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    Tito's Diner

    3.8 (357 reviews)
    Closed 7:00 am - 8:30 pm
    Updated 3 months ago

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    TITO'S DINER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - Tito's Diner

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    Chicken salad sandwich
    Meredith R.

    Tito's simulates a 1950's diner. We chose it so I could get my non-breakfast breakfast (a chicken salad sandwich) and T, an omelet. I don't know anything about short order cooking, but when the western omelet came out I knew it wouldn't be wonderful. Do they use an egg mixture to make it thick and puffy? T agreed. "You wouldn't like it," he said. The grits he described as 'average.' My sandwich was generously stuffed and the accompanying fries crisp, as requested. I think the chicken salad is mixed with a touch of ketchup -- something I used to do in making my own, but stopped cause I really don't like it. 3.5 stars.

    Tito's Burger
    Cole M.

    I was lost when looking for a local spot to eat. We decided upon Tito's after a long day of shopping. Walked into this place and it's like a diner straight from the 50s. Extremely cool ambiance even if it was a bit gimmicky. The service here was delightful and the lady that helped us was extremely friendly. The reason for such a low rating? The food. One of the worst meals I have ever been served since starting this yelp. Ordered the shish kebab traditional. The pita was rock hard and the beef was chewier than bubble gum. I don't usually like to bash a place like this but I felt awful after eating this food. I'd like to say it was an off night but it was so bad it scarred me. Never again would I come here.

    Florentine Benedict
    Nou Nou S.

    Well I was finally able to make a visit to diner which is located on the corner of Cowan and Carl D. Silver Pkwy in Central Park, behind Starbucks, in between Indian Guru and Total Wine. The parking lot is shared by other businesses but manageable. As you walked in, the restaurant is clean, has memorable decors on its walls, dining area throughout the diner from tables, booths and stools. I ordered 3 items: 1) Grilled Farmers Sandwich 2) Florentine Benedict 3) Chicken and Waffle. The chicken and waffle were interesting. It wasn't your typical appearance because when the plate arrive to the table, the chicken was not individual pieces but rather a patty place on top of the waffle. It was served with syrup and a ramekin of white gravy. To my surprise, once you slice the chicken patty, all of the fried batter separated from that chicken instantly. I was only able to enjoy the waffle itself. The ramekin of white gravy tastes just like flour and bland. The highlight of my trip was the farmer's sandwich. It was layered with a toasted sourdough (choice of variety of bread selections); mayo, ham, turkey, bacon, lettuce, tomato and cheese. It was served with hash browns (of any choice of sides). The bread was perfectly grilled and with each bite, it made this combination of ingredients, perfectly balanced. It was like an upscale version of a BLT, very delicious and satisfying. My least favorite dish was surprisingly the Florentine Egg Benedict. When it arrive to the table, it looks scrumptious especially with that hollandaise sauce but when I slice open the egg and took my first bite, it was very bland, the poached eggs were too runny, the English muffin on the bottom were soggy and the sauté spinach and slice tomato was just there. The yolk flow out like a river and what was left was just the whites lol. I didn't order any sides because I just wanted the item by itself. The only thing that wasn't photo was the yellow yolks oozing out onto the plate. My server Kelly was friendly, attentive and knowledgeable.

    Ham and Swiss omelet with rye toast and hashrowns. Look at those fluffy eggs.

    The omelet is so good. I get the ham and Swiss with hashbrowns and it's delicious. I really like how fluffy the omelet is. I usually don't like omelets because I always feel like they're overcooked and dry, but not these! It's affordable and fast. The servers are friendly.

    Menu
    Ralph H.

    My dad loves getting the big breakfast which serves quite a bit of food and I ordered the true western omelette which is a half decent size. The food is tasty and the prices are reasonable. The staff is friendly and takes your order quickly and the food comes out quickly as well. This has become our favorite diner in the area to come too.

    Philly Cheese Steak Sub
    Brittanie M.

    I haven't eaten at Tito's in years and we decided to go this past Father's Day. I would've normally have chosen Metro or 2400 diner but my mom really wanted to go there. We ordered as follows: Steak and Cheese Pancake Breakfast French Toast Breakfast Fettuccine Alfredo Fried Shrimp Platter Mozzarella Sticks I'm going to start with the good ... The shrimp were huge and perfectly fried. The table really enjoyed them. The Fettuccine Alfredo was delicious and packed A LOT of flavor. However the only downside was that they put mushrooms, peppers, and spinach in it. Which I don't believe the menu stated and could cause some issues if you aren't expecting it. BUT I liked it. The bad ... The Mozzarella Sticks were the normal large frozen ones, which are my least favorite. I prefer the smaller long ones that have seasoning in the breading. We had to send back the French Toast not once, BUT TWICE due to hair being on them. The steak and cheese was dry and they mixed up the two orders we placed. One was supposed to be completely plain and one with condiments and fixings. I believe they were understaffed which is normal for the industry right now but we had to continue to remind our server of the extras we still needed to attempt to enjoy our meal. Kelly our server did her best and was very pleasant. They gave us 10% off our bill and took the French toast completely off for the experience.

