Our family went here for dinner last night. We were originally intending to go to another restaurant next door but the wait was too long and this place seemed to have open tables. The food was actually pretty good. My biggest complaint about the restaurant is that the menu is pretty limited. The idiom "Chinese menu" certainly does not apply here. We had the following: Baked BBQ Pork Buns - 4/5 - Very traditional. The buns themselves were cooked well and the pork filling was flavorful, both savory as a touch of sweet. Deep Fried Dumplings with Pork and Dried Shrimp - 2/5 - This was a miss. The filling was okay (pork and shrimp is a pretty typical dumpling filling) but the dumplings were not well fried; they were greasy and doughy at the same time. Steamed Dumplings with Pork and Chive - 4/5 - Good proportions of the pork and chive. Well cooked and the translucent dumpling skins make this dish look very appetizing. Steamed Pork Spare Ribs in Black Bean Sauce - 4/5 - This is typically one of our favorite dishes to have at dim sum, and while this was not the best ever, it was good and held its own versus others. Wontons in Spicy Sauce - 4/5 - The sauce was very good. Not overpowering with a bit of spice (not that much). The wontons themselves were just okay. Braised Beef Noodle Soup - 3/5 - Very average. The flavor of the soup was not as deep or herbal as the better ones I've had elsewhere. Wonton Noodle Soup - 3/5 - Very average as well. The broth was actually good. The wontons were okay and the overall presentation was very plain (some wontons, noodles a few pieces of Chinese bok choy, that's it). I don't think this restaurant offers enough for us to want to go back. read more

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Great food!! Always love the dim sum and bring our kids on the weekend after church. Try the pork buns and the shrimp dumplings!

I have been to Tim Ho Wan in Hawaii and New York City. Compared to those locations, the food is not as good. The menu seems limited compared to the other places as well. Restaurant is decently sized, but there is still a wait during the weekends. The service not bad, but they seem a bit understaffed. I have been there several times, but have never been impressed. Not had, but not impressive. I would recommend if you have a craving for dim sum, but otherwise I would go somewhere else. Enjoy Folks read more

The 1 Michelin starred dim sum restaurant is not worth the drive and watch for dim sum. Unless you already live in Kart but it's definitely not worth the drive from Houston proper when there are good dim sum places in Houston China town. The food came out quickly and the service is good. The menu is limited compared to other places. I still had a good meal with friends. read more

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The first thing I want to note is that the yelp getting in line option is not really reliable. We used it and got to the restaurant around 20 min after they opened and still had to wait 40 min. So honestly, I just recommend getting there a little before they open if you want to be seated right away. We ordered: Shrimp and Chive Dumplings - this dish was really good and a lot more tender than I thought it would be. I thought it would be really dense and dry but it was surprisingly tender! Har Gow - A classic! It was your typical har gow though, not bad but also not special Turnip Cake - This dish in general is my all time dim sum fave, and Tim Ho Wan did not disappoint. It wasn't too dry or mushed together, it literally fell apart in my mouth and you can eat full pieces of the turnips. Cucumber Salad - This dish wasn't bad, but it tasted a little different from other cucumber salads I've had. So not really my preference. Chinese Broccoli - This dish was also really good and garlicky. But in terms of vegetable options, you don't really have any other choice anyways. Bbq buns - This dish was definitely the star of the show. The dough was really soft, the hard shell on top was a perfect contrast and so fun to eat, and the flavors of the bun itself were YUM. If I craved any of the other dishes, I would be able to get away with finding some other place. But the buns are really unique. Lava Custard Sesame Ball - I wish there was more of the lava custard inside, but other than that, no complaints! The sesame flavor is so strong and so good. Spicy Wontons - These weren't really spicy in my opinion, but delicious all the same! Overall, the service was okay, and the food was pretty good, but I wish there were some more options. read more

