Cancel

    Open app

    Search

    The Crossing

    4.4 (314 reviews)
    Closed 5:00 pm - 9:00 PM

    The Crossing Photos

    Business Info

    THE CROSSING ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Outdoor seating
    Dressy

    You might also consider

    Recommended Reviews - The Crossing

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    The Crossing's Blue Crab Cake
    Marietta M.

    We took friends to dinner here, and wow, everyone was blown away by how great the food and the service was! Our friends were still talking about dinner the next morning and can't wait to come back the next time they are in town. Great job Josh and The Crossing crew - you knocked it out of the park!!

    Spanish Octopus
    Anna L.

    This review is long overdue considering we cam in February (whoops!) This is a celebration/special occasion spot for sure, but your money will be well spent and every bite is worth it. As we were celebrating my birthday, we opted for the "Premium Tasting Menu" with wine pairing. Though not stated on the menu, you can swap in the majority of the dishes from the a la carte menu. Menu highlights for me included the Spanish octopus & the quail. At the recommendation of our server, we tried the Lemon Semifreddo for dessert and were pleased. No dish was bad though, unless you are absolutely opposed to some flavor I don't think you can go wrong. Other special touches: a card at the table wishing me a happy birthday and a bonus sample of the octopus since we had mentioned to our server we wanted to try it. Our server was top notch - perfectly attentive, provided good advice, and didn't rush us. I loved the art (from a local artist) around the restaurant, and our table in a small nook was a fun spot. Next time we have reason to celebrate I'd put this at the top of the list to return.

    Inside
    Kate K.

    I have been here before, but I haven't reviewed it. This place is fantastic!! Its located in downtown Clayton and has valet parking right in front of the restaurant. Its relatively small inside, but cozy. A nice touch - is they offer a free coat check, so you don't have to carry your bulky coats to the table. The service here is really outstanding- but I think a huge benefit is they cook seed oil free- meaning everything is cooked either in butter or olive oil. They source local ingredients- rotate lots of different seasonal specials and also have a chefs tasting menu. You can really tell they care about food quality here. Many of us did go with the Chefs Tasting menu which they are also very flexible about- meaning if a special isn't on the menu you can subsitute it, etc. You truly could put together your own tasting menu. They start the table with crackers and a blue cheese souffle. Then they also offer a plain bread with butter which is amazing! Such a nice touch! Then we got stone crab as an appetizer - which was a special and came with a mustard dipping sauce!! It was great- I just wished they cracked the stone crab a bit more as it was hard to get into. We got a variety of menu and special dishes- Tuna Tartare, Soup of the day- Mushroom, Mixed Green Salad, Spanish Octopus, Pasta special, Sea Bass special, Missouri Trout, and Porkbelly Special. We also had a Chai Creme Brulee for dessert. Everything tasted fresh and high quality. This is one of my favorite spots! I also love how they will bag your leftovers and leave them up front by the coat check so you grab it on the way out. They think of all the little details here. Overall experience 5/5.

    Steak
    Cleo G.

