin on the salmon was crisp and delicious. Overall it was a comforting dish but I think where it fell a little short for me was depth of flavor which is also why I did not include a 5th star. The sauce is so vibrant in color and beautiful, but it just wasn't as much of a star as I wanted it to be. I expected it to be a bright and intense flavor and it was more mild. The green beans were delicious but naked and needed a little salt and the risotto was not the creamy emulsified side dish I was expecting, more just rice with mushrooms- a drizzle of truffle oil would've really taken it to the next level. All in all it was a good meal but I think it could be really good with a few tweaks and recipe alterations and at around $70 for the meal with no drinks I would love for it to rise to that occasion. All this said, I was eyeing everything that other tables got and it all looked delicious and well presented. Also a nice range of menu items for those you may choose to go with. Service was friendly and as fast as it could be given there were 2 people taking care of a packed house. I'd return for another try.

Croque Madame Grilled Chicken Sandwich Eggs Norvegienne
Kara D.

Cute little cafe with great food, decent coffee, and a friendly, neighborhood vibe in the west village. Highly recommend the chicken sandwich.

Johnny N.

This place was so damn cute, but they failed the 3 strike rule. I have no issue if a few things get messed up. I know the wait staff gets busy and the kitchen gets crazy, but when it's one thing after another, it's just a lack of effort. Strike 1 - While we were awaiting our food, the lady next to us began arguing with the wait staff that she did not order the meal that came in front of her. The waiter said "you don't want this?" She stood on business and said "No. I didn't order this." Strike 2 - I ordered a side salad with my omelette, and my big homie ordered potatoes with his eggs benedict. They switched our side orders, which I will concede in an isolated incident is no big deal, but looking back it just shows the lack of attention to detail. Strike 3 - I ordered an omelette with no cheese and no mushrooms, with bacon to which our waiter said "of course, no problem." I swear to god my omelette was all cheese, mushrooms, and no bacon. I was kind of just laughing to myself like damn what did I do to bro... but didn't want to cause a big fuss because I'm really shy and didn't want to embarrass my big homie. Strike 4 - When we got the check, the added bacon that I didn't get was $8. Eight dollars for some phantom bacon. Casper bacon. I asked "bacon was $8? I wish you would have told me that when I ordered... I don't think there was even bacon in there..." to which he responded "Yes, it's extra." I'm so non-confrontational that I just rolled my eyes and tapped my Chase card. The food itself was a solid 15/20 if I took my ego out of it and imagined my omelette with no cheese and no mushrooms. The sick thing is I would be back as I'm a masochist, and it's such a no frills vibe in here with the sun shining through the floor to ceiling windows. I'm a sucker for some quality natural light. IG @jnov_ Tiktok @jnov_reviews

Pan Roasted Atlantic Salmon
Siena F.

Hit up Tartine based on my sister's recommendation and we were not disappointed -- the spot itself is super cozy and well curated. Food was fast, and the salmon was delicious! The wait staff made sure we had plenty of water and took great care of us. Would go back!

Steak Au Poivres
Lisa E.

A cute tiny, corner French bistro in the west village, maybe 20-25 indoor seats and some outside but uncovered. (NY Magazine describes it as "bodega sized") No reservations but we lucked out at 5:45 pm on a Thursday night for a window seat for 4. Loved the way the bread comes cubed and toasted in a little tin pail, we enjoyed the mussels, steak au poivre, escargot & one of the chicken dishes..all delicious and beautifully presented. Too full for dessert and coffee, but friends shared the apple pastry. While I would not say "run here" if you are visiting NYC, it was a delightful and perfect evening with friends and good food, and I look forward to returning again.

Hedda P.

Came here for a quick afternoon snacks while in the area. We were able to get a table immediately on a Friday afternoon, and the service was quick and friendly. The place has a quaint vibe, even though it's obviously an established cornerstone of the neighborhood. I ordered the Spicy Tuna Tartare and it was scrumptious. I had expected the pricing to be outlandish, but it was actually pretty reasonable, and either way, you know what you're getting into.

French ToastFrench
Rachel L.

