Classic family restaurant, with a wide menu. I've visited a number of times and they never…read moredisappoint, offers great nostalgia with its classic style and menu. The staff are always great. I ordered the pancake breakfast special which consists of an Order of pancakes, two eggs, and your choice of meat. It hit the spot, I love their pancakes especially! Others have said their soup is great, and their pasta looked really good. Definitely worth a visit, their prices are reasonable for the quality and experience.

The food was great and the service was even better. We ate here on a late Saturday morning just…read moreslightly before lunch. My daughter had a big giant hamburger that I didn't think she could eat and I had the Gyro Platter. We were served by Doxy Server #51. We learned of the sad news of Omegas closing in 5 months time to be replaced by a Bank of America. Although it was noisy and crowded when we arrived, we received our food hot and service with a smile. Good customer service is rare to find these days and a lost art in restaurants. Will miss coming to Omegas once they close. Nice touch getting the complimentary bread basket and the complimentary desserts with certain meals. Thanks Omega

First time eating here... I had an endocrinologist appointment at ascension nearby the only thing…read morewas there was construction and traffic slowed to a crawl preventing us from getting into the parking lot but that's the city's fault I can see why it could put a hamper on getting some business for the day... My mom chose a garden State omelette it looked like a pretty decent size.... A red head was our waitress she was friendly, her service pretty good the food came fast... I'm glad the seats were leather and that they had tables as one I can't sit in booths due to my weight and two I have a slipped disk in my back... if I'd sat in the wooden chairs I might have made my back ache a bit more... I myself had the breakfast burrito and fruit... chose coffee for a drink and they provided ice water. I liked my burrito but as I'm on monjaro I only ate half ate my fruit it was great. Also warmed up the other half for dinner and it still tasted pretty darn good. I think I had a decent experience I would recommend. Only reason I'm giving it four stars is because we had a difficult time getting into the parking lot I know this isn't on the restaurants fault but still it delayed us from getting in there quicker...

People are being unreasonable in their reviews…read more If you are looking for a quintessential small town breakfast diner, this place will scratch the itch Think: - hot coffee in thick diner mugs - actual shredded hashbrowns - fluffy pancakes and warm syrup - fresh squeezed orange juice They have bloodys and mimosas as well And for the people who clearly do not understand the superiority of hashbrowns, they do have breakfast potatoes as an option. If you're looking for a trendy, upscale breakfast - this probably isn't the option for you Service matches the vibe

We recently celebrated my parents' 50th wedding anniversary at Open Flame with a large group of…read morefamily, and everything was wonderful from start to finish. The staff was incredibly accommodating and made hosting a larger party so easy. Our server, Patricia (Pat), was fantastic! She was friendly, patient, attentive, and did an amazing job taking care of our group. Everyone ordered off the menu, and every meal looked beautifully prepared. There were so many great entrée options that everyone found something they loved. There is a full bar, with many specialty drinks available as well. They even had an extra table set up as a place for the gifts and cake, which was so nice to not have it crowded in the seating area. It helped make the celebration even more special. If you're looking for a place to celebrate a special occasion or just enjoy a great meal, I highly recommend having it here!

The food was good and our server was pleasant, if a little inattentive…read more My wife and I split the beer battered cod and a Wisconsin chicken sandwich. The fish was nicely cooked, but the beer batter wasn't the best - Not what we're used to anyway. Plus, it seems like the oil they fried it in must not have been up to temp because it was a little greasier than it should have been.

I was excited to try Sandra's on the Park after discovering their connection to other local…read morefavorites. When I saw the location, I thought what a idilic setting to enjoy a Friday fish fry. On this particular Friday, we elected to sat outside and maybe should have known something was up when the hostess called us brave. Seemed weird but the patio was bustling with people all appearing to be having a good time. All I'll say is the website incredibly oversells the condition and setting of the patio. Online, everything looks well manicured and on point. In reality, their patio area is a mess. Weeds, both dead and alive are a plenty. Besides a few small hanging baskets, not many actual flowers brighten the patio space. Even the planters that were displayed highlight dead flowers. Oh what this space could be with a bit more attention. With regard to food, I ordered the perch fry. The pieces were so ginormous I mistook them for cod. I was assured it was perch. The breading was delicious and the fish flavor. The fries, sprinkled with Parmesan are ok. If I come back I may stick to the inside dining room since its decor outshines the outdoor space.