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Went on Mother's Day and I really want to say the 2 hour wait was worth it, but it really wasn't. The table needs to have utensils and napkins on the table readily if the servers are going to be way too busy to bring them out for customers. Service was horrible; the waitress was inattentive, forgetful, and had an attitude when we flagged her down and asked for the tea that she had forgotten three times. The cherry on top of it all was when she nearly tossed the bill on the table without saying anything. But now let's talk about the food. Wonton soup could've been better if the soup came out when it was still hot. By the time it got to us, it's like it has been sitting out for 10 minutes already. Har gow and siu mai were ok. Not bad but certainly not the greatest either. Steamed rice roll with shrimp and chinese chives was amazing. Probably the best I've ever had. Parents really enjoyed the steamed dumplings with shrimp and chives. Though personally I couldn't taste or see the shrimps, it was mainly all chives. Deep fried dumplings and buns were pretty good. Majority of their buns-- really can't recall which one specifically, because we ordered pretty much all of their buns to try, leans towards the sweeter side. Would've been better if it was more savory instead. The braised chicken feet with abalone sauce and peanut we ordered never came out. Another point lost for service lol. Dessert wise, lava custard sesame ball was tasty. I thought it was unique. Steamed egg cake was also good. Though I think the absolute highlight is the Tim Ho Wan Mango Slush. It was refreshing with the right amount of slushiness and sweetness. Would I go again? Meh. I don't know, maybe if I really wanted dimsum and didn't want to drive far. But I think I'll try other dimsum places in the Houston area first before I go back to this one. read more

Tim Ho Wan - Dim Sum Near Me - Katy, Texas

The fried rice and bbq buns are a must - other than that, you can probably skip out on the other traditional dim sum dishes. You're paying a premium price for the name so don't be surprised about the sticker shock. Always fresh, always delicious and super quick service. read more

When my parents and I first came here, we thought the restaurant was very nice. The layout was neat and the decorations were sleek. However, we came to realized that this restaurant was understaffed and I'm aware that it's something that is unavoidable, it would've been nice if they gave us a heads up (we were only told that the restaurant was understaffed when we inquired about the dishes being warm-to-cold). Besides the long wait time, the food was alright. It suited my mother's palate, but I feel as though there dishes were too salty due to the temperature being cold. I understand that it was probably due to being understaffed, but please understand that my family and I were hangry. The staff did give us a discount for our troubles but I'm just letting y'all know about our experience. read more

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I've had my eyes and ears open on when it will finally open. When it finally did I had to come to try. I've had my first Tim Ho Wan experience in Hong Kong, and my second in Orange County, so I've had some expectations on how the food should be. Forgetting to put my name on the wait list, my party waited for about an hour. Luckily the location is walkable to the Japanese book store, and other shops that it was easy to kill some time. Once we were seated, we were presented with the menu, and the typical clipboard with a pencil to make our selections. When we went, about 30% of the menu was still unavailable, so that was a little disappointing. The baked bbq pork buns were amazing, just as the original HK one is. The rest of the dim sum was good! Very tasty! No complaints, just not the "best dim sum" status. Nothing wrong with that. I did really enjoy the shu mai as well. read more

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The interior of this restaurant looks beautiful. Pretty spacious inside. Service was quick when I came on a Friday afternoon. Taste wise: I didn't see anything special. It's your regular dimsum, small menu. Plates are pretty pricey. I came here because I never tried it before but I always pass it in Katy. I prob wouldn't go back unless I was invited by friends to go eat here. There's a lot of better alternative dimsum restaurants in Houston that I'd go to! It's not a terrible place, just decent and nothing special! read more

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OMG the Best Asian food in the area! Love a good dim sum , it's close to Fulshear so don't have to go all the way into Houston for Great food read more

Drove all the way out from Austin just to eat here for my wife's birthday cause dim sum basically is non existent in the capital, so why not go to the self proclaimed specialists? It's not that busy midweek (weekends are super crazy though), so we were seated immediately and once you pick your food, it comes out pretty quick. No pushcarts here but having a picture menu definitely helps for the uninitiated. They're best known for the bbq pork buns, so make sure you get those. These were fantastic, with a great crust, juicy sliced pork and lots of it. Heaven in a bite. The lotus rice packet is also very good and likewise packed to the brim with meat. The lava custard sesame balls are another specialty that are really good - just be careful to not burn yourself. All that said, the other dim sum items we had were very ok. Glutinous pork rice dumpling, shrimp rice roll, siu mai, stuffed bean curd were all ok. Not bad and anything can be fixed with chili oil but definitely had better for cheaper and less expectations. All in all, overrated but the items they specialize in (bbq pork bun, lava custard sesame balls) are definitely worth it but can't say the same about the rest. read more

