Visited while I was in Vegas, hands down one of the best restaurants I've ever eaten before. I had…read morethe fried chicken and waffles and it was amazing, the marinated watermelon was surprisingly good. My boyfriend had the backyard BBQ plate, switched out the grilled chicken for fried chicken and they tossed it in BBQ sauce! 100% would visit again if I happen to be in Las Vegas.

Tracey was by far the best server we've had this entire trip to see Kenny Chesney. He went out of…read morehis way to make our lunch truly great -- attentive, kind, and clearly someone who loves what he does. He's a genuine soul and a natural people person. Our experience was exceptional because of Tracey.. We thank you for making our meal enjoyable !!

Hands down the best meal I've had in Las Vegas. From start to finish, everything was outstanding…read moreand easily lived up to the hype. A few standout dishes were the oxtail hummus, which was absolutely incredible even for someone who usually doesn't like oxtail, the seasonal raw clams with pineapple, which were a surprisingly perfect combination, and the sinigang clams with lemongrass, packed with flavor. The seasonal octopus with squid ink risotto was also excellent, and the passion fruit mousse made for the perfect finish. We were celebrating an early birthday, and the staff surprised me with ice cream, which was such a thoughtful touch. Every server was attentive, warm, and genuinely kind. The vibe and ambiance gave me a dark, romantic, grown and sexy ambiance. Overall, the food, service, and experience were all fantastic, and I can't wait to come back.

I chose this restaurant for my bachelorette dinner! We had stayed off strip because I wanted all of…read moreus to stay together and it was easier /more comfy to do a large air bnb. Sparrow & Wolf is a restaurant that I have always wanted to go too but since I usually stay on the strip I usually end up eating on the strip. I chose the $145 menu for each person, and also added a $14 ( yuzu lychee drink) There is also an option for unlimited drinks for $45 each but my group is not the largest of drinkers so I didn't choose that one. At Sparrow & Wolf I feel like we really got our moneys worth compared to going on the strip. A meal like this on the strip would have easily cost $250 - $300 per person. We were started off with a seafood tower which had lobster, oysters, shrimp, and a charcuterie /cheese selection on the bottom . We had the choice between steak or fish for the main course, I chose the steak. The steak was cooked a perfect medium rare. I also really enjoyed the pomme puree ( it was so buttery and delicious ) I really enjoyed all of the food that I had here and would definitely recommend Sparrow & Wolf for dinner!

Love the spaghett! That's the only thing I get. Me and my friends have came here a few times…read more Definitely want to try more things on the menu. My friend didn't like the pizza she got.

Before our trip to Vegas, my husband I did some research on amazing dining off the strip and…read moreEster's Kitchen kept coming up. A seasonal Italian kitchen with great cocktails sounded right up our alley, so we made a reservation for lunch. It was on the arts district so nice area to walk around as well. There was some street parking a few blocks away that was actually free during lunchtime hours to encourage business. The joint was hopping inside. We were greeted and told our table would be ready in a few minutes. The interior was very aesthetically pleasing, lots of tables of various sizes and a large bar area. While waiting I saw Howie from the Backstreet Boys come into the restaurant! He also knows what's good. You could smell the amazing sourdough bread baking when you walk in the door, so we knew we were ordering that and also got the three choice of dips to go with it. We got burrata, fegatini, and a third I can't recall. I enjoyed all three. Definitely some flavor profiles I hadn't tried before. But it was fun to try some new dips. The sourdough was pure perfection, soft and warm inside with crunchy and flaky crust. It also came with a salted butter and olive oil. You can order a loaf to go which I recommend if you can. You gonna be thinking about the bread all day anyway. For the rest of our food we decided to share a couple thongs so ordered a salad, two sandwiches, and a pasta. There was so much on the menu that sounded good. First to arrive was the Garlic Oil Poached Tuna Salad. It was a mix of refreshing mixed greens, tomatoes, a nicely poached eggs, and pieces of tuna. I was thinking it was going to be a seared tuna,but it was cooked. Regardless it was well seasoned and tasted good. To me, the Chittara Cacio Pepe was the entree star. It's such a simple pasta topped with pecorino and peppercorns but when it's done right, wow. The pasta was clearly freshly made and the sauce was so creamy. Yum! The sandwiches came with some mixed greens and various potato chips including purple and sweet. The Garlic Roasted Turkey Sandwich was deli style turkey served on a sesame roll, topped with a slaw and parmesan frico. The Meatball Sub was also on sesame roll, topped with pomodoro, basil ricotta, and provolone. The meatball was a little different, shaped more like a sausage but similar flavor. The tomato sauce was excellent as expected. Of the two the meatball was my favorite, but both were solid. This was a first class meal and I highly recommend coming to Esters if you want to break away from the strip and okay to pay for a nicer lunch experience. You can taste the quality and honestly worth it to just stop in for the Sourdough bread alone! The service was also top notch, very attentive and prompt. We all agreed we wanted to come back next time we are in Vegas to try their dinner.

