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    The Pan

    4.7 (255 reviews)
    Closed 8:00 am - 4:00 pm

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    THE PAN ATMOSPHERE

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    Outdoor seating
    Dogs allowed

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    Recommended Reviews - The Pan

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    Short Rib Benedict
    Kristine Cross P.

    I am here again 2nd day this time I ordered shirt rib benedict OMG ‼ GENIUS! the bread is not bread its pancake!!!! woooow! something new and OMG its BOMB!!!! Like I couldn't stop eating, so savory delicious! I inhaled it--- that is how goood this is a MuST MuST try!!!!!

    Adriana P.

    We came here cuz I was looking for a brunch place in the area. I was like a placed called the pan being a brunch place seems quite interesting. The inside was so nicely decorated. An's had plenty of seating!! Was pretty clean and it was busy. But then again it was around 2 pm and they close at 4 so maybe they are busier in the am. Omg the shrimp and gritz was amazing. I didn't even know what grtiz was but it was fireeeee. The guy recommend and I thank him for it. It was quite filling and might be a shareable tbh. But it's worth the try. I do wanna try their food ther Benedict stuff and I will def come again!!!

    Menu
    John O.

    This is a cozy breakfast and lunch spot in a mini strip mall. The food is very good and the menu is extensive with breakfast and lunch served all day. Like a lot of popular places there is usually a wait on weekends. Our party of 6 waited 35 minutes to be seated. The manager checked on us and kept us apprised of the wait. Service had some hiccups maybe based on how busy they were. While our drink orders were taken right away, it was quite a while to get coffee and water. Most of our orders included toast. We were asked what kind of toast we wanted but toast never appeared. A server came out with some of our food but had no idea what the items she was delivering were. The manager did compensate us with a discount. Being retired I think I'll go midweek next time. There's a lot of menu items I want to try.

    Chili Cheese Fries
    Michelle K.

    The moment I walked in, I got great fun friendly vibes. I was greeted and I had picked up my order. It was my first visit here to redeem my bday reward but I decided to dine in bc the place was so welcoming and the music playing was my jam. I had ordered Chili Cheese Fries bc I love trying different places versions of CCF. I modified it by requesting regular onions on it too. It has pinto chili beans with some bell peppers, chili aoili sauce and topped with green onions. It definitely was a kick of flavor when you add the aioli to it. Overall, the flavors all blended together well and I would come back and order this again. The man who helped me, was super kind. It was so sweet of him to surprise me with their specialty guava pancake. He had put a little bday candle on the pancake. Thats just the sweetest thing ever and a great surprise indeed! I ate the entire guava pancake and it was delicious. It was not a strong guava taste, it was mild and it was not overly sweet. It was absolutely perfect!!! The Pan definitely brought great vibes, energy and I'm amazed how generous and warming the experience was here! I will be back to try more things off their menu.

    The meat The Meat Lover Omelet Cinnamon Roll Pancakes Steak 'N' Eggs
    Jessica P.

    We came around 11 am on a Monday and it wasn't too busy and we got seated instantly. We were also well taken care of by our server. I wish I got her name because she was super kind and attentive. The food was also so good. The cinnamon roll pancakes was amazing. I love that the pancakes were not too thick nor thin and it wasn't overly sweet. I would definitely come back for lunch, they have a good variety of menu options.

    Kielbasa, eggs, potatoes
    Beckota M.

    First time eating here for breakfast. Loved the food! Ordered crab cake Benedict abd Kielbasa with eggs and potatoes. Botth dishes were delicious. Also Loved the music they were playing. Manager was very nice. Restaurant is not too big but has some seating outside. Will definitely be returning to try other dishes and lunch.

    Breakfast Potatoes
    Jamie R.

    Sunday morning rush! Found this place on a whim, thankfully! The place was packed inside and had patrons on the available tables outside. A packed house is typically a sign that the food is on point. We were greeted at the door by a smiling server. A table had just opened up and we were seated shortly after arriving. Our server Andrea was personable, professional and delivered excellent service! We ordered: a wet chile verde burrito, a lil fella plate for my grandson, and the French Toast plate with a side of house potatoes. Oh Myyy!! The French toast absolutely delectable! Flavor was a sweet buttery vanilla and the edges were a bit crispy with softness. Definitely a good choice. The burrito was excellent according to my husband. Not too spicy and very flavorful. The cold brew coffee was smooth. The music playing was a nice touch to the ambiance. We will definitely be back to try other items! Overall great experience.