I was craving dim sum and ended up getting it delivered. I was surprised the items I had was great when it arrived. For pork shumai it had a fresh vegetable and pork taste which was pleasant. What really sold me was the sticky rice that's inside the leaf, it was honestly so warm and soooo comforting to have. That one really caught me off guard. The fried shrimp ball with the spikes had that really classic taste. I wish it was slightly bigger but I still enjoyed it with the dipping sauces. Something I wanted to mention in my review is that I originally called in for togo (before switching it to delivered when I realized I wasn't feeling good to drive) and when I called in, the workers and manager was honestly sooo nice and helpful. I couldn't remember certain items and they knew what I was talking about and described it back. Whenever I'm feeling better I'll be happy to stop by in the resturant next time! read more

This place was amazing! Great dim sum, quick and easy service, and fair pricing. We joined the Yelp waitlist on our way over to the restaurant and in total waited about 30 mins. for a table for 3 on a Saturday around 2pm - not too bad. For us 3, we ordered 7 dishes and found it to be the perfect amount! OVERVIEW: A famous dim sum concept previously awarded a Michelin Star (not sure if current) that serves up fresh, delicious dim sum. We really enjoyed everything we ordered and, besides the initial wait to be sat, the service was efficient and easy. Would definitely revisit! QUICK FACTS: - Parking? Yes, large shopping center lot. - Reservations? No, but you can join the live waitlist on Yelp. - Split checks? Yes, we threw in all of our cards for the bill. - Takeout orders? Yes. FOOD RATINGS: - Sticky rice in lotus leaf (not pictured, 5/5) - Steamed shrimp dumplings (har gow, 4/5) - Steamed pork dumplings w/shrimp (siu mai, 4/5) - Baked BBQ pork buns (5/5) - Steamed rice roll w/shrimp (3.5/5) - Spicy wontons (3.5/5) - Fried rice w/BBQ pork and shrimp (5/5) read more

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Alas the famous Michelin star dim sum restaurant from HK makes its debut in Houston a few years ago and the hype was real! I waited until that hyped died down a bit to finally give Tim Ho Wan a try! We actually came on a Saturday night for dinner and it was surprisingly not busy at all! We had just gone shopping and didn't want our cars broken into so had a few shopping bags with us. We asked for a booth cause 1. We had plenty of stuff with us and 2. We usually end up ordering too much for a normal sized table for 2. Welp, the hostess refused to give us one even though they had one open, there was nobody else waiting to be seated and it was literally their last seating of the night before closed. The F?! They said it was company policy.. okay.. welp guess what? We ended up ordering more than the table could hold and they had to pull up another table anyways. Smh! I understand how some people could come and take space from potential business but in this circumstance, I think the restaurant could be a bit more flexible considering the situation, the time, etc. The food itself wasn't all that bad.. I actually liked the pan fried rice rolls in XO sauce. We enjoyed the extra garlicky strong beans as well. The turnip cake, bbq pork buns, spicy cucumbers, etc were all decent. I didn't hate anything but wasn't impressed per se either.. mediocre dim sum with some items that I would get again. I wouldn't mind stopping by again if I happened to be on Katy and craving dim sum, though I wouldn't go out of my way if I wasn't already in the area cause there are definitely better places in Houston. Service could improve as well per the situation described above! Food came out quickly though! read more

