We visited Fager's island on a Monday afternoon/evening and had fun. Thera was a 70s band playing…read morein the afternoon and I noticed many people in their 50s and 60s having fun. Later, there was a 90s band in addition to the DJ. The band area was empty even though the musicians were good but I guess the youngsters prefer the DJ. Also, in the afternoon they had free popcorn near one of the bars which was a big plus! Although we didn't have diner, we noticed the dining area was really nice and luxurious. Also, there's plenty of parking. If you don't find parking in the parking lot right in front of the restaurant, there's another one nearby connected by a small bridge.

Extremely Disappointing Experience at Fager's Island!!…read more I rarely leave a negative review, but our experience at Fager's Island in Ocean City, Maryland, was so disappointing that I feel compelled to share it. We had made a reservation specifically to dine in the fine-dining section upstairs. My wife arrived before me because I had to park the car, and she was already seated upstairs when I entered the restaurant. When I went upstairs to find my wife, I was immediately confronted by an older woman who I believe was associated with the ownership or management. Instead of politely asking if she could help me, she rudely said, "What are you doing here?" I explained that my wife was already upstairs and that we had a reservation. She repeatedly ordered me to go downstairs and speak with the front desk before coming upstairs. I did exactly that, only to be told by the front desk that we had been seated on the lower level, despite my reservation being for the fine-dining section upstairs. When I explained this, my concern was essentially dismissed. Unfortunately, the poor treatment continued at the table. Our waitress took approximately 15 minutes just to come over and ask if we wanted something to drink. We ordered a bottle of sparkling wine, and when it arrived, we proceeded to order our food. While waiting, I turned one of the chairs slightly so my wife could sit comfortably while I took a picture of her with the beautiful water view behind her. The waitress rudely told me, "You can't turn the chair and take my chair." The attitude was completely unnecessary and made us feel uncomfortable as customers. Then came the food. I ordered my steak medium, It arrived well done. Given my experience as a restaurant owner, the steak appeared to me as though it may have been prepared ahead of time and reheated. My wife ordered the fish, which was described to us as fresh caught. Unfortunately, her fish was also overcooked. We did not make a scene. We politely explained the problem to our waitress and asked that both meals be corrected so we could enjoy our dinner together. Instead of simply correcting the problem, the waitress returned with my steak cut open in the middle and told me that the chef said it was cooked perfectly. It wasn't. I explained again that I had ordered it medium to medium-well and that it was well done. I politely asked them to remake it. I also asked that my wife's fish be remade so we could eat together. My steak came back first, but then my wife had to wait another approximately 10 minutes for her fish. At this point, what should have been a nice dinner had become an extremely frustrating experience. Mistakes happen in restaurants. That's not the issue. A steak can be overcooked. Fish can be overcooked. Orders can occasionally take longer than expected. What matters is how a restaurant treats its customers when something goes wrong. Unfortunately, we experienced rudeness, dismissive behavior, poor communication, disappointing service, and food that was not prepared as ordered. I came to Fager's Island expecting an enjoyable fine-dining experience and instead left extremely disappointed. For the prices they charge and the reputation they have, I expected much better. I would not recommend Fager's Island based on our experience. There are plenty of restaurants in Ocean City where customers can spend their money and be treated with courtesy and respect. Fager's Island: beautiful location, but our experience with the service, attitude, and food was simply not acceptable.

Such a fun restaurant and bar! The indoor/outdoor deck was perfect for a sunset dinner. The drinks…read morewere a lovely way to end a beach day, I loved the tropical beach water cocktail! Everything we ate was fresh and delicious. Be prepared that if you want to drink they will usually check your ID at the door and give you a wristband. Also, on very busy nights the service tends to be a tad slow, but you won't mind that much with the view you get!

Mixed feelings about this place…read more Pros: Great place if you want to sit by the water. You can literally walk into the ocean. Fun beach bar atmosphere inside. Our server and bartenders were attentive and friendly. Husband was happy with his smash burger. Cons: Food is overpriced and I didn't find my grilled catfish sandwich to have much flavor. They don't tell you on the website that Happy Hour prices is only at the bar. Host experience was weird. I was the only person there and 7 employees having a meeting. I was patiently waiting and the hostess loudly said "We'll be right with you!" as if I was flagging them down. After a few mins she directed another hostess to take us (party of 2) to a specific table number. There were 10-15 open tables outside and we were sat at the worst possible table next to a shed. We requested a different spot and it was great. Beware if they say table 68 to ask for something nicer.

