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    Tom's Crab Shack

    3.1 (370 reviews)
    Closed 11:30 am - 8:30 pm
    Updated over 3 months ago

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    TOM'S CRAB SHACK ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Just before noon on a Saturday. Completely empty.
    K Y.

    In short, lackluster. I went during lunchtime on Saturday and the place is completely empty. I suspect the seafood was previously processed. My reasonings: All the mussels were firmly attached to the half shell but the other half is missing, so I don't know if they're fresh or dead. The shrimps have heavy grits in the veins. Both were dry and tough to chew. The Tom's combo sauce were oily yet lack the spices such as garlic or smoke paprikas.

    The players: garlic noodles, corn, Alaskan crab and shrimp
    Sharon B.

    Oooooh weee! This place is so on hit, my mouth is watering just thinking about our meal here. It's the place where you put your hair up, wash your hands, tie your bib and get to work! In that order, too! We ordered the Alaskan crab and shrimp, the corn and garlic noodles. Before I continue typing, I had to stop and breathe bc I wanted to just bury my head in the bowl. You get messy. You're using your hands, your fingers, getting your fork sauced up bc you're eating noodles with each bite of crab meat you successfully dig out using the scissors. I personally like to dip my corn in the sauce that the crab and shrimp is swimming in. It is just a delightful sin to eat everything in front of you. Everyone's got their hands in the bowl trying to get their crab legs and shrimp. It's just a big fat edible orgy!

    Classic combo
    Tereza S.

    I'm gonna give my most honest reviews The food was absolutely delicious We came here after leaving another spot down the street that didn't look so great This place is like a little hole in the wall/mom and pops style vibes (I'm sure it's family ran) the waiter looked young and nervous but absolutely a sweetheart, I feel price wise it's a great deal and portions were large, Husband and I shared the classic combo, basket of oysters and fries, garlic noodles and it was so good, great flavors and good heat. I initially asked for a mild combo flavor and then asked for a small amount of heat to add and it was great. We're actually on our way over again now. Definitely a place to try

    Shrimp, Crab Legs, Muscles
    Ariana A.

    Visited this restaurant again and it was just as good as the first time we came around. I learned from our previous visit to order a Mild Tom's Combo sauce for the boil and was glad I did. I don't think I have a sensitivity to spiciness, but we were able to enjoy the flavor much more this way. We ordered combo #3 which came with a choice of shrimp or crawfish, clams or mussels, 2 snow crab legs, 2 crab legs, cut up sausages, 2 sliced corn, and 3 potatoes. The prices are based off the market price, so our combo #3 was more or less $95 before tax. We regretted choosing crawfish this time since it was a lot of work and shell cracking for little results. I recommend choosing the shrimp for your combo. We also ordered a side of fries and deep fried oysters which were really tasty appetizers. Again, we came on a weekend around 4PM and thought it would be very busy, luckily we were able to be seated right away!

    Tom's Combo Specials
    Eric S.

    Nice establishment, a bit on the expensive side but it's seafood in the bay. With that being said, on to the food. I got the combo sampler and ummm, well. Don't get your hopes up too high. The garlic fries are just that, fries with chopped garlic. The shrimp, well yep, it was breaded fried shrimp! The chicken wings had a little flavor and the calamari reminded me of frozen onions rings. Guess, when it said crab boil, I was expecting flavor to be bursting out of every crack and crevice. But, it wasn't. Check them out for yourself. Support your local establishments

    Combo #2, Classic Combo and Garlic Noodles
    Ke'No_ U.

    The food was an illusion, it looked good on the outside but it wasn't good on the inside. The food was lacking A LOT of flavor! The seasoning/flavor was stuck on the shells of the shrimp and crab that when you actually ate the meat it was flavorless! The service was fast but now I can see why cause they don't take much time on the food. The ambiance was alright, nothing special to mention....

    Kevin P.

    This place is a little further and pricer, but it's worth it because they're better than the other place in Vallejo. The flavors here are always on point and I never have an issue with them every time I go. I ordered to-go and when I got there I didn't have to wait.

    a wooden bowl of seafood

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    5 years ago

    Service could have been better, the food needed more seasoning. Felt like it came from a frozen box

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    11 years ago

    Wow! A great find in this area. The food tastes just great and i love the environment. Makes me feel like I'm at the beach shore.

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    Page 5 of 10

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    Cajun Crack’n Concord

    Cajun Crack’n Concord

    4.4
    (924 reviews)
    1.0 mi
    Large group friendly
    Happy hour specials

    Cajun Crackin' -- I have no words!…read more The food here is always consistently good. I've come a good handful of times now, and every single time, the food has been on point. The flavors are always there, everything is seasoned just right, and the quality has been consistent every visit. It's honestly hard to find a place that can keep the food tasting this good every time, but Cajun Crackin' definitely delivers. If you're craving some good Cajun seafood, this is definitely a spot worth trying!

