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    Tasty Pot

    3.9 (999 reviews)
    Closed 11:00 am - 3:00 pm, 5:00 PM - 9:30 PM

    Order Tasty Pot Takeout or Delivery

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    TASTY POT ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Good for groups

    Recommended Reviews - Tasty Pot

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    Cheesey Milk Hot Soup in mild spicy
    Donna Mae T.

    Not bad and also not great. Ordered their Cheesey soup in a mild spicy level, comes with a iced green tea and it was all just ok. You order from the qr code so not much interaction with their staff, which is fine. One of the things I really liked about this location is that its a good amount of space with lots of tables and it was busy as it was lunch time however it wasnt to ok loud inside.

    Fish cake & side of ramen
    Marilyn G.

    This is one of my favorite soup spots in the east Bay Area. We get seated right away every visit and order off the QR code located at the tables. We usually come during lunch hours but also came during dinner a few times too. I ordered the veggie soup & add a side of ramen and side of fish cake. I feel so good after eating here, the food is delicious and nutritious. During lunch they serve green tea which is a nice sweet contrast to the savory soups. the soups come out super hot so eat with caution. We love coming here a few times a year, definitely a fave of ours. all the customers seems to enjoy their meals and everyone is eating + having good conversations with family & friends. Overall, very chill vibe with hearty soup options! our tab price is roughly about $45-$50 for 2 people. looking forward to our next visit here, yummm.

    Donna L.

    Loved the Tasty Pot location in Elk Grove so we had excited the same level of quality and service as well at Tasty Pot in Newark. Boy, was I wrong. Located inside in a busy plaza in Newark, parking at the store front is very limited. But parking is available in the lot, just a quick walk. This location is a little dirty, seats and table aren't cleaned. Sauces are not wiped down or filled. It's unappealing because no one bothered to clean it up and refill the sauces. The staff were nice and polite but they were not very attentive. I had to get up many times for things like having my water refilled, asking for napkins and adding another item. Wished they were more aware and attentive versus chatting among themselves at the front counter. The food was decent but not so great. Although, Newark location is much closer for me, I would hold off on eating at Tasty Pot in Newark and eat it when I'm back in Elk Grove (which is two hours away). Disappointed; won't be returning.

    7. Kimchi Dumpling Hot Soup (mild)
    Grace H.

    Love Tasty Pot! This location is convenient and pretty consistent throughout the years. I recently revisited on a Saturday around 1:00pm and it was packed with a short wait. You order via your phone which is nice and convenient, although I wish they were a bit more thorough on what's included in each pot. Although I know my order, my husband isn't a huge fan of fish ball, fish cake, tofu, etc, so it'd be easier to pick if the info was listed. Our order came out fairly quickly, maybe about 10-15 minutes. Food was good portion per usual and soup was delicious. It was hard to get service though and flag down employees for more soup so we ended up not getting more. Overall, will be back. I enjoy their food and consistency. Service is alright but fast.

    點了一個日式鍋,晚一點補上點評。
    CJ H.

    I've been eating at this restaurant for almost ten years. In the beginning, the cabbage used to be cooked very soft, and they even served fresh raw seafood. But now, most of the dishes are undercooked and too tough, and the seafood isn't as good as before. Because some customers complained that the seafood was too raw, others who don't know how to cook it properly often end up with stomach issues after eating. Overall, I always order the Japanese seafood hot pot with rice, and the soup base is still excellent, with generous and good-quality ingredients. The only real problem is that the cabbage is just way too hard! On the bright side, the sauce is great, and they even serve complimentary green tea during lunch. The service is good, the environment is clean, and the prices are reasonable. All in all, I still recommend this restaurant! 我已經吃了這家店將近十多年了,從一開始高麗菜都會煮的很爛,還會提供生鮮的海鮮;直到現在基本上菜品都超級硬的,海鮮也因為被客人舉報太生,導致有些客人不知道怎麼確實煮好,一吃就拉肚子了。總體來講,我每次來都點日式海鮮鍋配米飯,湯頭還是非常好的,料也不錯實在,唯一問題就是高麗菜真的太硬了!另外醬料是真的不錯,午餐還會提供免費的綠茶。服務也不錯,環境也乾淨,價格中規中矩,基本我依舊推薦這家店!

