We love this cozy little place. You always have lots of choice as far food from meats to seafood to vegetarian. They also offer a prixfix menu ! I have bounced all over the menu and have never been disappointed! I love any of the fish specials, and the foie gras appetizer is a favorite. The servers know what they are doing and do it well. You can trust their judgment. So order a very well made cocktail sit back and relax, your in good hands! read more

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I could not express in a review how much we love this restaurant. Every time we go my wife and I leave wanting to invite friends so that they can experience how wonderful the food is here. We typically order off of the tasting menu with a wine pairing and yet to have something we do not find exceptional. If I had to recommend one thing it would be the Duck Confit. You will not be disappointed. read more

Perfect! Highly recommend food service and ambiance, exceptional wine list,even better shared with your significant other

In true French fashion, The Crossing values the meal experience. Servers are demure yet passionate, and they treat each guest with respect. It seemed stuffy at first, but as we interacted with staff, they interacted too, in concerted and theatric respect and passion for the cuisine. Staff works together well, from server to bartender to server helpers (bussers?). The quarters are small and cozy, in swanky Clayton. We had great luck, as they had Kobe Wagyu 2oz portions on the appetizer menu. This dish was incredible. We are still dreaming about it. We also received a complementary cheese based soufflé to dip crispy bread pieces, as well as bread and butter. They knew it was my spouse's birthday and had a happy birthday card waiting for him at the table. We were treated well throughout. We chose to do the tasting menu. Every single dish was delicious. Dessert was the least impressive though still quite tasty and beautifully plated. We had four cocktails off the menu and also ordered two dirty martinis. We had hand-stuffed blue cheese olives in our martinis, which always earns major brownie points from us. A great restaurant for a celebratory, upscale meal. read more

By far the best place to have dinner in the whole area. Ben was delightful and he recommended any other thing to get the best experience for our dinner. I cannot select a dish because all of the were amazing. No kidding why it's the hot place to go in STL read more

The Crossing - New American Near Me - Clayton, Missouri

Outstanding. Food: Delicious. Quality. Some of the best food in the city. Atmosphere: Cozy and classy. Dress up. Value: Pretty great. It's expensive but it's worth it. Service: Exceptional. read more

I wanted to love this place, because it is highly reviewed and noted. So, I am a fan - but it didn't blow my mind. I came on graduation weekend, so the usual $35 Classic tasting did not apply and it was incredibly busy. This might have caused the service to be subpar for a restaurant of this caliber. They have the general $50 tasting. I suggest you go for the tasting here, b/c it is what they do best. They also allow you to switch out tasting options from the regular menu and will accommodate any food allergies. The Meal: 1) Homemade delicious tagliatelle. Perfectly al dente. 2) MO Local Trout 3) Delicious Scallops that are not overcooked 4) Wonderful wine pairings 5) Excellent local dessert options The tasting is very sizable and you will never go home hungry. Again, the food is fantastic - but our server was so scattered and didn't check-in on us for drinks. We didn't even get menus when we were seated until I had to ask for them 15m later. The atmosphere is intimate with an older and more experienced clientel, but I suggest you go on a week-day when they are more equipped to handle the size of the group with younger business professionals. I'll be back b/c people love this place and I really want to love it too - but I was disappointed in the overall service. read more

The Crossing - New American Near Me - Clayton, Missouri

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This restaurant has never disappoints. I've been here many times it's always perfect are waiter was Sunny and he knocked it out of the park with his service. Can't wait to go back again read more

My husband and mother being picky and very needy, however, without any hesitation, the restaurant was super accommodating. Of course, the food and drinks were great , but sometimes the service is what makes it 5 star restaurant. Thank you! read more

The Crossing - Beet salad - New American Near Me - Clayton, Missouri

A first rate experience from start to last. The valet parking made parking a non issue. The food was delicious. My husband especially praised the lamb chops which were so tender the practically fell off the bone. I had the quail which was very tender and seasoned to perfection. The service was impeccable. read more

So, yes already reviewed this place but a revisit renewed my faith in Chef Fialla, again the pasta was fabulous, homemade great flavors, yes a little pricey but it is definitely worth every penny! Perfectly cooked pasta, homemade, of course, no scrimping on any of the "goodies" that is what is added to the pasta to bring out its flavor be it black trumpet mushrooms or bolognese! Bravo read more

