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    Cecconi's West Hollywood

    3.7 (2k reviews)
    PriceyItalian
    Closed 11:30 am - 10:00 pm

    Cecconi's West Hollywood Photos

    CECCONI'S WEST HOLLYWOOD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Upscale
    Happy hour specials

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    Shane A.

    Cute little spot in weho! Love the truffle pizza and the pastas you cannot go wrong with! Patio is nice and also shaded

    Bolognese tagliatelle
    Steve G.

    Reserved a lunch table for three on the patio. Valet was easy, hostess was welcoming & professional. Table was ready as promised. Patio has a relaxing, European vibe with marble tables & Paris cafe chairs. Service was friendly and upscale. They proactively refill drinks and bring clean silverware when they clear plates. Had the burrata appetizer (be sure to also order the bread basket). It was excellent! Had the bolognese tagliatelle and a prosciutto pizza. The ingredients were very fresh and the food was well prepared. The prices are not cheap, but it was worth it. The restaurant and bathrooms were spotlessly clean.

    Dessert Menu
    Rachel L.

    Great classy vibe, semi-sophisticated spot Starting out strong with the two appetisers, they are both more of a small plate to share. Grilled Octopus (8.6/10): This octopus is well-seasoned with salt. The meat is so tender, has a nice char taste to it. Not flimsy, you can actually chew on it. The peppers pair nicely with it, even tho it's kinda hard to pick up the slices with the fork & knife. Maybe if it's in square or triangle shape would be better in my opinion. Hamachi Crudo (8.3/10): This dish is quite delightful and delicious to start off the meal with. It has a lot of sauce, the passion fruit/mango sauce compliments the hamachi and the avocado a lot. Everything is well-balanced, even with a Serrano it would be even more playful with that extra crunch and kick. It's a very joyful dish to have. Not too messy to eat, it's easy to pick up. Looking forward to try their beef tartare if I ever come back. Black truffle, zucchini blossom, goat cheese (7.8-8): I love the dough and the crust, that's like the soul of a pizza. It's made in wood oven, so it has that charcoal taste and it's burnt in the right way yet not too bitter or hard. The truffle pizza tasted like it has goat cheese inside, I asked for crushed red pepper and it tasted better with it. It's a rather plain pizza, I prefer pizza with meat better but the crust is good. Looking forward to try an equivalent of Diavola in here. Branzino, spinach, tomatoes, peppers, olives (9/10): Portion is on the smaller side, you can definitely finish it on your own as a main course without sharing. Love the detail on the cheese cloth wrapping the lemon. Love the spinach beneath the fish, it soaked up the lemon juice if you use the lemon as garnish (optional). The spinach is not slippery (like most spinach dish?), fish is tender, not hard to eat. Great! Tagliatelle, beef and pork bolognese (8/10): Great, not fantastic or exquisite. It's yummy but no wow factor, love the pasta texture, it's a little bit over al-dante which blends in with the mince meat more. Every bite the pasta and the beef compliments each other because of the softer pasta texture. Tiramisu (8.5/10): Yummy! SERVICE This is an upscale restaurant, our server Sophia understands the menu well. Even though we made reservations we didn't got seated immediately. The service is not bad, good not amazing great. Portions are on the smaller side except for the pizza, alcohol is not watered down mediocre restaurant drink (their cocktails are pretty decent). Cocktails are quite decent too, presentation is decent. Would come back even just for the bar, love the ambience

    Hyun K.

    The atmosphere was great for a date night. We ordered the steak and pasta, but the food wasn't as good as we expected. Overall, it's still a nice spot to visit at least once if you're looking for a casual date night with a good ambiance.

    Brunch at Cecconi's: smoked salmon with avocado
    Stuart B.

    Wonderful place for brunch. It's a really good idea to have a reservation in advance because it's popular. I reserved via OpenTable. Trendy and can be a bit of scene with a chic vibe but very chill. Ladies (and some men) who lunch and brunch with friends crowd. I had a birthday lunch here once and it's a great place to celebrate a special event with friends. You can relax and talk out loud as the restaurant has a fun and animated social atmosphere, which is nice with a group. Good service. They make excellent pizza. The dish I really love on the brunch menu is the "Green Eggs" with avocado, spinach and pesto...which always makes me smile because it reminds me of Dr. Seuss and his character Sam in "Green Eggs With Ham". My favorite dessert was their fabulous Pavlova, but it's no longer offered. The Meyer Lemon Meringata is a great substitute.

