Was it worth the hyped? Was it worth it for the price? Those were the questions that I have coming…read moreto Tracy's. After watching many videos about this place, the hype is real. Just like everyone else, we came here after the cruise docked, we were amount the first one to get off the ship and were able to get here right the way without much wait. As we sitting down for our food the line grew much longer. There is also a second location that has less wait. We ordered the Red King Crab that's feeds 6-8 people, if you like crab it will feed like 4 lol, the crab tasted sweet and fresh. Also bisque tasted amazing. But this place is expensive, we paid almost $800 for it. Is it worth it? I will say if you are the first time in Alaska you should try it. Will I do it again? Yes if we have the budget to, but I will ordered the small amount and other things. We have a large group that is why is so much more expensive. I have a great experience at this restaurant, the service from the staff is excellent and they really know what they are doing. If you have the budget to come here, try it, it is once in a lifetime experience.

** in response to the owner, Tracy: I understand you don't…read morehave margins for error, but you should at least be honoring a fair weight. We specifically saved for this meal because of how good it was last time. We spent $380 on food, and in total didn't even get a full pound of crab legs. I understand they are smaller this year and shell weight, etc. but to not even come close to a pound is crazy. We should have at least gotten 2 legs for the that price which would have still only been 12 oz since all were weighed individually and together. If you cared about quality and giving everyone a great experience so much, I would maybe re-evaluate your system to actually giving people a decent amount of food for the amount of money they're spending. Just like you care about quality, etc. the customers do also, and unfortunately this just wasn't it. Had it been your same system last year where it was by pound, this wouldn't be as big of an issue. But every single place we've visited, yours is the only one we've found selling by leg. I get this is your business, it's in a tourism town, but we have to do better here. It disappoints me to be writing this because two years ago we ate at Tracy's and paid $85 per pound for crab legs which were HUGE. We ordered 2 pounds and got 3 big legs and one large claw. When planning our Alaska trip for this year we couldn't wait to come back, only to be hit with a "we changed our menu" and are now being charged $90 PER LEG. Now, $90 per leg wouldn't be bad if they were giving a 1 pound leg, since all the other places around town are charging $100 PER POUND. Tracy's claims they went back to their old pricing at per leg rather than per pound, but I believe they're doing this because the catch was smaller this year and not many so by them charging per leg they can make more money as a business. With all that in mind we went there anyways, and ordered 3 red legs, 1 golden, a bisque and some fried shrimp. The legs were significantly smaller than we had our previous time, which is nothing on Tracy's part or the fisherman, it's just about the crab in season which I get. Curious to see how much we were truly getting for the $90 price point, we decided to bring a food scale and weigh the legs ourself, and to our surprise the leg weighed 6 OUNCES! SIX OUNCES. So tracys is charging over $220 per pound for their crab, when I can go right down the street and pay $100 PER POUND for the same crab caught from the same place. Shame on you Tracy's. This is totally taking advantage of the customers to benefit your pockets. I will say, the bisque and fried shrimp are delicious. And the crab is too, they just need to go back to charging per pound and actually honoring that POUND.

If you're traveling to Juneau, Alaska, you need to stop by The Hangar! This American-style…read morerestaurant serves some of the best fresh, local seafood I've had in a long time. The halibut basket and fries--or as they call it, fish and chips--was excellent. The shrimp basket was also outstanding, and the chowder of the day was absolutely delicious. Everything was fresh, flavorful, and cooked perfectly. I highly recommend The Hangar if you're looking for great seafood while visiting Juneau. Definitely one of the best seafood meals I've had in a long time! Ju

Surprisingly, there aren't many places in Juneau where u can get fresh fish (that isn't fried). But…read moreThe Hangar impressed- they have a huge menu of traditional fare, so easy to find something for everyone. We got the "First Mate Plate" @ $33.99 (combo of fresh halibut & salmon), and (2) Halibut Tacos @ $26.99 + substituted the rice & beans for a cup of chowder:$4.50. This was so good, we came back the 2nd night and got the same thing! We were a party of 2 - 1st night had reservations and got seated right away; 2nd night walked in and got seated after a 5-minute wait. I think it's the larger parties that have to deal with the long wait or we were just lucky. Call in for reservations regardless. Noisy & busy but good food & good service.

