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Tomato Pie Pizza Joint

4.1 (1.2k reviews)
Closed 11:00 am - 9:00 pm

Order Tomato Pie Pizza Joint Takeout or Delivery

Tomato Pie Pizza Joint Photos

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TOMATO PIE PIZZA JOINT ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for groups

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Recommended Reviews - Tomato Pie Pizza Joint

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The walk up to Tomato Pie from Hyperion.
Chalee T.

350 pm, Wednesday, August 20, 2025 I just snuck in to order the daily special (slice, salad, drink) for $10.99. First time here so might as well try the combo. I asked for the most popular slice (Grandma), a house salad with balsamic. The self serve fountain is around the back, lol. I've always wondered about this place. I'm unsure if they have a full size dining room! Seems like a place that is mainly for take out but has 4 petite booths. I asked the head honcho for more info and he said there's an outdoor patio too. Ooh baby! That slice hit the spot! It was warmed up. I believe and still had a bit of crispiness on the crust. The house salad was great too with the balsamic dressing tossed together. Shoot, next time I'm here for a somewhat quick service at Electric Ave I am returning to Tomato Pie for the daily deal! It hit extra good cause I've been avoiding fast food for a long minute.

Emi G.

Solid pizza joint with a nice diner aesthetic. Fast service. Check out the art store nearby too :)

Outdoor area
Tara L.

We've been on a mission to find good pizza in LA and this one has been added to that list! I'd actually give it a 4.5. Love the old school diner feel inside. Not much seating but they have an outdoor area with a bunch of bunches as well. The staff were really nice and gave us suggestions on what to try and the drink specials. We are the Traditional Cheese , Grandma , Really Really Funghi , Syracuse, Utica slices. They were all good but the Syracuse, Grandma, and Utica were the best and I highly recommend. We'll definitely be back.

Utica and fungi
angelica s.

My sister was raving about this place, I actually had no intention of coming here today but saw it while driving and was like ooohhhhh Snappppp it's right there! And turned in. The place is small and cozy, parking lot is perfect size for the shop. When I went inside I was greeted right away. I ordered the Utica deep dish square and the fungi fungi slice. They heated it up perfectly and the Utica was super yummmmmy! Buttery and crispy crust and super flavorful. The fungi one was loaded with mushrooms and veggies and pesto that was super yummy too. Can't go wrong with anything you order everything looked bombbbbb! Make sure you give this place a try it's definitely worth it!

Half Primo (left) half Miss Green (right)
Audry S.

This is probably my favorite pizza joint in the city if I'm being honest. I come here with my partner at least once a month to split a whole pizza to share. I usually get the Miss Green and he gets The Primo and boy let me tell you it always hits. They're very consistent here when we come to eat so I appreciate that very much. The crust is always crunchy and thin ( makes me think I'm not eating too much carbs, but I highly doubt it). When you order, you order in front where the cash register is and they will provide you a number so they know where to place your order if you're eating in. The place is a casual spot to eat, nothing formal, but you get to have one of the best pizza's in the city. It may be hard to find because it's in the corner or a bending street. The parking lot is small too, so if you can find street parking that's the way to go!

Devang S.

Some people call me a space cowboy, some people call me a fat kid who loves pizza more than he loves cake. Tomato pie slings affordable, filling slices with unique, extremely vegetarian friendly flavors. My favs include: * Mr white - it's like Michael Jackson but you want it. If you love cheese and garlic, but want to go past the mozzarella, this one is for you. * blanco veggie - it's like the the mr white, but I want to pretend I care about fiber and my health. you're probably the person that considers the cilantro on a katsu sando as ruffage * miss green - you love pesto pasta, but wished it was a pizza * really really funghi - this guy is invited to every single rager I'm every throwing. hands down the best pizza they throw here. it's easier to catch a mew on the first try with a regular poke ball than find this behind the slice cage. I'm glad I make those big bucks now so that I can just buy an 18 inch instead of meal prepping for the week. p.s. did you know you can freeze pizza slices individually in foil and then air fry to crispy perfection at 400F for 6 mins in your air fryer. don't thank me, buy someone that needs it a slice and pay it forward.

13th of August 2022 (Grandma)
Ricardo M.