A cozy sunlit spot in West Village, Tartine is a great example of New York brunch done right. I got the French Toast, which was an interesting combination of sweet and savory with the added bacon and potatoes on top. As someone with a sweet tooth, I was a fan! There wasn't anything particular special about the menu offerings or service so not 5 star worthy, but still a very solid brunch choice.

Gloria W.

What a cozy brunch restaurant tucked inside the West Village! The outdoor seating was very charming, though the wait time is around 20-30 minutes at peak hour. However, if you are in a bit of a rush, my party was able to be seated inside immediately (though the sunlight tends to pass it by). I ordered the eggs florentine, which came packed with food and tasted delicious. My party's apple pancake, corned beef hash, tunisian breakfast, and croque monsieur were also being raved about. This was absolutely a classic brunch, and I have little qualms.

Sparkling wine from the wine menu
Terri K.

Had a relaxing weekend brunch at this cozy French spot. Both vegetable omelets and Tunisian breakfast ( toast, poached egg, and veggies) were delicious, and even the crispy side French fries didn't disappoint us. The dessert was also tasty which was perfect for ending the meal. I love how it's free byob for the first bottle you bring which is a plus for wine lovers. We ended up opening the other sparkling wine from the list and that made the brunch time even more enjoyable. It was such a wonderful experience for us, and we are looking forward to coming back to try the dinner menu soon. Cheers

Grilled Chicken Sandwich on Focaccia or Seven Grain Roll
Olivia P.

My friend and I both got the grilled chicken on focaccia without jalapeños and with fries. We went on a Saturday for lunch. Grilled chicken sandwich: 8.5/10 This sandwich was really good! The focaccia is more like a ciabatta bread. It was a little too hard in some areas and the rosemary didn't come through. The chicken in this sandwich is good, it wasn't too dry and there is a good amount. I loved the combination with the avocado, bacon, and cheese too. The arugula adds the perfect amount of bitterness where everything works and you don't feel gross after. The fries are average. I am marking down a star because of the service. Beware the fries substitution is $3, which both of us weren't told when we asked if it was okay to substitute for the grilled potatoes. To me, this is bad service, and kind of absurd that the potatoes in a different form with a sandwich is extra (on top of an already pricey sandwich). We also got an iced coffee black and it took forever to get it. They also don't have other milks aside from cow's milk, which is unfortunate because my friend was lactose intolerant. We also didn't have one waiter so it was hard to get someone's attention. There tends to be a line, but if you want to sit inside it is worth mentioning (in the summer/fall) because you may not have to wait as long. When I mentioned that I was okay sitting inside I got seated right away. No reservations and whole party needs to be present. Overall I would definitely come back!

Kendra E.

One of the best brunch spots in the city, and you can bring your own liquor, yeah that's definitely my vibe. They take no reservations so you will have to be in a line for about 15-20 minutes ish. Small unpretentious french spot with ridiculously good food. I always have the french toast (it's super yummy and addictive) , the eggs Benedict- so good, and the croque madam this last time- but that didn't quite "hit the spot" Love the neighborhood for people watching, and dogs, don't forget the dogs. And yes, they now accept credit cards, prior to only taking cash.

Beet mango salad

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A lovely long-time eatery with yummy food, an attractive vibe & friendly service. Small, cozy & relaxed. I recommend it!

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Tartine Reviews in Other Languages

Ask the Community - Tartine

Does it take dinner reservations?

Yes

Is there a prix fixe for dinner?

I don't believe they have prefixed dinners

Hi Does Tartine allow both wine and liquor BYOB and is there a corking fee?

Tartine allows wine and sparkling wine only. No beer or liquor allowed at Tartine.

Does anyone know what time does brunch end on a weekday?

Brunch items are available on the lunch men, it is not the full Brunch menu served weekends. Lunch is served from 11;30 am to 4 pm Wednesday thru Friday.

Are dogs allowed for dinner?

Yes- at the outdoor tables. Saw dogs when passing the resto en route to another several times.

