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    Tokyo Stop Teriyaki

    4.3 (186 reviews)
    InexpensiveJapanese, Chinese
    Closed Closed

    Order Tokyo Stop Teriyaki Takeout or Delivery

    Tokyo Stop Teriyaki Photos

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    TOKYO STOP TERIYAKI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Tokyo Stop Teriyaki

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    Chara C.

    Small hole-in-the-wall no frills spot, but hits the spot for sure. Tasty teriyaki. A touch pricey but would definitely return. A kind gentleman (and perhaps his son) ran the store when we came in and both were very nice. I love that they gave salad without the dressing so I could dress it myself since a lot of places overdress the salads. The rice was in a cute football shape. Teriyaki was nicely charred but still juicy and saucy. Beef was standard, not the best cut but still delicious.

    24. Chicken and Egg Roll Combo
    Emma S.

    Pretty classic seattle teriyaki place. We liked the food and the pickup was super quick. Located near the QFC with lots of parking spots. We both really like the egg roll and katsu!

    1. Chicken Teriyaki
    Zack H.

    I ordered teriyaki chicken with no salad all rice. Chicken is super good and was not covered with sauce. I had already had some before the photo was taken so not full portion. I was impressed with how fast it came out even though I was one of the only costumers. Plenty of seating and clean and nice dining area. I would come again.

    Menu
    Leise K.

    Staff (Mike) was friendly, food was excellent and service was fast! We are definitely coming back. We had Vegetarian Yakisoba, Chicken & Beef Teriyaki, Gyoza plate and Chicken & Shrimp Teriyaki!

    Inside
    Erin H.

    Very large portions and quick service! I called for a to-go order and my order was ready in 10 min. Ordered the Spicy Chicken Teriyaki, Chicken Yakisoba, and Taro Smoothie with Coconut Jelly. The flavors were good and I liked how my Yakisoba didn't take too oily. I will get 3 meals from my Yakisoba portions!

    Mongolian Beef
    Evan T.

    I've been going to Tokyo Stop Teriyaki for the past 11 years on and off. When I lived in Bellevue I used to go weekly just for the Mongolian Chicken. I'm not a huge fan of teriyaki in general so I stuck to the wok dish means and gyoza, all of which I love! Their Mongolian beef/chicken dishes are a little different than what you may be used to with some thin slices of carrot. They have the white onion and green onion, though I wish the green onion was a little more firm and crisp just because I like it that way. Someone else did mention their rice being amazing and for some reason I love their white rice and find myself finishing it every time unlike other places. It's not too dry and not too moist but just right. I understand this place may not be for everyone but I would recommend you give it a try! They've been around for so long so they must be doing something right. They USED to have a punch card for a free teriyaki meal every 12th meal or something, I doubt they still do it but it was a nice perk. (: their salad always taste great and super crisp! Just drop the dressing into the to-go container and give it a shake.

    a take out box with rice and meat
    Kevin R.

    Looks crazy but definitely good lol. This is the Spicy Chicken & Beef Teriyaki Combo.

    Gyoza, beef teriyaki
    Kelsey F.

    Stumbled upon this teriyaki spot on accident while grabbing sandwiches next door (yes, food is my addiction) I knew Seattle teriyaki was a must on our trip but was not expecting it to be our first meal when we touched down in SEA. But wow this really hit the spot. The gyoza was super crispy, the marinade was the perfect amount of salty/sweet, and the portions are generous.

    Front entrance

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    4 months ago

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    7 months ago

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    7 months ago

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    2 months ago

    Great food option for bringing in lunch for our work crew! Fast and delicious! Thank you!

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    1 year ago

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    4 months ago

    Not enough teriyaki sauce. They have been closed by the health department a few times!

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    1 year ago

    Plenty of parking, nice, helpful and friendly person taking order. Cleaned environment. Lunch came promptly and very nicely presented.

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    1 year ago

    Service was friendly and attentive for a to go order. Food was delicious and good portions.

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    5 years ago

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    2 years ago

    Best teriyaki chicken... Egg rolls were great also. Fast takeout. Lots of different combos to go. The spicy chicken is also good.

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    2 years ago

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    7 years ago

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    2 years ago

    This is my favorite local teriyaki place (suck it, Toshi's). The flavor is great, the portions are big, and the staff is super friendly.

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    2 years ago

    I went here recently based on another review I read. The Spicy Chicken!!!! Yum Yum Yum!!! Just get it, you're welcome.