Well this was one of my go to places but after our last experience it will be our last. Food was…read moredecent Sticky ribs were very fatty and bony. The thing that really made me angry was the lady across from us ordered a medium rare steak. She cut into and you could see that it was more medium well from where I was sitting. Manager came over and proceeded to tell her that her steak was cooked correctly. Then didn't even take it off her bill. We were going to stay here over Halloween but after that encounter we canceled our trip. Oc Maryland is more like a town fair with subpar food anymore.

food was decent and a bit slow especially since it was just us and another table for dinner. keep…read morein mind that this restaurant is inside a hotel sharing space with a pool if you don't mind watching people swim while eating

I've been going to this place for years and as typical shrink inflation has taken over and the fish…read moresandwich is tiny just like McDonald's hamburger kids meal

I have never heard of this place until recently! On a Wednesday, to get seated was pretty quick…read more Not noisy here but the birds were too friendly. I mean, they're definitely staring you down, waiting for an opportunity to eat your food. Coconut shrimp 9/10: Crispy, hot. Crunchy! So worth it as an appetizer. Island bowl 8/10: Refreshing and felt healthy. The peanut Thai sauce was DANGEROUSLY GOOD over it. Good portions. Tip: park here for $20 of out of state or $10 if in state. Eat here & then go to the beachy area for the day!

This aptly named eatery is nestled I'm a partially wooded corner of the River Run golf community…read more The dining room was attractively appointed. Nose level was 7 out of 10. The salmon, scallops and linguine meals were quite tasty. Service provided by Taylor was excellent. Highly recommend this charming restaurant. They are focused upon quality not resort quantity.

A group of 6 of us had dinner here this weekend and very much enjoyed it. We ordered the garlic…read moreshrimp appetizer, steak skewers, the Star salad, crab cakes, the scallop bacon corn soup, and cream of crab soup. Everything was excellent. Our server was very attentive as well. We were told this was a fairly new chef so if you've been before, the menu has changed, they have specials, and it's really good food for a good price too. Also, they have a fireplace, lots of windows, vaulted ceilings, water and a pretty view. It's a small place so I recommend reservations.

While staying at the Hilton Ocean City Oceanfront Suites, we find ourselves getting breakfast or a…read morequick bite here frequently! The food is always good, with great service and friendly staff. It can get very busy, especially on the weekends but they are always very accommodating. The breakfast potatoes are always my favorite each year I get them, and their great, extensive wine selection at the restaurant for dinner is something I know I need to explore more. The portions, especially for breakfast, are always very big and filling. The restaurant is always clean and spacious, as well. 32 Palm does the trick and satisfies the hunger, no matter the time of day!

We usually dine here for breakfast to take advantage of the $30 F&B credit for being a Hilton…read moreDiamond member. I usually just order the make your own omelet. It's pretty filling and satisfying. Service is hit or miss. Sometimes the service and food comes out fast while other times it's really slow. The home fries that come with the dish is pretty good- nice and crispy. My Mom really enjoyed her Lox Bagel.

We went to Galaxy 66 our first night in town for a dinner reservation. We walked into a nearly…read moreempty restaurant but were greeted by one of the servers. He was very helpful and let us go up to the Skye Bar to see if we would rather sit up there for dinner. We decided to head back downstairs and sit at our reserved table. We were placed at a table off to the corner which was fine but it ended up being at the bottom of the stairs. Through out dinner people we walking by us in both directions which was kind of annoying considering there were so many empty tables. Our server was awesome! He gave us the specials for the night and gave us some of his recommendations. I had a dozen raw oysters which were amazing! We then each had the wahoo which was cooked to perfection! It was served with a cabbage and sprout slaw and pickled beets. It was light and crisp but yet fulfilling. The drinks were good. I had a scotch on the rocks which came out in an 8 ounce rocks glass, and my other half had a mojito. It was her first and she really didn't care for it. Our server recognized she didn't really like it and took it away and brought her back an "orange crush", which is a staple cocktail down here. It was awesome and we really appreciated it. Desert was probable the best part of the whole experience. We ordered the galaxy chocolate box for 2. It was a 6 by 4 dark chocolate box filled with a light but rich chocolate mouse and chocolate truffle flakes. It was sweet, sexy and just what we needed to finish off our experience. Before we left our server gave us some pointers on places to check out and things to do during the day! Would definitely go back!

Great HH with Sundays NFL ticket . The bartenders are so personable and excellent multitaskers…read more Great vibe in a cosmic atmosphere. "Cosmic Crush Sunday" offering $6.00 Orange crush cocktails, with fresh squeezed oranges, $1.00 off all drafts, and cheap rail drinks. Bonus points "Nanticoke Nectar" 7.4 % ABV on draft , with "Country Ride" 5.8% ABV only in cans. Who doesn't love RAR Brewing? $1.00 oysters on Half shell were so big . Can't beat the view from the rooftop with sky views of the ocean and bay. Great sunsets. (see photo Happy Hour tailgate menu)

The fish tacos with fresh Mahi Mahi were good. The beer battered onion rings were huge, nice, and…read morecrispy with boom boom sauce as a delicious touch to dip them in. Outdoor dining near the pool so in order to keep an eye on my kid was cool and we were in pretty decent shade.

The waitress kept going to every table but ours. We had to beg for service…read more The place is cute but she seemed to have an issue with that particular table in the far back. Hello ___ the far back likes service too. The bartender was awesome today __ we had to keep going to the bar to get help. No one else seemed to have to do that. Love the bartender!!. The sitters has things to learn about taking care of ALL customers for her boss.