    Short Rib Benedict Country Bennedict

    Visited here on a Saturday for brunch. The food was excellent! I got the short rib benedict - I've tried benedicts all over but this was easily one of the best. Eggs and short rib was cooked perfectly, and I liked that they were served on top of pancakes. We also got the country benedict again, really good. They also have a secret menu, and they had a lemon smoothie. It was like a frozen lemonade. Very tart and refreshing! The vibes were great here - great for brunch!

    Erica F.

    We decided to stop by for some brunch this morning. This place is located inside a plaza with a lot of parking spots. Decoration was very cute, especially the headboard on the wall. Staff was friendly, and we were seated promptly. We ordered Banana walnut pancake, Chorizo scramble, and a Coffee. Services were fast. Our server checked on us to see if we need our coffee to be refilled. The chorizo scramble was delicious, but nothing stands out compare to other places. The pancake was a bit dry. Pretty good brunch overall.

    Squawk! | IG @moniquedao
    Monique D.

    The pizza was OK. I like that it was made with multi-layers of toppings. It looked plain at first when they brought it out but there's more toppings when you bite into it. But the dough tasted like it wasn't baked all the way through. It didn't have the crispness like I'm used to. And the pizza itself isn't thin crust like our waiter said. Maybe next time I'll try their actual breakfast options. This isn't a place for pizza, at least not for me.

    Breakfast menu
    Yau-Ru C.

    An easy stop for some yummy breakfast / brunch classics like pancakes, French toast, egg dishes and more. We got the banana pancakes and chorizo scramble, both were yummy. I wish the pancake dishes would come with eggs and sausage or bacon like the French toast dish though. Maybe one less stack of pancake plus the savory bites would be better. The chai latte was alright...probably will try something else next time. Staff is friendly and parking is easy. Not a fancy place but definitely good food and comfy environment.

    Buttermilk Fried Chicken
    Raven R.

    This is a charming new brunch place! The staff is very friendly and service is excellent. They have an extensive menu and everything sounds great so it might take a while to choose. We got the guava crepe and buttermilk fried chicken. Guava Crepe- The galette is soft and chewy. The guava filling is sweet and fruity. It comes with a cream cheese whip that balances out the dish and ties the flavors together. I highly recommend it! Buttermilk Fried Chicken- The chicken is seasoned and breaded to perfection. You get a lovely crunch outside with soft and juicy meat. Served over a fluffy corn cake, a bed of spinach, and topped with this delicious red pepper sauce that I can't get enough of! I'll probably ask for extra on the side next time. I would definitely come back to try out the rest of the menu.

    Ella A.

    So nice we had to come back twice!!! There are so many different options available which keeps us coming back! The staff is also amazing, kind and attentive!

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    Josue H.

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    3 days ago

    Service was amazing and food was delicious! Banana french toast may be the best french toast i've had, trying the strawberry nutella next!

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    9 days ago

    Nice waitress who helping out and asking a lot of questions to insure we had what we needed. Clean restaurant and great food!

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    Food and service were amazing I usually go to the Long Beach location. Everyone was super friendly

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    Finney's Crafthouse - Orange

    Finney's Crafthouse - Orange

    4.3(1.1k reviews)
    2.1 mi
    $$

    The food was great! We sat at the bar before the lunch rush…read morecame through on Saturday. Bar staff is attentive and quick to put in our orders after we sat down. Plenty of beer selections to choose from, but I actually opted for a dirty soda!! Diet Coke, vanilla cream, coconut and lime ‍ Good selection and variety of options on the menu, we want to come back to just try a mix of appetizers- they had a lot to pick from. We ordered a few apps and some entrees: Deviled eggs, Crispy Tuna, Southwest Chicken Bowl and Pepperoni Pizza. All were very tasty, we cleaned the plates! They have a lot of seating, as well as an outdoor patio. Plenty of TVs if you are wanting to watch a game. We will definitely be back for more options on the menu!