    Zenia D.

    Must visit restaurant! Literally my favorite place to dine. Service amazing! Aesthetics amazing! Food quality, can't compare to any other location. Drinks amazing.

    Christina W.

    Went for a friends birthday dinner and it was actually super cute! The temperature inside was PERFECT, it's January and freezing outside but we had dresses on and were able to take out jackets off and be comfortable, which is SO appreciated first off. It's a bit pricey here, but we ordered a variety of courses and everything was INCREDIBLE! This place is so chic, classy, old money, if you get the vibe. Super instagram worthy and a great place to get cute dinner pics, and show off your outfits. The service was top notch by all the gentlemen we interacted with. The manager maybe or just a stranger in a suit came by and checked in, which was kind also. Literally every single thing ordered was beyond delicious, ricotta toast, squash blossom, all the truffle options, truffle pasta, truffle pizza, the steak, bread service, it was spot on. I'll be back. Thank you Cecconi's! Please don't skip this spot if you're a foodie .

    Amaretto sour
    Mica M.

    This is such a fun place. I've been here multiple times and always have a great time. The outdoor patio is absolutely lovely. With the high hedges, you can't even tell your right in the middle of the hustle-and-bustle of West Hollywood. My girlfriend and I had drinks and an amazing dinner. She had the brick chicken and I had the scallops. We split the crudités. Everything was delicious. The servers were attentive without being overbearing. They have valet, and there is limited street parking. There's also a parking structure about a block away. Better to park there and avoid the frustration.

    Warm and welcoming greetings the minute we arrived.
    Liz L.

    There is such a wide and deep range of places to try in the greater Los Angeles area that it is possible to get endless 5-star experiences from diners to ballrooms. I like all types of places as long as they are clean and the food is good. But, isn't it nice to add an upscale elegant environment? One where you feel appropriate dressing up just a bit, even in laid back SoCal? Cecconi's ticks all the boxes for me. The place is beautiful, inside and out, secluded (see my photos), appointed with an eye to refinements (again, the photos), with a balanced menu that gives both carnivores and herbivores plenty to choose from. With easy parking and reasonable prices. Oh, and available on Sunday afternoons, my favorite time to eat out. Even on what could be described as a dreary, rainy day, the place was packed. The service was top-notch too. Nicco and Paolo waited on us cheefully, discreetly and expertly. The dishes looked decorative and imaginative and the portions were ample, so we were able to take a lot home for another meal -- I love that. See what we had in my pictures. Everything we ordered was delicious, perfectly prepared, and served at the ideal temperature. Most of all, I truly enjoyed seeing the WeHo/BH crowd in glittering attire, amid the t-shirts and jeans that seem to plague our times. C'mon people, don't you want an excuse to wear your diamonds and pearls once in awhile? You can do it and blend in at Cecconi's, truly a local treasure. It was a festive meal that I am sure we will want to repeat soon.

    Spicy salami pizza and torelli pasta
    Emily G.

    Everything was amazing but what stood out the most was the service! Adolfo was the best! Will be coming back in two weeks once we return from our trip. We came to start our anniversary celebration before our flight and our server Adolfo was the highlight! He recommended all the best specials and desserts! We had the spicy salami pizza, tortelli pasta, and endive salad (not pictured) along with cookies & flourless cake for dessert with mint tea. All the food was 10/10 and I would highly recommend pairing your meal with a bottle of wine. The service is exceptional, everyone came around to check in and make sure everything was good. The patio is super cute and cozy and romantic.

    Sausage pizza
    Clarissa A.

    An LA institution for years it also has been so many years since I've last gone to Cecconi's and it's nice to see it's still a great place to pick up a solid Italian meal (especially after a concert at the Troubadour on a weeknight if it gets out on time!). We ordered the squash blossoms, the tuna tartare and a spicy meat pizza all of which were great. The panna cotta - a revelation. So creamy and smooth with the right amount of texture. Perfectly paired with strawberry. Great service overall. Attentive and helpful in ordering making sure food came out quickly and fresh but also checked in on us regularly! Valet as there's no lot. Street parking can be tough, watch for signs!

    Steak and eggs
    Mike A.

