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    The Hitching Post Restaurant

    4.0 (385 reviews)
    Closed 11:30 am - 10:00 pm
    Updated 2 months ago

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    THE HITCHING POST RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - The Hitching Post Restaurant

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    F B.

    there was a time in yester year when this place had GREAT food. A kinda of neighborhood, family owned meeting spot. I was excited to try it again with my family in tow. Quite possibly one of the worst meals I've had in a long long while, and still pretty darn expensive to boot. fried chicken. while it looked good, was clearly frozen and quickly thawed for cooking. the skin was pretty tasty but simply a blanket for mostly freezer burned and thus hard and dry meat. Let's talk about the $10 sides. Mac and cheese that tasted more like bland buttered noodles void of cheese. I was excited about the potato salad but to my dismay it's grossly sweet! who does that?! The pinch of sugar would do well in the bitter collard greens. Lastly, the fried chicken dinners average about $25 a piece for carry out. Now i'm a foodie and would hardly complain if it weren't so incredibly disgusting. . Sorry. i'm all for neighborhood, family owned businesses that unite communities, but the sweet little old couple that has run this place for years needs to retire. I'm giving it 1 star only because of nostalgia.

    Starr D.

    This is a wonderful little local spot, with delicious food and wonderful service. Came for the fried whole fish and fried chicken and we were not disappointed. The fried fish was perfectly battered, fresh and very tasty. Fried wings were juicy and delicious. Kiddo also ordered the burger , and it came in great size, she couldn't finish most of it. Appreciate the bartender who was also our waitress suggested the perfect cocktail to pair with our meal. Street parking only. Our overall experience was very satisfactory and highly recommended by @WineDinenVacay

    Fried Snapper Dinner
    Tre B.

    Sat at the bar, had the fried snapper dinner paired with cabbage and Mac and cheese. The fried snapper was exactly, fried fresh and came out HOT, which I loved. Being greeted when walking in is the normal here! I came here during happy hour, but the Snapper was todays special it is not on their normal day to day menu!

    Crispy Spinach

    This place is a gem. This is our favorite spot for our monthly girls' hangout! The food is always delicious--crispy spinach, neck bones & lima beans, and my personal favorite, the catfish. Alexia is amazing! She's always so helpful and handles our group of 10+ with ease and a smile. Milano is hands down my favorite bartender--if you need a drink, he'll make it just right every time. We've been coming here for over a year and look forward to it every month. Stop by, say hello to Milano, and grab a rum punch--you won't be disappointed!

    Bar
    Shawn T.

    Great neighborhood restaurant on a quiet street. Large outdoor area where you can sip, eat, and enjoy your friends. Staff are super friendly and the atmosphere is cozy like your living room. The fried fish and chicken is about the best in the city. Both crispy and hot.Not greasy. The cabbage was pretty good too. Good soul food!

    Atomic Burger
    Larry M.

    So the spot has been around since 1967. Now that definitely qualifies as being a DC staple. When you're around that long, there's something that you're doing right. So I had to go find out what that was. Where I am: http://thehpostrestaurant.com . Location Reviewed: 200 Upshur St., N.W. Washington D.C. . Menu Includes: Neckbone & Beans, Fish &Fries, Fried Pickles, & Crispy Spinach as appetizers. Cornbread, Fries, Cabbage, & Coleslaw as sides. Chicken Dinners, Pork Chops, Lamb Chops, Shrimp, Ribs, & Fish as entrees'. Burgers, Chicken sandwiches, Fried Catfish, & Crabcake sandwiches are also offered. They have a full bar as well. . What I reviewed/rating; Their Fish & Chips( fried whiting with hand cut fries $8-Happy hour price). DECENT. This starter was good. That's it. I wasn't wowed. Good price. The "Atomic" Burger (with bacon, onions, mushrooms, peppers, & cheddar $14). STAMP!! Juicy, & Spicy...the peppers, onions & cheddar brought this burger together!! Their side of potato salad ( came with the burger) was actually DELICIOUS!! It was recommended, I got it...I FINISHED it...which is not my norm with this dish. The Mac n Cheese (entree' side)was DELICIOUS as well. With a more creamy cheese rather than dense. Their Collard greens(entree' side)...DELICIOUS!! Seasoned well, it definitely had a meat as a conduit. Thumbs up!! Lastly I reviewed their Fried Chicken (2 breast 2 wings $20)...STAMP!! Fries to perfection!! Crispy, seasoned...you don't need any sauce with these!! . Customer Service: Excellent, informative, and pleasant. . Online Navigation: Fairly simple, no contact 3rd party delivery available. . Parking: Street. No meters. Outside seating available. . Recommendation: The Fried Chicken won't fail you here!! =STAMP =DELICIOUS =DECENT =PASS =NAH #Bjgschlimsreviews