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Marseille

Marseille

3.9
(1.3k reviews)
1.7 mi
$$$

Friendliest and nicest hosts and staff I've encountered recently!! We arrived right at our…read morereservation time and were promptly seated for a rare date night. Although I would've preferred to have been seated away from a family with 3 loud, ill-behaved kids, it was still a nice cozy table. On our table we found a nice Happy Anniversary card, which was very sweet! Our server Selma L. greeted us warmly and with a smile. Selma L. was very knowledgeable and helpful with the menu and remained very available and checked in on us often throughout our meal. I knew I wanted the Escargots en Persillade(my favorites!), and we paired them with Mushroom&Ricotta ravioli, and the Branzino. Every dish was perfectly paired with sauces and flavors blended well together. The Branzino skin was perfectly crispy, the potatoes were a little softer than I'd personally like but were still tasty. We made sure to save room for dessert and I'm so glad we did. We tried the chocolate lava cake and the cheesecake and were gifted two glasses of dessert wine and truffles. Everything is made from scratch, in-house. The New York cheesecake stood out ahead of the lava cake but I would order both again. This restaurant is perfectly situated to accommodate you for a pre-show dinner, and offer discounted meals starting at 8pm-close. We'd definitely return to try other menu items, and enjoy another date night, albeit not surrounded by kids!!!

This place is around the corner from where i live, and the food is consistently good. Been here a…read moredozen times for their oyster happy hour (most evenings) The non alcoholic drinks are great. service was amazing. our waiter Henry was very attentive and made sure we had a pleasant dining experience.

Photos
Corner booths often used for group dining
Corner booths often used for group dining
Fresh Berries - yogurt & granola
Fresh Berries - yogurt & granola
Croque Madame - griddled bistro ham & gruyere on brioche topped with mornay and a sunnyside up egg, chips

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Croque Madame - griddled bistro ham & gruyere on brioche topped with mornay and a sunnyside up egg, chips
Chez Josephine

Chez Josephine

3.8
(724 reviews)
1.6 mi
$$$

The service and ambiance is what made this place really nice. We walked in and it's like a whole…read moredifferent world with live piano music as well. The wonderful lady who was singing and playing the piano did a really good job, it's such a romantic place. The food was good and I split a bottle of wine with my partner. We ordered off the pre-fix menu and added oysters on top. The oysters were so good and I really liked the vinegar. For the appetizers, it was a beet salad and pate. The pate was SO good, I get it again to be honest. Then came the entrees, we ordered the medium well steak frites and pan seared stripped bass. The steak came out rare and the fish was okay, it could have been a bit more seasoned for my personal taste. I traded dishes with my partner because I can't eat rare steak but he can. We also got the peach ice cream dessert and the dessert of the day which was a coconut gelatin(?) dish and it was AMAZING. Overall experience was good, the only thing that was kinda a miss was the entrees.

Went here after a movie the other night and had the price fixe dinner which is such a great deal…read more Terrific and inexpensive wine list. Onion soup and pate starters were prepared just right. Steak and mussel frites came out perfectly. Chocolate lava cake and peach melba were a great way to end our meal. We will return!

Photos
Dining room
Dining room
Chocolate lava cake! ($19)
Chocolate lava cake! ($19)
From my table, thru the bar, to the front door.

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From my table, thru the bar, to the front door.
Steak Frites Bistro

Steak Frites Bistro

4.6
(306 reviews)
1.4 mi
$$$

Finally. I've been on the search. City after city. 6 different French restaurants in Chicago. Not…read moreto mention Washington DC and other cities. But I finally found authentic steak tartare. Hand cut. Not run through a blender. The closest to the nest that I've had in Paris. Ambiance: 10/10 Steak tartare: 9/10 Pomme fritte: 7/10 Service: 10/10 Don't get me wrong these fries were good. Better than all the others. Not quite good as in Paris. It was a joy to eat here. And I feel like I've finally found a place that compares to Paris. The best of Chicago produced nothing to compare to Paris.

While in the theater district I decided to satisfy my craving for steak and fries. I looked up a…read moreplace nearby and this one came up. It was a 12 minute walk from my original location. I played myself by getting the pre frixe menu. I did not care for the French onion soup at all. It has a sour taste to it..not savory. I asked for my steak medium well. It came exactly to mh liking. I had not had read meat in a while and I might have been low on iron. It was tasty. I ordered the creme brulee for desert which was yummy. I sat at the bar. I will definitely asked to be seated next time because the bartender hovered over me a lot. I didn't need much service. The steak was good next time I will have the salmon. I want to try other places that specialize in this fare.

