Excellent service; if you want your mind blown please ask for their "tequila" cocktail, totally worthy duck drummetes is my favorite plate, flavory and delicious Me and husband go there every other weekend and get to order same thing every time! Let's just mention that every plate is amazing but we decided to stick to our favorites! read more

After a couple beers at long live, we were getting hungry so we turned to yelp to find some good food. Right on top of the list was The Slow Rhode, and it is literally right next to us! It had just opened so it was pretty empty when we got there. Great beer list, and they will let you try before you commit to a full glass which I always appreciate. The food was pretty good too! Southern vibe menu, although probably not the best place for a vegetarian read more

The chef(s) clearly care about the food they are preparing. Combined with the atmosphere, pure bliss to be honest with you. Had the fried oysters that were in some sort of sweet potato and apple purée that was just such an amazing combination of salty and sweet. Artfully prepared. Just wow. And then I have some amazing Tennessee hot chicken served with a side of perfectly creamy and tangy potato salad. Props to the bartender for the forewarning on how hot the sauce is. Got it on the side and I'm glad I did. It's HOT, but was the perfect zap on the tongue that could quickly be sopped up with a piece of white bread and then neutralized with the cold potato salad. They know what they're doing here. Grab a bite here your next weekend out. read more

Betrayed is a strong word. So, because I love the many many maaaany friends who raved about this place is if it was opened by Jesus after his second coming, I shall not say I felt betrayed upon my experience at The Slow Rhode. It had a lot to live up to. And it almost did. Almost. It was a Thursday night a few weeks back. It was a dreary day. Upon entry, we stood there and waited for someone to acknowledge us. And stood there. And stood there. There was a hostess, but there was clearly something more interesting on her smartphone than the customers at the door. It was lengthy and unpleasant waiting for her to turn around. "Hmm," I thought to myself. "Maybe this is why they call it the sloooooow rhode." And, then I said, "Good one." out loud which totally befuddled my dining companion. But I digress. There's a chance that there's some sorta of "hostessing app" she was on that was helping her get organized, but that is a very very very generous possibility on my part. But, again, I digress. The real issue with this long delay is that after we entered, other people entered, and then individual people(s) entered. Some tried walking in front of us. Some thought we were leaving. Some thought others were leaving. It became a hectic mess of mixed manners at the front door. One took some prime real estate at the bar, which I guessssss is allowed? We had no idea. Do we seat ourselves? Is the bar open territory? Just really no service (or structure or order) to be found. She finally, softly greeted us (no apologies for the wait), "Two? Ummm. It's gonna be a whiii....". We asked to sit at the bar since all the tables were full. She said sure, and ditched us. The bartender was excellent. Really nice guy. I had the "tequila" beverage, which was pretty good, but I kept thinking I'd prefer it served straight up vs so heavily on the rocks (way too much ice). B- We then shared the duck wings, which were a bit disappointing. I felt like they should've been served hotter and with a bit more sauce. (This was the dish that my friends said I really had to have.) B- The small asparagus dish was stellar. I really didn't expect much from it, but it was a solid array of fresh flavor. A We split the burger and the chicken. I really enjoyed the burger. Not much too it, but the ingredients (even the roll) tasted so fresh it brought it to a different level. A solid, tasty, satisfying cheeseburger. B+ The chicken was good - crispy and juicy. I could've handled more seasoning though. B If I could give 1/2 stars, I'd give The Slow Rhode 3.5. It is a smallish restaurant which made the beginning lack of courtesy (instruction, attention) so glaring. More hits than misses though. read more

What a great place all around! The Slow Road has been on my list for awhile and I'm so glad that I finally got around to trying it. Everything was great! (I don't walk away staying that too often) the space is aesthetically pleasing lots of natural light, the bar is beautifully staged, indoor seating is minimal, outdoor seating is colorful, service was prompt, and the food, the food was excellent! Enjoyed the small menu we tried a number of dishes: duck drumettes(4), crab avocado toast(3), ricotta jam toast(3), fried oyster sandwich(w/ fries), and the highly recommended asparagus..sesame mayo/scallion dressing/toasted almonds/..my favorite dish! I'll def be back to this not so overrated spot. read more