Garlic Knots: 1/5 Tomato Pie: 2/5 Bbq Chicken: 5/5 Employees: 5/5 Clean: 5/5 Parking: 5/5 16th of August 2025 Took so long for the garlic knots to come out and they were tasteless. The sauce was watery. The tomato pie pizza had cold sauce on it yet the crust was warm and delicious. The bbq chicken pizza was my favorite and very tasty.

Marcus A.

Fantastic slices of pizza! Reminded of a local shop in New York and gives a nice solid flavor with their sauce. Here in silver lake they sell by the slice and also whole pies. I prefer by the slice so I can try different styles . I got the pepperoni, Utica, and bbq chicken. Service was very friendly and gave some good suggestions so I decided to try all 3 slices. The ambiance also was very chill and laidback. They call your name once you order your pizza then go to the patio or back home to eat it.

Welcome to Tomato Pie Pizza Joint.
Carl N.

Generally, LA is not known for great pizza until now. Tomato Pie Pizza Joint (est 2006) is corner pizza joint that makes the perfect NY-Style pizza in Silverlake. They have two other locations: So.Pasadena and Woodland hills. As far as I can remember I have driven past by this place going to work for years. But today is the day I checked it out. I arrived as a first time customer. I was warmly greeted by Cesar, staff, at the counter. I told him that it was my first time at this joint and he explained to me the pizza slices they have. I perused their menu (pizza, pastas, subs, appetizers, salads) and decided to get a slice of Mr. White (Garlic olive oil, oregano, romano, ricotta, parmesan & mozzarella cheese), reg Cheese pizza and bottled water. He was kind enough to give a complimentary pizza The Grandma (crushed tomato, garlic, basil, light mozzarella & our original pecorino romano crust) pizza, as a first time customer. I was grateful! Pizza was flavorful and its crust was great. It's exactly the kind of NY style pizza taste that I'm accustomed growing up in NYC. Service was great. Staff were friendly. Atmosphere was relaxing. Their sleek interior 60's design definitely stands out compared to other pizza joint in LA. Prices seem fair. Overall, I loved every pizza moment. I highly recommend them.

Garlic Knots with Pesto
Elise B.

I ordered to-go and the wait time was pretty quick. I ordered a half & half (grandma and florentine). The grandma was a great basic plain pizza, but the florentine surprised me in a good way. I loved the flavor of all the vegetables together and would definitely order entire pizza of this next time! And don't miss out on the garlic knots- they're great with the gooey melted cheese and pesto! There's a small parking lot otherwise it's street parking.

From bottom to top: Utica, Grandma, Blanco Veggie

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Page 1 of 32

Ask the Community - Tomato Pie Pizza Joint

Are there vegan pizzas here? I see vegan cheese but no mention of fully vegan pizzas.

Yes.

Does anyone know what their vegan cheese is made with?

I believe they use Daiya Cheese. Their sauce is so delicious and you can get veggies if you don't like Daiya Cheese.

Is the cheese cashew-based?

No

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Masa of Echo Park

4.2(4.9k reviews)
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10 years later and time for an update…read more Still 5 stars to me! The deep dish is always a must - that cornmeal masa really adds more flavor to the dough. They take reservations for party's 5+ and you can even call ahead to place your deep dish order, that way it could be fired up upon your arrival. Since it does take 45 minutes to cook. Tried THE PAPA LEO this time and it was everything I wanted it to be- Italian beef and spicy giardiniera (all the way from Chicago). The heat and acidity from the pickled veggies really helped cut the decadence of the cheesy goodness. Plus those juicy sweet tomatoes always hit the mark. Still think a good rule of thumb is - Small: feeds 2 peeps Medium: feeds 4 peeps Large: feeds 6 peeps For dessert we went for their signature bread pudding and it was really good! Good size for sharing and not too sweet. Very satisfying meal!

We ordered two 10" deep dish and two 14" thin crust square-cut pizzas, and every single one was…read moreincredible. The sauce had so much flavor, the toppings were generous, and the crusts were done perfectly. We went heavy on the meats with the deep dish. The bacon, Italian beef, Black Forest ham, pepperoni, plus the jalapeños and mushrooms all worked so well together. The deep dish was next level. Rich, cheesy, crispy edges, and loaded without feeling greasy. If you love Chicago-style deep dish Thin Crust style pizza, this is the spot to go!