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    Service was good...food was ok. Mac n cheeses was a little dry but the chicken was good

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    Page 2 of 10

    Ask the Community - The Hitching Post Restaurant

    Are they open on sundays?

    Yes, it's open on Sunday. Enjoy!

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    So, really wanted some "Ancestor food" (Chitterings). Now, if you know, you know; they can't be…read morepurchased just "anywhere." After walking in (take-out only), and seeing that there were six people waiting for their food, I was convinced, this place CAN be trusted. So, staff, really nice. Informative, hospitable, and accommodating. As indicated, exclusively "Take-out," so not much attention given to aesthetics. All those waiting raved about the food. People there have been patronizing the restaurant for decades. Again, very good sign. Ordered chitterlings, potato salad, and collard greens. Initially thought $30.00 was a bit much, given I'd NEVER eaten chitterlings "out," BUT, thought about what it actually requires, and quickly changed my mind. The price point is fine. Everything was delicious. Everything. Including the Cornbread. Given I know how to cook, there were obviously some things I would have done differently. That doesn't even matter, this place is my "Soul Food" "go-to." If they can do chitterlings well, they can do anything. I can't wait to try everything else on the menu. I highly recommend.

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    I heard that there was a soul food place off Georgia and I was so excited! I got take out this…read moreevening but I didn't mind waiting for the food because the lovely staff offered me a place to sit while I waited and offered me water with lemon and lime slices. I got the vegetarian Cajun pasta and mac and cheese. I really went in on the dairy and the pasta. The mac and cheese was GREAT! It reminds me of the mac and cheese I used to get going to a fish fry with my grandma. The Cajun pasta was also great. I should have gotten chicken, but that's on me. It was spicy and the noodles were cooked perfectly. So happy to have found this restaurant, and really can't highlight the staff enough. They were really nice and hospitable.

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    Representing runner-up to an out of town location, O is for Oohh's & Aahh's representing 2020. I…read morevisited on Sunday, May 31, 2020. At that time, I was upset about what happened with George Floyd a week earlier; still in 2026, it was wrong what happened to Floyd (not to mention more recent news that happened in that city was horrible too). I hung out with a friend on that warm day having a beer outside his apartment in Takoma Park. He is a mega-leftist politically (I'm more independent), but said he wanted to support a black-owned business; I said that's a good idea; I might do that for dinner. He was doing his own thing for dinner, so I was on my own. So, I looked up on Yelp what was in the area, and I saw just across the border in DC, Oohh's & Aahh's. Staff was nice, and I got a fried chicken platter. As this was Covid times, there was no dine-in. So, I schlepped all the way straight up Georgia Ave 6 miles back to my home in Wheaton fairly quickly on that Sunday as I don't like my food getting cold. I think my food stayed pretty hot as it was well-wrapped, and if it had cooled off, I could always microwave at home. The fried chicken, mac n' cheese (my favorite vegetable...I know not really a veggie but a joke), etc. were all solid. If I was ever over here, I'd consider coming back; just so rare I go to DC these days.

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    The Hitching Post Restaurant - southern - Updated August 2026

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