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    The Mill Restaurant

    4.2 (810 reviews)
    Open 11:00 am - 8:00 pm

    The Mill Restaurant Photos

    Business Info

    THE MILL RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - The Mill Restaurant

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    Second IPA. Great pours!!!
    Michael M.

    Have not been here in years so we decided to bring some friends for an early dinner. To start I ordered the Hazy IPA as we had a great conversation prior to ordering our dinner. It was OK, but more about that later. It was about 4:30 on a Monday and it wasn't too crowded yet but patrons were starting to filter in slowly. The inside had a very warm feeling and it was comfortable. Our server was Bridgette who was outstanding and on point! I ordered the Cheesesteak Panini and added jalapeño's for that extra "kick" on focaccia bread. Wow, killer sandwich!!! Mouth watering, delicious and absolutely huge! Included, I had the potato salad that I'm not familiar with as I was raised on Southern potato salad. This was good but different. My wife loved it. I ordered a different IPA that tasted much better. Ironically, Bridgette came over and asked if the first beer tasted funny as another customer complained. I told her it did as I only drank about half and she said she would remove it from our bill. Great customer service! I was not expecting that to happen. As we were leaving, the restaurant was filling up quickly. Get there early and enjoy great food and great service!

    Cuban sandwich, calzone, old fashioned
    Michael M.

    This place was packed when we went, which tells me it's definitely a local favorite. The menu stood out right away--different and interesting, with a main focus on pizzas and pasta but a few other options mixed in too. I went with the Cuban sandwich and an Old Fashioned, while my brother tried the pepperoni calzone. My cocktail was excellent and the sandwich really hit the spot. My brother thought the calzone was just "okay," but overall, the food was solid. The vibe is lively and it seems like the kind of place locals come back to often. I'm not from the area, so I'm not sure if I'll be back anytime soon, but if I lived nearby I could see myself dropping in from time to time when I was in the mood for something off their menu.

    Donny S.

    Came here with the family and by the time we finished 2 appetizers and a salad we were satisfied and didn't even get the pizza and pasta we wanted. So definitely gonna be back. The portions were good and my daughter wanted the artichoke dip which really liked. The place was busy but got seated quickly. We sat outside and it was perfect weather so I recommend outside if the weather permits.

    Jim V.

    I can't believe I have yet to review this gem of a restaurant. The mill preceded itself as my sister and mom had been dining here for years. It's casual friendly and charming, the venue is mostly Italian. The pizza gets high marks and so does some plateau salad with Bleu cheese probably the second best salad I have ever eaten. The cheesy garlic bread may be the most cravable thing I have ever eaten in a restaurant in decades of dining out. High marks for the food!!! It's a family favorite and I know I will return.

    Adam Sandwich w/potatoes. The potatoes were overcooked but the server brought fresh ones.
    Carrie A.

    Nice little home town style restaurant in the heart of old town. Staff is very welcoming and friendly. Gave lots of suggestions on local favorite dishes. Clean store!

    The veggie pizza and the Cosmo!
    Jenni M.

    Shout out to Tracy B for helping make our lunch experience so much fun. She's a truly professional server. What a treat. We sat outside on the deck in the sun. The day started out rainy but cleared up for a lovely view of dramatic cloud action. The Mill isn't fancy, but it's a nice set up and quite clean. We ordered the veggie pizza (modified to red sauce not white) which is a big deal because we don't usually order pizza on the west coast. Maybe it was the delicious and refreshing Cosmo I was imbibing, but whatever it was, the pizza was killer and my pizza snobbery is chastened. As an aside, the salads that went by looked amazing and were quite large. If we hadn't gone all rogue with the pizza, we would probably have chosen salad. Thanks again to Tracy B, (You rock!) but I should mention that all the workers we encountered were helpful and very friendly.

    Pizza with potatoes
    Krystal R M.

    Perfect spot for an easy hearty meal. We stopped in for a quick bite, and were surprised with how good the panini and pizza was. Service was friendly, helpful, and quick. It was a perfect place for families with all their different options. They also had outside seating!