I came here with my wife, daughter, mom, dad, & in-laws for a nice Saturday dinner on a warm May…read moredinner. Luckily the patio was open & it was great weather plus we had a 2 month old with us so could make it easier to step out. Prices are a little steep for an area like Franklin/Greendale. Probably a "nice occasion" dinner than a once a week dinner. Anything with some sort of protein is at minimum $21. I got the Fried Perch Dinner. My dad got the Prime Rib. My wife got the Tenderloin Sandwich. The Prime Rib was massive, not awfully fatty but I wouldn't pay $45 for it but that is also bc I am frugal. However, if it was a special occasion then I'd splurge for it. Dinners come with a salad or soup, bread, potato, & zucchini & squash. This is alone why I didn't get one of the salads & instead got the fried perch. This was definitely 5* to me. Cooked great, great portions, & I love zucchini. I just think the cost on the whole menu is where I dock the point. If you're okay with $26 to $30 on a dinner then this is an A+ spot with high class decor & interior. Heck, even the kid's grilled cheese looked SUPERB!!! They use the bread in the picture & we joked that we wouldn't mind ordering that when we saw a family order two of them.

I have eaten there at least once a week for 30 years. Long before the new management. I like it…read morevery much , i like the staff, i like the food. I don't like some of the customers who give the staff attitude. Most of those are snobby Karens who honestly i would love to see thrown out. anyway got to go literally right now to go have breakfast there. Iced tea please

Food is very good. Servers are usually friendly and efficient. However lately over the lunch hour…read moreit seems more understaffed resulting in slower service.

Love, loooooove the Ambassador!!! If you are enamored with Art Deco, this hotel/bar is for you! I…read morehave been coming here for over 20 years and it's the same vibe every single time. Wonderful staff as well. I had the French 75, my friend had the gin Ricky, and we also had some Sauvignon Blanc.... Today mentioned the taquitos were fantastic.?! This will always be one of my most favorite spots to visit in Milwaukee!

Stopped in before a show at The Rave. Five of us…read more TLDR: I think the only positive thing about our experience was that we could walk across the street to the show. Upon entering it wasn't too clear where we needed to go. We figured it out eventually but the empty host stand was in no way a clue. Four, five, six staff walked past as we waited. For ten minutes. When seated, service was super slow -- think 45 minutes for our first round of drinks after sitting down. Truthfully I felt bad for the servers. It was clear they had no idea how any of this is supposed to work and/or it was first day on the job for everyone. The menu was ... interesting. Did not expect a full on Mexican selection, which in itself would not have been bad. However the "food person" and the "drink person" need to figure out who they want to be - collaboratively. None of the drinks (gin mostly) went with the food in ANY kind of way. Nothing 'New American' about anything. The bar must have run out of appropriate glassware since all our drinks came in a brandy snifter. The drinks arrived after our food and we were never offered a second round. Food - eh. Unmemorable, but not offensive or disgusting. Again, would have liked a steak with my gin drink -- or maybe a margarita to go with the chippy salsie. One dish was unavailable, but not communicated at the order. We ended up needing to refill our own waters. You get the idea. As far as the space itself - cute. But small. Can't say it was cozy? Always liked the Ambassador, and the bathrooms were a fun distraction from the service. Minus the part where they ran out of (cloth) hand towels. So much potential - with a lot of revisions. Nothing I would want to do again - just like The Rave. We shall call it "The Fritz"

Every time I am visiting my family in Wi I try and make it to this place! I love it! I have had…read moresome of my best memories there celebrating my Grams birthday when we shared the delicious banana cream pie, with my brother and sister recently for my sister's 50th birthday, sadly when my father passed away my love and I went there for a nice quiet dinner at the bar and the music that was playing my mom and dad would play on our stereo. Bittersweet. The decor is so cozy and pretty. Feels like home. The service and food are always absolutely perfect! Can't wait to go back and make more memories and have that delicious food! The bartenders are always fantastic!

