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    Teriyaki Etc

    3.1 (130 reviews)
    InexpensiveJapanese, Korean, Chinese
    Open 9:00 am - 8:00 pm

    Order Teriyaki Etc Takeout or Delivery

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    TERIYAKI ETC ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Outdoor seating
    Happy hour specials

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    Sapost to be Mongolian beef. Never seen it before with red sauce.
    Will C.

    I ordered Mongolian beef and chicken with fried rice. This is the worst I've ever had! The Mongolian beef had some type of red sauce in it and does not taste like Mongolian beef. There was hardly any chicken and very little teriyaki sauce. The chicken looks like pre made chicken from Costco. The fried rice had hard chunks of rice and not much flavor. The TV was very loud. It was on the news when I came. It was soon changed to an Asian animated cartoon, very loud. The workers had to yell at each other to even hear each other. Rice had burnt parts on it.

    Shrimp fried rice had lots of shrimp but absolutely no flavor
    Channing C.

    I don't hang in Bothell much but I was hear for a meeting and after it was done, I was starving. This place was the closest to me. I was on a fried rice kick so I got the shrimp fried rice and tempura shrimp. Both were mediocre and disappointing. The fried rice was flavorless. I had to put lots of sriracha and soy sauce on it just to make it taste like something. The one good thing about the rice was that they give you a decent amount of shrimp. The tempura shrimp was not tempura fried. It was just regular fried shrimp with a panko crust. The space is small and the staff were friendly. There were lots of other items on the menu but I don't think I will be back here if in the area. The rice was just so very bland and I will not pay for flavorless food multiple times.

    Chicken Rice bowl with egg roll and a side of Kim chi
    Huong L.

    Decided to try this place for dinner and thought it was ok, but pricy. We got the chicken teriyaki bowl with egg roll and it was almost $15. There was no salad or anything, just rice and teriyaki and a piece of eggroll. The food was standard so nothing spectacular either. We also add in a side of Kim chi and for a small portion in a sauce cup, it was $2.50! I'm not sure why the price is high for this place but definitely won't be back as there are other places nearby with more reasonable price and better quality food.

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    Sam S.

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    17 years ago

    Love this place. Great katsu, and the people are super nice.

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    Sam S.

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    7 years ago

    Really try chicken. That kills any hope of good teriyaki. Salad looked to be just tossed in

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    Sam S.

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    15 years ago

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    10 years ago

    Don't know why they only have 3 stars, best teriyaki I've had in a long time. Friendly staff and great cashier! Food is amazing.

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    21 years ago

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    12 years ago

    Super friendly staff and great spicy chicken and gyoza! Definitely converted me to teriyaki.

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    Page 3 of 4

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    Modoo Banjeom

    Modoo Banjeom

    4.3
    (165 reviews)
    0.7 mi
    $$

    Hands down one of the best Korean Chinese restaurant in the US! This says a lot because I've been…read moreto highly rated ones in LA and in the bay, and Modoo Banjeom is comparable to those, and maybe even better. Reminds me of the ones I've had in Korea. We went for gan jjajang and brisket jjampong, which are not the standard ones that come in the combo meal with tang su yuk, but our server kindly made it into a combo meal. I think these special versions are definitely better than the standard ones which we've tried before here. So much more flavor! The price is quite reasonable and the service was friendly and fast. The restaurant was quite clean! If you're craving Korean Chinese food, I'd recommend here over the newer restaurants in the area.

    If you're coming on a weekend, I would highly recommend that you come when it opens. I noticed that…read moreat 11:15, which is just 15 minutes after opening, that there were already four parties inside, including mine. When we had left just a few minutes shy of 12pm, the restaurant was full and there were a few parties waiting outside. The staff were very attentive and would immediately replenish our radish if we were low. The jjamppong and jjajangmyeon tasted fine, if anything the jjajangmyeon was a little sweet. The fried rice however (without the jjajang sauce) was pretty bland and a bit dry. I don't know if it's intentional because they give the sauce on the side but I'd like to have the rice taste good without the assistance of the sauce. Other than the bland and dry rice, my only other nitpick would be that the jjajangmyeon came out a lot later than the other dishes. Otherwise we paid around $117 (without tip), for five dishes and two appetizers, which I think is pretty good for this area.

    Photos
    Inside seating
    Inside seating
    Black bean noodles
    Black bean noodles
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    Inchin's Bamboo Garden

    Inchin's Bamboo Garden

    3.0
    (270 reviews)
    2.3 mi
    $$

    Service was top notch our server manager Sarah was like owners of this place humble. The beautiful…read moregirls upfront mainly Jamuna were hospitable. They were well trained and super friendly. They were there every moment to check on us. American chopsuey, corn pepper salt chilli chicken and spicy Thai basil fried rice all were delicious. Food 10/10 Service 10/10 Please come and visit this place you will not regret it.

    Tried Inchin's for the first time this week. It was really more of a 3 for the food and 5 for the…read moreservice so it'll work out to a 4 star review. We started with the MoMo dumplings. Solid offering. Plenty of different sauces to season to taste. We started with the American Salt and Pepper corn. That was my favorite dish of the meal - a tasty and fun offering. Nice to have something a little different and this one delivered. Spicy and savory. Loved it. We also ordered the yellow curry with chicken. It was good - flavorful and filling. Next up was the Singapore noodles. They were ok but somewhat lacking in "pop" vs. what you might get in a dedicated Chinese restaurant. The last item was the Black Pepper beef. Good but a little bland as well. If I come back I'll definitely order the Salt and Pepper Corn again and explore more of the Indian inspired dishes. I get the feeling that they are stronger in that department vs. the Chinese influenced offerings. The waitstaff was very good - kudos for taking care of us.

    Photos
    Sauce
    Sauce
    Black Pepper Beef
    Black Pepper Beef
    Singapore Noodles

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    Singapore Noodles

    Teriyaki Etc - japanese - Updated July 2026

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