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    The Depot Restaurant

    3.8 (106 reviews)
    Open • 11:00 am - 10:00 pm
    Updated 2 months ago

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    THE DEPOT RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Fish and chips
    Shelley W.

    The fish and chips were terrible. first of all when it came out, it looked nothing like what was in the picture. They were flat brown and dried out except for the massive coating around. It ended up peeling all the coating off the fish and the fish was brown. looked nothing like what healthy fresh perch should look like. my server was really friendly and the restaurant has a cool vibe.

    CARROT CAKE made in house

    Their fish and chips (haddock and fries) are the best we've had. They make their own tartare sauce which is absolutely delicious. Instead of slaw, it comes with some zesty cucumbers and peppers. Staff have always been friendly and make great food recommendations.

    Brisket sandwich with French fries

    The Depot has a neat atmosphere and nice outdoor seating but the food wasn't anything exceptional. Still good, but nothing to write home about. Our waiter did just fine but I was served French fries instead of the sweet potato fries ($2 extra) which I had ordered. I was also served bacon on the brisket sandwich which I hadn't ordered. I asked for them to remove the additional charge from the bill and it was no problem. On the other hand, my girlfriend really enjoyed her food. If you are looking for somewhere quick and reasonably priced, this will do just fine. I'm not sure that I will return but I'm glad I tried it.

    Burger with pepper jack cheese and grilled onions
    Jacqueline C.

    Haven't been here in ages! Went to lunch on a Saturday. Ordered the regular burger with fried onions. It was really good. My husband got there Nashville hot chicken sandwich. Not hot at all. More sweet. So not sure why they named it Nashville hot. Wouldn't get that again. Service was good. Very friendly staff. The place has an old train feel to it. I prefer cushioned bench seats. But overall would come back again.

    Mimosas
    Jeremy F.

    Overall good experience. Went for Sunday brunch. Food was good but the eggs were gross. Definitely no way could the eggs have been fresh. They tasted like powdered eggs and had that texture as well. Service was good and fast. Staff was very friendly and interactive in conversation with us.

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    23 days ago

    Food was good! The setting was fun. We sat outside and actually a train came by. The server was friendly.

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    11 months ago

    After years of research I have concluded that the Depot makes the best fish and chips in Green Bay.

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    2 years ago

    Don't get the "BUFFALO "MAC" FLAT BREAD the fact that this is $18 is fucking stupid! Like wtf is this?!?

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    6 years ago

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    Copper State Brewing

    Copper State Brewing

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    0.1 mi
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    We stopped for a quick lunch on the way up to Door County. The outside patio was pretty and had a…read moreself serve water station. Our server was so nice and attentive. We shared the brussel sprouts appetizer and I had the Lucky Clucker with a salad on the side. All the food was delicious!

    First time at the brewery for a speed dating event, and while the event itself was good, the…read morecustomer service left something to be desired. When I first arrived, I approached who I thought was the host, but she didn't look up or acknowledge me until I said hello. Since it was my first time there and the brewery was crowded with people for the event, I wasn't sure where to go. She directed me to the check-in table after I said I was there for the event. It was held in their upstairs loft area. The space upstairs was really nice, and overall I enjoyed the event. Afterward, I ordered a beer and some food downstairs at the bar. When I mentioned that I was upstairs, the bartender told me there was no server upstairs and that they would have to find me. I completely understand needing me to stay downstairs, but the way it was communicated came across as unnecessarily rude and like I was inconveniencing him. A simple, "We don't have a server upstairs, so could you please stay down here so we can bring you your food?" would have been much more pleasant. Overall, the food was tasty and the beer great (I had the pesto fries and the Garten Party IPA), the event fun, but the interactions with the staff made the experience less welcoming than it could have been. I'd love to come back to check out their outside patio with live music.

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    Truffle shuffle and beer mac

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    Black Pig

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    f you're in Sheboygan and not eating at Black Pig, respectfully, what are we doing?…read moreThis meal had me wondering why I don't make the trip to Sheboygan more often! Black Pig was such a great find, and everything we tried was packed with flavor. We started with the White Truffle & Black Pepper Bacon Fries, because regular fries simply weren't invited. The truffle and black pepper added so much flavor, and these were the perfect way to kick things off. Next up was the Shellfish Rangoon, filled with crab, scallop, and shrimp and topped with tahini-cabbage slaw and pineapple sweet & sour. The combination of flavors was unexpected but worked so well. Then came the Black Pig Cheeseburger, an 8 oz Niman Ranch USDA All-Natural Prime Beef burger with Hooks 1-year aged cheddar, lettuce, tomato, onion, and a house-made brioche bun. The burger was flavorful, juicy, and satisfying. I finished with the Endless Rhubarb Summer mocktail, made with rhubarb shrub, lime, simple syrup, ginger ale, and dehydrated lime. It was refreshing and the perfect way to round out the meal. The service was amazing from start to finish. The staff was friendly, attentive, and welcoming, which made the entire experience even better. I also loved how spacious and clean the restaurant was. It has a comfortable atmosphere that makes you want to sit down, enjoy your meal, and stay awhile. Overall, Black Pig is absolutely worth the drive from Madison. Great food, creative flavor combinations, amazing service, and a spacious, clean atmosphere. I came hungry, and Black Pig definitely delivered.

    The Black Pig is located in the heart of downtown Sheboygan and has a fun, tongue-in-cheek vibe,…read morebut make no mistake, the food, cocktails, and wine program are taken very seriously. As you might expect, the menu is decidedly pig-forward, although there are plenty of other excellent options. The Wine Spectator- recognized wine list is absolutely incredible, featuring many bottles you would be hard-pressed to find even at high-end restaurants in much larger cities. We started with the Belly Belly Nice appetizer, featuring thick-cut Duroc bacon served with three dipping sauces. All were delicious, but the whole-grain mustard was an absolute must. The duck confit leg and thigh was ridiculously good, easily one of the five best duck dishes I've ever had. Others at our table enjoyed the Big Pig Burger, which was juicy and packed with unique flavors. Another standout was the grilled Ibérico pork pluma, which was prepared beautifully. I would make a special trip back to Sheboygan just to eat here again. It was truly that good!

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    Black Pig - Duck Confit

    Duck Confit

    Black Pig - Outside looking at the old theater

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    Outside looking at the old theater

    The Depot Restaurant - gastropubs - Updated September 2026

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