Photos
View from our window table
View from our window table
Cute salt and pepper
Cute salt and pepper
At the entrance

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At the entrance
Chez Napoleon

Chez Napoleon

3.9
(344 reviews)
2.0 mi
$$$

Thursday night dinner for 3. Very charming, quaint restaurant with vintage artwork and a small bar…read more There is a front room with a small bar and another room around a wall on the other side. We ordered a traditional gran marnier soufflé with our dinner order as it takes that amount of time to make it. I came for the duck confit. It was tasty with the right amount of crispy skin. My sister ordered the Moules Marinieres which I think was the winner. It came with fries and a few small dishes of green beans. The Buf Bourguignon was rich and hearty. I've been craving a soufflé, and I'm not an expert but I wish I hadn't poured all the sauce in as the mariner was fairly strong and almost overpowered the soufflé in flavor. Overall, happy to support a small mom and pop business. You have to call for reservations. No resy or open table.

I grew up nearby and been wanting to come here for over 30 years- since I was young- but was a…read morelittle intimidated. Im sad about that. Putting the food aside (which was VERY good), the place is beyond charming... like walking into your nonna's living room- and the staff was welcoming. As for the food: everything is "perfect" in a simple, old school, traditional way. No trendy twists. This is a GOOD thing in my book. It has been years since Ive had escorgot that I loved, but this brought me back. I had almost sworn off of it. My steak au-poivre was cooked to perfection and green peppercorn sauce was sublime. The fries were basic but in a good, I dare say perfect, way. My gf had the sole and, altho she says it wasnt earth shattering, liked it as well. The soufle was a bit of a novelty for me but worth a try. This place is Old School New York at its finest. P.S. I cant stand liver or pate but my gf ordered the foie gras (which ive never had) and tho i resisted trying it, I finally did and loved it. I think that says something about the place. She said it was perfect.

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Chez Napoleon
Salty crispy half duck with orange sauce and super wild rice.
Salty crispy half duck with orange sauce and super wild rice.
The Restuarant is filled with jigsaw puzzles. You can buy a box off of the Puzzle Menu.

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The Restuarant is filled with jigsaw puzzles. You can buy a box off of the Puzzle Menu.
S'Aimer

S'Aimer

4.6
(81 reviews)
1.8 mi

We were able to get a last-minute reservation at 7p on the Sunday before Memorial Day and entered…read morewhat was a pretty empty establishment. There were only 2 other parties seated and we were seated immediately upon arrival. It's fairly dark inside and the decor reminds me a bit of New Orleans. I enjoyed the ambiance. The drinks were great! I had the cocobella while he had margaritas. The table bread was hot and fresh, so make sure they bring it to the table for you. We had the mussels for an appetizer, lamb chops and bass. EVERYTHING was excellent! The flavor of the broth for the mussels was Devine, so much so my husband used his bread to sop up all he could. The bass had great flavor and came with sautéed spinach that was well cooked. It initially looked like a small portion but turned out to be plenty. The lamb chops were cooked to the requested temp and seasoned well. We left no crumbs. This one is definitely worth a try!

If you're going to see a Broadway show, plan on stopping here to enjoy some delicious food. This…read moreplace has such a smooth, sexy vibe. Staff are lovely. Decide is classy cool. The food is perfection. The pulled oxtails are delicious. Gave me goosebumps. The fish was cooked to perfection. The sweet plantains were perfect. The drinks were done very well too. It's a bit expensive, but you get what you pay for! YUMMY

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Greenery in The Garden at S'Aimer NYC
Greenery in The Garden at S'Aimer NYC
The Garden at S'Aimer NYC. A place for quiet conversation in the heart of Restaurant Row.
The Garden at S'Aimer NYC. A place for quiet conversation in the heart of Restaurant Row.
Set up for private event at S'Aimer NYC.