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Pitfire Pizza Echo Park - Pitfire Pizza on Sunset and Alvarado in Echo Park

Pitfire Pizza Echo Park

4.3(204 reviews)
1.9 miEcho Park
$$

It's amazing to see how much the neighborhood has changed since I lived here years ago. The old…read moretheater on Sunset has been transformed into a pizzeria--one of several reinventions over time--but this latest version seems to be a real hit with locals. It's a great spot to hang out and watch sports, with plenty of tables and TVs throughout. The food is flavorful, and the full bar is a nice bonus. If I still lived nearby, this would definitely be my go-to for happy hour. Their $10 pizza and wings special is a solid deal for the portion size. The staff is friendly and accommodating, which makes the experience even better. The only drawback is parking, which can be a bit of a challenge.

This is a sad review to write. Pitfire was a miss all night long. Overall everything except the…read morepizza was lacking flavor and they got our order wrong and everything came out cold besides the pizza. The Honeybear pizza was just as great as everyone says. One of my favorite pizzzas so far! Mushroom pasta - this had 0 seasoning on it. It was truly bizarre. We had to add a ton of salt and pepper and Parmesan to liven it up. Trio of sides - they gave us sweet potatoes that we didn't order which is the one thing I don't really eat so my friend ate them all, he said they weren't that good, they were having an off night. The snap peas were ok in their sauce. And I can't remember the other green that we had at this point, I think a broccoli, but obviously it didn't stand out since this was just a week ago. They have a great beer selection though. Definitely come for just the beer and pizza. That's their strong suit. You order at the counter and they bring your dishes to you. The woman taking our order was lovely. The interior is very fun, you can have a sports bar feel in the front and fun date night in the back. Parking can be tricky but we found street parking

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Pitfire Pizza Echo Park - Perfect place to watch Dodgers games with 40 beers on draft and 8 TVs

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Naughty Pie Nature - NOW OPEN

Naughty Pie Nature

4.8(84 reviews)
1.7 miEcho Park

Good Lord, I think I just had the best pizza I've ever had in my life... and here's why…read more I've been waiting for a place to really wow me when it comes to pizza, and today it finally happened. I've passed this spot so many times, but every time I've been in the area it's always been before 12, so I never got the chance to try it. Today I finally got here around 12:30 and was able to stop in. I ordered two slices just to test it out... the pepperoni and the vodka slice... and wow, I'm actually glad I only got two because I would've kept going. The vodka slice was insane. The sauce had that perfect balance, a little tangy, a little sweet, super smooth, and you can tell right away everything is fresh. The cheese was creamy and melted perfectly, and those fresh basil pieces on top just brought it all together. The pepperoni was just as good. The slices were curled up with those crispy edges, a little grease sitting in the middle, and packed with flavor. Every bite had that perfect mix of sauce, cheese, and crust. And the crust... that thick, airy, slightly crispy edge with a soft inside... it held everything together without being too heavy. You can tell they know what they're doing. After those two slices, I wanted more so bad, but I had to stop myself. I'm definitely coming back. What's crazy is this place is just sitting there on the corner, and if you didn't know any better, you'd probably drive right past it without thinking twice. But trust me... if you see this, stop and grab a slice. And I actually did something I almost never do... I turned around and went back in just to talk to the owners. I met them, told them how great everything was. Super sweet lady and her partner, both really friendly and appreciative. That made the whole experience even better. This one's worth the trip. I still can't believe how good it was, and I can't wait to come back!!!

Ambiance: - Small, literal corner restaurant that only has a…read morewindow to take and produce orders from - 1 table and 2 chairs to sit and 3 standing tables on the side of the wall Food: - Vodka: dough is airy and decently bready, Stracciatella cheese is creamy, basil tastes fresh, vodka has a slight spicy flavor - Pepperoni: standard, pepperoni tastes store bought, not made fresh

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Bacetti Trattoria - Rigatoni CARBONARA

Bacetti Trattoria

4.1(362 reviews)
1.9 miEcho Park
$$$

Echo Park, Los Angeles. Came in on a holiday Monday and was surprised was able to get a table…read more It's usually packed in here and whenever I attempted to make a reservation it didn't quite work out. I was seated efficiently by the host and proceeded to tell me that we order everything at once and that was no problem for us. Bacetti is set up like an open kitchen, lots of tables with a battalion of chefs in the back cooking up a storm. It was pretty cool to watch. There are outside tables also. The bar area is for overflow but only serves snacks. Our wait person was super polite. Now the food. There was a little bit of a wait, but that was not a problem. We decided to get the broccolini and the carbonara. If we were still hungry, we had our eyes on one of the main dishes. The broccolini came, and it was probably the most delicious preparation I've had in the states. It was loaded with garlic, and nuts , really good ingredients really good olive oil and it was cooked very very well. Next up was the carbonara with guanciale and egg yolk. The rigatoni was nicely chewy and the sauce was perfectly made. This filled us up. We were very impressed with the authenticity of the dishes and how well-made they were. Desserts looked appetizing but a bit predictable. Will try next time tho. Gratuity at 20% for checks. Love Bacetti. Coming back. End of Yelp.

