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    The Thirsty Marlin

    3.8 (680 reviews)
    Open 11:00 am - 11:00 pm

    The Thirsty Marlin Photos

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    THE THIRSTY MARLIN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Happy hour specials

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    Conch Chowder

    Good food, nice bar vibe and the portions were huge. Like seriously I don't need half a bag of chips. The waiter, however, was super nice and replaced sides when he got asked and he seemed like one of the only people there.

    Laura G.

    We arrived right as they were opening so they weren't quite ready for us. Waitress was kind of a mess. Place is old and a little smelly but options are limited for Palm Harbor. Kind of wish we hadn't got off the trolley here because we were stuck for nearly an hour. Ordered drinks and cheese fries. All were good. Wouldn't stop here again though. 3.5 stars.

    Blackened Mahi sandwich
    Ron R.

    We enjoyed a nice meal and a cold beverage with friends. All of our dishes were very good. The service was excellent as well. Noteworthy was the Sangarita, I'm not a wine person, but my wife's was delicious.

    Caesar salad
    Grace R.

    I would say over all the food was good. I didn't get anything crazy (a salad) but my husband said the fish was good. Well cooked and seasoned, just a little underwhelming. However we would go back, the food isn't a reason to turn away! The only issue we had (and maybe this contributed to the sour mood) was our server wasn't the best, especially with us being the only ones in his section. That and some rowdy customers (but that's not on the establishment). Over all I would go again just maybe sit els where !

    The Hitmen on the back patio
    John M.

    A large, touristy dive bar, filled with locals enjoying the live music on the back patio. There are full bars outside and inside. On the back patio, they didn't clean the debris off the chairs as we were seated. A beer we requested had a peeling label and expired in 2023. The waiter tried to redirect us when we custom ordered a margarita. The food is good. The special was a very good rendition of Penne alla vodka with lobster in the sauce and lots of tail on shrimp.

    Thanks , Brittany!

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    Business owner information

    Photo of Chris H.

    Chris H.

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    Chris H.

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    Bon Appetit - Crabmeat Stuffed Salmon

    Bon Appetit

    3.8(946 reviews)
    4.8 mi
    $$$

    Bon Appetit holds an extremely fond place in my heart because this is where I was married in the…read moremost gorgeous setting right on the water. Working with the wedding planner was wonderful, they handled everything excellently and gave me some great ideas regarding which room to do the ceremony in and of course helped me pick a delicious menu that guests talked about long after the wedding. Prices for the wedding packages were very reasonable. We had prime rib and chicken Marsala as our mains and the food was so well prepared and presented beautifully. Since we were married during the day, the stunning water views and pelicans flying by added such a nice touch to a wonderful event. I've also been to an event there at night and the night view with all the lights along the shore is quite beautiful as well.

    My parents really love to come here when they are in Florida and wanted to go there to celebrate my…read moremom's birthday. We were sat in the back by the window, so we had a nice view. It is extremely loud and we had a hard time hearing each other and our server. Service overall was just okay. Drinks: - Key Lime Pie Martini - very sweet and tasted like flavored eggnog. sent back - Pomegranate Martini - not made consistently. My mom's was much sweeter than mine. Good, but nothing special - Almond Old Fashioned - this was nice. The almond was a nice change from a normal old fashioned Appetizers/Entrees: - Prosciutto & Date Flatbread - this had a nice amount of proscuitto, but there was too much balsamic dressing as it overpowered the whole dish - Spanish Octopus - TINY! It has nice flavor, but there's not a lot of octopus in it, which defeats the purpose - Seared Sesame Ahi Tuna - very nice flavor, but they only gave 6 pieces of tuna and 3 wonton chips for nearly $30 - Cedar Plank Salmon - best thing we got. It's the only dish that had the perfect amount of everything and was enjoyable to eat. The cedar gives the salmon a very nice flavor - Port Wine Glazed Pork Osso Bucco - disgusting mushroom risotto. Pork was undercooked so we had to send it back to be fixed. Came back cooked correctly and tasted decent. They gave a good amount of pork. This place is ridiculously pricey for the small amount you get for most of the dishes. Lots of issues with our visit and it just isn't a relaxing place to eat with how loud it gets. 2.5 stars overall.

    Photos
    Bon Appetit - One of the many mother's Day buffet stations.

    One of the many mother's Day buffet stations.

    Bon Appetit - Crab Stuffed Salmon

    Crab Stuffed Salmon

    Bon Appetit - Watermelon Splash

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    Watermelon Splash

    The Restorative - fennel pollen crusted tuna, white bean hummus, argula, pickled shallots, olive oil

    The Restorative

    4.6(184 reviews)
    5.1 mi
    $$$

    So delish! Sat at the bar which is always cool to get to watch them cook! Had the naan, salad and…read moresteak which were all incredible. The potatoes that came with the steak were absolutely delish and probs some of the best I've ever had. Finished with the goat cheese and fig dessert which was so tasty and the perfect end to the night. Will def be back!