One of the few restaurants providing a perfect dining/food experience in an intimate yet comfortable evening out. Ambiance often times depends on staff who are knowledgeable. Joseph provided knowledge and recommendations providing a great dining experience. Our party ordered tasting menu with wine pairing. Food: Short but concise: Spanish Octopus with tonatto an absolute must (menu description should be better, leads one to think heavy , it is fabulous!). Kobe Beef, melts in your mouth. Scallops are precisely cooked, fresh and flavored beautifully. Duck breast, perfect! Bolognese is crave worthy! For a complete dining experience go for the tasting menu with wine pairing or dine off the menu, either way this will be your favorite. Oops, always go with the soup offered. Soup lovers will be amazed, promise! read more

My wife and I had the Chef's Grand Tasting Menu for her birthday, and it was out of this world! Undoubtedly one of my all-time favorite meals. Each course was unique and somewhere between "wonderful" and "extraordinary". My wife had the premium (market price) wine pairing, and she was over the moon about it. I also had a sip of each glass, and despite not being a giant wine guy, I was also blown away. Plus, the two cocktails I had (their take on vieux carré, from the menu, and a cognac Sazerac, custom) were extremely good. We left truly filled and euphoric. Even at the high price, this meal was 100% worth it. Oh, and the service was impeccable. Truly a magical experience! read more

A friend and I came here for lunch after our workout nearby. It was definitely fancy even for lunch and we definitely felt underdressed even though we changed out of our workout clothes. The waiters are very formal but also very attentive with great suggestions. We both chose pastas which were really good portions for the price. My pasta had a light sauce with peas and prosciutto. It was a little salty but had great flavor. My friend had a bolognaise which was delicious as well. They also have complimentary focaccia which was to die for. They are really quick during lunch which I'm sure they cater to the Clayton business lunches which they do well. Our entire meal start to end was less than 30 minutes! read more

The Crossing - Lunch pasta - New American Near Me - Clayton, Missouri

My colleagues and I enjoyed a lovely dinning experience at The Crossing while doing business in St. Louis. The restaurant is a bit unassuming from the outside, but the food and service was exceptional. Our party of four all opted for the Premium Tasting Menu - 3 courses with wine pairings for each course and followed by dessert. Our waitress was wonderful, genuine and knowledgeable of the menu, specials and wine pairings. Everybody at our table enjoyed her personality, humor and professionalism. She made us feel very welcomed and never rushed. I enjoyed the potato/leek soup (vichyssoise), followed by tagliolini pasta with mushrooms, and the halibut as the main entree. All were very good, but the halibut was prepared perfectly. Definitely my favorite of all the courses. The wine pairings selected by the waitress were well chosen for the courses. I can't say I loved each wine, but they did have a nice balance with the food. The presentation of each of our courses were beautiful set and creative. Your eyes knew it was good before you ever tasted it! Bravo to the chef! I'd recommend this restaurant for a nice evening out with a friend or date. If you appreciate a full dining experience, look no further than this charming place. read more

I'm almost embarrassed to admit the previous time I was here was December 13, 2013. I was treated to the Chef Grand Tasting Menu with Wine Pairings as a Christmas gift. I raved and raved about my meal and the wine pairings to all my foodie friends and family. Now as I sit down to write an updated review about my fantastic lunch, I realize I never wrote an original review. Oh, well they're still a 5 Star winner. Ian Froeb had them listed as his #8 on the STL 100 for 2016. This past week I was doing a stay-cation, so I decided to treat myself to some of the better restaurant in STL. I thought of coming here and doing one of their tasting menus again, but opted for a lunch instead. Every once in awhile we, need to treat ourselves and I did with this white linen lunch. I also figured I needed a treat for surviving this election season and voting this morning. When I arrived, I told the hostess I'd be happy sitting at the bar since I did not want to tie up a table for just one person. She informed me they had a table for me and that a large group was taking up the entire bar area. It was nice having a little deuce, all to myself. I could of sat at the bar, but the table of 12 next to it were kind of rowdy. My favorite seafood is Sea Scallops, so I couldn't resist ordering them as my entree. Prior to the scallops, I enjoyed a Romaine Salad. It was chopped, tossed in Bleu Cheese dressing with tomato and bacon. It was the perfect lead in to my favorite seafood. The scallops were served with; pomme purée, vegetables and a light sauce. The menu stated you could have extra vegetables for an additional $4. That is an nice offering for the big eaters. When my entree arrived, the sea scallops were huge and perfectly pan seared. For me the amount of vegetables were the perfect amount along with the pomp puree. The vegetables were a mix of peas, carrots and mushroom caps. I had a glass of Pinot Grigio with my salad and scallops and they served an amazing house made bread that was so good it could also been a dessert. Service was top notch from the hostess to my server. I promise not to wait three years for my next return meal. When: November 8, 2016 Why: Stay-cation and end of the election season read more