    1. Beef Hot Soup
    Carolyn N.

    My favorite place for individual hot pot hands down. Other individual pot places simply don't compare because the broth and seasonings at Tasty Pot are the most flavorful of them all. They definitely have the best beef pot. The availability and variety of toppings is abundant, anything you can think of they likely offer. There's also a decent drink menu so you can order boba to enjoy with your meal. I believe they offer free iced tea with lunch but I usually come during dinner so I've only gotten it a few times. However, I remember the complimentary tea being good! The drinks you can order off the menu are yummy too. Service is always attentive and quick, and most importantly consistent. I know I can expect my order to come out exactly how I like it every time. Also Tasty Pot offers a rewards system if you put down your phone number. I'm a regular but I find even when I don't dine here as much I still accumulate enough points for a free pot fairly often. This is my reliable go to restaurant when I want to have a satisfying, comforting hot meal. The best!!

    Beef hot pot with extra lamb slices and vermicelli noodles
    may d.

    Love the food here. Service is quick. Ambiance is friendly with music and sports on tv.

    Dumplings
    Derell A.

    Came here on a Sunday around 12:30 with a party of 7. They were busy which is good thing and had to wait about 30 minutes. Although the wait was longer than we all liked it was worth it. The food came out fairly quickly and we were eating in no time. Very well priced for the quality and my whole group enjoyed it. I personally got the beef hot soup and ordered it mild. Although it was mild it had a decent kick and more than I would like. Next time I would order it no spice as that's my preference. Highly recommend this place and looking forward to my next visit!

    Jo W.

    Had lunch at Tasty Pot with my family. There were a couple of unexpected things. The tea was sweet, which wasn't what I was expecting. It's not necessarily a bad thing, but it's something to be aware of if you prefer unsweetened tea. We also ordered the stinky tofu, but the waitress told us it wasn't fried. We decided to cancel that order, which was a bit disappointing. I appreciated the waitress letting us know, though. The hot pot itself was fine, and the service was decent. It was an okay meal, but the tea and the tofu were a bit unusual.

    We go here 1 time a month, their service is always nice, fast, and tasty. With that being said the only thing that made me write a review is the beef. This is the 1st time we seen it RED and it is fully cooked. To the STORE: please if you are dyeing it red color so it look fresher once cooked PLEASE stop. It looks so crazy and raw and we never had this problem until today. Attached is a picture of the meat in my soup boiling for 30 mins. Its too crazy once I noticed the color.

    1. Beef Hot Soup
    Anthony N.

    This hotpot was pretty good similar to the one in milpitas. The flavors are really similar but the service here was more attentive.

    Vegetable Thai soup pot
    Kimm N.

    Food - 4/5 we used to frequent tasty pot chains a lot in the old days but haven't been to one much in the past 1-2years. Went with my usual order of Thai soup pot but found the soup to be a little less rich in flavors this time. Service - 3/5 I have never been to a place where they out of the blue, turned up volume of music and blast loud in middle of our eating and chatting. I wonder if it's because the store closes in 20mins time and they just wanted to get patrons to finish up and leave but I can tell you for sure it was really uncomfortable eating in that condition. I was so tempted to ask them to lower the volume but refrained from doing so. Ambience 3/5 parts of the floor was slippery and greasy. Had to walk super slow to avoid slip.

    Miso hot pot
    Phil L.

    This is a classic if you want to eat something tasty and warm while in this cold weather. I simply cannot resist the taste of a nice boiling hot pot in rainy weather. The miso hot pot (medium) has a nice kick, which is spicy and savory. Lots of goodies in there. Service was prompt and ambiance is casual.

    Seafood lobster hotpot

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    3 years ago

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    Thanks Kristy!

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    Ben, thanks for your detail review, we hope to serve you again soon!

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    1 year ago

    I always get the Taiwanese hot pot w flaming spice. Good service, very convenient to order on tablet.

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    1 year ago

    Been visiting this spot for years. Highly recommended to come here for a hearty tasty hot pot!

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    Thank you for the fabulous 5/5 rating Adrian!

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    Page 3 of 25

    Tasty Pot Reviews in Other Languages

    Ask the Community - Tasty Pot

    Do they still have outdoor seating?

    No they do not.

    Outdoor seating back again with the uplift of restrictions?

    Yep! Just went last week.

    Does anyone know how the food is packaged for takeout? Is the soup separate from the meat, veggies, etc?

    All together!

    Are they currently offering take out during COVID-19?

    Yes, take out or delivery through doordash and ubereats

    Is there any veggie type?

    Yes, there's a vegetarian pot option.