The second location of Tracy's King Crab Shack is the place to be, and is not as crowded as the…read morefirst location at the center of town. You do have to walk about 15 minutes, but the dining room by the water really is the best spot. As we head to the tented dining room, a bald eagle swoops across the sky and lands on a post in the pier. While this is regarded as the best king crab in Alaska, eating king crab in Juneau is actually insanely expensive. Well if you have come all this way, when in Rome? You can order the king crab legs per leg or in a combo that also includes 4 mini crab cakes, a cup of crab bisque, and rolls. If you have a group, get a bucket of crab legs. They offer both red king crabs and golden king crabs. Go with the red and don't bother with the golden. The red king crabs have more meat and have a sweeter flavor. (Also, if you bring cash, you can avoid the 3% credit card fee.) We get a couple combos including crab chowder, crab cakes, drinks, and red king crab legs, plus legs for the rest of the group. They give you a crab cracking tool. There are a couple prongs on top for holding the top of the shell in place and a sharp edge for ripping the shell open from the bottom. Watch out for the sharp pointy spikes of the shell, so tread carefully. You sort of rock the cracker up and down in a straight line lengthwise until the entire cylinder of crab is free. There are three main pieces. The biggest leg segment has the sweetest and firmest crab meat. The smaller leg segment is more tender and even juicier. The body segment has a big bundle of flaky flesh. I can't remember if I've ever had a red king crab leg all to myself, so this is definitely the most and best king crab I've ever had.

Tracy's is a must stop and experience place in Juneue Alaska!! Yes it is expensive but you are in…read moreAlaska and this is where you will get crab legs like this. We went to their location not at the pier thinking it would be less crowded, which it was but the line is still about 2 people deep, but they move you through ordering quickly. You grab a spot at the picnic table and someone brings you the bucket you ordered. The crab was so delicious and a great size, loaded with meat. The shells were easy to get through with their little tool (I called it the can opener) which you use to split the shells. We had a great time and the crab was amazing!

They have inside and outside seating. You sit yourself and someone comes to you with a menu. They…read morealso have a bar. This place is located by the cruise ship dock in the blue building. I went just for the fish and chips. They had options of cod, halibut, and salmon. I opted for the cod, but was told halibut was better. I'm glad they recommended it because it was so good. The coleslaw was too spicy for me. They do have malt vinegar at the table. The dish comes with tartar sauce that could've used a little bit more lemon. I ordered a glass of Sauvignon Blanc. It was a little too warm. My waiter was very friendly and service was quick.

Amazing halibut and chips! Would highly recommend eating here if you are in Juneau. The halibut was…read moremild and slightly sweet, lightly breaded. Simply delicious.

My sis and I were looking for a place to sit down and eat before heading back to our cruise ship…read more We stumbled upon Twisted Fish Company, right next to the docks. I'm so happy we found it, a refuge in rainy Juneau. We were greeted immediately and seated by a really nice staff. They have a nice, easy to read menu with lots of good seafood options. I ordered the clam chowder and a couple of bread knots. The chowder was delicious and perfect for a rainy afternoon. My sis got the recommended halibut and chips. She loved it and couldn't finish the good-sized portion. I highly recommend Twisted Fish Company for really good service, warm and inviting atmosphere and wonderful eats.

Our bar waitress was PHENOMENAL! She was a pleasure from start to finish of us dining here. Wish…read morewas a treat since other restaurants haven't been as gracious. We attempted thid plsce yesterday. So, at 832 pm we graced the doors ystrdy and were advised the kitchen closed at 830 pm. So we tried again for a late lunch today before we leave for Anchorage. We were seated promptly. Drink order taken promptly. Our waitress, was also the bartender and she was 10 out of 10! We ordered a variety of items. 1lb crablegs, beef short rib, and a salmon pastry. Everything was good! Freshly served and hot! Drinks were the bomb!!!! Definitely a dope restaurant!