    When they're good, they're great. Good prices, good food. But lately the service has gotten so bad…read more The first couple years they opened, my wife and I would come here almost weekly. They were consistently good. Then we saw the service start to slip about 6 months ago. I'm writing this review waiting at another restaurant down the street because we just walked out of Finney's after getting seated. This is the second time we've walked out of Finney's. Both times we just got tired of sitting at our table waiting for a server to come talk to us. They see us. They know we're there. No "hey we're really busy but we'll be right with you." Just no one seems to be responsible for taking our order, and so no one even checks in. It sucks. Finney's was great. Oh and they should get rid of the skeeball. Super annoying.

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    Finney's Crafthouse - Orange
    Finney's Crafthouse - Orange
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    Bosscat Kitchen & Libations - 12 Hour Beef Short Rib

    Bosscat Kitchen & Libations

    4.4(1.3k reviews)
    2.1 mi
    $$

    Great location, decor and ambiance…read more Went for a private event so the food was served buffet-style. Everything was really good, especially the Brussels sprouts which were easily some of the best I've had. And the craft cocktails were spot on. Overall, a great experience with excellent food, cocktails, and service. Looking forward to coming back to try their brunch and whiskey room.

    We stopped by for Brunch. The restaurant was not busy so we were seated quickly. Our waiter was…read morevery nice. I love the decor in here. They were also playing the Champions League Finals on the TVs which was good. I assume they'll play the World Cup games too. We ordered the Gravy Train and the Ham-azing Croissant. Just a warning, the Ham-azing Croissant is HUGE! This is a definitely a dish meant for sharing. They asked if we wanted them to pour the sauce over the croissant or leave it on the side to dip in. We decided to leave it on the side to be dipped. This croissant sandwich was very dense and filling and the cheese sauce was very rich. I been on the hunt to find the best biscuits and gravy in OC. The ones here were ok. I liked the idea of getting these with fried chicken but unfortunately the fried chicken was quite dry and stringy. The biscuits themselves were buttery and the gravy sauce was very savory and had onion chunks. But the dry chicken made the entire dish very hard to eat. Overall this was a decent brunch, mostly since we spent under $40 for so much food so it was a decent deal.

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    Roasted Pork Chop Sandwich

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    Benchmark - Short Rib Rigatoni

    Benchmark

    4.5(1.8k reviews)
    1.7 mi
    $$

    Lovely atmosphere and bites. Service was pleasant. Food was unique and tasty. Have been back…read moreseveral times.

    Cute, ambiguous corner, with greenery and peaceful vibes. Very much enjoyed the nature aspect of…read morethe interior design and it made a great photo opportunity for me and my friend. Service went well, checked in here and there, made sure we got our order. We tried three dishes and two drinks LAVENDER HAZE (Mocktail Version) - 3/5, very pretty, but tastes a bit watered down. Someone try the alcoholic version and let me know what it's like haha. BENCHMARK BLOODY MARY: 5/5 my friend liked it and it was spicy! ENCHILIDA SUIZAS, lobster + shrimp filling, corn, poblano cream sauce, pickled red onion, cilantro, queso fresco, I give 5/5, I enjoyed the combination of the sauce and enchiladas, it wasn't overcooked and had a great refreshing savory flavor. Plated very nicely, visually appealing. BULGOGI KIMCHI FRIED RICE, fried eggs, gochujang, green onion furikake, pickled radish, cilantro, I give 4/5, overall I enjoyed this plate, but I do feel the beef could have been slightly stronger in terms of flavor? The rice was holding all the spices and taste. DULCE DE LECHE FRENCH TOAST, crème fraîche chantilly, brûléed banana, chocolate sauce, maldon salt, I would give 5/5, presentation was beautiful, taste wise I really enjoyed it, had a very good balance of sweetness and not too strong. I know my ratings are less than a 5 in general, but I really felt the whole experience was pleasant, enjoyable, good food and good vibes, therefore 5 out of 5

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    Benchmark - Date night ambience

