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    Tin Fish

    3.9 (448 reviews)
    Closed 9:00 am - 7:00 pm

    Order Tin Fish Takeout or Delivery

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    TIN FISH ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Tin Fish

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    Emmanuel A.

    Tin Fish is located right under the pier and on the beach in Oceanside. We ate here many times and service has been great. Food, chips, clam chowder and pretty much everything on the menu is worth trying. This place can get busy at times but they move rather quickly. Vibe and noise level is ok but expected since it's right on the beach. 5 stars overall

    Dragon Fruit Bowl with Fresh Fruit
    Sherri P.

    I've been wanting to try Tin Fish for a while (their Instagram always makes me laugh), so I finally stopped by and it did not disappoint. It's in such a great spot right under the pier in Oceanside, which already makes it feel like a win. I got the dragon fruit bowl and really loved it. The fresh fruit on top was perfect, super refreshing and just what I needed that day. Only thing I'd say is it would be nice if they had a half size option on the menu. It was a lot to finish, but still really good. Overall, I enjoyed it and would definitely come back. Thanks Tin Fish!

    Bad

    My family has been coming to Tin Fish for well over a decade. We've always counted on consistently amazing food and friendly service, which is why today's experience was so disappointing. When we arrived, the young men working the shack were ignoring customers waiting in line to order while they ate ice cream and joked around in the back. It gave the impression that customer service was not a priority. Unfortunately, the food reflected that lack of attention as well. The fries were cold and completely unseasoned, the coleslaw tasted different--and not for the better--and our fish was served without the usual lemon. Those may seem like small details individually, but together they made for a very disappointing meal. I realize I'm fortunate to be in a position where I'm complaining about food, but when you spend $70 for three takeout plates, it's reasonable to expect the quality and service Tin Fish has always been known for. This was the first truly bad experience we've had in all our years of coming here, and I hope it's just an off day because we'd love to continue supporting a place that's been a family favorite for so long.

    Leneice G.

    Just came through for the pier and stumbled upon this place. I love fish tacos. These had really good flavor. Just needed some hotdauce for my personal preference but tacos were super tasteful and filling. Came with a good amount of fries too. Enjoyed the views of the boardwalk, pier and beach. Dessert stands are feet away! Glad we got to try this place.

    Kat G.

    Second time being here in a 10-year span and we still love the food as much as we did the first time, you really get a lot of food for what you are paying, we spent about $88 for three meals and it fed the four of us and we still had some extra boxes of waffle fries left. The Mahi Mahi plate was probably our least favorite though compared to the crispy combo and the large shrimp taco plate.

    Michelle T.

    I don't come down to Oceanside often, but during a quick day trip to the beach, we discovered a great spot for seafood and more! As we walked down the pier, we didn't seem to have a lot of options for lunch. So, as we walked down to the beach, we noticed Tin Fish at the bottom of the stairwell. We checked to see what was on their menu and noticed that they had a great variety of seafood, burgers, acai bowls, and shakes. I ordered the jumbo shrimp with fries and my husband ordered the grilled mahi mahi sandwich with onion rings. They gave us a little buzzer and we waited for our food to be ready. It didn't take long for the buzzer to go off. Since the weather was nice, we opted to eat our lunch out on the beach. When we opened up our food containers, we were pleased with the size of the portions of food that we got. It was enough to fill us up without overdoing it. One thing that I don't like is when food is unseasoned. Tin Fish's fries had some type of spice on them that tasted like Cajun seasoning! It was great! The fries would have been fine without ketchup as well. The shrimp was evenly breaded and also cooked with the same seasoning! I was very pleased! I really liked that our time in Oceanside led to us discovering new places that are a quick train ride from OC. I enjoyed the food at Tin Fish so much that before we caught the train back to OC, we ordered an orange cream float before we left. We will definitely come back to Tin Fish when we venture back to Oceanside later this year.

    Liliana C.

    tin fish is located below the pier and the location makes it a super hot spot, we were in line for about 45 minutes, and with that, prices are also pretty steep. i got their fish n chips which totaled to around $23. portion was not bad but still did not justify that price, fish were crispy and fries hit the spot though, cole slaw was good too.

    Meghan W.