A little on the pricey side, not a big menu selection. However the food was cooked properly,…read moreservice was excellent and they don't charge a garbage fee for using credit cards. We went on a Thursday night and still needed to wait 40 minutes for a table. I didn't expect that since this place is a bit off the main corridor. I had been here several times, but my last visit was probably 8-10 years ago. I always forget about it since, like I said, it's off the Hales Corners corridor of Hwy 100, and a little too far east on Janesville Rd from main Muskego corridor. The place hasn't changed a bit on the inside. Still a semi-formal interior with plenty of seating in both the dining room and bar area. It can be a little loud when full, and having a conversation with my husband was quite difficult. That's a pretty typical experience in these older buildings though. Just something to keep in mind if you're looking for a quiet dinner location. I ordered salmon, my husband ordered a steak. We both had soup as a starter along with a relish tray and bread - both of which seem to be unlimited. I thought my salmon was cooked perfectly, though my mashed potatoes were watery tasting. My husband thought the same of his steak and potatoes. Not the worst thing in the world, but mashed potatoes are not hard to do properly so I was a little disappointed in that. Would I come here again? Probably. Our two dinners were more than $80 before tip, so it was an expensive night out. It's not a place we would add to our normal rotation, but it's a decent special occasion spot.

I will start out by saying that the atmosphere of the restaurant was pleasant and inviting. The…read moreservice was exceptional. Dyna did a great job of taking care of my wife and myself. We both ordered steaks that were flavorfully seasoned and cooked as ordered. The only thing negative about our experience was the carrot cake. We were told that the cake was homemade so I decided to give it a try. I was disappointed when the dessert was brought to the table. The carrot cake was a small square that looked as though it was cut from a 9" x 13" pan. We were both expecting it to be a slice from a traditional layer cake. The cake tasted okay but I guess I expected it to be a bit more flavorful. Despite the disappointing dessert we plan on returning to the Steakout. The atmosphere, service, and flavorful steaks are worth another visit.

The Steakout - Milwaukee, WI…read more If you're headed to Milwaukee, The Steakout is an absolute must. I eat steak at least once a week, both at home and at restaurants. At home, I know exactly what my family and I like. Ordering steak out is always a bit of a gamble. My husband usually avoids it because 1) we (well I) make great steak at home and 2) every other business meeting seems to happen at a steakhouse. The Steakout is the exception. This place was a solid 10/10 from start to finish. The Atlantic Salmon was an absolute masterpiece. Yes...even in the Midwest. Sushi-grade salmon, perfectly seared on the outside with a buttery medium-rare center. We almost ordered the walleye because, well, Wisconsin. Instead, we took a chance and were rewarded big time. Paired with a bright lemon aioli and served over a rich butter broth, every bite made us look at each other and say, "Okay...this was the right decision." Aside from finding a couple fish bones (because fish are, in fact, made of fish and bones), this dish was outstanding. Now let's talk Prime Rib. Prime rib and I have a complicated relationship. I see it on a menu and immediately think, "this is the one." Then about half the time I spend the rest of dinner wishing I'd ordered something else, like a trusty ribeye or NY Strip. Not here. The Steakout absolutely nailed it. Perfectly medium rare, juicy, flavorful, with a fantastic au jus, beautifully seared asparagus, and just the right thickness. Honestly, I don't know what they could've done better. I couldn't make anything up even if I tried! The French Onion Soup was another winner. Rich, cheesy, and exactly what you hope for when you order French onion soup. And because it's a true Midwest supper club, dinner started with a warm bread basket and a classic relish tray loaded with fresh vegetables, pickles, and olives. Honestly, I wish every restaurant still did this. Bring back relish trays! Of course, no great steak dinner ends without dessert. Even though we were absolutely stuffed, we ordered the tiramisu to go. "To go" lasted approximately five minutes. By the time we waddled to the car looking like Violet after her Willy Wonka blueberry fiasco, that tiramisu didn't stand a chance. Thankfully, we headed straight to Milwaukee's Summerfest afterward to walk off at least a few of the calories. Zero regrets. For the quality of food, the portions, and the overall experience, The Steakout is incredibly reasonably priced. If you're anywhere near Milwaukee, do yourself a favor and put this one at the top of your list.