    There is nothing happier than a French girl at a French restaurant eating foie gras and cheesy bread. This is to say, I loved this restaurant. Perfect date night spot. The vibe is definitely classy, and you want to dress up. Our waiter was SO friendly and we quickly had a good rapport with him. You can order a la carte here or get the tasting menu. I recommend the tasting menu. For value, it's pretty great, and you get to try a lot more things (especially if you and your partner get different things and split). We each got the 4-course tasting menu, at around $75 per person with some upcharges for certain items, allowing us to try 8 dishes. ALSO, they came out with complimentary crostinis and melted cheese, as well as bread and butter, before our courses began coming out. I'll give a brief description and rating of each course, but I'll just say that generally, you likely can't go wrong here. Steak Tartare: 5/10 - I love steak tartare but the ratio of yolk to meat was too high. The steak was fresh and tasty, though. Also a hefty portion for a starter. Beet Salad: 8.5/10 - Loved this! It comes presented in a unique "layered" style, and the interplay of the creamy goat cheese and crunchier beets is awesome. Foie gras: 9/10 - Like I said, I just love foie gras. It's rare that places do it well without turning it into a paste. This is where it's at. And pairing it with berries is something I do when I make it at home too, so overall, big win. I do think this is a special, though, so unfortunately may not be available always. Escargot: 8/10 - This was a fun take on escargot, as you usually just see it in garlic butter. This had a bit of a different sauce, thicker and emulsified. The escargot were also well cooked and not too chewy. Quail: 8/10 - Surprisingly had a good portion of quail meat, which can sometimes be hard to find with this foul. The butternut squash and mushrooms on the side felt like a good umami coupling to the less rich meat, which itself was super moist1 Steak: 7/10 - Not the best steak. We got it rare which it was, but even then, the meat itself was so soft and squishy that it was a bit texturally weird. I normally get steak "Pittsburgh" style, so it's not an issue of it being too "rare." Otherwise, the mashed potatoes on the side were SO good we couldn't get enough. Chocolate Torte: 9/10 - YUMMY! If you like chocolate, you like this. The fudginess of this torte is so lovely. And with the vanilla gelato, you can't go wrong! Chai creme brûlée: 7/10 - A bit soupy for my liking, but the chai flavor, while subtle, was fun and unique.

    Chris G.

    Always a great experience. Excellent service and excellent food. This spot continues to be a favorite for special occasions. One of the best restaurants in St. Louis.

    Courtney F.

    Wowwwwww. I'll start with that. I was looking for a good spot for our first wedding anniversary and this spot kept coming up in recommendations. There's a reason for that. We made a reservation and they had a cute little note at the table for us. The service was incredible all night. We were so amazed at how well we were taken care of - not just by our waitress but the bar staff, kitchen, literally never went without anything. We did the grand tasting menu and holy. Moly. This was one of the best meals we've ever had. Truly. I'll try to remember all the courses - Tuna tartare with creme fraiche for our first course, seared cod (I'm not a huge fish eater but woah), whitefish stew (flaky fish), house made pasta which was incredible, tender duck, local beef, dessert. So much food, we did not go hungry. Everything was so well spiced, sauced, and cooked to perfection. This is definitely a splurge meal, we shared a bottle of wine and with tip it was upwards of $500 but for our first anniversary it was 100% worth it. Highly recommend for your next big celebration.

    Delicious food, wine and bread!
    Sarah D.

    Wow!! This place completely exceeded my husband and I's expectations! We got lucky and they had a cancellation on a Saturday night! The minute we walked in we were blown away by the service and attention to detail. The wait staff was fabulous and our server Joseph was exceptional. He made fantastic recommendations, wine and food!!! It was the best meal we've had in years, if not ever. Do yourself a favor and come try this restaurant. You will not be disappointed!!

    Isabella Y.

    One of the very best dining experiences I've ever had! We enjoyed the 8 course tasting menu with wine pairing and every single course was full of flavor and unique in some way. It was our first time eating here, so it was such a great way to try many of their menu favorites. And I loved that they didn't bring us both the same thing for each course, allowing us to try even more! The wines were paired perfectly, too. Our server was also fantastic. Can't wait to eat here again!

    Sean A.

    I have been to the Crossing two times now and both visits have been fantastic. This visit was to celebrate a birthday so we did the chefs grand tasting. We were not disappointed. The restaurant is somewhat small so reservations are recommended. Service is quality with both servers and assistance helping out with Plate delivery and keeping your table clear. The food is always an experience here and allows you to step out of your comfort zone and enjoy every moment of it. I would definitely recommend the wine pairing with it

    Mixed Green Salad
    Rob R.