    Tin Fish is located on the Oceanside strand. It's a little stand with outdoor seating. There's plenty of seating with umbrellas The view of the ocean is great. You order at the window. They give you a number and call it out from the pick up window. They have a great variety of options, mostly fried. I got the clam chowder because I'm at the beach! It was thick and full of potatoes. I would've liked more clams. I did not love it. I did love the fish tacos and onion rings! The fish taco was a nice portion. I couldn't eat it all. The portion size was great. I would definitely come back here again. Prices were reasonable.

    Crispy Cod fish tacos

    Codfish tacos were delicious and the shrimp combo platter was amazing. Fun little spot under the pier staff was so kind

    Makenna A.

    Got the fish sandwich; both husband and I loved it! The portions were good and the fries were good as well. Food came out within 10 mins. And of course being right below the pier the ambiance is fantastic! Great vibes and great food!

    House salad

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    Nothing more convenient than chips n fish right on pier. Their açaí bowl was actually my favorite item menu

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    3 months ago

    Just got fries ,waited, then I got cold fries. With some type of seasoning. Hot fires would have been better.

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    Ask the Community - Tin Fish

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    Harbor Fish & Chips

    Harbor Fish & Chips

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    Gorgeous harbor views + fire fish & chips = quite possibly the perfect meal!…read more Everything you've heard about this spot is true. The fish & chips are some of the best around! The cuts of cod are HUGE and the batter is sooo crispy and fresh. Their tartar sauce is delish and pairs perfectly. For sides, you can do fries, coleslaw, beans, or salad- seriously can't go wrong here. Try to snag a table outside with harbor views for the best vibes :)

    I was recently given a gift certificate for this spot. It was finally cooling off a bit from the…read moreheatwave we've been having and eating outside sounded nice so we came to the harbor. When we arrived, there was no line which was pretty shocking because every other time I've been here there's always been quite a line. The girl who took our order was friendly and quick. We also had drinks, but they only had iced tea and lemonade, and sodas were all out. We were given a receipt with a number on it and we went to find seating. There are several big picnic tables, but they were all in the sun despite having umbrellas and the patio was full so we ended up having to eat inside, which was very hot. While we waited the line got pretty long. Our order didn't take too long and we brought it back to the table after getting condiments like ketchup for our fries, tartar sauce for the fish and plenty of napkins. The portions are huge and could definitely be split. Everything was too hot to eat (no complaints there) so we started with the slaw. I'm not a big slaw fan but it was good. I broke apart the fish so it would cool faster. The fries were perfectly crispy and delicious. The chowder was thick and tasty but mostly potatoes and very few clams. The shrimp were perfectly cooked inside the thick batter. The fish was well breaded and tasted good. I just wish it was a bit less greasy. This is definitely a divey spot but it's an Oceanside institution and hits the spot when I'm craving fish and chips.

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    Lighthouse Oyster Bar & Grill

    Lighthouse Oyster Bar & Grill

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    Lighthouse is always a great option. Especially right before summer hits and it gets slammed w/…read moretourists It has great views and is great for small to medium size groups. Our server (Chuy) was great. Very attentive but not overbearing. We started with a few apps. Crab cakes - yes, coconut shrimp - yes, calamari - meh...they're strips and were decent but no actual cocktail sauce which I think would have been nice to add. I got the pan seared Black Sea bass w/ a couple scallops. I was excited for the bass and it was good but honestly it was slightly dry. The scallops were delicious. Wasabi garlic mashed potatoes - couldn't taste wasabi or garlic. - the table tasted and agreed. Not a big deal but just saying Hahha. Anyway, always worth coming for a meal. Others got the tacos and they may have won the day

    Last night we walked down the pier to choose a place for dinner. We liked the look of this…read morerestaurant and, since I use a walker and they have an elevator, this was it. The host, Chris, told us to sit where we wanted, then he kindly moved my walker out of the way. Very soon our server, Oracio, came with menus and to take our beverage orders. Too many times we have to wait, but our drinks were delivered quickly. We chose one of their local craft beer offerings. Then he gave us a perfect length of time to study our menus and order. Then our dinners arrived, also quickly. As we ate, there was the nice bonus of a beautiful sunset -- with no pressure to turn the table. If you go here on a Tuesday or Friday, ask for Oracio. The food and beverages, and the ambience were all great, and the excellent service tied the whole experience together. We'll definitely come back.