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Katy is the land of Tims. First, we saw Tim Hortons open a few months back. Now, in the final days of 2022, the Tim Ho Wan first announced in May 2019 has at last opened its doors! To set the stage: I've been to Tim Ho Wan in Taiwan, in Hong Kong, in Hell's Kitchen NYC, and now, in Katy. Go figure, the Tim Ho Wan in Taiwan won my heart, but I really enjoyed Hong Kong too. I was really disappointed by the New York experience, so I went into Katy with realistic expectations. That said, it definitely exceeded my New York experience. Our experience was pretty positive and it definitely helped that there was no wait. We went around 6:30 p.m. on a Sunday. Service was decent as well, some plates did take some time to show up but everything was fresh, and refills on soft drinks came constantly. As for the food: Baked BBQ Pork Buns - The star attraction at Tim Ho Wan. These were not as sweet as the buns I've had at other locations, but instead had a great balance of sweet and savory. Steamed Shrimp Dumplings - Great flavor as well, my partner is very hesitant on seafood but was a huge fan of these. Wontons in Hot and Spicy Sauce - A standout! Great flavor. Pan Fried Noodles - These were a little disappointing, no standout flavors, not much more exciting than me frying up some ramen and soy sauce at home. Deep Fried Dumplings with Pork and Dried Shrimp -- these were okay, loved the fry and the dumpling, the filling wasn't as memorable. Making the ride out to Katy is a commitment, but when I am in Katy, I'll definitely be coming up with excuses to drop by and see Tim. read more

Tim Ho Wan - Baked BBQ Pork Bun - Dim Sum Near Me - Katy, Texas

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Better choices abound....even in Katy Asia Town. Dim som was average and some choices didn't exist.

I've literally been waiting to try Tim Ho Wan out ever since I knew that they were coming to the Houston area, and I was a bit disappointed. Overall, it was a bit underwhelming. For a restaurant this famous, it could've been a little better and more consistent. I stopped by on a busy Sunday dinner. We were told about 20 mins wait for a table of 2, but we were quickly seated after only about 10 mins, which was great. The interior of the restaurant looked nice but very cramped since all the tables were so packed in and close together. After we got seated, the service was okay. It wasn't the best, but it wasn't that bad. The overall menu seemed lacking and extremely small. There were not a lot of options and varieties at all compared to their menu online. We had expected a bigger menu, but it was very limited. Moving onto the foods. We ordered the braised beef brisket noodle soup, wonton noodle soup, siu mai, har gow, and shrimp & chive dumplings. For the high prices, we had expected the portions to be bigger, but what we got were extremely tiny, and we left a bit unsatisfied. In terms of taste, the foods were great. Everything tasted fresh and well seasoned. The best dish was probably the beef brisket noodle soup, but they really need to do better quality control (the table next to mine also ordered the same thing, they had so much more noodles when mine barely had any). The wonton noodle soup tasted really good as well. I especially loved the shrimp and chive dumplings, and the har gow and siu mai were also great. Overall, if it wasn't for the tiny menu, tiny portions for the high prices, and mediocre service, I would've given this place a better rating. I did not come here for "affordable" dim sum, but it was really not worth the prices for what I got. For a Michelin star rated dim sum restaurant, I had expected it to be much better. If you live around the Bellaire area, don't bother driving up to Katy for Tim Ho Wan. There are much better options around Bellaire instead. If you're around Katy, there's literally better and more affordable dim sum options in that same Katy Asian Town area too. read more

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I would give it 3.5 stars- there were some good items and there were some just okay items during our visit. I would say it is one of those places to try once because of the hype. I don't know if I will be back for a second visit. Nothing is wrong with the food or service, it is just okay and we tried a lot of items. Also come with 3 or more people or they will seat you at a small two seater and there won't be room for your dishes. I saw a few people in a small 2 seater and food stacked on top of one another. It looked very crowded. The food: Pork Bun- yum! It is sweet, so if you do not like sweet items do not order. Otherwise, it was really good. Clear winner. Steamed shrimp dumplings- pretty good for something so simple. The dumpling wrap had a nice chewiness that I wasn't expecting. Good flavor inside too. Beef noodle soup- flavor is good, but nothing spectacular. It was nice to have on a cold day. Chinese broccoli with garlic- pretty bland. Needs salt and more flavor. Deed Fried Chicken bun- had a lot of dough and little flavor. Probably wouldn't order a second time. Shumai - the filling was good, but the wrap was dried out. Maybe left out a little too long and became hard. read more