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Came here with a few friends on a Monday night and found we were some of the youngest here (we are in our 30s). Service was great and the wine choices were ample, varied and delicious! The menu had so many great options- I personally opted for the Chianti wine, tartare and the duck confit. My s/o got the gnocchi which I loved as much as the duck confit. A little pricey but quality of food is delicious and well worth it. Would return but would probably save for a special occasion. read more

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Always awesome food, service ambiance! Very accommodating for diners in a hurry as well. Just a lovely place. read more

The perfect mix of formal and not pretentious. Fine dining without the snooty patrons or fancy playing techniques. Our waiter Phil was friendly, personable, and not uppity. He really made the dining experience fantastic and has truly mastered his craft. Every dish was expertly prepared and served, the timing of the courses was fantastic, and the ambience was above average! A really excellent experience! Oh- and the old fashioneds were the best my husband has ever had! read more

We stumbled upon this place while attending a meeting!!! They seated six of us quickly when we didn't have a reservation. Service was great!!! The food was absolutely phenomenal!! It was one of the best meals I had!!! Everyone at the table was stuffed after dinner but we were so impressed with the meal that we all ordered dessert!!! Amazing!!! read more

I had my first experience at The Crossing when I came here for lunch on Thursday. To cut to the chase, The Crossing is fine dining at its best! The service is the primary selling point of this restaurant, and the food is really good also. Here's some pros and cons: Pros: - the hostess was lovely. It was freezing outside when i came in and she offered to check my coat and let me stand by a heater before being shown to my table. She was very patient and pleasant. - My waiter David. David was very kind and patient. I asked if they had sweet tea and his response was "no, but i can make you some." It's a rare occasion that a waiter at a restaurant offers to make you a custom batch of sweetened tea especially for you! When he came back, he not only gave me my glass of tea, but also gave me a small carafe of the same tea. I loved that! Such a simple act that made such a difference. - The food. I had a side caesar salad, the burger, and fries. It was all very good! My burger was cooked to perfection. It's hard to actually get a medium well burger when i order it (which is always), but these folks gave me a TRUE medium well burger and it was excellent! The fries were also well seasoned. - Complimentary bread. And it was good. - The busser was also very friendly. The cons: - A dirty bread plate. After eating most of the complimentary bread, i noticed some scraps of veggies on the plate that had been hidden from view from the bread. It was a little gross to have a dirty plate but it wasn't much so i didn't complain. The bread was still good so not a big deal. - The price. This is fine dining so it was to be expected that the prices are a little higher. Case in point, the burger doesn't come with fries or a side. The sides are sold separately. The side of fries was $4. They were good so I'll allow it. The side salad was $6. I thought that was a little pricey for the small portion, but oh well, it was good. I will definitely come back to the crossing and I highly recommend it if you'd like to experience a really nice dining experience and excellent service. read more

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Had dinner with another couple three nights ago. The service was excellent. Attentive but not obsequious. Ample time to enjoy our drinks before appetizers came. Everyone loved their choices. My grilled octopus was wonderful. All four entrees were well received. My veal chop was superb. The others had skate, a mushroom pasta, and a another pasta. Both vegetarians had ample choices. Deserts were great. Tom, our waiter, was fantastic. Easy parking with valet. read more

The steak is good and the crab pie is tasty and solid too. The service is timely , but the menu is hard to read with a lot of fancy words. Ambiance is mediocre only because it's so crowded and you need to increase your volume to be heard. read more

Had an amazing meal last night. Great setting and food/wine/cocktails were all excellent. Some favs were the pasta, lamb, crème brûlée. Can't wait to return. read more

The service was awesome but I came here for the food and it was disappointing. We ordered the Chef's Grand Tasting. The sauces on each course was too sweet except for the pasta. It tasted like the chef used the same sauce for some of the courses. The pasta and the desert were the best part of the eight course meal. I had high hopes for the lamb chops but it was not cooked as I liked it to be. These chops were too chewy and the sauce was overpowering the star of the course, the lamb. The ambiance was soso. The food looks good on my photos but it was didn't give my stomach pleasure as other course menus I've experienced. Sad to say it was a waste of money. The Chef's Grand Tasting was not grand at all. The chef didn't even greet us, an action we've been used to in other restaurants, as they would inquire how their meal was. But at least we tried something new in the area. read more

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Great Food. Friendly, timely service Fine wines. Can be a bit noisy later in the evrning.

near perfection if you want fine French food. They have very good products and excellent wine. The only thing I would criticize is the ridiculous small portion of the foie gras. In France you would get 4 times more. read more

Would let others know to stop in as its a nice place to stop. Very clean and well maintained.