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    Inside
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    333 Pacific

    333 Pacific

    3.9
    (2.6k reviews)
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    A short stroll from the Amtrak Pacific Surfliner platform brings you to 333 Pacific, an coastal…read moreOceanside classic that balances oceanfront charm with upscale dining. Stepping inside just after 1:00 PM, the atmosphere immediately feels crisp, polished, and genuinely welcoming. Front-of-house host Maria sets an impressive tone right at the door, effortlessly managing a constant flow of walk-ins, ringing phones, and reservations with warm, unflappable grace. The reward for arriving on time is arguably the finest seat in the house: a sunlit patio table right at the open window, where the fresh Pacific breeze lifts the entire dining experience. Service, helmed by Hanna, is nothing short of stellar. Attentive and operating with remarkable emotional intelligence, she ensures every need is anticipated. While a flat Pepsi Zero was an early misstep (a swap for Coke Zero would be a welcome menu adjustment), the opening complimentary sourdough roll with maple butter was so good it disappeared instantly--prompting Hanna to thoughtfully bring a second with the appetizer. The famed spicy fried calamari brings bold Asian-inspired flavors, featuring a sweet-and-spicy dip reminiscent of classic egg roll sauces and a fiery drizzle akin to the sauce on a dragon roll. However, while the flavor profile hits the mark, the execution left room for improvement; the calamari itself landed on the greasier, lukewarm side, falling slightly short of top-tier benchmarks like Villa Roma. Any minor missteps evaporate when the Filet Trio arrives. It is, without hyperbole, a culinary masterpiece. Three beautifully cooked 3-ounce medallions are each elevated by distinct, harmonious toppings: rich crab and asparagus under a silky béarnaise; a sharp, savory combination of blue cheese fondue and crispy prosciutto; and a deeply flavorful green peppercorn sauce crowned with crunchy onions, all anchored by creamy garlic mashed potatoes. Each bite activates the palate in a completely different way, balancing contrasting textures and rich flavors seamlessly. With an expansive beverage program that includes thoughtful zero-proof options, alongside a varied menu spanning light, healthy options to decadent comfort food, 333 Pacific remains a must-visit. The food shines bright, but it is the top-tier staff--especially Hanna, whose professionalism and bright smile truly elevated the meal--that guarantees a return visit. Restaurant Snapshot Location: Oceanside, CA (a short walk from the Pacific Surfliner train station) Highlights: Filet Trio, patio ocean-breeze seating, sourdough with maple butter Service: Exceptional (Ask for Hanna)

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    Oceanside Broiler

    Oceanside Broiler

    3.6
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    1.0 mi
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    We had a wonderful dining experience! Our server, Cherokee, provided attentive and friendly service…read morethroughout the meal and made us feel very welcome. I ordered the shrimp pasta, which came with garlic bread, and it was absolutely delicious. We also tried the seafood pasta with garlic bread, and it was fantastic--full of flavor and generously loaded with seafood. As an appetizer, we shared the clam shells, which were a great start to the meal. My husband ordered the fish and chips and really enjoyed it as well. Everything was fresh, flavorful, and well-prepared. Great food, excellent service, and a pleasant atmosphere. We'll definitely be back! I'm waiting for my birthday day treat! can't wait!!

    Ever since 5 years ago when I first visited Oceanside and walked this marina, I've always wanted to…read moretry this charming looking seafood dig with a nice patio. This past Sunday, I brought my family and parents to hope that one meal can be salvaged as being enjoyable from our very forgetful and disastrous 2-day meal journey in this city. We packed up from our hotel and getting ready to go back to the valley this was our farewell early dinner. Was pleased to see not only a few spots parking available, but that the restaurant was around 30% full. Then the paranoia set in (why is it only 30% full?) Asked and got a perfect seat in the back patio, shaded and overlooking marina. Our server Roman was great so I will give that...but take everything else. When you receive your entire order in less that 8 minutes after ordering in a seafood restaurant, its generally not a good sign. And after looking at and tasting the dishes, it was sadly evident that most of the food here is pre-cooked and quick heated or my guess, microwaved. The rundown: 1 order of a dozen oysters...fortunately these cannot be nuked, so they were delish (A+) But...it ends there. The fish and chips: Pretty good (B) not great, had a good fries and coleslaw but all downhill from there. Shrimp Scampi (moms order) beyond abysmal (F-) zero garlic on the shrimp, huge and tasteless 100% farm-raised shrimp, and a beyond pathetic reheated half ass toasted garlic bread that 7-Eleven would serve much better. This was an epic fail, A to Z zero resemblance of a scampi. Swordfish steak (my dish) clearly not cooked to order, it was nuked, along with the sides of veggies and rice. (C-) The dishes literally looked like hospital food and the sides tasted like them; the rice and veggies on my dish and my wife's which was the... Snapper and Shrimp combo....panko crusted wording on the menu reeled us in, but it was covered in a very odd and crappy creamy sauce, another easy fail and again...clearly reheated or nuked to order. (D-) The clam chowders are nice thickness wise but can't be more obvious they are canned. I like any clam chowder but in terms of made from scratch or freshness, it's an F. Taste wise I'd say a B-. So this meal just about confirmed for our family that this city is nothing but an overpriced tourist trap high-ends or low. I think next time visiting here will just stick to in and out, del taco and bagels near our hotel, period. With all due respect, truly surreal how people rate this place anything above a 3* MAX, unless you grew up eating Filet-o-Fish sandwiches at McDonalds.