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I've tried this restaurant in Hawaii and New York. I have been waiting for this Katy location to open!!! However, I was a bit underwhelmed whenever I ate here at this location. Table service was okay. Food is okay. This location doesn't live up to the hype that I experienced at the other locations. Avoid coming here for dinner on the weekends especially since the wait time is insane. You can place your name on the list and they text you whenever your table is ready. The waiting area is very small and it's probably a fire hazard with people attempting to exit out of 1 door (the other door is locked) while others are standing in the waiting area. I recommend visiting this restaurant during lunchtime on a weekday. It will be less crowded and maybe the table service will be better. The food was okay. Nothing too special... except for the pork barbecue buns. Super delicious and it's still my favorite dish served at this restaurant. The outside breading melts in your mouth and the meaty substance with the delicious liquid is very satisfying. Highly recommend ordering the buns if nothing else. read more

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KATY, TX / DIM SUM / 11-11-22 / DINNER, PARTY OF 7 +The customer service was excellent! Our server, May, was super attentive and the rest of the staff made sure we were satisfied. +People say to get their Baked BBQ Pork Buns and indeed it did not disappoint. +The Fried Rice was well-prepared; not too salty. +They utilize Yelp's Wait List system, which was pretty efficient. -The Siu Mai and Dumplings were over steamed. -The Congee and Wonton Noodle Soup were lukewarm. What we ordered: C1 Congee 5.85 S2 Shrimp Chive Dumplings (3@6.85) 20.55 S7 Siu Mai (3@6.85) 20.55 S13 Spicy Wontons 6.85 PF2 Pan Fried Noodles (2@7.85) 15.70 PF2 Fried Rice 9.85 BL2 Chinese Broccoli 7.85 S03 Wonton Noodle Soup 9.85 B1 BBQ Pork Buns 6.85 Total: 112.47 Overall, we will be back to try more dim sum another day! read more

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The host is terrible, I and my friend have walked to this place and wait 10mins because there was no one standing on the host counter to seat us. All I see is the girl "host" using her phone behind the kitchen, I have to go straight to her and ask. Bad host everrr!!!! The food is okay, but the price is higher than other place, I will not come back. read more

Tim Ho Wan - Dim Sum Near Me - Katy, Texas

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Located in big Asian eatery center, Asian Disneyland of food. Does get packed and wait can be long at peak times, put your name on waiting list before arriving. Food came out quickly, was warm and everything we ordered was yummy but the menu was small. Compared to other dim sum restaurants, this menu was minimal and was missing key items that other restaurants have. It was all yummy and I would have given them 4 stars had their menu been larger. read more

Tim Ho Wan - You order off checklist, carts are not brought around - Dim Sum Near Me - Katy, Texas

I'm honestly stuck at a crossroad for this one... I didn't really love it to be honest. The food was okay but it was WAY expensive compared to the dim sum places you can find in Bellaire with a much more expansive menu. It's honestly a good place for someone who doesn't know what to look for when it comes to going to dim sum places. I think it's intended to be high end but it just...isn't. The servers were not attentive at all even when there was hardly any tables and at least 3-4 people on staff. The place was kind of dirty as well. I wanted to leave asap but it took forever just for one of the servers to show up again so I could ask to pay. The atmosphere is cool or whatever but it missed the mark so hard. This place has a michelin star???? THIS place??? If this set the standard for a michelin star then that star don't mean jack squat tbh. What I ordered: Har gow-pretty standard, nothing too crazy and nothing "omigoshimusthavethisagain" Beef noodle soup-good, again nothing too crazy. And something else but I literally forgot because it was just standard. I'm being pretty mean when it comes to the review but it's because the prices are so inflated for something so standard, you would expect better quality and better service. But nah. read more

I thought that the BBQ pork buns were really good and I also enjoyed the custard bun. I thought the service was really fast and they were really nice. I tried to get a seat for a party of 5 on a Friday lunch and it was about an hour wait but when we went for a Wednesday lunch and there was no wait. I thought that the fried rice and lotus sticky rice was good but not the best that I had but I would go again just for the BBQ pork buns. read more

Tim Ho Wan - congee, fried rice, cucumber salad - Dim Sum Near Me - Katy, Texas

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I am from California. I just expected it to be okay food, but it's not just good; it's great.