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Went there for the chicken after reading reviews. Excellent fried chicken and fries. I like spicy and it was perfect. Just wish they had different beers on tap. Great service. Will def be back. read more

The Slow Rhode - Southern Near Me - Providence, Rhode Island

Went to this place tonight for dinner. Was very impressed with all of the food we tried! The fries with gravy and duck = amazing. Melted Pimento was also very good. The beets with sesame seeds and tahini were very refreshing. The gumbo was also pretty good. Overall, the meals were all very flavorful and tasted very fresh. I like the ambience of the place too. While we did not order the burger, fried chicken, or spicy chicken - we saw them being brought out to other people and they were all mouth watering!!! Will definitely come back the next time I am in town. read more

No need to make this review dragged out and tired, put it simply, this is hands down one of the best places to eat in the entire city. All the food on the menu is fresh, and well priced for a tapas place. The beers, spirits, and wines at the bar really give a great local vibe. The atmosphere is not too large, but not to small, just the right size for an intimate gathering with a small group of close friends or family. Server and Bar staff is extremely personable and accommodating. Get the poutine, the roasted beets, and the chicken sandwich, along with a nice craft brew, you won't be disappointed. read more

Great little spot for food and drinks. They're open till late too. They have a good selection of beers and the food is always on point. Never had something that was disappointing. Love the duck drumletts there as well as the poutine. Highly recommend. read more

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The first time I came here was an amazing summer night. We sat outside in the parking lot where they set up tables. Service was on point, we got burgers and hot chicken sandwiches which were juicy and delicious (and the hot sauce was so good we bought a bottle). The music playing inside could be faintly heard but it was upbeat disco and house which added to a fun vibe. 4.5/5 star experience. The second time, however, I am not sure what was going on. We sat inside at prime dinner time on a weekend night and it was pretty empty. It didn't feel very lively, I think the music was pretty blah like alternative rock (which is fine but maybe too snoozy for a weekend night). The ambiance is pretty minimalist and cold, like hard bench seating and standard chairs. I think sitting at the bar would have been nicer. Service was still on point, and cocktails were tasty but not mind blowing. We shared a chicken sandwich and a fish sandwich. Everything was so dry and needed juice and sauce and brightness. Literally tasted like dry unseasoned meat on thick breaded dry buns. Was sad cause we brought friends who were new to town. I think maybe I should have ordered an entree not a sandwich, or maybe it was an off night for the chef cause the first go was very different. Based on two experiences I'd give about 3.5 stars. read more

Slow Rhode is a small nationhood restaurant and bar with an attentive service and extraordinary dishes. The "Gumbo Soup" $9 is the best east of the Mississippi. There are actual shrimps and sausage in there enough to make it a satisfying small dish. The "Curry Sausage" was of good quality. I liked the lentils, but could not taste much of the curry. I would have preferred a Bavarian mustard over the Kimchi. Then again having grown-up in Germany I am always opinionated when it comes to sausage. Considering that typical German "Currywurst" is actually street food served with French fries, the Slow Rhode version was upgrade on the original recipe. read more

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I cannot say enough about my recent trip to The Slow Rhode. The atmosphere was great, cool little spot with plenty of parking, a plus in the city. The food was served quickly and was delicious. The chef is creating some beautiful culinary delights! The watermelon salad was perfect for a warm summer day and the duck drummers were AMAZING! Looking forward to heading back again soon!! read more

