Visited while I was in Vegas, hands down one of the best restaurants I've ever eaten before. I had…read morethe fried chicken and waffles and it was amazing, the marinated watermelon was surprisingly good. My boyfriend had the backyard BBQ plate, switched out the grilled chicken for fried chicken and they tossed it in BBQ sauce! 100% would visit again if I happen to be in Las Vegas.

Justin is the Manager at this fine establishment. I can't say enough how awesome this person is. He…read morefixed an issue as professional as he t can get. I rate this place with high regards. And if you stop by, say hi to this Professional Justin, well managed.

A restaurant that has a creative chef that cares about food quality and service. Everything is…read morethoughtful from the cocktails to the deserts. I understand the menu is seasonal, so I'm looking forward to coming back and trying the next menu. Perhaps the best Asian fusion I've ever had.

I am torn as I really want to give this place more stars because the food was really good (more on…read morethat later) but there was something that made that hard to do. We have dined there in the past and have always sat at a table but we came in on a whim and there was only bar seating, which was fine. But the girl bartender (Annie??) was extremely mean and rude to us for some reason. We were polite, didn't complain about anything, didn't ask to modify our food at all and left over 20% gratuity. When we asked questions she talked to us like we were stupid. Everyone else was outstanding. The guy with the braids and Frank were awesome and the Sommelier was really cool and was passionate about his wine list. My fiancé and I are both industry vets and we understand that sometimes you aren't always in the best mood but this felt oddly personal. Again, we have no idea what we did wrong. The food was exceptional. Some highlights are: Oxtail hummus: The best hummus I've ever had and the oxtail was cooked to perfection. Oysters: we did half and half of both options and they were both great and super unique. Banh Cuon: Usually made with pork, they use duck and it is awesome. The sauce should be bottled. Octopus: Perfection on a plate. Passionfruit dessert: So, so good. Perfect way to end dinner after some spicy elements in the food. Pandan cocktail: One of the better drinks I've ever had. We had more food but these are the items I can remember off of the top of my head. This was from about a month ago but my Yelp account was hijacked and I haven't been able to get it back yet and had to make a new one . So overall everything was amazing except for that one issue.

Love the spaghett! That's the only thing I get. Me and my friends have came here a few times…read more Definitely want to try more things on the menu. My friend didn't like the pizza she got.

**A True Gem in the Las Vegas Arts District!**…read more What an amazing find in the **Arts District of Las Vegas!** Esther's Kitchen is definitely a gem, and our lunch there was one of the highlights of our day. From the moment we walked in, we were impressed by the **warm and welcoming hospitality**. Our hostess was absolutely wonderful--friendly, attentive, and made us feel welcome right away. We decided to have lunch at the **bar**, which turned out to be a great choice. The atmosphere was lively, comfortable, and inviting, and the service made the experience even better. And the food? **Absolutely delicious!** The **Radiatore al Limone** was fantastic--flavorful, creamy, and perfectly prepared. We also enjoyed the **Beef & Pork Meatballs** as an appetizer, which were an excellent way to start the meal. Everything about the experience--from the hospitality and atmosphere to the food--made Esther's Kitchen stand out. It's the kind of restaurant you discover while exploring Las Vegas and immediately think, **"We definitely need to come back here."** If you're exploring the Arts District, **don't miss Esther's Kitchen.** It's a true Las Vegas gem, and we would happily return on our next visit! **Highly recommended!**

I think it is really good. Their steak,Mac and chease and butter mushrooms are the best everread more

My boyfriend and I came here for the first time for dinner and it was great! Our server Monica was…read morevery pleasant/friendly and helpful in food suggestions. The other workers who helped service us were also friendly and professional. The low lighting and setting was cozy, the food was great, and there were plenty of alcohol selections--no complaints! We appreciated the old school hip-hop playlist that was playing while dining. We we will definitely come back here again Appetizer: Spicy Mussels-not too spicy, the sauce was seasoned well, very flavorful. Dinner: Double Cut Pork w/chimichurri-cooked med well, meat was juicy, nice flavor with the herbs. New York Strip, med rare, tasted great. Flat Iron, med rare, very tender, well marbled. Drinks: Blind Derby, Blinker/ both had a citrus aroma we liked. Dessert: Apple Bread Pudding w/ice cream- sweet, gooey, yummy caramel sauce.

It is a blessing and a curse that 595 is such as far trek from home for me. 595 was on my list of…read moreplaces to check out for a hot minute, so I was happy to see it pop into my orbit when searching lunch spots near a recent appointment. Upon walking in during lunch, the bar was packed and was reminiscent of Cheers, where everybody knows your name. Bar staff promptly greeted us and let us know we could seat ourselves in the dining area at a table of our choice. During our short wait for menus and our server, we scoped out the beer menu and enjoyed the music selection. It was a bit loud, but the music was good so the volume was not an issue. I was stoked to see a solid lunch special selection. We immediately ordered the deviled eggs appetizer, a Blonde Ale for my husband, and a Lambic style apricot beer for me. For food, we decided on the buttermilk chicken sandwich with fries, the chicken bahn mi with the house made chips, and a slice of mango pomelo cheesecake for the road. Food and service were phenomenal. Tasty, perfect temperature, perfectly crispy, juicy and tender chicken, and the homemade cheesecake was arguably the best I have found in Vegas since moving here in 2018. Five stars hands down.