    I finally tried their brunch. It was a bit crowded but I was able to make a reservation the same morning. I was pleased to see steak and eggs on the menu. Most brunch places that make it fail, but not Cecconi's! They really know how to elevate the dish. The meat was cooked perfectly and was well seasoned. The burrata was also great, can't go wrong with it.

    Cate T.

    Wow what a great restaurant. I was so pleasantly surprised with the decor, service, outdoor seating, and food! I had such a delicious lunch here - everything was spectacular. The whipped ricotta was OUTSTANDING. I wanted to drink it. The special lunch of the day - mortadella and chilled tomato soup - was so so delicious. The fried artichokes were also delicious, as was the chicken milanese. The burrata starter was the only forgettable item. The service was also fantastic. This food was so good - happy to have had such amazing italian in LA!

    Buffalo Mozzarella Pizza

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    One of my favorite happy hour spots! Drinks and apps are always spot on! Also, fun people watching!

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    Cecconi's West Hollywood Reviews in Other Languages

    Ask the Community - Cecconi's West Hollywood

    What are the hours for brunch on Sunday?

    Do they have a full brunch buffet on Sunday's like the Four Season used to have?

    Cecconi's offers a brunch menu on weekends; however, it is à la carte rather than a buffet. Patrons can choose from a variety of Italian-inspired brunch dishes, but a full buffet is not provided.

    Is there a Happy Hour menu? TIme?

    Yes best happy hour in town!

    Do they still offer the full English breakfast?

    Yes they do

    Are they making you show vax card still?

    No not anymore I was just there on Sunday

    Dress code? T-shirt and shorts ok?

    This really isn't a 'casual place' like that. I would call to confirm you could wear shorts (I would think on the patio is ok...) and maybe a shirt with a collar. This is more upscale.

    We need reservations?

    They can be pretty packed, especially on weekends - so reservations are 100% recommended. The bar has limited seating

    Do you still offer the English breakfast?

    When will they reopen and why are they closed? They have been closed since Dec 5th 2021. As of Jan 4th 2022 they are closed (i live in the neighborhood and verified this today it also says on their website they are closed)

    They are open again, I was there a few weeks ago Just need vaccine proof

    Anyone knows the safety measures they are taking for outdoor dining during the pandemic?

    Is this restaurant dog friendly?

    Yes on the patio

    Are the items under the "Plant Based" section vegan even though they don't have the "pb" next to them? I'm assuming so but just want to double check. Thank you so much!

    Yes they are

    Do they have Vegan options?

    Hi Annette! Thanks for getting in touch. Yes, at Cecconi's we have several plant-based dishes and they are indicated on our menus with the notation "pb." All menus are on our website if you'd like to take a look. Hope to see you soon!

    The phone number doesn't work?

    Hi, Sorry about this! Our IT team is working to sort this problem as soon as possible. In the… Read more

    I got a dinner reservation here for a group of 10 on Saturday night. I've never been here on my travels to LA and wondered if someone can tell me how nice/hip this place is? Hoping for not only good food but good vibe/atmosphere?

    Super hip and trendy. The place is packed on the weekends.

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    LAVO

    LAVO

    3.9
    (809 reviews)
    0.9 mi
    $$$

    I enjoyed one more happy hour and one more early dinner before they closed for good…read more During the HH, I had the truffle french fries and the pepperoni pizza. Fries were good this time, but I would go without the pizza in the future. On their final opening night I arrived too early; forgetting that dinner didn't start for an hour so I had the fries (again) while waiting for dinner. Thankfully, the order was put in a little earlier and I was able to enjoy the Penne alla Vodka. I was on the fence about the 20-Layer Cake but I ended up caving in, getting it to go for later. Unlike the first time I got this, they now had a perfect, custom box for the slice to fit whereas before they had to cut the cake in half to fit it into the box they had at the time. I know the New York location has delivery/to-go only, but there is still the Las Vegas one. Sad to see this place close down, as the location seems to be a curse for so many places (Hamburger Hamlet, Rivabella, Roku, now Lavo...).

    Going to this simple and short. I came here after work few days ago with my co-workers for thier…read moreHappy Hour and have to say their HH food was delicious but their HH drinks options wasn't that great. Everything in the HH are $10. HH- Margarita Pizza Fritto Misto Truffle Fries We did ordered a couple stuff of the regular menu like their Oysters, Wagyu Beef Carpaccio and Yellowfin Tuna Tartare. Oysters- Were fresh and delicious. Wagyu Beef Carpaccio- Wagyu beef was nice and tender. The black truffle was a lacking taste and that truffle small. Definitely was an old truffle. Yellowfin Tuna Tartare- This was alright. Didn't have much of a flavor. Service was fantastic and friendly at the bar. I would definitely return but sadly the restaurant will close its doors on December 30th 2025 what I have been hearing.