it's good, it's just not really my thing. I'm not really into cajun/southern food, but their stuff seems well thought out. The hostess/waitress was excellent. I loved that they were open late on a Monday. Great hours. I can't complain about the prices. My husband had a pretty decent burger and fries. I think he would get it again, but I wouldn't go out of my way, though I wouldn't mind recommending it to others. I had the asparagus, which had some great flavors and textures. Overall it was really oily and I didn't feel great after. I love that they bring you non-iced water, and frequently too. Though it wasn't great tasting water. The ambience and decor is pretty cool. I can see this place really taking off with the internet blind dates crowd, but now that I'm married I'd rather eat in than go here, but sure, I'd recommend it. While I'm not anti-hipster decor, it was a bit triggering that their sign outside didn't say their name. It just has a sort of faded "SR". Also, I couldn't find a website for them. Just a Facebook page menu that was posted over 2 months ago. It's cool if not having a website is part of their business plan, but it seems like something they would benefit from ultimately. read more

Go for the chicken sandwich and pickles; stay for Dave and the amazing cocktails. The food is amazing; the beets and the crispy yams were so delicious. Their hot chicken with potato salad will get you sweating, but is SOOOO delicious. Dave is a local guy who takes pride in making the most delicious cocktails. He makes sure the music is always giving and he is a wealth of knowledge about the area. Bring new to the neighborhood he welcomed us, made us feel at home and like we were talking to an old friend. So happy to have found this gem! read more

Love this place! The duck confit fries are so freaking good, you might as well not eat anything else (but that would be selling yourself short!). The other dishes are classics but elevated. Hot chicken is amazing but don't overlook their burger or other apps. Don't be offended if you get your food before your other table-mates, everything comes out as it's finished. Don't expect a quiet dinner either, it's not terrible but in a narrow space, the sound reverberates. I've been a handful of times and it never disappoints. read more

Been to Slow Rhode a bunch of times since it opened and have had a wide sampling of their menu. What I've noticed is with the repeat dishes I've gotten, each dish has gotten better every subsequent time. Even on dishes that I didn't think COULD be improved, Slow Rhode somehow improved it! For example, my friends in Nashville are mad at me bc I told them the hot chicken I had here last time was better than every single place we had it over there bc it was perfectly fried, the flavors were more balanced and the heat was not just hot for the sake of being hot. In fact, I shouldn't say they were "mad, " they were POed! Practice makes perfect, people, and I don't think I can be happier with the southern cookin' they have at Slow Rhode, but I'm sure the cooks will prove me wrong at some point. Consistency is King, and Slow Rhodes' cooking is TIGHT. 5 stars, keep it comin'! read more

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Great food and drinks! Big fan of it for meeting up with friends for light fare and drinks. It has a really nice atmosphere- dimly lit with pretty moody warm lighting. They specialize in tasty small plates that are fun to share and those seem to be the most inspired things on the menu-so usually do a bunch of those vs dinner dinner. The cocktails are fancy and excellent and I typically have several. read more

Very delicious food and drinks! Great service! Come try not to bad once you get out of the sketchy neighborhoods! Definitely coming back soon read more

Glad we went to this area. Here is a row of bars in the lot. The beer hall next door seemed pretty crowded. We loved this place. We sat at the bar and then drink selection was great. I found a few bourbons I had not tried before. We ordered a few small plates. I would say the food was innovative. It was a refines bar food with a little extra. Worth a trip here just for the food. read more

I loved this small, inviting place. Went here early so it was very quiet. I loved the completely open front and enjoyed the breeze. The bar is also beautiful. I loved that I did not recognize any of the beers on the beer list. When I expressed interest in a beer, the bartender let me try a sip before i committed to a whole beer (always appreciated!). The food was excellent. I had the soft shell crab sandwich with fries. The menu was small, but there were multiple items that I would order. The beer price was a little high ($9) but overall I was thoroughly impressed! I can't wait to go back with my hubby. read more

Amazing! Flavorful food,great service cool atmosphere. We came here for the burger wars. They get my vote for best burgers. Had the signature pork belly and smoked broccoli with a unique sauce called Soubise was AMAZING. Fries were hand cut super tasty! I hope this place can handle it being busy because I'm sure it will be. Great job Slow Rhode we will be back and tell all our friends. read more

