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    Trellis

    5.0 (1 review)

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    5 years ago

    Helpful 6
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    Love this 7
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    Prohibition

    Prohibition

    4.0
    (926 reviews)
    8.6 mi
    $$

    This was such a fun place for date night with my hubby! The venue is so fun, the entertainment…read moreexciting albeit I wish it was longer than 25 minutes as I really enjoyed it! I want to come work here! The food was really good, and really expensive! Our bill was $145 for the two of us. Our server Jaxson was really knowledgeable on the menu, and really friendly. I don't think there's a bad seat in the house as all the burlesque dancers move around the space. Be prepared with some ones to tip them, but they also take Venmo. I'd love to come back!

    Am I the only guy who gets weirded out when going to a burlesque show, with their spouse also…read morepresent? "Don't worry honey, it's okay to look, and also throw money at the half-naked women! I promise you won't get in trouble!" Uh-huh. ;) Alright, I digress. Awkwardness aside, Prohibition is a really great place to enjoy a classy dinner, where the meat is served on a place AND on stage, and the cheesecake comes with the price of admission! Speaking of admission, as my wife and I were guests, being shepherded along by our friend, I cannot recall exactly what the "cover charge" was (not much, if I remember correctly...less than $20 for two?), and if reservations are *required*, I cannot say for certain, but I would say they are *recommended* at the very least, because our showtime was packed. Anyway, once paid, you are escorted through a secret bookcase door (SLC residents sure do love their speakeasies, don't they?), and into the dining hall and saloon, where you're soon to have your socks knocked off...well, someone's clothes are coming off, anyway! We were given a table that I dismissively thought was tucked away pretty far in the back and out of the way, but it ended up being one of the best seats in the house, as the table where the performers gathered, prepped, and returned to was just adjacent to us, so we were about as up close and personal as you can get, without getting yourselves arrested. Each of the dancers brought their own style, flair, and wardrobe to their performances, which were spirited and energetic, and a touch racy, without devolving into outright debauchery. It may be an (18+? 21+?) venue, but alcohol restrictions aside, I wouldn't hesitate to take older, more mature teens to a show with similar content. We ordered a smattering of smaller dishes, as we weren't particularly hungry, but the Mishima Wagyu tacos were fantastic (as you would expect), as was the Fedora Fin (Za'atar-crusted ahi tuna), and all of our cocktails. As the show is timed event with multiple performances per night, both food and bev are fired out of the kitchen/bar faster than the bullets from a Tommy Gun, but with far better accuracy. The whole operation here was honestly very impressive, from start to finish. Coming from a progressive city like Portland, it's always struck me a little odd that places that, by reputation, strike you as more conservative end up having some of the best, most wild entertainment venues, that you only wish you had back home. Prohibition is one of these places that I would rather see in my downtown, instead of the litany of seedy strip joints pushing for maximum titilation, but with only a fraction of the class and sophistication. Prohibition is good, clean fun, masquerading as something illicit, which is the heart of what makes it work so well.

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    Aker Restaurant & Lounge

    Aker Restaurant & Lounge

    4.2
    (104 reviews)
    0.3 mi
    Outdoor seating
    Large group friendly

    The entire experience at aker was incredible! Their selection of mocktails was great - my drink was…read moredelicious. We had the Wagyu Gyoza and Kimchi Pickles to start. The pickles were delicious and the Gyoza was phenomenal. I loved the dry aged fatty tuna. And the crudo special with the Peruvian sauce was delicious. We had sashimi and rolls as well. The attention to detail on all elements was well done - to the oak barrel aged soy sauce to the ambiance, I would absolutely come back here!

    I read a few reviews before posting mine and am surprised to see recent reviews not loving the food…read moreat Aker. We just tried it for the first time and everything we had was delicious. We started with the hanabi. Crispy rice topped with spicy tuna and avocado, finished with sliced jalapeño, micro greens, and agave soy reduction. Next we tried the aker crunch roll. Not the greatest roll we've ever had, but definitely better quality than sushi at most places in Utah. I'd get it again. We then tried the toro and sablefish nigiri. The toro was great. My wife didn't want to try it and at the end of the meal said it was her favorite thing. The sablefish is good, but if you've had the sablefish at Takashi you'll be a little disappointed with this one. I would skip that next time and just get the toro. Star of the show for me was the wagyu ribeye. The steak was cooked perfectly and had great flavor. The bone marrow butter jus and chimichurri were both great and I found myself switching between the two. I also enjoyed the carrots and polenta that came with the steak. For dessert we had the butter cake. It was good. Not as good as the one at sol agave, and I think the one we had at Felt next door was even better, but we still really enjoyed it. Service was really good and we can't wait to go back.

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    Aker Restaurant & Lounge
    Aker Restaurant & Lounge
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    Trellis - lounges - Updated August 2026

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