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    LAVO
    LAVO
    LAVO

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    L'Antica Pizzeria Da Michele

    L'Antica Pizzeria Da Michele

    4.3
    (2.6k reviews)
    3.0 mi
    $$$

    The best authentic Neapolitan pizza I've had in los Angeles. The crust was incredible, the cheese…read morewas perfect, and the arugula prosciutto pizza was outstanding. The Caesar salad was really good, and the branzino was honestly one of the best I've ever had - great presentation too. The kitchen staff in the back were some latino dudes but tbey clearly know what they're doing because the food tasted very authentic and well executed. I'm giving 3 stars for service because we waited way too long for our bottle of wine. When it finally came out, it wasn't the bottle I ordered, and our waitress Lauren insisted it was the same thing, which felt insulting because it was obviously not the same vintage - it was off by two years. At that point, I just wanted some wine already, so l let it go. That said, the ambiance was great, and the food alone makes this place worth visiting.

    Would I recommend this restaurant? Not really…read more From the outside, the restaurant looks okay and doesn't particularly stand out, but once you walk inside, it's very cute and nicely decorated. The atmosphere is pleasant. Sitting outside in their back patio was enjoyable, while the indoor dining area is cozy and aesthetically pleasing. Everything looks appealing and well-presented, but unfortunately, much of the food lacked flavor. I ordered the Pappardelle Genovese pasta, and although it looked delicious and had plenty of meat, it was surprisingly bland. I even added sea salt to try to enhance the flavor, but it was still only average. The pizza wasn't bad, but it's not something I would order again. The drinks were fine and looked cute, but nothing particularly memorable. My favorite item was the beet salad. It was delicious and well balanced, with mixed greens, goat cheese, hazelnuts, and a balsamic vinaigrette. That was definitely the standout dish of the meal. Overall, the ambiance, decor, and presentation were better than the food itself. While it's a nice place to visit and enjoy the atmosphere, I probably wouldn't return for the food.

    Photos
    Interior.
    Interior.
    Truffle Pizza
    Truffle Pizza
    Interior

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    Interior
    Met Him At A Bar

    Met Him At A Bar

    4.4
    (1.1k reviews)
    2.7 mi
    $$

    The food was is good, unfortunately the service from the male worker (tall, caucasian, short brown…read morehair, bit of a scruff, even had a stye on his right eye) was so stand offish. Maybe it was just for me and my friend because we're on the younger side and he thought we wouldn't tip, but he was extremely rude and seemed like he didn't even want to be standing there taking our order. Never came to check up on us, but did for the other tables around us. I think his name was jacob.

    Our host, Robbie, made such an incredible impression of the space-- absolutely charming, kind and…read moreaccommodating. Jake was our server, we appreciated his attentiveness throughout the experience. There was also an absolute QUEEN serving tables right beside ours who was really owning the space as their own (pronouns unknown but very much giving she/they). I felt like we were in theirs and Robbie's living room honestly, it's exactly the kind of vibe I long for when going out and they BROUGHT THE DAMN HOSPITALITY. Food menu consisted of classic brunch items, I really appreciated the couple non alcoholic options the have + got ther breakfast burrito with truffle potatoes on the side (gobbled those up before the burrito gurl). Would be cool to see more vegan/vegetarian friendly dishes for future visits.. also, try their lemon donut IT'S TO DIE FOR. But honestly? I'll be back for the vibes alone.

    Photos
    Bright and airy. Perfect for brunch.
    Bright and airy. Perfect for brunch.
    CALAMARI, BRUSSELS SPROUTS
    CALAMARI, BRUSSELS SPROUTS
    AVOCADO TOAST

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    AVOCADO TOAST
    Cento Pasta Bar

    Cento Pasta Bar

    4.4
    (1.2k reviews)
    3.9 mi
    $$$

    Charming laidback outdoor courtyard setting nestled in trees and a lively kitchen-view, counter…read moreseating inside. The menu is inviting with plenty of great options without being overwhelming. Less is more. But let's talk art (culinary, that is). The dishes certainly deserve main features. To start "the best Caesar salad in LA" and I quote which was certainly true. Grilled octopus charred on the inside and juicy at the center. Spicy pomodoro is perfectly al dente and a well-balanced sauce. But, my favorite-- the agnolotti! Wow, melt in your mouth! The flavor profiles of corn, crème fraiche, and old bay were delicious. My only wish -- larger serving of this (smallest pasta serving on the menu). To complete it, banana pudding tiramisu -- delicious too with a firm center and oozy outside. Atala was wonderful and very sweet. Recommendation: come with a group of at least 4 to try more on the menu -- the large plates (branzino and ribeye) looked excellent! Definitely a worthwhile visit.