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    6 years ago

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    Shaoshan Impression

    Shaoshan Impression

    4.4
    (65 reviews)
    2.2 mi

    Came in on a Saturday afternoon and the wait wasn't bad at all, always a good sign for a weekend…read morevisit. First thing I noticed when I looked at the menu was that the prices are very LA, but before you let that deter you, hear me out: the portion sizes are significantly larger than what you'd get for the same price back home. So in terms of value, you're actually getting a much better deal out here in Redmond. One thing that genuinely caught me off guard; they let me bring my puppy. If you're from LA or the 626, you already know that's basically unheard of. Redmond, Washington is on a whole different level when it comes to being pet friendly, and I loved every second of it. As for the food, it was great overall. The mala wasn't too numbing, which I appreciated, it had just enough kick without overwhelming everything else. The garlic a-choy was perfect, honestly no notes. The braised pork belly was good but I wished it was a touch softer, and I personally felt like my dishes could've used a little more salt or soy sauce, but that's an easy fix and purely personal preference. Would definitely come back next time I'm in the area.

    I love all the dishes I ordered:…read more Must-order tea leaf prawns! Crispy whole shrimp with edible shells, fragrant crunchy tea leaves mixed in, lightly seasoned with scallion and chili. Sweet juicy shrimp meat paired with unique roasted tea scent, super flavorful and crunchy all around. A rustic Cantonese wok stir-fry: Sautéed Streaky Pork with Lyophyllum (Deer Antler Mushrooms). Lean-and-fat marbled pork is wok-fried to render aromatic lard, developing subtle caramelized sweetness. Dried deer antler mushrooms absorb meat gravy to deliver a distinctive springy, woody chewiness unique to this wild fungi. Whole garlic, spring onion and fresh red pepper introduce bright herbal and peppery accents, while restrained dark soy glaze unifies all components into a deeply umami-forward savory masterpiece, ideal pairing for plain steamed rice. Garlic stir-fried you mai cai is fresh and crisp! Savory garlic aroma, natural sweet vegetable taste, a healthy light side dish to go with rice and meat.

    Photos
    Shaoshan Impression
    Cold mixed noodles. spicy
    Cold mixed noodles. spicy
    Shaoshan Impression

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    Royal Kitchen

    Royal Kitchen

    3.5
    (145 reviews)
    2.3 mi
    $$

    Royal Kitchen is my favorite spot for dim sum! I usually start every meal with a pot of…read morechrysanthemum or jasmine tea. I also really appreciate that they ask whether you'd like tea before bringing it out, so you're aware there's a charge. A lot of dim sum restaurants automatically serve tea and add it to the bill without asking, so I like the transparency here. Everything is always fresh, flavorful, and reasonably priced. My favorites are the shrimp shumai and sticky rice, but I've enjoyed everything I've tried. The customer service is always friendly and attentive, and there's plenty of parking, which makes every visit easy. If you're looking for delicious dim sum at a great value, I highly recommend Royal Kitchen! It gets very busy throughout the day, so go early!

    Royal Kitchen is a decent place to go if you're craving dim sum in the Bellevue area. I went with…read moremy family around 3pm and it was not busy on a Thursday. We ordered shrimp rice roll, har gow, football, shrimp with eggplant, shrimp with bell pepper, spare rib, Xiao long bao, sautéed pea tips, chicken feet, meatballs, shrimp and chive dumplings, tripe, and mango pudding. I really liked the filling in the football, which contained ground pork and mushrooms, not so much the flour for the outer layer. I also liked the tripe, pea tips, and chicken feet. They were delectable. Other than that, it seemed a bit plain. I didn't really like the chili oil they used, it was more like a sambal. I'm glad we ended with the mango pudding for dessert. The mold for it was so cute. Hopefully next time I come here they change up the chili used.

    Photos
    Inside
    Inside
    Lobster with Ginger and Green Onions with Yi Mein - IG: @nelson_eats
    Lobster with Ginger and Green Onions with Yi Mein - IG: @nelson_eats
    Royal Kitchen

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    Noodle Nine

    Noodle Nine

    4.4
    (298 reviews)
    2.5 mi
    $$

    Lowest cost noodle restaurant in Redmond. Everything was so delicious. Try the hot pot!! It's…read moremassive and shareable. Staff were amazing.

