Amazing amazing service !! The food was amazing as well. Very good flavors very fresh this has to…read morebe one of my top favorite pasta places I've tried I've came back twice and will be back for more.

Our first time here, and we were pleasantly surprised. The restaurant doesn't look like much from…read morethe outside, but as they say looks can be deceiving. The interior spoke of old world dining. A quaint and charming decor that told a story of old Italy. The service was quick and friendly. Our waitress was efficient and personable. You could tell she enjoyed her job. We indulged in a house Merlot that had a fantastic flavor. We tried the appetizer sampler platter that was just the right size for the two of us. Our entree's were prepared with great care and tasted of wonderfully fresh ingredients. The portion size was just right for us. We did not partake in any desserts, but the list looked just yummy. Just a great location in Old Town Avondale. We are looking forward to our return to try something new.

This establishment is great! During the day it's a nice a…read morespot to grab lunch with a friend or loved one and at night it can also be a romantic atmosphere to enjoy a delicious meal with your partner. I unfortunately forgot our server's name, but she was incredibly nice throughout our visit and accommodating when we wanted to switch tables due to a slight strobe effect from the ceiling fan during sundown. Lasagna - cheesy! Fettuccine Alfredo - delectable! Prime Rib (Special) - Yuuuum!!! A special note about the Alfredo sauce: It is made to order, which is to say they don't make the sauce until the dish has been ordered so it is always fresh and hot, oh, and it's SO GOOD! I almost forgot: The bread pudding is the BEST I EVER HAD!!! I honestly think it stole the show from the also delicious tiramisu. I honestly can't wait to come back the next time I'm in Arizona.

Very nice quiet place. Decorated with Italian memorabilia…read more Ordered the eggplant parmigiana. Came with a side of angel hair pasta with marinara sauce. The eggplant was very good. Thinly sliced with seasoned breading. The pasta wasn't so good. It came out a mushy. I rather have the al dente texture. The sauce was average. I liked it but not enough to come back. It was kinda expensive for the quality of the food. Pretty average.

We had wonderful food here. It was our first time here as it's far from where we live. But we were…read morein the area and stopped in for lunch. After chatting with our server, we decided to split a Caesar salad and order 2 small pizzas, the 1918 and the elote. The 1918 had cheese, spinach, artichokes and kalamatas while the elote had corn, 3 cheeses and jalapeño aioli. The salad was excellent and we loved how fresh it was. Nicely garlicky. The elote pizza was a one of a kind pizza. We'd never seen one before. It was delicious. We loved the crust on both pizzas. The 1918 was also good. Our server was attentive and professional. It's just too bad that it's so far away from us.

Papa Paul's is a local favorite with outdoor seating and a cute interior…read more There's always a long line on weekends to get a seat. Personally, I think the pizza is a little soggy. The crust is limp and it's just not my favorite. The taste is great but the texture is just not for me. The pasta choices are generally good. There is a full bar and many wines to choose from. The service is always attentive and lovely.

After spending a very long day at City of Hope with mother, she asked me to pick a nice restaurant…read moreand she loves Italian. We've been driving by this restaurant for a while and since it was on the way home we popped in. We were greeted instantly and immediately shown to a booth. My mother wanted lasagna, so we ordered that first thing with our drinks while my sister and I browsed the menu. She ordered the chicken parmesan. I'm on the carnivore diet, so I ordered the meatballs with a chicken side. (So many restaurants don't make it possible to accommodate carnivore diets, but they did! So, I eat out with my family more often now!) Everything was delicious. The food was delicious, fresh and my mother especially enjoyed the olive oil with balsamic vinegar that came with the bread. (Great quality olive oil, a beautiful and rich green color.) Everyone was friendly. Our server, who happened to be tending the bar as well, very graciously made me a raspberry mojito without mint because I have mint allergies. He was the FIRST bartender to make it without questioning it and it was PERFECT! Lovely service, great atmosphere, food was delicious and fresh. We're certainly looking forward to coming here again!

First time and probably the last time eating here. We went on a Saturday afternoon, but were not…read moreexpecting only 2 other small parties seated in the booths. The restaurant was very clean and nicely decorated. The service was very good - our waitress was friendly and helpful. I ordered the chicken Parmesan and was NOT impressed. It was basically tomato paste, noodles and frozen costco breaded chicken (that was dry). We most likely won't be back as we did not enjoy the food.