My boyfriend and I love checking out new places and The Slow Rhode is one of the few restaurants that we've made a point of going back to time and time again. They've consistently delivered in both gracious service and delicious food. The hot chicken stands out in my mind as the best dish we tried, spicy juicy chicken on soft white bread and pickles - very simple, very yummy. Their wine selection was great and my bf loved his whiskey cocktail. Their dishes are quite rich depending on your selection (think fried chicken plus poutine plus crispy fried Brussel sprouts). So don't repeat a mistake we've made and order a bunch of delicious but extremely heavy dishes and deal with a food coma afterwards. They have plenty of lighter fare to mix it up. read more

The Slow Rhode - Southern Near Me - Providence, Rhode Island

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Small. Small. Small. Small menu small place small drink Menu unique food. I love it, been here about 2 times and had a great experience every time. A definite foodie spot and a Place to have a good drink. read more

So sad!... went there 2 times food was good service was not ... went a third time and the server was actually laughing at my friend and I ...rudeness a 10 the food was horrific... couldn't even get a napkin from our server but he has no issue giving us an attitude ... really don't think I'll be back ... neither will my friend read more

I went here because I saw the rave reviews about the hot chicken. It was a cute kinda place and one I would normally like, and it wasn't bad at all. The music they played was great so I liked that and everyone seemed fairly nice . Read reviews that the chicken was better than Nashville hot chicken. Whoever wrote that needs to go to Hattie's in Nashville. This was tasty but hardly hot and was a small flat patty. Hard to taste if the chicken was tender or not it was all breading. The potato salad wasn't appealing to me. So for 13 bucks had a small piece of chicken with a few pickles. Service seemed rush and not friendly... Except when the bill came then the smile and niceness finally showed up. So overall I gave a three due to the place looked kinda cool and the music they were playing. Nothing else would bring me back, but I'll probably give it another try based on the other reviews of the plane read more

I've eaten here a couple of times now, and the food has for the most part been delicious. On the first visit, we had a number of smaller plates, including the french fries and gravy with duck confit, the gumbo, an asparagus dish, and a broccoli cheese casserole. They were all absolutely fantastic On the second visit, the "hot fried chicken" was a bit of a surprising disappointment. The gumbo I'd had before had a small amount of heat to it. With this dish, I was hoping for something in the direction of Nashville hot chicken, but... I honestly couldn't detect any heat *at all*. I could tell from the flavor that there was some dried chile in the breading, but I couldn't feel it, and the tiny dabs of hot sauce were also barely there. There overall effect (even after I gave up on hoping for serious heat) was sadly bland. read more

First time. Outstanding service and food. If you are looking for quality then come here, if you are looking to eat out of a trough and leave bloated then go to Macdonald's. The portions are great for the price and quality is superb. My new place to go for late night after I leave work. Great job read more

You know me. I'm always looking for a new restaurant to try and a few of my friends and fellow yelpers had been raving about the "Slow Rhode." I had heard about it peripherally but never made the decision to try this place until this past week. The Slow Rhode is a modern Southern cuisine restaurant set a few blocks off the main strip of Federal Hill. It's sitting next to a Karate training building as well as a beer tasting venue. They have their own parking lot. The restaurant is decorated with a modern feel. There's only enough seating to have about 30 or so people including bar seating. Most people are dressed casually while others are dressed in suit and tie. They don't take reservations so it's a first come first serve basis however the turn over is quite rapid. There are already a few pictures of the menu here on Yelp and you can get a feel for what they offer. Their alcohol list is generous. Whenever I try a new restaurant I tend to over order. This place was no different! We started off with the mushroom toast which I thought was delightful. Slightly tangy from the marinade of the mushrooms that perfectly complimented the saltiness of the cheese. Something I would definitely order again! We had the crawfish beignets and the duck pontine fries. I was on the fence with the beignets (more that I wasn't a huge fan of beignets) but I loved the fries. Could have just had the fries as a course. By the way, be careful with the "small plates". They're not so small. I was disappointed that they ran out of their oyster sandwich. I felt that that was one of the most "Southern" things they offered. Obviously popular but they ran out... awkward. Anyways, we opted for the burger and the hot fried chicken. They weren't kidding the chicken was SPICY. Make sure to have a glass of water. Despite it's fiery glaze, it was one delicious piece of moist fried chicken. The burger was cooked excellently! Definitely will be back. If you're looking for a place that puts a modern twist on Southern food, The Slow Rhode is your place! While their menu is not extensive, they make what they offer well. read more