    Date night ambience

    Benchmark - GUAVA PALOMA $8 and FRITTO MISTO $10 calamari, shrimp, pickled vegetables, aji verde sauce. grilled lemon

    GUAVA PALOMA $8 and FRITTO MISTO $10 calamari, shrimp, pickled vegetables, aji verde sauce. grilled lemon

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    Haven Craft Kitchen + Bar - The front of Haven Craft Kitchen + Bar

    Haven Craft Kitchen + Bar

    3.7(3.3k reviews)
    2.0 mi
    $$$
    Full bar
    Takes reservations

    I love OC restaurant week, cuz not only do I get to try new places for affordable prices (3 course…read moremeals no less), but I also get to sneak in a date night with the hubs. Double win! This year, we opt'd to try Haven Craft Kitchen & Bar in Old Town Orange. The menu looked enticing and the Yelp reviews were positive. Such a cute, modern Californian restaurant with chill/laidback vibes. Known for their gourmet comfort food, craft cocktails, and an extensive selection of beer, wine, and whiskey, it offers a warm atmosphere with indoor and patio seating. The menu emphasizes fresh, local, and seasonal ingredients. Definitely a place that could be good for brunch, dinner, happy hour, and group hangouts. Our server was nice and attentive. Just parking along the Old Towne streets can be a pain, but we lucked out with front row parking. The hubs & I got different dishes for our appetizer, entree & dessert courses, so we could try a lil bit of everything. French onion soup, duck confit & sticky toffee pudding for me and locally grown burrata, 6 oz prime flat iron steak and pumpkin cheesecake for him. My soup was deelish. Full of depth & onion flavor and cheesy goodness. Not overly salty at all, like others can sometime be. The duck was moist and accompanied the beans, pork belly sofrito & spring onion well. I was pleasantly surprised, since I'm usually not a huge fan of beans. The sticky toffee pudding was decadently sweet and rich. I could only take a few bits, but glad I was able to try it. Not something I'd order on my own accord usually. The hub's burrata app was ok, wish it was more softer in texture, to eat & spread with the grilled toast. His flat iron steak was cooked perfectly, to our medium-rare specifications. It was soft and tender. His pumpkin cheesecake was surprisingly sooo good. Definitely my fav of the 2 desserts. I'm not a huge pumpkin fan, but it was light & subtle and not an overly rich cheesecake. It was surely baked to melt in your mouth. My hubs & I finished that dessert, for sure! Mmm.. Overall, such a good food find. A must try & RxFoodie recommend ~ esp. during OCRW when it's such a deal for all that food!

    ​A Major Disappointment: 1 out of 10 ​I visited Haven Craft…read moreKitchen + Bar this past Tuesday with some former colleagues, and unfortunately, it was a "one and done" experience for all of us. Almost everything we ordered was a massive letdown. ​The European Seabass: This was the biggest issue. The fish had a very strong, unpleasant odor and tasted just as bad. Even adding fresh lemon couldn't mask it. Worst of all, it actually made me sick afterward. ​Pappardelle Pasta with Pesto: We couldn't even finish this dish. It was so heavily seasoned with pepper that it became completely inedible. ​The Coffee: It was incredibly weak--essentially hot water with a faint hint of coffee flavor. ​The Only Highlight: The skillet cornbread was actually quite good, but it certainly wasn't enough to save the meal. ​Between the poor food quality and the physical aftermath, I cannot recommend this spot. We were very disappointed and won't be returning.

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    The Peel - Best Mother's Day brunch near me