    This is definitely a place to celebrate a special occasion or to have just an all around great meal with great service. When you first walked in you are greeted by the hostess and if you have a reservation (and you do need reservations here on the weekend) they walk you to your table. It is a classy feel with white tableclothes and proper silverware that they refresh after each course. We alway get the tasting menu (4 courses) which is a great way to get a taste of so much of their good food. It is smaller plates than their regular menu but you will definitely be full by the end of the night. They also have a great bar and wine selection. Their menu changes based off the season. Usually they do have the Tagliatelle with beef ragu bolognese which is amazing. Ask the waiter/waitress for their suggestions and guidance, we have never been steered wrong. Also if you like the complimentary cheese souffle they give you at the beginning you can order another one. Overall we try to come here a couple times a year. It is highly recommended.

    Hamachi Crudo

    Girl Dinner October 2025: The Crossing in Clayton We did the prixe fixe tasting menu for $75 each... First Course we opted for: Roasted Beet Salad - Goat cheese, mascarpone, toasted pine nuts, shallots, sherry vinegar. (I dont normally care for beets but this was delicious!) Hamachi Crudo* - Lemon zest, chives, wasabi creme, trout roe, chili oil. (I could eat this every day!) Second Course: Spanish Octopus - Tonnato, basil, English peas, smoked potatoes, arugula, pickled peppers, balsamic reduction. (I LOVE octopus but this one left me slightly underwhelmed. It was a little overcooked and chewy.) We also had chefs creation spinach cannoli but I don't recall how it was made. Main course we opted for Missouri Grassfed Prime NY Strip with Pomme purée, broccoli, carrots, bone marrow butter Plus Nantucket Sea Scallops with Crushed potatoes, shiitake mushrooms, romaine, Parmigiano-Reggiano, lemon truffle. I was so full after this and didn't get pics of the desserts but none of them wowed us. Overall really good. Our hostess was amazing. The space was packed but didn't feel crowded.

    Crudo
    Luke F.

    I enjoyed an excellent birthday meal here back in April! My mom found the restaurant online, and thought it looked great for a special occasion. She was definitely right! The environment is unique-- upscale and refined yet very comfortable! Our server was very friendly without crowding us, and gave us great service throughout the evening. I opted for the tasting menu, which I thought was an excellent value at $65. They said the portions would be a little smaller than ordering each course a la carte, but I have a pretty big appetite and was totally satisfied. Of note was their delicious mushroom tagliatelle, which I had as my second course. But every course was excellent, from their complimentary homemade bread to the warm chocolate torte! I'd highly recommend The Crossing for a special dinner, or just a nice night out!

    Brent D.

    The food and presentation was spectacular, the staff was friendly and I highly recommend it.

    Alaskan Halibut

    See all

    4 years ago

    Helpful 8
    Thanks 1
    Love this 3
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 7
    Thanks 0
    Love this 7
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 1
    Love this 3
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jeff F.
    0
    230
    2

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Zyi L.
    1
    129
    264

    2 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Matt M.
    4
    43
    47

    3 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Amazing food, service, and ambiance. We had the chefs menu and it was unbelievable our server choose the wine which paired perfectly.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kate T.
    542
    877
    2148

    7 years ago

    Helpful 7
    Thanks 0
    Love this 7
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Easily the best dining experience in all of Saint Louis. The food is exceptional. The service is excellent. You won't be disappointed.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Judy T.
    12
    15
    0

    2 years ago

    Perfect! Highly recommend food service and ambiance, exceptional wine list,even better shared with your significant other

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Renee S.
    12
    38
    22

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 3
    Oh no 0
    Photo of Justin B.
    1
    34
    203

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    Page 2 of 8

    Ask the Community - The Crossing

    Is there a bar to sit at?

    Yes it's small. The bartenders are excellent... knowledgeable, service minded, and very personable.

    Don’t See Your Question? Ask Away!

    You might also consider

    Verify this business for free

    People searched for New American 24,413 times last month within 15 miles of this business.