I went during a weekday after just one week of its opening date, and there was no line at all! I definitely recommend going on weekdays if possible to avoid the line, since it is fairly new. Since I went on a weekday with less people, the food was also fresher and was steaming hot! I got the har gow, baked bbq bun, steamed dumpling with shrimp and chives, and chinese broccoli. The portions of everything were smaller compared to other dim sum places and were also more expensive. However, I do think the quality was higher. The har gow was my favorite. It was perfectly soft and had just the right texture, not too hard and not too soft. The broccoli was also fresh and in eatable sizes with fried garlic pieces on top. Some places have Chinese broccoli that are HUGE and hard to bite into, and these were cut into biteable sizes with a nice extra touch of fried garlic, which I enjoyed. The baked bbq buns had a nice crispy top, but was just a tad bit bland for my liking. Another dim sum place I like is New Palace, and I do prefer their baked bbq buns more. The steamed dumplings with shrimp and chives were also good and fresh. They just fell apart really easy, so it was hard grabbing them. Service was great at first with the food coming out fast, but then they forgot to give our check to us at the end despite us waiting for 25 minutes. Overall, I would say the pros are that the dishes are fresh and of high quality, while the cons are that they were pricier and had less options. I liked my dishes and would come back when they have the steamed rice roll. read more

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Went on Sunday of the first weekend it was open. Friend was able to stand in line about 20-30mins before it opened. We ended up making second round and was on waitlist. Love the online waitlist, we were able to shop at other stores while we waited an hour for our table. Once we sat down the food came out fairly quick and all at once. Food overall wasn't the amazing but could be overly busy causing this. Would come back when the lines are less. Fried turnip 3/5 Overly soft and brittle. Flatter than usual. Flavor was good though. Noodles and Fried Rice 2/5 Was a good filler. Flavor was bland. Not significant. Xiu mai 3/5 Good flavor. Tiny and just okay. Ha cao 4/5 The wrapping was good. Kept it together. Flavor was good. Pork buns 5/5 Friends really enjoyed it. I like the outside. The inside wasn't too flavorful. Just okay to me. Spicy dumpling 5/5 It was a good portion and nice wrapping. Flavor was food. Cucumber 5/5 Crunchy and good sauce. Chicken feet 1/5 Was not for us. Flavor was bland. Spare ribs 5/5 Good flavor. Fried sweet Pork dumpling 4/5 It was a good bite size. Flavor was good. Could use for meat in there. read more

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Came Friday when it opened at 11am. We were one of the first customers. We order a quite a few dishes. Can honestly say, none of the dishes were memorable and we love dim sum too. So we've been to many places. One of our dishes, Har Gow, had a hard piece of plastic in it. Before I could even take a picture they had taken it from me to the back to take a look. At that moment they didn't even apologize. I could see them all touching, feeling, and discussing about jt. I would say almost 10 mins passed by before a waiter came and apologize and said dessert was on the house. They never even replace the dish! Wow. Overall the dish portions are smaller. Aren't as tasty. On the pricier end. The decor is ok and fits quite good amount of people. Now we know why their reviews are low. We had to try it ourselves and we will not be coming back. read more

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Exactly what you would expect from Tim Ho Wan. Excellent Dim Sum and quick service to get you in and out. Katy is not Houston so the comparisons are inaccurate. To have a Tim Ho Wan in the area is a win for the area. Plates are typical dimsum items and come out directly from kitchen when ready so there is no waiting for all items ordered to come out. Restaurant handled two huge groups over 26 people at the same time well in the back room. Arrive early or expect to wait. read more

Tim Ho Wan - Dim Sum - Dim Sum Near Me - Katy, Texas

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Went here on a Tuesday around noon with a party of 11. Luckily we arrived before the lunch rush because we were seated in a private room within 5 minutes. Every dish we ordered was delicious! My favorites were the steamed sea bass, congee with pork and preserved egg, har gow (fire), baked bbq buns and the lava custard sesame balls. Super surprised the bill only came out to $300 considering we were all in a food coma and even had leftovers to take home. This place is it, I love it. Dim sum at its best. read more

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OMG 5/5 stars, hands down! Service was quick even with a high volume of customers. The place is modern and spacious. I came here with my family and we had a lot of kids and we were able to get a nice private room for all of us. The baked bbq pork buns were crispy on the outside and warm and delicious! Cucumber salad was a great palate cleanser and fresh! The har gow and sui mai was amaaaayzing. I will definitely be returning when back in Texas!! read more