    I have to admit, I don't eat pasta very often, but damn... the pasta here was amazing…read more Getting a reservation was surprisingly easy through OpenTable, which was a huge plus. We came on a Thursday night as a group of four and the place was pretty busy. From everything I've heard, Cento is one of the more popular pasta spots in LA right now, so I was excited to finally try it. We started with the radicchio salad which was delicious. Light, refreshing, and tangy, a great way to start the meal. For pasta, we ordered the Spicy Pomodoro, Sweet Corn Agnolotti, Broccoli Bucatini, and the Cavatelli Finocchio. Honestly, it was hard to pick a favorite because every single one was excellent. The pasta was cooked perfectly al dente, the sauces were flavorful, and each dish felt unique. My only complaint is that the portions are a little small. I understand they're meant for sharing, but to be honest I probably could have eaten all four by myself. At around $30 per plate, this definitely isn't a cheap meal. One thing that was a little disappointing was that it was my fiancée's birthday and I had noted it on the reservation. We noticed another table receiving what looked like a special birthday dessert, but nothing was mentioned for us. My fiancée didn't want me to ask about it, so we just let it go and ended up getting dessert elsewhere. Not a huge deal, but it was a bit of a letdown. That said, the food itself was absolutely outstanding. If you're a pasta lover, this place is definitely worth checking out.

    Photos
    The kitchen view from our seats
    The kitchen view from our seats
    Spicy Pomodoro
    Spicy Pomodoro
    Beef Tartare

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    Beef Tartare
    Osteria La Buca

    Osteria La Buca

    4.1
    (2.5k reviews)
    4.1 mi
    $$

    Shout out to Matthew, the manager! A man with excellent manners, lots of professionalism, great…read moretaste in music, and a genuine passion for hospitality. I never feel like a customer at Osteria La Buca -- I always feel like a guest, and that means a lot. I've been going there for quite some time, and I've tried a large portion of the menu, probably a good 90% of it. Everything has been exceptional. Their Carbonara for example, is made properly, without cream, peas, or the other abominations that many restaurants add. "Other restaurants = Take lessons. The ricotta with agave is a lovely Italian Mexican wedding, the pizzas are tasty and so many other dishes are consistently fantastic. They also have a super solid wine selection, and the ambiance is wonderful both on the main floor and in the private dining room. The staff is always super friendly, and you can tell they are well trained and genuinely enjoy working there. That positive energy trickles down to the guests, and it shows by how packed the restaurant always is. Go there on a Monday at 8pm and you'll see what I'm taking about. (Make a rezzy before going is what I am trying to say, otherwise, you might end up waiting for a bit, but it's worth it anyway) I'm getting hungry just writing this review, so I better go "destroy" that Carbonara with a nice glass of Soave Classico (or really, any good Garganega) and enjoy a great chat with the bartenders at Osteria La Buca. Grazie, Osteria La Buca. Cheers!

    This was my second time coming. My first time was dinner with a couple friends. I got a glass of…read morewine and pasta - was good! And service was great! This time we came around their HH time - 3-5. Their whole menu is basically "off" and you can only order from the HH menu (or so that's what it sounded like to me). We sat at the bar, I got a glass of the house white which was delicious and the fries and arancini. Everything was delicious and again- the staff was super wonderful. The place was super clean and the vibes were great! I'm not sure if they have their own parking but there is metered strewn parking along Ventura !

    Photos
    Downstair view from upstair dinning next ro the glass window
    Downstair view from upstair dinning next ro the glass window
    Spaghetti and Meatballs on Sundays! So delicious.
    Spaghetti and Meatballs on Sundays! So delicious.
    Brussel sprouts. Might be the best thing on the menu.