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Set up for private event at S'Aimer NYC.
maman

maman

4.1
(265 reviews)
1.6 mi
$$

Maman remains my favorite brunch spot whenever I'm in NYC, and this visit to a new location was…read morejust as lovely as ever. This space felt larger than the other locations I've been to, while still keeping the same cozy, charming, and beautiful vibe that defines their brand. We were a party of three, and each of us ordered different sandwiches and pastries. I got the Katie's Chicken Sandwich, which is one of my absolute favorites and something I order almost every time I'm visiting the city. For pastry, I tried the Cherry Croissant Cube for the first time, and I was honestly speechless. It was incredibly flavorful, delicious, and truly made my day. I 100% recommend trying it. For drinks, I ordered the seasonal Cherry Elderflower Spritz. It was just okay compared to everything else, but not bad. Overall, Maman continues to be my go-to brunch place in NYC, and this visit reminded me exactly why.

Went here in the late morning on a Sunday and was hoping for a better experience. Had to wait…read moreseveral minutes at the cashier to get our order taken, and then immediately felt like a burden trying to order. The cashier just walked away upon us finishing our order and I had to wait another few minutes to get my receipt. The food was mid, nothing super exceptional. I got avocado toast and it was average, nothing to write home about. I also got an iced vanilla latte that was also lackluster, the espresso tasted burnt and I didn't taste any flavor. Ambiance was nice, wasn't super crowded and able to get a nice table I will say. Overall, food was okay, I would just order online pickup to avoid their customer service if I were to go again.

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Menu. Had trouble deciding as so many great options
Menu. Had trouble deciding as so many great options
Maman's Breakfast Sandwich
Maman's Breakfast Sandwich
Creme brûlée croissant

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Creme brûlée croissant
La Bonne Soupe

La Bonne Soupe

4.0
(311 reviews)
2.3 mi

If you're looking to escape the tourist crowds on the UES, La Bonne Soupe is the move. I was back…read morevisiting my old stomping grounds and wanted somewhere outside with a real neighborhood feel and this spot nailed it. I snagged a seat on their upstairs patio, surrounded by the kind of older, well-heeled UES regulars that give the place such a quintessential NYC vibe. I went with the $35 lunch special, which gets you an appetizer and an entrée. For my app, the Escargots de Bourgogne- absolutely the star of the meal, I could've eaten a second order. The Crêpe Forestière for my entrée was lovely too, and I washed it all down with a lemonade. Everything was genuinely delicious. My one small gripe: I got charged for two lemonades, which stung a little given that (a) it's lemonade, and (b) the glass was on the petite side to begin with. Minor quibble, though. Other than that, it was a perfect NYC lunch, exactly what I was hoping for.

Came here a mere week after five-star my first visit, and this experience was significantly less…read morepositive. While the French Onion soup was still a stand-out dish, the painfully slow service detracted. There appeared to be a single waitress working. I didn't notice during my first visit if there were multiple servers, but the first time I did hear the waiter advise another table that the kitchen was behind and there would be a wait for food. (This didn't affect me since on my first visit I only ordered soup.) Same thing happened this time, and there was a significant delay between our soup/salad course and entrees. We were told the kitchen was backed up. this is apparently the norm. For appetizers, the French onion soup was a gold star dish. My friend had the goat cheese salad which she said was also very good. The Chicken Cordon Bleu was good, and a hard-to-find dish in NYC. While eating our entrees, the server never checked on how things were or if we needed anything. Once finished, we sat there for a long time waiting for our plates to be cleared, and finally had to "announce" that we were done and request our dessert (as we had ordered the prix fixe menu). For dessert we ordered the Dame Blanche and Profiteroles. I would recommend neither. The ice cream (in both) was poor quality, crystallized and not creamy. A real shame. In all, the meal too 2.5 hours due to the slow service. The soup remains fantastic. I'm downgrading my review to recommend this spot only for soup and salad and not a full, hours-long meal. For that, it's 5 stars, for a full meal a middling 3.

Photos
Interior
Interior
Dame blanche
Dame blanche
Outside dining on second floor rooftop

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Outside dining on second floor rooftop

Tartine - french - Updated July 2026

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