If I ever have a rough day at work or just need a place to wind down to get a drink I come here, my…read morefavorite drink is the Mezcal cup and it just has a great mix of lime, mint, and cucumber topped with the burn of mezcal. The flavor makes it one of my favorite drinks. The ambience is amazing this place has such amazing decor, a great personality, and feels comfortable and inviting. The food here is amazing and never disappoins, I havent had too much on the menu since I don't eat pork or Shellfish but the items I have gotten like the beer batter pretzels and the hot fried chicken sandwich haven't disappointed. The quality is amazing and you can definitely tell the chefs in the back put in tons of effort and love on the food. I sit at the bar and the bartenders are always good, I haven't caught their names but I have come on different occasions and none of them have ever given me bad service. They're all so inviting and kind and always make sure I have everything I need. I tend to overtip of leave a 22-30% tip cause they deserve it for their amazing work. Dare I say its been a Masterclass experience coming here? Yes, weather you come here for late night drinks and happy hour or their lunch you won't be disappointed! Thank you 595 for the Masterclass experience!

Angel is awesome . As locals, He always takes amazing care of me and my wife when we stop in. If…read moreyou want a tip? sit in his section and leave a tip :) !

I loveee Peppermill and the vibes here! Such a cute place to take friends from out of town, or come…read moreon a date. The decor is very old-school/vintage, lots of bright colors and super cute uniforms on the girls! They have a full breakfast menu that is served all day and also a full little speakeasy type area. Apparently most days of the week they are open 24 hours. The food here was very good, came out quickly, and had big portions like your normal American diner would. Didn't try the bar but would definitely go back for that because it was very cutesy on that side too.

Having been to both the Orange County and Las Vegas locations, there's a clear winner and…read moreunfortunately, this one isn't it. That said, I'm not sleeping on the Vegas location. We ordered: K town breakfast skillet (with sunny side up egg, obvi) - needed a looot of salt, hot sauce, and it would be awesome if the rice was crispy Bigger better brekkie:easy basic breakfast Let's be real, the syrup and hot cakes are what makes Norm's, Norm's. They never disappoint. Highly recommend a late night stop when you need a greasy spoon and a good hang. (Service was solid and they're on InKind!)

3 of us have come here about five times recently in the last month. We were skeptical on our first…read morevisit about the soup and salad that's included we thought oh that's a nice touch but it's probably just a tiny little cup of soup and a tiny little side salad. NOPE. You got a nice bowl of soup and a decent size salad. Taste and quality is excellent! Our only tiny bit of feedback would be that the soups needs to be hotter every time we've gone it's lukewarm. Their gumbo soup is really good too. Every meal we've had has been a very nice size portion the quality has been really good, the steaks are tender not full of fat, and nothing has been overcooked or greasy (which I would kind of expect for a diner type of place). I was hesitant about trying the burnt steak ends with the kimchi fried rice and egg off of the summer promotional menu but I was actually quite impressed with the taste and quality and portion size it was way better than I anticipated. On the fried items such as the sampler platter appetizer the quality of it is good and it's not overcooked but the oil needs to be changed because the product is coming out kind of dark and makes it look like it's overcooked (but yet the chicken tenders were not dried out at all they were quite good. Probably the best ones I've had if they had just changed the oil) Whatever brand they're using for their salad dressings is excellent (It's not uncommon to find Caesar or ranch to be on the tangy bitter side but not theirs) We really like that they rotate the soups and the vegetable options everyday. And they also have one soup option that never changes. I wish they would do that for the vegetable as well and have one option that never changes. Service every time has been really friendly and attentive. There have been no issues with the timing of our meals we've never waited excessively long for any anything to come out to the table, drinks are always kept filled as well. Prices are reasonable especially for the portion of food size and the quality as well. And we don't really know any other diner type restaurant such as Denny's or IHOP that would include soup AND salad with almost every entree. The atmosphere is pretty much your diner style decor, the restaurant is very clean and we've never had any issues that we could see. We also really liked the promotional scratch off cards that they gave out for several weeks. That was one of the reasons it kept us coming back and trying other entrees. So other than that tiny little bit of feedback we will absolutely keep coming back. We've heard they're looking at opening three to five more locations around the valley and we look forward to one hopefully opening near the south summerlin area.

This review is based solely on the burger Wow! Just, wow…read more I have been to many, MANY places to get a good burger, but this may be one of the absolute best burgers I've had. When you go out, most places - not all, but most - you need to say medium rare if you want medium, rare if you want medium rare, and... well, that's about it, because if you order anything from medium well to well done than you just shouldn't be eating burgers. But this place, I asked for medium rare, feeling like a medium that day, and it came out the most perfect rare I have ever had! The char on the outside of this obviously hand made patty, while still being heated through all the delicious pink inside! Oh man! I don't think I need to say much more. The wife had the chicken strips and fries, which she said were "perfectly portioned at three strips." Service was as good as any place should be. And prices weren't bad at all.

We had such a great meal at Salt & Spoon with a group of friends! We ordered a little bit of…read moreeverything to share, including the breakfast potatoes, truffle fries, garlic bread, Caprese salad, miso bowl with avocado, fettuccine Alfredo with chicken, the burger, and the salmon. Everything was delicious, and I genuinely enjoyed every dish we tried. My husband's favorite was the burger--it was juicy, flavorful, and cooked perfectly. I especially loved the salmon, which was cooked beautifully, and the brown rice was surprisingly so flavorful. Paired with the avocado, it made for such a satisfying combination. My toddler's favorite was the fettuccine alfredo--she couldn't get enough of it! One of the highlights of our visit was meeting the chef-owner. He was incredibly kind, and you can truly tell how much care and love he puts into his food. That passion comes through in every dish, making the whole experience feel thoughtful and genuine. Whether you're meeting up with friends, enjoying a family meal, or simply looking for a delicious local spot, I highly recommend Salt & Spoon. We'll definitely be back!