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    Brussel sprouts. Might be the best thing on the menu.
    Angelini Osteria

    Angelini Osteria

    4.2
    (2.3k reviews)
    2.1 mi
    $$$

    Our family absolutely loved it. One of those little places that aren't flashy but it's cozy,…read moreinviting, and the staff all speak Italian. The wine we had was recommended by the sommelier and was honestly some of the best we've had in the price range. Our waitress was friendly and knowledgeable with great recommendations. We took our kids to Disneyland and universal studios this week for vacation, and they both said the dinner was one of their favorite parts if that tells you anything! My husband got the wild boar ragu which was the best dish on the table. I got a alla'amatriciana dish - I'm sure I'm not spelling it right but it had smoked guanciale, tomatoes, red pepper flakes, and pecorino Romano. So good! My daughter got the lasagna and my other daughter got spaghetti in ragu. We all loved our food. We started with the bruschetta which was so fresh and came with arugula dressed with lemon and olive oil. We would 1000% come back here!

    Angelini Osteria is a small elegant space with wooden beams and white walls. From the moment you…read morearrive until it's time to leave, the attentive staff makes you feel like a star. Show up early because this cozy place fills up fast. Lasagna Verde: Nonna Elvira knows exactly how to make the best lasagna. The freshly made pasta is thin and green from spinach. Between the sheets are layers of a fine and smooth beef ragu and bechamel sauce. The bechamel is soft and creamy with a light crust. Hot as lava, the meat and sauce ooze at the edges. Strewn on top and across the plate are fried spinach leaves that are crispy as nori. Parking: There's metered street parking out front. There's also street parking a couple blocks away.

    Photos
    Where they sat us. I don't even understand why they have tables on an incline. Very uncomfortable.
    Where they sat us. I don't even understand why they have tables on an incline. Very uncomfortable.
    Octopus salad
    Octopus salad
    Penne all' Arrabbiata

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    Penne all' Arrabbiata
    Alba

    Alba

    4.2
    (202 reviews)
    0.6 mi
    $$$$

    Alba is one of those places that gets a lot right. The ambiance is beautiful, warm, stylish, and…read moreperfect for a date night or catching up with friends. The service was also excellent. Our server was attentive, friendly, and made sure we were well taken care of throughout the meal. The standout for me was definitely the Orecchiette Arrabbiata. I typically gravitate toward pasta dishes with a protein, but I had to try Alba's signature pasta, and it absolutely lived up to the hype. We also ordered the Pappardelle Bolognese, which was rich, comforting, and equally delicious. The Diavola chicken was another pleasant surprise, tender, flavorful, and one of my favorite dishes of the night. The focaccia is a must-order for the table, and the tartare was fresh and well-executed. The cocktails were good, but they didn't stand out quite as much as the food. My only critique is that I wish there were a few more menu options, especially considering the price point. While everything we ordered was enjoyable, the overall experience felt a bit pricey for the portion sizes and limited selection. That said, the beautiful atmosphere, attentive service, and standout dishes make Alba a place I'd gladly return to. With a few more menu offerings and a stronger cocktail program, this would easily be a five-star experience.

    I was having dinner with my friend and decided to check this place out. Alba's first restaurant is…read morelocated in New York and now it's here in LA! Parking is a bit hard since it's located right on Melrose! Valet or meter street parking. Meter parking is $4 a hour. I really like the decorations and setup of the place. It's filled with bright colors! You can eat indoors or outdoors. We started with the must-eat which is the Focaccia Della Casa with whipped ricotta. The focaccia was delicious with oil dripping from it. We ate it all up. Next, we got the summer salad, which is arugula and watermelon. The salad tasted super lemony due to the dressing and it was super refreshing with the watermelon. Next up was what I came here to try, the Orecchiette arrabbiata! It had a nice spice but they top and mix the burrata to help mellow it. The pasta was cooked great. I like how they mix it table-side. I really enjoy this dish. It does run about $50 but it was a good portion size. We also got the Chicken Alla Diavola with bomba sauce! The chicken was juicy and the skin was a bit crispy. The dish was okay. Last, we got the tiramisu. It was good but I had better. You can really taste the alcohol in it. The service was absolutely amazing! Overall, super cute place to check out!

    Photos
    Main dining room
    Main dining room
    Lamb ragu pasta
    Lamb ragu pasta
    Side dining room

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    Side dining room

    Cecconi's West Hollywood - italian - Updated July 2026

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