    The Peel

    4.2(142 reviews)
    3.7 mi
    $$$

    Located inside Fera Anaheim, a DoubleTree by Hilton, this bar/lounge was honestly one of the main…read morereasons we decided to book our stay there. The space is BEAUTIFUL, both during the day and at night. When we checked in on Friday evening they even had live music, but unfortunately I was feeling a little sick so I skipped it and told myself I'd redeem the experience the next day before heading to Disneyland. And I'm glad I did. In the daytime, the patio area is gorgeous--you can really appreciate the firepit seating and the little lake with koi fish outside. Such a relaxing vibe. We came by around 4PM to pregame before Disney and the bar was pretty busy. Huge shoutout to Arvey, the bartender who took care of us during our visit. Not only was the service exceptional, but he genuinely made some of the best cocktails we've had in a while. Sitting at the bar and watching him make the drinks was honestly part of the experience itself. At first we were trying to customize and tweak our drinks because we usually stay in our comfort zone, but after talking with him and learning more about the ingredients in The Peel's specialty cocktails, we decided to trust the process a little more. We ordered the Dragonfly and Playing With Fire, and both were amazing--beautiful presentation, really balanced flavors, sweet and sour in the best way. We're usually not big foam cocktail people either, but this visit might've changed our minds a little. Also, Playing With Fire came with a fun little presentation moment which made it even better. Honestly, I was really impressed with my experience here. I even came back for another drink at breakfast before checking out of the hotel lol. The dining area also looked beautiful and the food coming out to other tables looked really good too. Definitely looking forward to coming back anytime I'm around the Anaheim area again.

    The Peel is located inside Hotel Fera and you can park in the lot just out front, on the side of…read morethe hotel there's a few spots you can scan the QR code and pay for, or you can park in the parking structure that's behind and to the right of the hotel. Parking validation is done at the front desk. They have a solid menu of appetizers, entrees and desserts and a very nice craft cocktail menu. It's sectioned off at the south east end of the lobby and feels like a more open space than a standard restaurant or bar and the vibe feels very OC, hipster, upscale. The only downside is the service is not consistent the last two times we've been here. The night we visited, there was a singer playing piano between the bar and restaurant area. I love entertainment at any venue, but the sound was way too loud for indoors and we couldn't hear each other talking. The reason I suggested The Peel for dinner was because I've been able to have conversations with friends and catch up without any competing noise from neighboring tables or crowds in the past. Maybe call ahead of time if there's going to be entertainment and if there's an event in town (Motocross was happening this weekend) to gauge the crowd and noise level before you go. The bar is fully stocked and they have a lot of craft cocktails to choose from and the drinks are consistently good. I had the Como la Flor cocktail this night and in the past I've enjoyed the Fera & the Dragonfly cocktails. The appetizers are great to share with your friends and there's lots to choose from. I enjoyed the Brussels sprouts and the mini sliders a lot and my friends really loved the chorizo flatbread. For the entree I got the smash burger and it's pretty filling and rich. You get fries with the order and the fries are perfectly crispy and tasty. For dessert we got the bread pudding, lemon cheesecake and lava cake. The lemon cheesecake was like biting a slice of lemon with some sugar. It's definitely for lemon lovers and I enjoyed it. Bread pudding ice cream was good but the bread pudding was alright and you can't go wrong with lava cake. Again, my only issue with the Peel is the service. It's not very hospitable compared to other restaurants I've visited. There was a bit of a wait from when we were seated to when our server showed up. He took our orders, the food and drinks would show up, and after that we didn't see our server for a while, so we were without drink refills and our table had dirty dishes that just sat there. I glanced around a few times and saw no servers on the floor, a server that was not ours that was far away or would try to flag one down for a refill on our waters but they were quickly leaving the area. We were waiting on the check, but just kept talking instead and then finally, when the check came we were in mid conversation catching up. He stopped by a few minutes later, picked up the check and realized we had not put our cards down to pay it and came back and dropped it off again. We paid using Google-Wallet at their point of sale system and sat back down to finish our conversation and the busser asked if he could remove the dirty dishes on our table and said, in a rude tone, "Yeah because we're closed already." We didn't realize they were closed since there was still a large crowd of people at the bar, and he could have said that in a polite way and said thank you for coming, but he made it known he has to set his jars of jam down on the table for breakfast tomorrow. Honestly, had our server come by much earlier and checked on us and left the bill, we would've left before closing. I don't usually think of a hotel restaurant as a go-to for dinner with friends, but this is the only one in a while that I would recommend because the vibe is unique. I hope the service improves, but other than that it's a solid restaurant.

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    The Peel - Mothers Day Brunch 2026

    Mothers Day Brunch 2026

    The Peel - Best Mother's Day brunch near me

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