i absolutely loved the food, but what i loved even more was the service! it was outstanding from…read morethe moment we walked in. the atmosphere of the restaurant is so vibrant, and the staff matched that energy perfectly. some standouts for us were the Focaccia Ebraica with the butter and the Supplì Verdi. BRUH THE BUTTER IS SO GOOD our server, Dan, was amazing, not only for his great recommendations, but for how attentive he was to our party and his overall cheerful vibe throughout the night. such a great place to go with a group. can't wait to come back and try more dishes!

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Grá - Margherita pizza was very flavorful. Would recommend.

Grá

4.2(381 reviews)
2.7 miWestlake

Idc I'll defend Gra til the day I die. At first I was like okay whatever it's pizza. No -- You have…read moreto find which pizza and wine combo on the menu makes your taste buds come alive. For me it's the Banger + usually one of the special's they have on the menu that constantly rotates. I recently discovered the Prosciutto pizza which I was deliiiighted to find out is a staple on the menu + tried their newest special the Cheese and Onion. Amazing, delicious. I live across the street and come here often, and I joke around that it's always funny to see what the amuse bouche will be. It's yummy and a little silly. Gra is like a little trick I keep up my sleeve whenever I have new friends or family over. It's also absolutely gorgeous inside and outside. The staff are nice and usually accommodating.

Wasn't very impressed...unfortunately. I had high…read moreexpectations due to reviews coming from Instagram; however, I wasn't very impressed with the food. Food: Ordered the beef tartare and 2 pizzas. The beef tartare was very underwhelming. Could barely taste the beef due to the absurd amount of pickled onion on top. It was pickled onion completely covering the beef tartare with a slim layer of beef underneath it all. Disappointed, as it felt like a rip off. The 2 pizzas had great flavor overall, but the pizza itself was way too sour (sourdough crust). The sour taste was overpowering the rest of the pizza which was unfortunate. The thickness of the pizza and crust were spot on though. Service: Good service. The woman who served us was on her phone a lot and seemed very uninterested in being there, but we still got the food in an appropriate amount of time and overall service was ok! Ambiance: Beautiful interior. Loved the restaurant itself. Super chic and aesthetically pleasing. Seating is perfectly spaced and the outdoor area is super cute as well! Unfortunately, this place didn't hit the spot for me. I was hoping to find a new gem in the area, but I unfortunately didn't think this place was it.

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LaSorted's - Pepperoni

LaSorted's

4.2(342 reviews)
1.5 miSilver Lake
$$
Locally owned & operated
Family-owned & operated

service was great! even gave me a drink on the house, the food was good. Though the pizza sauce was…read morea little spicy for my taste, the wings are supurb. I like the decoration and the stylized name of the pizza as "pies" and I like how they have easy ordering online, I didn't use that for my order but I can imagine from the effort put into the food it should be good

Found LaSorted's on a whim and it was so worth it - they serve pizza that's shareable and leaves…read moreyou completely full! This place does wood-fired pizzas on a fluffy, chewy sourdough crust that honestly hits different from your typical LA pizza spot. You order up at the window, and I appreciate how patient the workers were in answering our questions & taking our order. My friend and I got the Good Boy - house tomato sauce, pepperoni, fresh basil, and burrata finished with Mike's Hot Honey. The sweet and tangy kick from the hot honey against the creamy burrata is such a good combo! My friend and I surprisingly demolished the whole thing and were stuffed. One thing to note - it's takeout only, no seating, so most people eat in their car or take it to go. Parking-wise, there's a small lot in the plaza which is pretty compact (although I came on a Friday night and I didn't have much trouble). Street parking nearby is available and there are plenty of residential streets too if you run into any issues. Excited to come back to try their other pies!

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Tomato Pie Pizza Joint - pizza - Updated June 2026

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