    Verify this business

    Bistro La Floraison

    Bistro La Floraison

    4.6
    (83 reviews)
    0.5 mi

    The service was amazing. The tuna delicious. The mussels incredible. Thoroughly enjoyed the meal.read more

    Food and drinks were great. No complaints there…read more Our party of 4 was on time but the kitchen was slow. The bill came 1 hour 35 mins after we were seated. After we paid (and tipped 30%), we were abruptly told by the hostess to leave the table and move outside to finish the drinks we had just ordered. We awkwardly gathered our belongings without protest and were rushed outside unassisted, with the other patrons staring at us. As we exited, we heard the server reappear and graciously apologize to the waiting party, offering them champagne. The table outside was set when we arrived but then actively cleared by the busser after we sat down. No one came back to check in. We felt unwelcome and quickly left. It was unnecessarily uncomfortable and put a damper on what was supposed to be a celebratory meal. This was a service failure. I understand the need to turn tables over quickly, but we should have been given at least 5 minutes notice, especially when the kitchen is running behind. Alternatively, the drinks could have been taken off the bill and we could have left outright. Even help moving or any involvement from our server or the manager would have been appreciated, but they were not present. Having had many great experiences at Vicia, I expected more from the take root hospitality group. We'll give Vicia another chance, but I'll be cautious about trying one of their sister restaurants again With the impending closure, this one may have already given up.

    Photos
    Bourbon old fashion
    Bourbon old fashion
    Chicken cordon blue
    Chicken cordon blue
    Bar area

    See all

    Bar area
    Café la Vie

    Café la Vie

    3.8
    (75 reviews)
    0.2 mi

    We look forward to Restaurant Week (RW) every year as an opportunity to enjoy a special dinner at a…read morelocal spot we've never visited. 5 of us came from St Charles County and were delighted with our experience at Cafe La Vie (located within the La Meridien Hotel, parking underground). The cocktail menu and RW menu were fabulous, and yet bringing it all to life with effusive knowledge and enthusiasm about the various dishes was our outstanding server, Corinthian. She shared interesting and incredible insight on each offering, making us feel valued and appreciated patrons, advising based on our interests and likes to help us make decisions. Each of us was pleased with our various selections. While the soups were tempting on a cold night, I was delighted with the French-inspired Lyonnaise salad complete with a perfectly prepared soft boiled egg. My panko-encrusted swordfish with burre Blanc sauce was light and tasty. The gooey butter beignets were light on the gooey butter custard-like filling, as promised by our server (and more special than the typical St. Louis dessert), sprinkled with powdered sugar and drizzled with chocolate. The ample dessert (3) provided take home leftovers for delicious breakfast treats. The cocktails I enjoyed included a Japanese Old Fashioned & an Espresso Martini, both very good. Initially upon arrival, an adjacent table of younger women was unusually loud (in a space that doesn't absorb noise well) that I feared would spoil our evening; rather than approach them (tempted) or engage management, I glared a few times at them and it seemed to have resolved. Overall, this was a very enjoyable, comfortable, and satisfying dinner; we would return.

    Ambiance - hey, it's part of the Le Meridien Hotel, and guess what?we were staying there! We seated…read moreourselves at the bar and I quickly ordered a Kolsch local brew while hubby ordered a Stella 0.0 beer - we weren't TOO hungry but still - we ordered up a menu and dived in! I ordered a smoked turkey soup while hubby ordered up his signature French Onion soup - we also ordered up a 1/2 charcuterie board - good news? The soups were just great, really. We ate 'em up quickly! The charcuterie board? Ok - where to start? The salami and prosciutto were great. The cheddar cheese was way too basic and (dare I say) a couple pieces were hardening up- yikes! Fresh it was not. The other cheese was unable to be ID'd and was kind of "bread like" - not good. But the bread (crostini)? Oh my goodness- hard as a rock. Not good at all. So we ate up the meat, some of the cheddar - and left most of that funky cheese and that hard bread. The hummus and fig spread was great, though - so no issues there. Hmm. So this was a mixed bag. But the surprise came - partly my fault, I know - I asked for a shot of their most expensive Scotch on the rocks. I should have asked the price - just over $100 for a shot! We didn't know this and only wish the bartender would have asked me to confirm the order by saying "the one I have is over $100/shot - are you sure you want it!" - but that didn't happen, darn it. So we paid up - and I swore never to order nothing but basic Scotch going forward! So - the soups and beers were great - but we suggest staying away from the charcuterie board until the bread and cheese selections are tweaked a bit more!