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    Local Tap House & Kitchen

    Local Tap House & Kitchen

    4.3
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    I was in Oceanside while my husband was working nearby and decided to stop at LTH for lunch. This…read morewas one of my first times actually sitting down and dining by myself, and I'm so glad I chose this place! Parking was a little rough and the lot was FULL, but I took that as a good sign I went around 2pm on a Wednesday and there was a nice mix of families, couples, etc. You can sit inside, at the bar, or outside in the sun or shade. I chose outside in the shade and it was quiet, relaxed, and really comfortable. I ordered the Dirty Bird and it was SO good. The chicken was crispy outside, juicy inside, not oily or dry. The coleslaw was fresh and crunchy, the fries were nicely seasoned, and it was a good amount of food. They happily put my pickles and hot honey on the side too. I asked for ginger ale and they offered ginger beer instead, which was a pleasant little surprise! The menu has a ton to choose from. I actually wished I had people with me so I could try more things And for my fellow IBS friends, the women's bathroom has TWO stalls. These are important details!! I'd absolutely come back and bring my husband. Although he ate my leftovers, so I'm still a little mad at him.

    The Quinoa burger was decent, and the shrimp & sausage fettuccini was pretty good... but we don't…read morethink we'll be back. It took a while to be seated, and a while for our waitress to finally come over. With hungry children, that time is precious to us. The pretzel was honestly awful. It's covered in pepper, and their attempt at doing that appetizer elegantly just fell flat. The Old Fashioned was a miss. We left wishing we had gone somewhere else... especially for the price.

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    Harbor Pelican Deli Mart and Fish Market

    Harbor Pelican Deli Mart and Fish Market

    4.3
    (137 reviews)
    1.1 mi
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    Absolutely the worst meal I've had in a while. Was craving a…read moremeal while walking around the harbor and stumbled across this place. Saw they had burritos, so I ordered their harbor burrito. What I received was a tiny burrito (see picture) with no salsa. When I went back in to ask for salsa, they handed me several Heinz taco sauce packets. Seriously? I'm not asking for fresh made salsa/pico here, but at least some store bought salsa, even Tapatio would suffice. When I bit into my burrito, I felt and heard a loud crunch. The tortilla was overcooked and crunchy. I also had to wait 10 minutes for my burrito to cool down enough to edible levels. The "Italian sausage" advertised was hot dog. Literal hot dog. Ridiculous! I'll give them the benefit of the doubt that their seafood and sandwiches are better, but I'm never eating here again, so I guess I'll never know. +1 star for said benefit of the doubt. *Note: The prices advertised are not current. When I asked the cashier why the burrito was $3 more than advertised, she pointed to a tiny sticky note on the menu that was curved so far it was not immediately readable that stated, "Prices are subject to change." No explanation, just point.

    Been passing by this place for years, and today was finally my first visit…read more Who goes to a fish market at 0800 in the morning for a breakfast burrito? Apparently... this guy. They had ceviche in the cooler, and honestly the 5-star reviews almost convinced me to grab some, but the breakfast burrito was calling my name. Glad I listened that thing was packed with ingredients and seriously good. Absolutely loved the vibe here. Part fish market, part café, with a steady morning rush of coffee drinkers, locals, and regulars coming through the door. The team was professional and friendly from the cashier all the way back to the line cooks. You could tell everyone was working in sync back there. Definitely coming back... and next time I'm finally trying the actual main attraction: the fish.

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    6in Fish Sandwich ($19)
    6in Fish Sandwich ($19)
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    Tin Fish - seafood - Updated August 2026

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