    Had a great time dining at The Restorative in Dunedin. This is such a perfect date night spot…read more Everything we ordered was amazing and you can really tell how much care goes into each dish. We even got to meet the owner who is also the chef. Super cool guy and very welcoming which made the experience feel extra special. We sat at the bar seating where you can watch the kitchen in action and it made the night even more fun. It kind of gave me Rooster & the Till vibes with the open kitchen energy and intimate setup. They serve wine and beer only which honestly fits the cozy and thoughtfully curated feel of the place really well. Great food great atmosphere and a unique dining experience overall. I would absolutely come back again and highly recommend it if you are looking for something a little different in Dunedin. What I ordered: - house made naan bread - chicken veloute, potato tortellini, carmalized onions, egg yolk (gives only 1 tortellini. Wish they added more) - ricotta gnocchi, brown butter, sage, prosciutto - beef short rib, mushroom and onion tart, parsnip, black garlic (really good!! must order!!)

    Photos
    The Restorative - Gnocchi

    Gnocchi

    The Restorative - Pork shank with pickled veggies. Delicious.

    Pork shank with pickled veggies. Delicious.

    The Restorative - Green tea panna cotta, strawberry, pistachio

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    Green tea panna cotta, strawberry, pistachio

    Benedict's Restaurant - Triple Decker Club Sandwich, Philly Cheese Steak Sandwich, grilled Chicken Wrap

    Benedict's Restaurant

    4.2(265 reviews)
    2.1 mi
    $$

    Very large, bright clean atmosphere. We sat at the bar which felt more like an old diner would…read more The serve came to us right away and took our order. It was 8:30 in the morning on a Saturday but not very busy yet. I had an Irish coffee and my husband had a bloody Mary. We both loved our drinks very much and the server even went out of her way to top my Irish coffee with whipped cream, caramel and chocolate drizzle. I highly recommend. Also the mix for the bloody Mary was great according to my husband who can be picky about those. I ordered the country skillet with scrambled eggs and it was superb. Very large so if you're not a big eater great dish to split. My husband just got the two egg breakfast and that was plenty for him as well. Overall we were very happy with our visit and will definitely come back for breakfast again. I should add it is also on the way to honeymoon Island in a strip mall by the Causeway so convenient location if you're headed out that way early in the day.

    This place really has everything going for it. Great location, staff that is friendly and busts…read moretheir butt making rounds, AND the food is pretty dang good. Ample parking since it is in a pretty big shopping mall like building. Fun watching the seagulls do low fly by's and i can't believe noone has had a ground level bird strike! I had a variety of cheaper and smaller breakfast foods to get updated pictures and they were really good without weighing you down. We normally stopped in around 11am to noon and were able to sit right down. They have quite a bit of seating so it would probably have to be super busy to not get in and get seated.

    Photos
    Benedict's Restaurant - Bar view from the outside corner - as of 10-21-2025

    Bar view from the outside corner - as of 10-21-2025

    Benedict's Restaurant - Corned Beef Hash Benedict.

    Corned Beef Hash Benedict.

    Benedict's Restaurant - People!

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    People!

    The Black Pearl - Parpadelle Bolognese

    The Black Pearl

    4.5(531 reviews)
    4.8 mi
    $$$$

    PHENOMENAL!! I've lived here four years and never once walked through the door. The nights of…read moreindulgence I've missed are honestly shameful. Upon entering, I was struck by how small the space was, but it's cozy and intimate, and I understand exactly why it's been voted the most romantic restaurant around. It was our wedding anniversary, and we were acknowledged for 22 years of marital bliss. We were seated in the back left corner booth - THE prime table for two, right next to the sommelier station. We were promptly greeted by Sean, our server. There are some people you just know, from the moment they greet you, will take great care of you all evening. Sean has that rare tableside manner that blends personality, hospitality, and professionalism that exemplify the truly elevated dining experience. His presentation of the menu was practically an oration, painting a vivid picture of each dish, activating the cephalic phase of digestion. We started with his recommendation, a goat cheese bite for hors d'oeuvres. I'm still not sure what the base was, but it set the tone as the catalyst for every flavor that followed. For starters, my wife and I both chose the bisque: an onion-and-potato-based delight. I honestly don't remember what was in it, and honestly, I didn't care; it was perfection. From there, my wife went with the Black Pearl salad while I opted for the Caesar, curious to try their take on the classic. Her choice was the clear winner. The Caesar was generous and beautifully plated, but not the standout of the night. During his presentation, Sean claimed the filet was the best in Tampa Bay. Naturally, we had to find out for ourselves. Served Pittsburgh style, it did not disappoint - the heavy char deepened the juicy, flavor-packed bite with every cut. Best filet in Tampa Bay? It has my endorsement! Finally, dessert. We finished strong with the Banana Foster, a recipe with origins from the owner's grandmother. We also went with the Tarte Tatin, reportedly the most popular dessert on the menu for the past 18 years, per Sean. Once again, extraordinary. We're used to heading into Tampa or St. Pete for elevated dining. So happy we found this "pearl" right in our own backyard. Take my money!

    Wow! Incredible! Perfection! Amazing experience! I would…read moregive more than 5 stars if possible! This is a very small venue with limited tables so make sure you get a reservation. You get very personal service and luxury experience. We had hors d'oeuvres, wine service, appetizers, bread service and our main meals. We also ended with desserts we all shared. Absolute 5 star food and service! Cannot recommend highly enough! What an incredible find!

    Photos
    The Black Pearl
    The Black Pearl - Maple Glazed Pork Belly

    Maple Glazed Pork Belly

    The Black Pearl - Maple glazed pork belly with grits

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    Maple glazed pork belly with grits

    The Thirsty Marlin - newamerican - Updated September 2026

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