    Noodle Nine delivers a genuinely authentic dining experience that feels like stepping into a slice…read moreof everyday Asia rather than a polished, commercialized version of it. From the moment you walk in, the cultural atmosphere stands out--many of the patrons are Asian, and on my visit, a few were even dressed in traditional garments, which added a vibrant, lived-in feel to the space. It's the kind of detail you can't manufacture, and it speaks volumes about the restaurant's credibility within the community. The interior itself is fairly average--nothing particularly modern or upscale--but it doesn't detract from the experience. If anything, it keeps the focus where it belongs: on the food. Service was a bit of a mixed bag. There were only two servers handling the floor, and they were clearly stretched thin. Ordering is done digitally, which helps streamline things, but you can still feel the strain during peak times. That said, the food started arriving quickly--our tofu noodle dish came out almost immediately, while the beef dish lagged behind a bit. Presentation leans traditional in a charming way. The plates and chopsticks have that classic, no-frills aesthetic that complements the overall vibe of the restaurant. Now, let's talk about the food. First, a word of caution: spice levels here are no joke. If you're sensitive to heat, you'll want to dial it down. But if you can handle it, the flavors are absolutely worth it--rich, bold, and deeply satisfying. The tofu was exceptionally soft, almost silky, and clearly freshly prepared. The noodles matched that texture perfectly--tender, well-cooked, and comforting. Pricing is another strong point. For the quality and portion sizes, it's very reasonable, making it an easy spot to revisit without hesitation. Overall, Nine Noodles is a great pick if you're looking for authentic flavors, a culturally immersive atmosphere, and solid value. It's not about fancy decor or polished service--it's about good, honest food. I'd definitely come back.

    Photos
    Noodle Nine
    Sliced pork with garlic sauce
    Sliced pork with garlic sauce
    Braised beef noodle soup

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    Braised beef noodle soup
    Xi'an Noodles

    Xi'an Noodles

    4.1
    (143 reviews)
    2.9 mi
    $$

    Located where Facing East used to be, they serve very delicious hand pulled noodles. We had the…read moreSpicy Tingly beef noodle, pork noodles, and beef sandwich. Everything was delicious. The beef noodle has a good kick but not overwhelming, you can still taste the flavorful beef broth. The noodles had a great chew. The kids had the pork noodles and that was also very delicious. 2 self ordering kiosks, most items had pictures which makes it easier to order. The gentleman behind the counter was really nice and helped me answer some questions regarding the menu. The space is nice and clean, shares the bathroom with Snowy Village. They also had homemade peach tea which was complimentary! Overall amazing experience. Kid friendly with kid bowls.

    Xi'an Noodles seemed like a promising place for biang biang noodles in Bellevue. We went in for a…read moreweekend lunch, only to be terribly disappointed. This restaurant is mostly self service; there are two kiosks right in front for ordering and a table full of prefilled drink cups. I think the only upside to this restaurant is the free cups of mango tea, which are slightly sweetened and fruity. I wouldn't say they are very mango forward though. Hot Oil Biang Noodles ($13.99) - The biang biang noodles here aren't very good. They seem to be stretched somewhat, but then I feel like they take shortcuts. Instead of being almost completely stretched via bouncing the noodles on the table, they only stretch it probably half as much as normal, then they cut the dough lengthwise several times - this is why I can see multiple clear corner pieces in the noodle instead of it being relatively straight. They also don't care to make it consistent in thickness. This causes major issues because the thinner parts are soft and mushy while the thicker corners are doughy and slightly undercooked. I don't know how, but the noodles also clump together, so in some bites, I'm eating three strands of mushy noodles right on top of each other. The sauce here isn't much better. It's supposed to be aromatic, blistering hot oil mixed with chili/vinegar and aromatics poured directly on the noodles. The problems here are multifold. Firstly, they don't drain the noodles properly, resulting in an excessive amount of water diluting the sauce. Secondly, they use far too much vinegar, making the sauce overly acidic. The vinegar is by far the dominant flavor in the dish. While the dish seems like it will be spicy due to the red color oil, it's almost completely diluted out by the vinegar and noodle cooking water. The dish is basically not spicy at all due to these factors. (2/5) Spicy Cumin Lamb Biang Noodle Soup ($14.99) - This dish suffers from the same noodle issues as above, but the soup format improves some aspects slightly, but worsens other aspects. Since the soup is hot and the noodles are soaked in the broth, they soften more readily, so the soft portions are even more mushy than the "dry" noodle. The thicker portions are nice and bouncy though. The soup itself is relatively flavorful, slightly gamey, and tastes like it actually is a lamb bone broth, but it doesn't really have depth of flavor. Again, it's not really spicy at all. The lamb on top seems like thinly sliced hot pot lamb, pan fried until very dry. If not for the fact that the lamb is sliced thin, it would be extremely tough. It does have a nice fragrant cumin flavor though. (2/5) Those were the two worst bowls of noodles I've had in a long time. I wasn't particularly impressed with the noodles at the U District location of Xi'an Noodles either, but they were far better than these two steaming piles of excrement. Bathrooms - Two unisex room shared with Snowy Village. One was locked though

    Photos
    Touchscreen personal ordering. Only you can get your order wrong.  Hard to ask for extras. Oh wait there are comment sections.
    Touchscreen personal ordering. Only you can get your order wrong. Hard to ask for extras. Oh wait there are comment sections.
    Lamb Cumin Noodles
    Lamb Cumin Noodles
    Potstickers

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    Potstickers

    Tokyo Stop Teriyaki - japanese - Updated July 2026

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