    Photos
    Café la Vie
    Beef Tartare
    Beef Tartare
    Decor

    See all

    Decor
    Brasserie by Niche

    Brasserie by Niche

    4.4
    (986 reviews)
    4.2 mi
    $$$

    The food was really good, the service was excellent, and it was a very, very relaxed ambience. I…read moreenjoyed eating here, and you can definitely tell that there are a ton of locals that go there every single day. I was a little bummed we couldn't get a table, but we were able to sit at the bar. So if you don't make reservations, they will get you in. The biscuits and gravy are either for you or they're not. I like them, but it's not something I would order every day. The charcuterie board was very good, but almost came off as a little basic for the price. The eggs Benedict was excellent, and the potatoes were the star of the show. The most simple food, but it was by far one of the biggest surprises at how tasty they were. I 100% recommend.

    I don't know why I don't get to Brasserie more often, if I lived in the Central West End I may be…read morethere multiple times a week! The atmosphere, food and service are all always top notch! And the happy hour is crazy good! On a nice day there is nowhere nicer than the patio and tonight the happy hour was GLORIOUS. I do like sitting inside as well but with this weather you couldn't make me go inside. I have had brunch here quite a few times, dinner too, but as I said today was happy hour. That means the burger. It is absolutely one of the best I have had. I take it as offered but love that they always ask if I want modifications. Look at that burger! And the shoestring potatoes are marvelous too! We had the chips & cheese and olive appetizers to snack on as burgers were getting made and we each had a cocktail. Love that the service is attentive and friendly (Brian was great tonight). But also love that I never feel rushed to turn the table over. And the happy hour from 5-6 means that burger is close in price to tha burgers at Shake Shack and I guarantee you will enjoy this far more. I have had great dishes of all sorts here but I sometimes have to give in to the burger... it never lets me down!

    Photos
    Glow
    Glow
    Bistro Steak, Sauce Bearnaise, Frites
    Bistro Steak, Sauce Bearnaise, Frites
    $20 corkage. Too bad they don't publish their wine list online. Anyways, I brought the good stuff.

    See all

    $20 corkage. Too bad they don't publish their wine list online. Anyways, I brought the good stuff.
    Truffles

    Truffles

    4.3
    (219 reviews)
    1.7 mi
    $$$

    We came here years ago for Valentine's Day and finally returned. Wow, we forgot how good it was…read more My husband claims one of the best steaks in STL so take with that what you will.

    Great spot for date night! We went for Valentine's Day and had such a delicious meal. The service…read morewas outstanding and the ambiance felt elevated and romantic - perfect for a special night out. We started with the Korean fried cauliflower and it was honestly some of the best I've ever had. The batter was light, fluffy, and crispy, and the gochujang sauce with the mayo was sweet and sticky in the best way. Since it's a butchery, we had to try the steaks. I ordered the 4oz filet Oscar style. The meat was tender and very well seasoned, the crab was fresh, and the homemade hollandaise really pulled it all together. My husband had the ribeye. It was a flavorful cut, a little fatty (as ribeye tends to be), but exactly what you'd expect from that cut. The steaks come with a twice-baked potato and vegetable (or you can swap for different vegetables). The potato was flavorful but fairly dense. We also did the bread service - it was good, but felt a bit pricey for the portion. We ended with the flourless chocolate torte, which was very rich and the perfect way to finish the meal - especially on Valentine's Day. Overall, the food was good and the menu is solid. The quality was there, but the portions, bread service and sides didn't fully meet expectations. That said, it was still a lovely experience and a great date-night spot.