The Crossing in Clayton is known for its French-Italian inspired menu. When seated, you are presented with a Blue Cheese Souffle. I start with the Spanish Octopus, move to the Tagliolini, with wild golden chanterelle mushrooms, and end with Atlantic Yellowfin Tuna. For dessert, Fried Blueberry Pie. Elegant, sophisticated decor and diners. read more

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Always top notch. The best pastas I have ever had along with Acero the sister restaurant. Had my last meal there with 2 crispy chinos from rockwell brewing and it was heaven. read more

Had a great experience in this place. Checking before going they have a couple of "Tasting menu" but that day they only had the Valentine Day one, which was pretty good. We also had the wine pairing with it. The service was excellent, have no complains, from the host greeting us until the end of the night. Great service. What we did notice was that the place would have a better atmosphere if (maybe) the lights were a little bit more dim. But anyways, a great place to try. read more

One of the very best places in STL for ambiance and food. Every dish was gorgeous and so delicious. The serving staff was so knowledgeable and friendly as well as professional. Always such a pleasure dining in this cozy gem. read more

The Crossing - Tagliolini. Absolute perfection! - New American Near Me - Clayton, Missouri

This is truly one of the best dining establishments in St. Louis. The tasting menu is a must do! I love trying a variety of food items when I go out and the tasting menu offers four courses. The service is also second to none as the team works together wonderfully to keep drinks filled, cutlery needed current, and to clear plates. The best part is the dining is so relaxed, I have eaten here multiple times and never once felt rushed plus the time between courses gives time to process a dish before moving onto the next. I definitely recommend the crab cakes! read more

The Crossing - The Crossing 's Beet Salad - New American Near Me - Clayton, Missouri

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My favorite STL restaurant for the most delicious meal at lunch or dinner. The quality and choices are always wonderful!

Great restaurant. I had a wonderful night with my wife for our anniversary. The food was at awesome at reasonable price, and the service was super friendly. Definitely will be back to this place again. read more

We came here on NYE. Our service was great the waitress was a doll and I had no issues with that. The food is underwhelming and I think over priced. My tenderloin was small and lacked flavor: the pasta course was slimy and the broth was too strong. Salad was good. The crème brûlée which I would've loved to order was ruined by adding ginger. I got blackberry sorbet. Meh. For the cost of the food I would think they could update the interior, it is dated with diff light fixtures and no consistent design or ambience. Same as it was 15 years ago. The other restaurant they own is Acero and that is one of my favorite places. They are very nice here but I'm not rushing back. read more

Another great meal at The Crossing. I'm a frequent diner at this spot, more often for lunch which is always good. The soups are consistently delicious. I enjoyed a dinner here on a Saturday evening. Phil took great care of us through the meal, both with a selection of an Italian wine and through the menu. The fresh chilled corn soup was terrific, as was the heirloom tomato salad which was an ample supply on the plate. Each of us had one of the specials, the sea bass with its accompaniments. So many things on this menu I always want to try because I know it will be tasty. I'll be back. It's also a priority of mine to support local well-managed establishments. David, I'll see you at my next lunch! read more

Fantastic! Went for lunch! My 65 yo brother said it was the Best Caesar salad he had ever had. Service was great my salmon was wonderful, and my sister-in-law loved her salad! read more

Amazing food. Everything is made fresh in house. The attention to detail is the best we have seen in a long time. Top notch service. Delicious food to remember. Classy ambience. You cannot go wrong with this restaurant. It is a bit pricey but worth every penny. Don't come here if you are not a foody and don't appreciate fine dining. Go to McDonalds instead. read more

We went here last night for my boyfriends birthday and they were wonderful. Our waiter (I cannot remember his name) really took care of us: he was personable, but didn't overstay his welcome. We got the tasting menu- beet salad, octopus, sea bass, and the molten hazelnut cake. It was all delicious. I loved the hazelnut cake. It was to die for. Yesterday was a Thursday and they had complimentary valet, which I appreciated. Our waiter also suggested some nice drinks for us. The only downside to this place is that the ambiance is kind of mismatched but that doesn't change the experience!! 10/10 experience. (Dessert pictured is the lemon cannoli. It was just okay. Not as good as the molten cake.) read more

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