    HOT TAKE: Cajun Crack'n (the Concord location at least) is just as good, if not better, than The…read moreBoiling Crab. I know that a lot of people reading this review are looking for a comparison between the restaurants. Usually, others are split on this opinion when I mention it. So here's my why. The seafood menu selection is the same as most crab boil spots. I ordered the deveined/headless shrimp on my last visit. The spicy sauce was def spicy! Shrimp was cooked perfectly, not overcooked like I've had at other places. They give a generous portion of sauce, which is necessary to pour over some white rice! The appetizer selection at Cajun Crack'n is elite! The fried oysters are my favorite! I've also had the wings, fried mozzarella and Crawfish fried rice. All delicious choices! Can't wait for my next visit!

    Photos
    Menu
    Menu
    Wall art.
    Wall art.
    Combo #1. Shrimp, Clams and Mussels. They threw in sausages, potatoes and corn in there too. Hook a brotha up!!!

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    Combo #1. Shrimp, Clams and Mussels. They threw in sausages, potatoes and corn in there too. Hook a brotha up!!!
    Isla Grand

    Isla Grand

    3.7
    (449 reviews)
    1.6 mi
    $$

    I heard about this restaurant from my brother, and we decided to give it a try. My first…read moreimpression walking into it was that the restaurant was surprisingly huge inside, and I loved how well air conditioned it was, especially on a hot day. Overall, the place felt very clean, tidy, and well organized. The service was also great and staff were friendly and welcoming, which was definitely a plus. Now, let's get to the food review. Original Sisig Kapampangan: Absolutely delicious. It was served on a hot plate and had a savory, creamy flavor (possibly from the mayonnaise) while still tasting a bit tangy once you squeezed lemon over it. I'd definitely order this again. Beef Brisket Kare Kare: I honestly thought I didn't like kare kare until I tried their version. The peanut sauce was rich and savory without tasting like peanut butter in a jar like Skippy. The beef was tender, and I also loved the assortment of vegetables included in the dish. What really took it to another level, though, was the bagoong sauce (on the side), which paired so well with this dish. This dish was absolutely yummy. Sizzling Beef Brisket Ala Pobre: We were really excited to try this because we'd heard great things about it, but unfortunately, it didn't really deliver. The flavor was pretty bland, and even though it was topped with fried garlic, it was still missing a strong garlic flavor. The beef itself was tender, which was probably the only good thing about the dish, but aside from that, the sauce and overall flavor were just underwhelming. Garlic Rice: This came in a pretty generous portion enough for three. I could definitely taste the garlic, but I think it could've used a little more. Still, it was good overall.

    lol. i dont know how this place is getting 5 star reviews. looks like the employees are writing…read moretheir review to vamp up their ratings. don't get me wrong the food here are really good especially the sinigang na liempo, laing and pancit palabok. service wise? don't even get me started especially the big guy so called manager raf. raf walks around the restaurant as if he's just walking in the park. he doesn't even bother asking the customers if we needed anything. one table in front of us asked for a take out box and raf asked another server who was busy to get it for him while he was just standing by the register. i didn't just notice it once but multiple times that i've eaten here. another incident i've seen was raf was flirting with one of the employee i don't know his name but he was short muscular guy with a lot of tattoos on his arm in which he just goes in and out the kitchen. they were hugging and flirting around. c'mon, get a room. this is a restaurant. i dont think this is something customers should see. it just seems very unprofessional. i wish i was able to take a picture of them. the owner might want to consider how their manager should represent their business. makes me wonder if the owners are aware of this. not all servers are like that though. diane was one of the servers that helped us. she was very nice and helpful. alex is my favorite he was very funny and knows the menu and all the deals the restaurant has to offer ---can't go wrong with free apetizer when you reach a certain amount. weekends they have live music. i love their two bartenders.

    Photos
    Interior
    Interior
    Crispy Pata
    Crispy Pata
    Pancit Bihun Guisado ^.^

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    Pancit Bihun Guisado ^.^
    Shabuya

    Shabuya

    4.0
    (1.7k reviews)
    1.1 mi
    $$

    Deserves an updated review given the last was in 2019. Few things have changed over the years…read more Items like crab, eggs, and Shungiku (chrysanthemum leaves) are no longer offered. On a positive note, their chicken karaage has improved. However, now and then the pieces are too small. There's no shame in ordering more. Not a big deal. For the most part, everything remained the same. Primarily dine here for the protein. The turnaround can sometimes slow down then later pick up. Had a few instances where meats came in at the very last minute. Ten stacks of beef would pile up on a single drop. Occurs back-to-back as well. Not a problem in the beginning but can be ridiculous when you are wrapping up. Their official app is no longer managed by Incentivio for some unknown reason. Unable to login or even do a password reset. Completely unusable. Besides the fallouts, it remains to be a favorite when seeking a high protein meal.

    We went to celebrate Father's Day. We arrived early,…read moreexpecting them to be busy due to the holiday Our server was on top of our apps and meats orders. Hubby was so excited to get so many apps and meats. I appreciate that I can just get veggies and that they have a vegetarian broth- we always get the spicy miso The restrooms were in much need of a good cleaning and restocking of paper products The parking lot was very busy when we went to leave, but we didn't have a hard time finding parking when we first arrived The music was nice today/ lots of ABBA. Often, when we've come in the past the music is blaring It's also normally freezing- I always bring a light jacket. Today the temperature was comfortable

    Photos
    Shabuya
    Shabuya
    Shabuya

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    Tom's Crab Shack - cajun - Updated August 2026

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