I think it is really good. Their steak,Mac and chease and butter mushrooms are the best everread more

I stumbled across this place sort of randomly and from the outside I wouldn't have given it much of…read morea second thought had I not had a recommendation for it. Once I stepped foot inside and saw a completely packed house with an hour and a half wait and barely standing room at the bar, I knew it was worth whatever wait or process I had to go through. Ultimately I lucked out as an individual. I was able to snag a bar top seat pretty quickly and had I known then I was sitting down to what was going to be one of the best meals of my life, I would have been visibly more excited. Not only was the service absolutely top notch, the people and the regulars there were extremely friendly and outgoing. The vibe was perfect, a strange mix of a place that felt like it had been there for 200 years yet was somehow high energy and vibey. From a killer cocktail recommendation to one of the best steaks I've had in my life and coming from Oklahoma City, where I work a mile away from the stockyards and can get great quality fresh beef six ways from Sunday, that's saying a lot. I usually despise most things truffle but if I was forced to eat that truffle mac and cheese every day for the rest of my life I would consider it a life well lived. While I would have never ordered it on my own, a customer next to me recommended the porn star cocktail and I have to say it was also one of the most delicious things I've ever had in my life. Ten out of ten, top notch experience. Would recommend. Will be back every time I'm in Vegas, no questions asked.

It is a blessing and a curse that 595 is such as far trek from home for me. 595 was on my list of…read moreplaces to check out for a hot minute, so I was happy to see it pop into my orbit when searching lunch spots near a recent appointment. Upon walking in during lunch, the bar was packed and was reminiscent of Cheers, where everybody knows your name. Bar staff promptly greeted us and let us know we could seat ourselves in the dining area at a table of our choice. During our short wait for menus and our server, we scoped out the beer menu and enjoyed the music selection. It was a bit loud, but the music was good so the volume was not an issue. I was stoked to see a solid lunch special selection. We immediately ordered the deviled eggs appetizer, a Blonde Ale for my husband, and a Lambic style apricot beer for me. For food, we decided on the buttermilk chicken sandwich with fries, the chicken bahn mi with the house made chips, and a slice of mango pomelo cheesecake for the road. Food and service were phenomenal. Tasty, perfect temperature, perfectly crispy, juicy and tender chicken, and the homemade cheesecake was arguably the best I have found in Vegas since moving here in 2018. Five stars hands down.

If I ever have a rough day at work or just need a place to wind down to get a drink I come here, my…read morefavorite drink is the Mezcal cup and it just has a great mix of lime, mint, and cucumber topped with the burn of mezcal. The flavor makes it one of my favorite drinks. The ambience is amazing this place has such amazing decor, a great personality, and feels comfortable and inviting. The food here is amazing and never disappoins, I havent had too much on the menu since I don't eat pork or Shellfish but the items I have gotten like the beer batter pretzels and the hot fried chicken sandwich haven't disappointed. The quality is amazing and you can definitely tell the chefs in the back put in tons of effort and love on the food. I sit at the bar and the bartenders are always good, I haven't caught their names but I have come on different occasions and none of them have ever given me bad service. They're all so inviting and kind and always make sure I have everything I need. I tend to overtip of leave a 22-30% tip cause they deserve it for their amazing work. Dare I say its been a Masterclass experience coming here? Yes, weather you come here for late night drinks and happy hour or their lunch you won't be disappointed! Thank you 595 for the Masterclass experience!

So I recommend the fireside lounge NOT the Peppermill restaurant…read more The fireside lounge is SO OLD VEGAS! and I love it. There's a fireplace in the center lots of cozy booths and drinks are kits! You can order apps and drinks but no desserts. This is my one complaint. I used to love coming in for a dessert & late night cap but now they have made a rule no desserts because (i think) they reupholstered the couches so don't v want to get sticky syrup on it. Oh well. Still a cool vibe. It's just i don't drink anymore so probably won't be coming as much. Service is average. The cocktail servers are nice but don't expect perfect service.