My sister and I came here tonight to use our birthday cookie coupons because we are twins! The wait…read morewas about 20 minutes for a Friday night, which wasn't terrible at all. Our waiter, Joshua, was hilarious and so personable! He cracked so many jokes and kept us laughing all night. The gentleman who was walking around busing tables was really great too, and he came over and talked to us quite often and was very kind. His name is Chris, and he's so funny. The kitchen manager Andrew was also very attentive to our table, and everyone went out of their way to take care of us! The food was amazing as always. My sister and I have always loved the guac Tony and were very excited that they put it back on the full pizza and not in weird stacks of pieces. We also got the antipasto thing and it was good as usual. We each got our own cookie and just had a really great dinner. Thanks for the hospitality!

I gotta hand it to Oregano's - they are definitely one of the better chains out there. Every visit…read morethe servers are friendly, the portions are massive, and the food is actually pretty good. During our most recent visit we sat outside on the patio. Good vibes all around. Especially with our super friendly and attentive server. I ordered the Alfredo the Dark with an Italian sausage on the side. My friends got the Hakuna Piccata and the El Diablo Shrimp Pasta. Everyone enjoyed their meals. We all ended up taking leftovers. If I was feeling critical, I'd say the sauce on my pasta leaned watery - but the flavors were still good. While not the most romantic or high caliber option - I do find Oreganos to be one of the most reliably good chains in Goodyear. Well worth a visit if you're craving reasonably priced pizza and pasta!

Was introduced to La Bona Pasta by friends and have been many times since. This is a small family…read morerun restaurant and not a fast food joint. Bring your patience and your appetite because they are not the fastest but servings are very sufficient. No one we have gone with ever complained about the food quality except once I heard that the muscles in a seafood and pasta dish were small. I recommend going with friends you will talk with, have a drink and enjoy good Italian food.

This the BEST ITALIAN restaurant in the west valley. Their veal dishes are fork tender, the pasta…read moredishes terrific, and their homemade rolls are delicious. Great wine selection. Service also is excellent and their prices are very reasonable. Give this place a try and you will go back again and again like we have.

We had an excellent experience at Dino's Greek & Italian Grill in Avondale! From the moment we…read morewalked in, the manager greeted us warmly and seated us, making us feel welcome right away. Our server was friendly, attentive, and provided great service throughout the meal. Based on the manager's recommendations, we ordered the Greek stir fry, lemon chicken soup, baklava, and lemon gelato--and every single dish was outstanding. The flavors were fresh, authentic, and absolutely delicious. The lemon chicken soup was comforting, the Greek stir fry was perfectly seasoned, and the baklava and lemon gelato were the perfect way to end the meal. The atmosphere was comfortable and inviting, making it a great place to relax and enjoy a quality meal. Between the excellent food, outstanding service, and warm hospitality, this is a restaurant we'll definitely be returning to. Highly recommended!

First time here, service was good, waitress and hostess were friendly. Food was fresh and good.read more

Absolutely the best pizza I've had in Phoenix !!…read more I ordered the Wings and the Pepperoni & Sausage, and both were outstanding. the crust is perfectly thin and crispy with just the right amount of chew - exactly how I like it. the sauce is fresh, garlicky, and not too sweet, and the cheese is gooey and flavorful without being greasy. The toppings were generous and high quality. You can really taste that everything is fresh. Even the side of garlic bread was warm, soft inside, and crispy on the edges - addictive !! Service was super friendly and fast. My order was ready right on time for pickup, and the staff even threw in a couple of extra dipping sauces with a smile. The place has easily become my new go-to-pizza spot in the valley. If you're looking for authentic, delicious pizza that doesn't break the bank, stop by here immediately. You won't be disappointed !! High recommend - I'll definitely be back soon (probably this weekend)

Great wait staff, he was very attentive. Great wings which came out timely. But the pizza was a…read moremajor disappointment! It was over baked so very dry and all the ingredients seemed to have no separation of flavors. The pizza was called Rosati's Monster. Truly as a pizza lover, I could not believe it being over baked and dry. We will never ever go back, it was that bad! Shame on Rosati's for serving that to us, wow. The ambiance was non existent either - kind of like a sports bar with tvs around and kinda dark. A big ugh. Their biggest competition is Barros which is okay too. The best pizza in the past several months we have had came from Dominos!!! So sad and bad.