    Homestyle breakfast
    Myrine S.

    Love to come here for Sunday breakfast and support local and small business. Good, fresh food and friendly service in Old Town Murrieta. A local favorite. Definitely want to come back and try their lunch and dinner menu.

    Mill White Capers And Chicken - very yummy!

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    2 years ago

    Food was amazing but the service even better Raquel was even better she gave us amazing service

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    3 years ago

    Food was excellent. 5/5. Service wasn't the best, especially for a slow afternoon. 3/5.

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    2 years ago

    Love the 4 cheese pizza. It was very nice on the patio in January. Will be back here again

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    2 years ago

    Not enough of a choice and the service is slow even if there are no other patrons. The food isn't worth it.

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    3 years ago

    Outstanding food, service and ambiance! The Mill is definitely a regular on our short list now! Merry Christmas!

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    3 years ago

    Honestly, after so many recommendations I wasn't that impressed. Food was ok. Staff was nice.

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    3 years ago

    Absolutely delicious , fresh beautifully seasoned bread. Great variety of pastas and salads , great customer service . Loved it

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    3 years ago

    My favorite pizza place with linen napkins! Good food, great service and a nice patio atmosphere.

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    3 years ago

    Food and service was excellent! The pizza was delicious as was the mountain of a salad. Will be going back

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    Page 4 of 21

    Ask the Community - The Mill Restaurant

    Can the website menu please be returned to a usable format? The gimmick page flip thing is *super* dated and late 90's dot-com bubble, and really low resolution. The old version was much better.

    Anyone know if there are vegan options here?

    Not at breakfast that I have seen. Not sure about day time menus.

    View All 3 Questions

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    The BEST to-go pizza around, we've tried so many and just kept going back to Costco because it was…read morecheaper and worth it vs other places doing too much. Then we discovered the Pepperoni Trio stuffed crust - Pepperoni, cup Pepperoni, and diced pepperoni and we keep coming back to Pizza Guys. The jalapeño cheese bread roll + the jalapeño ranch is so good. AND the cinnamon baked dessert things are dangerously good. I introduced my fam and friends to this spot but it seriously needs more recognition. Also I order on their website every time and there's always a Deal under the "special" category for $ off, and a free liter when you do pick up and order online.

    First time customers here, I let my husband chime in since 1) It's Father's Day 2) He used to work…read morefor a large pizza chain. He said a solid 4.5 stars, but since we can't give 1/2 star ratings, I decided to go with 4 due to a few issues. First of all, service was phenomenal, super friendly, helpful and our order was coming out hot and fresh at our exact time of pick up. The (L) Hawaiian delight pizza was amazing, overflowing with toppings and cheese, love me a good, chewy crust. My favorite (L) spinach garlic chicken has a bomb alfredo sauce, huge chunks of artichoke and the best garlicky flavor. I opted for the jalapeño and cheese stuffed crust and oh my word, I swear, don't sleep on this. My husband's pizza was an (XL) pepperoni with the Tuscany thin crust (aka the big daddy). He said while he enjoyed that the pizza wasn't oily like other places, he said as a thin crust, toppings should go from corner to corner or edge to edge (that there really shouldn't be a traditional "crust") and it was actually chewy rather than crispy. The cheese bread was full of flavor and yummy and the chocolate chip cookie dessert was a lot smaller than I thought it would be. Last, but not least, unfortunately the churros were overdone and burnt tasting. I really appreciated the offer of a 2L soda with our order ($118 for all of the above btw) because he really didn't have to say anything and I would have been none the wiser. It's free with a $25 purchase. Although it wasn't a perfect 5 star first experience all around, we would definitely be back now that I know what we are dealing with. We know what to get and what to avoid next time around. While my husband would have been happy with a $10 Costco pizza, splurging on yummy artisan pizza was a nice treat to celebrate him today!

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    The Mill Restaurant - pizza - Updated July 2026

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