I'll start with the negative because it's shorter. The women's bathroom needs more attention. One…read morestall had no tp, the other was almost out. One pump had no soap. The garbage was overflowing. There was tp all over the floor. Who knows what the men's bathroom looked like! That's why they got 4 stars instead of 5. Now the positive. Our server Kate was beyond amazing. She was sweet, personable, knowledgeable, and professional - not to mention adorable. The portions were insane. I got the western fruit plate. I expected a small plate of fruit and a slice of banana bread. I received a platter of fruit and a whole loaf of banana bread. The decor was pretty. I loved the colors. The seats were comfortable. The music was the best, primarily 80s music. It could have been turned up just a tiny bit more. The host was friendly and professional as people came in, but didn't say goodbye to people as they were leaving. Two gentlemen even walked by and said goodbye and thank you and he was too preoccupied to notice. This was my first visit to the restaurant and I was honestly expecting a dive with lousy food & service from a 24 hour restaurant. I was pleasantly surprised. I did inform a manager about the condition of the bathroom and she immediately got someone on it. The whole menu is available for 24 hours, including breakfast (except oatmeal).

3 of us have come here about five times recently in the last month. We were skeptical on our first…read morevisit about the soup and salad that's included we thought oh that's a nice touch but it's probably just a tiny little cup of soup and a tiny little side salad. NOPE. You got a nice bowl of soup and a decent size salad. Taste and quality is excellent! Our only tiny bit of feedback would be that the soups needs to be hotter every time we've gone it's lukewarm. Their gumbo soup is really good too. Every meal we've had has been a very nice size portion the quality has been really good, the steaks are tender not full of fat, and nothing has been overcooked or greasy (which I would kind of expect for a diner type of place). I was hesitant about trying the burnt steak ends with the kimchi fried rice and egg off of the summer promotional menu but I was actually quite impressed with the taste and quality and portion size it was way better than I anticipated. On the fried items such as the sampler platter appetizer the quality of it is good and it's not overcooked but the oil needs to be changed because the product is coming out kind of dark and makes it look like it's overcooked (but yet the chicken tenders were not dried out at all they were quite good. Probably the best ones I've had if they had just changed the oil) Whatever brand they're using for their salad dressings is excellent (It's not uncommon to find Caesar or ranch to be on the tangy bitter side but not theirs) We really like that they rotate the soups and the vegetable options everyday. And they also have one soup option that never changes. I wish they would do that for the vegetable as well and have one option that never changes. Service every time has been really friendly and attentive. There have been no issues with the timing of our meals we've never waited excessively long for any anything to come out to the table, drinks are always kept filled as well. Prices are reasonable especially for the portion of food size and the quality as well. And we don't really know any other diner type restaurant such as Denny's or IHOP that would include soup AND salad with almost every entree. The atmosphere is pretty much your diner style decor, the restaurant is very clean and we've never had any issues that we could see. We also really liked the promotional scratch off cards that they gave out for several weeks. That was one of the reasons it kept us coming back and trying other entrees. So other than that tiny little bit of feedback we will absolutely keep coming back. We've heard they're looking at opening three to five more locations around the valley and we look forward to one hopefully opening near the south summerlin area.

The original Las Vegas 'Norms' is on 3945 south Durango drive, A true Mom & Pop diner. The…read morecorporate 'Norms' put the original through hell because of the name. Had Norm change his sign at considerable $$. Search for NORMan's Diner. Best eggs Benedict in town...... Try the original, you won't be disappointed. No corporate pre-made entrees. Everything is made to order in this nifty well maintained 'Diner'.

This review is based solely on the burger Wow! Just, wow…read more I have been to many, MANY places to get a good burger, but this may be one of the absolute best burgers I've had. When you go out, most places - not all, but most - you need to say medium rare if you want medium, rare if you want medium rare, and... well, that's about it, because if you order anything from medium well to well done than you just shouldn't be eating burgers. But this place, I asked for medium rare, feeling like a medium that day, and it came out the most perfect rare I have ever had! The char on the outside of this obviously hand made patty, while still being heated through all the delicious pink inside! Oh man! I don't think I need to say much more. The wife had the chicken strips and fries, which she said were "perfectly portioned at three strips." Service was as good as any place should be. And prices weren't bad at all.

We had such a great meal at Salt & Spoon with a group of friends! We ordered a little bit of…read moreeverything to share, including the breakfast potatoes, truffle fries, garlic bread, Caprese salad, miso bowl with avocado, fettuccine Alfredo with chicken, the burger, and the salmon. Everything was delicious, and I genuinely enjoyed every dish we tried. My husband's favorite was the burger--it was juicy, flavorful, and cooked perfectly. I especially loved the salmon, which was cooked beautifully, and the brown rice was surprisingly so flavorful. Paired with the avocado, it made for such a satisfying combination. My toddler's favorite was the fettuccine alfredo--she couldn't get enough of it! One of the highlights of our visit was meeting the chef-owner. He was incredibly kind, and you can truly tell how much care and love he puts into his food. That passion comes through in every dish, making the whole experience feel thoughtful and genuine. Whether you're meeting up with friends, enjoying a family meal, or simply looking for a delicious local spot, I highly recommend Salt & Spoon. We'll definitely be back!