A tourist trap for sure, but when in rome, or Jenaeu…read more.. We had a stop here from the cruise ship and I know locals have a love hate relationship with us. So just try not to be a jerk wherever you go. It was CROWDED. but we got a table upstairs. The service is efficient. We split a reindeer sausage sandwich (sorry Rudolph!) it was very tasty and they didn't skimp on the onions. You get a side too, we picked potato salad and it wasn't too shabby. Of course they lead you out through the gift shop, LOL.

This place is a mix of history / saloon / bar and grill / tourist attraction…read more It's nestled right outside the pier of the cruise ship terminal. While we were quick to get off the boat - the line built even quicker. Once inside, you'll find a floor full of sawdust and a bunch of tables squeezed in to accommodate everyone. Fear not, you won't be squished. There is a good food selection for adults and kids alike. Along with the food - which was surprisingly good - they have some great drinks. I was a fan of their root beer. Red Dog Saloon also has live music. During our visit - the singer was a mix of comical and rated R. It was funny, but had my son giggle here and there. You have a ton of options in the immediate area. I was happy with this choice.

Updated to link photos…read more... Quality/Quantity - So thankful that my daughter can join me. Last time we were here together, we came here for snacks while my wife shopped. Beef Dumplings - Made to order, so good. Potato Pel'Meni - Made to order, so good. Sorry, when you look at my pictures, both dumplings/orders look the same. It is just different fillings. Ambiance - A small local shop. Delivery day today. A 2 person operation, very friendly and welcoming. Open 7 days a week from 11:30am until 1:30 or 3:30 am. Service - 5 stars, friendly and welcoming. We were the only tourists here, every other customer was a local. Price - $18 + generous tip. Owner Comment - Congrats on all your success and with all your locations.

We stopped at Pel'meni after a really long day in Juneau and we were starving, so this was exactly…read morewhat we needed. We got one of each kind of pelmeni so we could try everything. They were all hot and delicious and honestly hit the spot after being out all day. It's a small, casual spot and nothing fancy, but that actually worked perfectly for what we wanted. The staff was friendly and the food came out quickly, which was especially appreciated because we were so hungry. Definitely a great little place to grab something warm and filling while you're in Juneau.

Ughh. The food was so disappointing. I had a veggie bowl. Very little flavor (although the veggies…read morewere fine as far as freshness) and the veggies were overshadowed by the large amount of VERY thinly sliced carrots. Came with an eggroll that was very overcooked on one side (which they hid by putting on the underside). Service was bored but made a decent Manhattan. I won't be giving a second chance.

Bar area in lobby of the Baranof hotel. Not as advertised. The menu and photos online are from "…read morepre Covid" according to the bar tender/ server. The menu features mostly burgers and a few appetizers. We ordered burgers. They were tasty and the fries were very crispy and delicious. No atmosphere.

I used to come to Golddigger when it was still in Skagway. I was thrilled when they reopened here…read morein downtown Juneau a few years back! Sit down/ turo turo style filipino restaurant with all the classics! The menu is has a pretty decent selection for you to choose from. I really liked their Bicol express which had nice savory flavor a little heat! Lumpia is a perennial crowd favorite and is freshly fried. I have yet to get through the bulk of their menu but plan to attempt more on my next visit. Their other location in town in the valley sadly closed and this downtown location is only open during the spring-autumn cruise ship season to plan accordingly!

Felt like a home-cooked meal! They hosted us well! Having to come to Juneau for work reasons, this…read morewas very close to out hotel.

I thought Salt was great. Confused by the bad reviews…read more Had a great 60th birthday dinner for my dad. All the dishes were creative and tasted very good. Server was well informed and had A+ recommendations. Atmosphere was luxurious. Scallops, halibut, appetizers, dessert all top notch. Would come back anytime I was in Juneau.

Decent ambiance Wait staff was somewhat attentive…read more Appetizers were ok not great . The Brussels were horrible though. Entrees were good but way overpriced