    Can I order veggie pot in a soup base other than thai or mild? I prefer the other soup bases, but prefer veggie pot (it is ok if soup base is meat based)

    Their broths are either meat of veggie based. Just let the server knows what kind of broth you'd like. Same when replenishing your pot. Let them know that you want veggie. Otherwise, the servers will serve you meat-based broth.

    I know when it comes to the sauces there is a garlic soy sauce, sha cha sauce, chili oil. Does anyone know what the other sauce is? I've asked my waiter and he told me it was soybean chili sauce, but i still cant fond it in stores

    You should be able to find soybean chili sauces in any Asian market like Ranch99 or H-Mart. Hope that answers your question!

    Is there a veggie broth? I see the veggie pot but is the broth used also vegetarian based?

    Yes, spoke to the Newark CA Tasty Pot, they answer: " it is vegetarian based soup ".

    Does the lamb pot taste similar to Little Sheep Mongolian Hot Pot? Is it good and worth getting?

    Not the same. But it's super tasty! Totally worth get it. A small tip: their spicy is super spicy. Medium is already too much for most people

    What kind of sauces do they have? When I asked them, they were kinda clueless on telling me what it was. They said it was just "sauce" -_-"

    The sauces on the table are soybean paste, chili oil, garlic soy sauce, and satay sauce.

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    Chef Cho

    Chef Cho

    4.0
    (247 reviews)
    0.2 mi
    $$

    I came here for stinky tofu! Easy parking. Nice and quick service. Will be back soon.read more

    I had high hopes, as the Chinese bane of this restaurant is of the famous night market of my home…read moretown. I was not expecting great service as soon as we walked in. It was a bit unorganized and people walking around but not sure where to seat us. We finally got seated and had to wait a while and waved down people a few times to get out orders in. It is okay, I am here for the good, not the service after all. Right? I was disappointed. The oyster pancake was extremely fishy. The rice cake (well not really a cake but inverted sticky rice cup) was cold and where is the pork floss? The chicken rolls were decent, the best dish. I didn't try the fried intestines but was told there were okay. The stinky tofu not really stinky. I think it is because we are in the US and many restaurants stopped selling this due to complaints. I can take that but the dipping sauce was lacking with no garlic flavor. The other items were nothing to write home about. We were waiting for our stir fried seafood noodles and finally waved down someone only to find out it is out, but no one told us. So we ordered pork chop bento as we saw the next table had one and the portion was amazing. Well, someone must have eaten our order in the kitchen as ours was half of the size as what we saw from the other table. The decor was very simple and as with most Asian restaurant it was noisy. But I was there for the food so no problem. But the food didn't deliver.

    Photos
    Chef Cho
    Chicken
    Chicken
    Lu rou fan

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    Lu rou fan
    Taiwan Porridge - Fremont

    Taiwan Porridge - Fremont

    3.8
    (115 reviews)
    1.7 mi
    $$

    I honestly can't believe I never knew this place existed! I am a huge fan of porridge, and this is…read moreofficially my new favorite spot. The first thing I noticed is how spacious the restaurant is. It's clean, open, and has a great atmosphere. If you've had a "crazy night out" and are looking to recover from a hangover, this is exactly where you need to be. There's something about that warm, soupy bowl of porridge that just brings you back to life the next day. The best part about this place is the variety. You get your porridge and then you head to the counter to pick out all the different sides to eat with it. We went with a solid mix: Braised Squid Perfectly tender and savory. I got the Chinese Squash with Scrambled Egg which a great, light comfort dish that goes perfectly with the texture of the porridge. Also get the anchovies these added that perfect salty crunch. I can't remember the name for these Crunchy Black Mushrooms but these had a great "snap" to them and were soaked in flavor. If you love Taiwan-style porridge or just need a solid meal to settle your stomach, you have to check this place out. The selection is huge, the portions are great, and I felt 100% better by the time I walked out. I'll definitely be a regular here!

    Not what I expected. For fast food and on the run, maybe. Otherwise, not for me…read more The sausages didn't feel they were cooked enough. The chicken dish, what an unexpected cold chicken. I'm sure for those not are use to it, go for it. Anyway, best to you and your business.