Bc your bartender on Saturday was an asshole to a fun party. I wasn't even part of that party but the way he spoke to the patron was rude and uncalled for. What a douche. If that was my wife I would have kicked his ass. read more

Amazing new place, by the folks around the Broadway Bistro! Try the chowder and califlower read more

Small but fierce. Menu is short but jam lacked w plenty of show off dishes. Had the pea shoot salad w strawberries fennel and charred figs. Ridiculously good. Also had the biscuit special w pork and apricot. Biscuit was flaky and light, perfect go along w the pork and sweet pinch of apricot. My 16 yr old son had the filet-of -fish sandwich and it disappeared. Vast bar selection plus great space and service. Glad I took the ride to try this spot while in town. read more

I keep hearing about this hot New spot and finally got a chance to try it. It's a very small place so I was worried about being seated quickly. We had just missed the dinner rush so we got seats at the bar quickly. The bartender was very friendly. She helped us right away. Made suggestions. Checked on us frequently. Made sure our drinks were filled and food was good. Always a huge thing for Me. On her recommendation we tried the pork belly which I don't normally like but it was delicious. For dinner the menu was small but even my fussy self found something good. I had the fried chicken. I was warned its hot which I appreciated and a good heads up for those why shy away from heat. It was perfectly fried and dressed with this amazing hot sauce. Yum yum. It was served with a scoop of potato salad which at first I didn't like. I wanted mashed potatoes or fries but I'm glad I got the salad. The cool Creaminess of the cold salad went perfectly with the spicy chicken. This chef surely Knows what he / she is doing. It's also worth mentioning this place prides itself on using local foods and also had a great craft beer menu. This is a great new place. Come visit And support our local restaurants. You will be happy You did. read more

We tried this new spot just a few days after it opened and I still feel comfortable going with 5 stars. First and foremost, the food was totally delicious! We tried a few things from each category and they were varied, interesting, and well-executed. The beer list was great, I tried a few cocktails and they were tasty as well, and the space is minimalist yet cozy. There's a view into the kitchen from the bar and tables, which is always fun. The service was great...our server was so attentive and really paid attention to detail. Admittedly we were the only table there, but I can see her being just as great in a busy dining room because she obviously cared and is excited about the restaurant. A quick walk from my house, so I can't wait to try more of the menu and sit at that lovely bar! read more

My wife and I went here for the first time today. It was her birthday dinner. This place has THE BEST FOOD WE HAVE EVER EATEN!!! It was amazing. We had the gumbo, fries w duck confit n gravy, fried chicken w potato salad, and hot salmon salad w fried caper and pickled eggs. We weren't hot for the last item but it took no marks away from this place. The cocktails were AMAZING! My wife had the vodka one and I had a rum cocktail. I don't remember what was in it but it was a finely made drink that was not weak by any means. Full of flavor and no skimping on the alcohol. We also had some craft beers to tie in the meal. The place was small and hidden. I questioned this at first but the atmosphere in the place is hands down on point. The owners knew what they were doing when they put this place together. Our server was awesome and very attentive. We already have plans to come back here. Probably for our 14th anniversary in mid-January. We planned out what we're going to have too. I can't wait and I just left. If I could give this place more than 5 stars I would. read more