    Menu
    N.J. R.

    I've eyed this place for years and have to say there is a gap between food quality and interior/exterior look of the place. Looks like a very chill place to eat. I like the retro look and the place was packed. The food was ‍. Not bad just regular...meh. I ordered pancakes and eggs w toast. Basic order and got a basic tasting meal. The butter was cold and the pancakes were not hot enough to melt it bc they were warm. The toast definitely was sitting for a minute because it was about room temp. The eggs were.. well they were eggs hard to mess them up. I had high hopes based on the look of this place and the amount of people there. Maybe I ordered the wrong thing but just not what I expected. IHOP breakfast is better.

    Kids Silver Dollar pancakes with a scrambled egg and bacon
    Tara G.

    My husband is not a fan of Tito's, but I don't think they're so bad. So I took my grandchildren the other night for dinner (just the kids and I). My youngest granddaughter (4 years old) had the children's spaghetti and orange juice. My oldest granddaughter (6 years old), had the bacon and egg, with home fries and toast. She also had the orange juice. My youngest granddaughter practically licked her plate clean. She really enjoyed the spaghetti. The oldest ate her bacon, eggs, and toast, but didn't want her home fries. I ordered some breakfast sandwich that had bacon, egg, ham, turkey and cheese on sourdough. I subbed out the home fries for French fries, and had an unsweetened iced tea. My sandwich was absolutely amazing! So big, flavorful, and tasty. I could only eat half of it. Fries were great too. Service was lacking, but at least she was friendly. My only complaint was the fact that I wasn't aware that the children's orange juice, which came in a small styrofoam cup, wasn't included in the kids meal like it is at most restaurants. Their orange juice's were $3.99 a piece. It's my fault for assuming, but next time, I'll just order them waters (which they typically prefer). When our bill came, and I saw it was $40 for 2 children's meals and one adult bacon and egg sandwich and fries, I was floored. I know that the cost of food has increased dramatically, but it still seemed steep to me.

    Kevin M.

    Got the Farmers Omelette with hash browns, toast. It was very tasty stuffed with meats and veggies. The staff is friendly and at $13 it's a great deal. Tito's is a classic diner with a 50's feel.

    Tito's omelette

    Good food, quick service. Interior is cool and retro themed. Went here for breakfast and everything was reasonably priced. Nothing super standout but very good.

    Farmer's Omelette, Biscuit and Sausage Gravy
    Adam A.

    Stopped in on a quick road trip - what a find. Great menu and the food is amazing! Had an omelette - which was huge. Home fries are really good. Well seasoned. Biscuits and sausage gravy was really tasty, though be sure to get sausage gravy not just standard gravy. Friendly service and we got in and out quickly. Too bad I don't live closer or I'd be here all the time.

    Eggs Benedict
    Michael M.

    Typical diner food: it's not fancy or high quality, but it was 90% accurate and SUPER fast. My corned beef hash was the typical "from a can" variety, but not bad. I ordered home fries but received hash browns: not a big deal but not what I ordered. My wife ordered Eggs Benedict, one of which was poached correctly, the other was basically hard boiled. They corrected it quickly, but it was annoying to my wife. Honestly, the food wasn't great, but it came out without too many issues, was unbelievably fast, and the staff were all exceedingly kind.

    Cinnamon and fruit pancakes

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    3 months ago

    Pretty solid little diner! Cute decor, good food, and friendly staff. Would definitely go again!

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    2 months ago

    I love this place the food is so good my mom Yessica works here but the food that is so good I love it!

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    1 year ago

    Best coffee around for sure. Wonderful wait staff, especially Doris. Good prices. Fast service. Great food.

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    Page 1 of 9

    Tito's Diner Reviews in Other Languages

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    THE BEIGNETS!! I don't even remember what else I ordered for brunch because the beignets were a…read moredream. Crispy outside, delicious, doughy inside. Cooked so perfectly. An order comes with six. Three are covered in powdered sugar and the other three are cinnamon. The cappuccino was a little small but great quality. I loved our waitress. She was fun and attentive. The restaurant has a really cool vibe with the bank vault inside. I'd highly recommend and will be coming back again!

    4/13/2025: We didn't know we needed reservations, so we were…read moreoffered outaide, but it was too chilly (49*). Luckily there were a couple seats at the bar. Our bartender/server was Lashone and she was funny, fast and friendly! She was pouring drinks for the ENTIRE restaurant and didn't miss a beat!! The breakfast menu is small but everything sounded fantastic. I chose the Steak Tacos; my husband chose the brie and bacon frittata (added by the chef since the quiche was sold out. Steak tacos were delicious (see pic). Menu said they had steak, cheesy scrambled eggs, tomato salsa, breakfast potatoes and cilantro. I didn't see or taste any potatoes, but the tacos were still delicious! I'd only recommend draining the salsa through a sieve because of the excess juice affecting the integrity of the tortilla. My husband's frittata was awful. The eggs were dry; he compared them to "eggs at the bottom of the warming tray at a cheap breakfast buffet." The chef also served a side salad alongside. My husband asked about subbing potatoes and Ms. Lashone made it happen. She was the star of our brunch: drinks were delicious, the conversational quips were quick and funny. She was attentive without being intrusive and made sure we felt welcomed and taken care of. 5 stars for her and my food; 1 for the frittata. I don't want to average it and tank the rating. We'll be back soon to see Lashone!