    Photos
    Taiwan Porridge - Fremont
    Our yummy treat!
    Our yummy treat!
    Taiwan Porridge - Fremont

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    Taiwanese Eats

    Taiwanese Eats

    4.3
    (202 reviews)
    10.1 mi

    Taiwanese Eats is a pickup-only spot operating out of a shared commercial kitchen, so parking can…read morebe limited. Ordering ahead is definitely the way to go for quick and easy service. I ordered the Purple Sticky Rice Roll with Braised Pork, and it was delicious. The Chinese donut inside added a great crunch and texture, while the egg was soft, filling, and complemented everything well. The braised pork was seasoned perfectly and packed with flavor. I also tried the Black Bean Soy Milk, which was a nice treat. It had a unique flavor and wasn't overly sweet, making it a refreshing addition to the meal. Overall, everything was tasty and well prepared. I'll definitely be coming back the next time I'm in the area!

    The food was decent but the wait time was ridiculous (one hour)!…read more I ordered the Original Sticky Rice Roll with Pork Floss. Each ingredient was tasty except for the fried donut which was a too greasy (perhaps change the oil?). I wish there was more of the pickled vegetable to cut through the greasiness. Out of all fantuan I've tried in the Bay Area, this is at the bottom for me. I wouldn't go back because the wait was atrocious. I placed my order of two fantuan at 11:25a and it wasn't ready until 12:22p... Also, it's a ghost kitchen and you wait outside for the food and pick it up at a window. There are no seats so I had to stand the entire hour I was waiting oof It was pretty difficult to find parking. It's all street parking in a residential area

    Photos
    Taiwanese Eats
    Fan Purple Sticky Rice Roll with Pork Floss 原味紫米飯糰
    Fan Purple Sticky Rice Roll with Pork Floss 原味紫米飯糰
    Black soy milk & purple sticky rice roll with braised pork, pork floss, chinese fried dough & mustard greens.

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    Black soy milk & purple sticky rice roll with braised pork, pork floss, chinese fried dough & mustard greens.
    Taiwan Cafe

    Taiwan Cafe

    3.8
    (482 reviews)
    11.1 mi
    $$

    im a huge fan of taiwan cafe and wish they could open up another location on the peninsula or in…read moresf! this was my second time at the restaurant and i got the oyster pancake, hot and sour soup, meat ball, and a-choy. note that the hot and sour soup doesnt have any meat. the a-choy was lightly cooked and had subtle flavors, perfectly cooked in a homestyle manner. i highly recommend taiwan cafe and can't wait to go back!

    if taiwan cafe has 100 fans, i'm one of them. if taiwan cafe has 1 fan, that one fan is me. if…read moretaiwan cafe has no fans, i'm either dead or their quality has massively tanked. i grew up eating at this place and was reminded to review it after trying a different taiwanese place while on the brink of graduating college and about to move to a completely different state and the fact that i won't get to eat here anymore makes me so damn sad. the service is nothing special for most people, but my dad has picked up takeout from this place so often that they know him by name and give him cardboard boxes to transport the huge quantities of food (for a family of 3 btw) to his car. the ambiance is that of a typical asian restaurant: not aesthetic at all and very noisy, but it feels like home. the food of course is to die for. 肉圓 (taiwanese meatball) was my absolute favorite growing up. sweet, savory, sticky, and with that qq chewiness that is so famous in taiwanese cuisine. while most people will get the traditional taiwanese night market style 豬血糕 or pork blood sticky rice cake, i opt for the 3 cup style which has a basil soy sauce flavor instead of the usual sweet sauce. and of course, you would simply be doing yourself a disservice if you didn't get what taiwan cafe is most known for: their pork hock rice or 豬腳飯. the pig feet are cooked so perfectly and paired with a bed of braised pork rice (滷肉飯) and pickled bamboo shoots. the oyster omelette or 蚵仔煎 is another classic taiwanese night market food done so right here. definitely try it. and if you like spicy food and aren't adverse to trying pork innards, i was obsessed with the 五更腸旺 (a spicy stew with pork intestine and blood) when i was in high school and still crave it sometimes. this place is so underhyped and needs all the business it can get. please try it i promise you won't regret it -- i'm literally making plans to have their pig feet and 肉圓 shipped to another state because i already know how much i'm gonna crave this place.

    Photos
    Taiwan Cafe
    / Fried Rice with Sakura Shrimp
    / Fried Rice with Sakura Shrimp
    / Oyster Pancake

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    / Oyster Pancake
    MITK Kitchen

    MITK Kitchen

    4.4
    (70 reviews)
    3.9 mi

    This is the only fan than (Taiwanese rice burrito) spot that I know of in the Bay Area so there's…read morenot much to compare it to, but for what I know about it, they do it well. Very authentic. Braised pork belly burrito is always a hit. The main annoying thing is how flaky and messy it gets as you're trying to eat it, but they stuff it with lots of goodies. Their menu is literally all over their walls, so it seems like they're always adding new things. They offer zhong zi in different options too which is nice, but haven't tried those yet. Their bentos are pretty decent. Didn't realize they had a braised beef burrito so might be trying that soon. Service is alright. They are quick and to the point with what they do, but they only accept cash or zelle I think - no credit cards. I think they typically make everything to order too, which is nice.