    Photos
    Provisions!
    Provisions!
    Complimentary bread and truffle frites( my favorite appetizer)
    Complimentary bread and truffle frites( my favorite appetizer)
    Truffle Frittes

    See all

    Truffle Frittes
    Herbie's Restaurant

    Herbie's Restaurant

    3.5
    (323 reviews)
    0.2 mi
    $$$

    I've visited Herbie's several times for business meetings and most recently a birthday lunch, and…read moreevery experience has been consistently excellent. The food has been enjoyable every single time. I honestly haven't had anything there that I didn't like. From the coconut shrimp and mixed greens salad to brunch and dessert, everything has been well prepared. I'm not much of a cheesecake person (I know ), but the cheesecake from Hank's Cheesecakes was absolutely worth ordering. The atmosphere is polished without being stuffy. It's hard to find restaurants that stay consistent across multiple visits. Definitely one of my go-to spots in Clayton.

    A celebration calls for great food, drinks and experience!…read more Herbie's conquered all 3! Seatings: Great outdoor and indoor seating area. Extensive wine menu to choose from. The vibes of the restaurant will fit whichever mood your are in. Indoor for more dark and cozy experience. Outside by the fire pit, or around the front for a more brighter outdoor experience, or cozy up in the sofa like seating for a more comfy feel. Service- Service was great! Whenever I would turn my head, its like she had already read my mind and was right there. Good- Delicious! I had a hard time selecting because all entree sounded so good to me. I went with the pick 3 deal. Glad I did, it was worth it for an indecisive person like myself.

    Photos
    Beautiful lighting
    Beautiful lighting
    Caesar Salad (half)
    Caesar Salad (half)
    Montinori Pinot Noir

    See all

    Montinori Pinot Noir
    Ivy Café

    Ivy Café

    4.5
    (407 reviews)
    0.1 mi
    $$

    In a nutshell, great service, comfortable surroundings and excellent food. What more could you…read morepossibly want? Today was a quick in and out but thought anyone reading this might enjoy these words.... I tried the Morning Salad (mixed greens, grilled avocado, tomatoes and 2 scrambled eggs) and the Crispy Potatoes (crispy bacon and cheese). Wow....a most excellent combination if there ever was one. Don't ever sleep on Ivy's drink game. Their food is ridiculously good, but their drink menu is right up there. The Hyde is somewhat of an Ivy Margarita inspiration and YOU need to try it. Okay, I'm going to ask for some grace regarding my pictures as I was taking my last bites, when I realized I forgot to shoot the plates untouched. Oh well, as the immortal Prince says.....'Dig if you will, this picture.....'

    We took a guest to breakfast here one weekend morning recently. Street parking was easily…read moreavailable, and is free on weekends. What a sweet and bright, open space it was! Clean too. The seating host and servers we met during this experience were very nice. I ordered the mushroom coffee: forest & meadow mushroom medicinal powder, served with a shot of espresso. I received a large, hot mug of beverage with artistic crema decor. Could not discern mushroom flavor save the grit at the bottom of the cup, but I can now say I've tried it. My eggs and salad dish came out next, along with an order of their toasted sourdough bread, butter and jam I ordered (their specialty). Unfortunately, the toast was cold, as was the liquidy fruit jam. Butter was ice cold out of the frig too since it has been forgotten and needed to be retrieved. The small green salad was fresh and tasty, but the two scrambled eggs were cold and rubbery. It was hard to know who was out server because aside from the seating hostess, four more people arrived, one after the other, at varying times to get the meal and forgotten items to our small party of three. I was left feeling that more training and organized timing of meals is needed at this establishment.

    Photos
    Ivy Cafe Latte
    Ivy Cafe Latte
    Happy Hour
    Happy Hour
    2 eggs over medium Potatoes Sourdough bread Jam

    See all

    2 eggs over medium Potatoes Sourdough bread Jam

    The Crossing - newamerican - Updated June 2026

    Loading...
    Loading...
    Loading...