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    Rebellion Bourbon Bar & Kitchen FXBG - CHICKEN TENDERS

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    Rebellion Bourbon Bar & Kitchen is a great place to sit for a drink and a meal!!…read more The food is exceptional, haven't had anything I didn't like off their menu. The wings are fabulous any sauce you choose will be great. The setting is awesome with some 80's music I. The background and live music on Thursday, tonight was Ramona Ramirez (she was fabulous). The bar tenders and servers are always friendly and provide excellent service. Tonight my bartenders were Annie and Bella, two of the best in Old Town Fredericksburg! If you are in the Fredericksburg area, I highly recommend you swing in and give them a try!!

    This is a great place for a private event. I was in town for my fiancé's great aunt's internment…read moreand the family booked a private room in Rebellion for lunch afterwards. Free street parking nearby was easy to find. If you have a private event, you go to the back of the restaurant at the right and down some stairs. The private event room felt very bachelor den-like in a good way. There were leather seats surrounding the room and a tiny bar with a bartender to make us drinks. We were able to order whatever drink we wanted on the menu. For food, they brought trays out buffet style. We tried a variety of things. The star of the show was the Brussels sprouts. They were cooked to perfection and had a great sweet sauce. I enjoyed the salad too. They also brought out wings, mini burgers, mini fried chicken sandwiches, and tuna. Some were overcooked, but the flavor was nice. The seating was a bit awkward for a group our size in the private room, but we made it work. It was nice how casual it was.

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    The Sunken Well Tavern - Onion rings

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    Our group of six stopped by The Sunken Well Tavern around 10:30 on a Saturday for brunch while in…read moretown for a wedding. We were seated right away on their patio, which was very cozy with heaters and fire pits. The menu sounded great and they had a lot of featured brunch items that were a little fancier. I went with the sausage, egg, and cheese on English muffin with a side of cheesy grits. Our food came out pretty quickly, but one of the sandwiches was wrong, which they fixed right away. The sandwich was basic but tasty, and adding hot sauce made it even better. I loved the cheesy grits - they were more coarse than other grits I've had but I still really liked them. I had a few bites of Nate's sandwich, the New Jersey sunrise (Taylor ham, home fries, two fried eggs and American cheese), which was very hearty and tasty. Service was decent, they were pretty busy so we did have to ask for a few things, but we had a nice time. I'm putting this spot on my list of places to revisit when we're back in the area.

    We found some street parking and were sat pretty quickly for our party of 4…read more Friendly service, and already somewhat busy on a Sunday morning around 10. There is a friendly stray cat that comes around and it's pet friendly outside. It was nice and quiet and a nice day to sit outside. I ordered a cup of coffee and the tater tot bowl. The tater tot bowl was good and had chunks of sliced Chorizo. I did wish it had more Chorizo and I think the ground Chorizo might be better with the dish but overall good. My friends enjoyed their meal as well and they do also have cocktails.

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    I really like the ambience at Locavore The service was excellent. The server, Victoria was very…read moreattentive. My friend had the Tuna dish and said it was delicious. I had a bite and confirmed it. I had the leg of lamb in a saffron and garbanzo bean sauce. The sauce was absolutely delicious. The sauce itself would make a wonderful soup dish. The leg of lamb, unfortunately, was rather bland in taste. It was okay, but didn't convey the flavor of the sauce. Still, I will go back because other items on the menu looked so good. Next time I will try the rooftop bar.

    We came in as a family of 3 for brunch on a Saturday soon after they opened. The place is quaint…read moreand nicely setup/decorated. The brunch menu has a nice assortment of delicious items to choose from. They also have a full brunch cocktail list (Bloody Mary, Mimosa, etc). I was interested in a Bloody Mary, but service seemed to be a little amiss while we were there as the bartender wasn't there and the server wasn't able to tell us about the Bloody Mary (do they make their own mix, description, etc), so we just opted for water with brunch. The brunch items we got were all amazing! Their sausage gravy is made with chorizo, which adds a very nice, smokey touch to the typical biscuits and gravy and it came out with a pair of perfectly poached eggs. Their burger was beautiful and perfectly made and the beef was a very tasty, nice blend. The buns was incredible! Their fried chicken sandwich was excellent as well. Great batter, tender and moist chicken, and the toppings were great too. French fries were piping hot and flavorful too. So, the food was great, but the service was amiss. Would we return? Most definitely! I just mark up these services issues to having freshly opened for the day and maybe being a little short staffed. Hopefully the next visit would hit on all cylinders.

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    Tito's Diner - tradamerican - Updated May 2026

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