Located just off the Old San Antonio Road near Fredericksburg, one of the newest wineries has…read morejoined the Texas Hill Country family. This venture has been a dream for owners Mike & Rosann Mitrione. Their first vineyard was established in the Texas High Plains in 2018, where they planted around 15 varietals across 27 acres. In 2021, they began designing and planning their new 38-acre Texas Hill Country vineyard. They started planting their estate vineyard in 2022 and have now expanded to 9 acres of vines including Albariño, Petite Sirah, Montepulciano, Syrah, and Aglianico. Since opening to the public in summer of 2023, they've maintained a steadfast commitment to producing 100% Texas wines. When you enter the tasting room, you will immediately notice the impressive Texas granite structure adorned with a symbol that reflects the Ross family's core values: Faith, Family, Friends, and Fellowship. The two-story, eco-friendly tasting facility is semi-circular and built into the hillside - reminiscent of a piazza in Italy. It has an upscale vibe, high-end design, and comfort in mind lending to its artistic flair. Facing east, the tasting room stays cooler both inside and out, enhancing the experience. Another notable feature are the large tables made from repurposed old pecan trees found on the property.
Well known Texas winemaker Tim Drake has been helping in the crafting of some very fine wine here. Most focus has been primarily on Italian style wines which reflects the owner's wine travels. Most grapes are sourced from the High Plains vineyard estate with some future Hill Country estate wines to come. First to sample was the '23 Sauvignon Blanc which is sourced from the High Plains estate vineyard. Citrus & melons will be the first notes to light up your wine palate followed by zesty acidity. The second white wine sampled was the '23 Bisaccia. This Italian style blend, named after Michael's grandfather's Italian town, was crafted with 57% Trebbiano, 39% Albariño, and 4% Pinot Grigio. It is dry with dried apricot notes and minerality. An extra white wine treat was the Windswept. This Rhone style blend (yes, departure from the Italian theme, but that's ok) is a blend of 52% Viognier and 48% Roussanne. It is a lovely lighter Rhone style wine with buttery notes, a tango between apricot and pear, and a hint of minerality. Moving to the Rosé wines, the first to sample was the '24 Sangiovese Rosé. It had a pink colored hue with notes of watermelon and strawberry coupled with good acids. It also had more of a Provence style feel to it for an added pleasant. The next Rosé wine sipped was the '24 Vega. It is Malbec based with some raspberry notes and a nice soft and refreshing feel. Moving into the reds, the first to sample was the '23 Grenache. It was aged in Russian oak (yes, for real), exhibited a deep brick rusty color, lots of good fruit forwardness and a touch of smoke. Next, was the '22 Piazza Rossa. This super Tuscan style wine has 67% Sangiovese, 22% Cabernet Sauvignon, and 11% Merlot. To say it has a big nose is an understatement, but you will also be impressed by its deep dark color, and notes of fig. Plus, the finish is to die for! Saving the best for last red to sip, was the '22 Envisage. This right bank Bordeaux style wine (yes, not exactly Italian, but still great) was carefully crafted with 46% Merlot, 38% Cabernet Sauvignon, and 16% Malbec. It has nice rich dark fruit, some baking spices, good tannins and acidity, and a smooth finish. Overall, it was a very fine and enjoyable tasting session with everything being spot on.
When dreams are realized, magic happens. You can see this not only in the quality wines produced, but the tasting room design, décor, and cool vibes. There is a food truck on site that will whip up some good eats to pair with your wine. You will experience great hospitality here as well. The team is very professional, knowledgeable, and attentive to help ensure you have the tasting experience you desire. You will feel well cared for and comfortable here and will want to return. Cheers!