Pros: love their take on the bbq pork buns. Like the long noodle rolls. Clean. Fast efficient service. Cons: don't like the flavor of the spicy wonton tons. Too much black pepper on the ribs. Parking lot a pain to navigate; especially on weekends. read more

My husband and I decided to do a lunch date and walked around until we decided to try this restaurant in Katy . When we walked it we were greeted and sat at a table. The restaurant was not very busy. It took almost 10 minutes before someone came over to ask us what we wanted to drink . We both just got a water with lemon. The menu was dropped off at some point . It took some time to eventually see our waiter again . To the point where I contemplated walking out because we had been waiting for so long . I ordered the braised beef brisket with noodles . I was a little disappointed . It was just so flavorless . The meat was good but I ended up dumping sauce from another dish we had ate in order to give it some flavor . The steamed baked bbq pork buns and steamed rice rolls were good but for the price I don't feel it was worth it . The service was slow and I ended up running out of water and having to drink my husband's because no one ever came back to refill or even ask if we wanted a refill. For me ,to spend the sort of money on something we do rarely these days - it just wasn't worth it . To each is own but I rather spend my money somewhere else . read more

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Food: good quality siu mai, pork bun, shrimp rice roll and Chinese broccoli. The pork bun is nice and doughy. Price: more premium pricing here. For example the siu mai was over $7 so that's a bit pricy from my experience. Portion size: depends on the dish. The siu mai is smaller, the pork bun seemed smaller than before but the Chinese broccoli was a good amount. Wait time: busy at open. We went right after the lunch rush so was able to be seated right away. Food came out pretty quick. Good place but docking it down one star for the lack of value for money due to the premium pricing. read more

Really wanted to try this place as it is a Michelin-chain from Hong Kong. They have really amazing high-quality dim sum, this place is definitely worth the hype! The service was very quick, and the atmosphere is very lively. The xiu mai and spongecake in particular were some of the best I've ever had. read more

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Very high quality, small, expensive dim sum. Is this worthy of Michelin? Perhaps. As someone who is Cantonese and has grown up with dim sum being considered a food group, I was impressed. Clean, no gristle, well cut pieces of meat in meticulously shaped dim sum morsels. The har gao, lo mai gai, and Shu mai were outstanding. The bbq pork buns are almost like a dessert and addicting. I didn't love their rice roll noodle dish, and didn't get to try the char siu noodles before my husband devoured them. The restaurant is nice, clean, and modern. No metal carts here. Service was efficient and communicative. All told we spent $100 on takeout, which was 11 dishes total and enough for a drive back snack, dinner, and lunch the next day. read more

We walked in with our family, and when the hostess asked how many of us there were, we told her six and followed her as she started walking. After we sat our little kids down, she turned around and snapped, "For future reference, you need to wait to be seated -- I didn't even get your menus yet!" Seriously? She asked how many, walked off like she was leading us, and then acted like we did something wrong? Completely took us off guard and unnecessary. We left. If that's how they greet their customers when you first walk in, I can't imagine how the rest of the experience would be like. It ended up working out in our favor as went to the hot pot place next door that provided delicious food and amazing customer experience with a family oriented atmosphere. read more

Arrived on a Saturday at 1130, place was busy but wait time was about 5 minutes. There is a wait list through the yelp app. Ordered the pork dumplings, spare ribs in black bean sauce, Taiwanese beef noodle soup with turnips, rice noodle with shrimp, Lava cream sesame balls, bbq pork buns, fried turnip cake, and sticky rice in lotus leaf. I've been dying to try this place, but I have to say I was a bit disappointed. The place is clean, and staff were helpful. Food seems overpriced... even though the quality seems good, the food was lacking flavor. The beef noodle soup had no taste, as well as the other dim sum dishes, only the sweets had flavor. Can't say I'd rush back to this place. Bummed because there was a lot of hype about this place that claims to be dim sum specialists. read more

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Everything was good, but not good enough to make an impression, unfortunately. For a dim sum spot, they didn't have a lot of selections. It's a little on the pricey side, small portions. Service was okay. read more

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