Great food! The place is really small and fills up quickly. We arrived on a Friday night around 6:30, and we got a table right away but the whole place was filled by 7! Lots of small plates and shareable items. My girlfriend and I shared the pimento cheese toast (my FAV dish... so yum!), fried shrimp and Cajun rice, and the duck drumettes. All of the food was excellent... and arrived really quickly! The draft beer selection was small, but varied and interesting. Overall, the price was also fairly cheap for the quality of food/drink. Highly recommend! read more

A good place to grab a late night (relative to Providence) burger or Gumbo with friends. Food is consistently good, drinks consistently bad, and service consistently ugly. Of the several times I've been in this place, never once have i felt like the server had the slightest desire to make me or the people i was with feel welcome. A couple of the bartenders are your best bet. Dave in particular is an old school professional, always there with a quip. Unfortunately, being from the era when free pours and vodka bomb flavored martinis were all the rage, his drinks leave a lot to be desired. And he's the best they got so don't waste your money on the cocktails. Stick with beer: decent selection, though not even close to the best in walking distance (Bayberry, Grange, Julian's all consistently better); wine; or whiskey, of which they have a real nice selection - in fact maybe the best on the west side - at fair value. Overall I like this place. But I sometimes wonder if I like it because it's good or because it's the only place still serving palatable food at Midnight in the area. read more

Stopped by last night for dinner. I was excited, but wary, when I first heard that a southern/soul food inspired restaurant was opening in Providence because New England doesn't do this type of food well. My meal here last night resolved all that trepidation, and surpassed my expectations. Everything was awesome! Limited but varied menu + cocktail list. Solid beer selection. Attractive space. Attentive service. Check check check. I had the bourbon cocktail, it was STRONG but that's not really anything to complain about I certainly got my money's worth. Now: the food!!! We tried the pimento toast, gravy fries, gumbo, hot chicken, and catfish. Everything was delicious, but the hot chicken was definitely the star of the show. Spicy, but not so spicy that the chicken couldn't be tasted. Perfection! We're going to be returning. Often. On the one hand, I hope this place takes off because it deserves to. On the other hand, I kind of hope it doesn't because I want it all to myself. read more

I maintain that Broadway Bistro is one of the city's best kept secrets for affordable fine dining, so when I heard that they were gonna crack open a southern styled restaurant, it was MANDATORY MEALTIME. let's highlight this together: THE GOOD: the crawfish beignets have several textures and tastes working together to make your brain pop; the cocktail menu is to the point and it works because everything is so dangerously easy to slug down; the nashville hot chicken has redeemed the idea of Tennessee for me, where my only previous experience was stopping for fuel surrounded by pickups with trucknuts and someone loudly complaining that the toilet from the attached sandwich shop was overflowing; the duck confit fries will be the star of your order because duck fat, duck meat, duck gravy. THE BAD: i hope you can read braille, because once you open the bathroom door and transition from the soft, warm lighting of the dining area to the airplane landing strip bulbs they have in the toilet your corneas will sear as if your were gazing into the face of a babylonian death god. that's about it for downsides. i guess another negative would be the real down-home southern experience of ballooning to six hundred pounds and having to get around in a motorized scooter, but only if you ate this decadently rich food on a daily basis. read more

Get a couple of miles out of downtown and find this place. Just wow. Fabulous small menu selection, even more amazing prices. They must make their money on the cocktails, which are normally priced. As for the menu, nothing over $12 as of this writing, including real meals (and some of the small bites are almost a meal for one normal sized person such as myself). The Duck Confit French Fries & Gravy is more than enough for one person, and delicious ($9) The Crispy Pork Belly was a meal for two, and lovely, nicely crisped around the fatty edges. Smoked cauliflower with bourbon BBQ sauce? Seriously good. Grilled asparagus with sesame mayo and almonds? Yes yes. The beer list is good, but the pamplemousse cocktail is divine. I love my pamplemousse, morning noon and night. read more

Very good. I had the spicy chicken- extremely tender and full of flavor. Get the sauce on the side because the dry rub has a nice kick without the sauce. The sauce puts the heat kick over the top! Potato salad was awesome and probably the best I have ever had at a restaurant. read more