    The rice burritos are delicious here! I do have to mention be ready for chaos. On the weekends a…read moreline is already forming before the doors open at 11. There is almost always a line out the door. The first time I wasn't able to wait so I pre ordered for pick up the next time. Door dash predicted my order pick up at 11:35 and I walked out around 11:50, it was a mad house only one person taking and handing out orders and one making the scallion pancakes. They have a small selections of snacks and fresh drinks like soy milk, grass jelly, winter melon tea, and sugar cane juice. I ordered the spicy purple rice burrito and I think this had to be my favorite. The flavors were so well balanced and there was not too much rice. I also enjoyed the pork chop burrito and last the pork belly burrito flavor was good the Chinese donut was not crispy inside so it lacked in texture but not in flavor. I overheard the lady say that they use a veggie floss rather than pork floss because the flavor is better and I won't fight her on it because these rice burritos were tasty. I will be back again to try some more things like the fried items and maybe even some freezer staples!!

    Photos
    Inside of store
    Inside of store
    Fan Tuan (rice burrito)
    Fan Tuan (rice burrito)
    Guy showed me their Facebook page. Google translate if you can't read it

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    Guy showed me their Facebook page. Google translate if you can't read it
    Full House Dumpling

    Full House Dumpling

    3.8
    (342 reviews)
    4.1 mi
    $$

    Overall, this cozy place is a good spot for authentic home-style Taiwanese food. I have to also…read morepreface that I found a rock in the food. -Garlic pea shoots 5/5, perfect sautéed greens -Pork & crab XLB 5/5, so tender and juicy without excessive grease. Just FYI it is not the typically "soupy" style, the broth is held delicately by the soft filling! -Crab, seafood, pork clay pot 3/5, although very delicious and exquisite delicate flavor, I unfortunately found a rock mid-chew. Thankfully I was eating mindfully and did not bite down hard. Disclaimer: You should always be careful when you eat - accidents happen, so things like hair, bugs, rocks, paper, plastic, or bits of metal just end up in your food sometimes. The service is fine. We did come on a busy Saturday afternoon. This type of restaurant is not one where you should linger and socialize for long, just come fill up and then be on your way lol. We were slowing down on our meal, but there was still like half of the food left, and the waitress still came over with the check when she noticed we weren't eating constantly anymore. Taking it as the trade off for the good prices!

    We decided to come to Full House Dumpling for a dinner on a Friday night. The inside has a line…read morewith a divider that's similar one you would often see in Chipotle so our assumption is that it is a takeout like it. However, when we moved toward that direction, the waitress flagged us down and told us it is a sit down restaurant. Odd? Yes. The decor inside is fairly basic but clean, it's like a place you'll go to get your food but not remember the inside very much after you leave. There was no one when we came inside so we got our orders in pretty quick. We ordered: Food - (3 out of 5 stars) 1. Matsuzaka Meat with Garlic Sauce 2. Juicy Pork Dumplings (6 Pieces) 3. Green Onion Pancake with Egg (6 Pieces) 4. Sautéed Plain Asparagus 5. Salted Egg & Yolk with Tofu 6. Prawns Fried Rice 7. Mushu Pork with Egg top While most of the dishes tasted "fine", we could tell that the dishes weren't cooked by a professional chef from Taiwan. The taste are just a little, "off" and on the lighter side of things. While they didn't taste bad, they weren't great either. Service - (4 out of 5 stars) The waitresses were okay, there was no one that particular serves your table. They simply took turns and at times it took us a while to get someone. They were friendly, but it was a little chaotic. All in all, I felt my overall experience was just okay. I think I'll go elsewhere if I want something similar in the future unfortunately...

    Photos
    Bathroom needs maintenance
    Bathroom needs maintenance
    Juicy Pork Dumpling
    Juicy Pork Dumpling
    Scrambled Eggs & Basil w/ XO Sauce @lesminaddio

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    Scrambled Eggs & Basil w/ XO Sauce @lesminaddio

    Tasty Pot - taiwanese - Updated June 2026

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