Truly an excellent experience at Trestle for a great price. Service was spot on and food was all delicious. Started with the tomato salad which was fresh but had a delicious cream base. Risotto and cod were the highlights. Risotto was cooked perfectly with a strong seafood undercurrent that was complimented nicely with the chili. The cod was absolutely perfectly cooked with a beautiful sear. Restaurant is small, so it can get a bit loud. Overall: 4.9/5 read more

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I was honestly thoroughly impressed by Trestle - it's a very limited menu of two options for four courses. However, they really nail down great food for even the pickiest of eaters. We had allergies and vegetarians for our party, and they accommodated easily. I'm a sucker for places with rotating menus, and would 1000% come here again to try their other foods! I was satisfactorily full, as I felt like the four plates were just a bit larger than tapas size. The mid-August options I'd chosen were - minestrone soup (4/5) - calamari risotto (5/5) - crispy pork schnitzel (3/5) - chamomile panna cotta (5/5) - buttered sourdough (5/5) The minestrone soup had a great creamy base with the mousse on top. Calamari risotto was delicious, creamy, soft rice, and it had a rich seafood flavor. You can tell the chef added plentiful seafood and the calamari was chewy. Crispy pork schnitzel came with a delicious mustard jus, just a little too salty for my liking. Chamomile panna cotta was probably my favorite, creamy with a subtle chamomile flavor that made it a great ending for the meal. The only thing is the timing of the food coming out was a bit slow, as there were intervals of 30 minutes in between courses. Otherwise service was exceptional and always made their rounds refilling our wine and water! read more

Came here for a birthday celebration and left with a lasting impression that we will return for many more. We came on a Sunday night, which for the area is kind of busy but was able to find street parking half a block up from here. There are also a few parking garages around. I had not done much research on the space itself, but when entering the restaurant, it felt very intimate and cozy. We were quickly greeted and sat at a table near the entrance. Our waiter for the night was Steven, and he was phenomenal. He had great recommendations for us regarding the choices we had on the menu and gave really good ones even though he does not eat red meat. He was entertaining and conversational while also being very enthusiastic about letting us play a game with him. Regarding food, everything was spectacular. Our favorites of the night would have included the rigatoni, the risotto, and the pork schnitzel. The only time our table was silent, was when we were scarfing down the food. That was a true testament to how good the food is, especially for the price. The Restaurant was also kind enough to let us order extra of the risotto and the rigatoni for only $12 more. It was definitely worth ordering more and our tummies were thankful. For San Francisco, you definitely can't beat this price for a prix fixe meal. You also can't beat the service here. Even with such a low price point, I felt the service here beat the one I received at club 33 and felt very comfortable and welcoming. Looking very much forward to returning. read more

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Incredible. This place was amazing. I loved the set menu and the timing of all the dishes was perfect. When you are there your every need is taken care of and you are just so present in the moment. From the second I walked in it was 5 star service. Additionally, the food was phenomenal. It was so balanced, used seasonal produce, was plated beautifully, and was cooked to perfection. What an amazing place, I cannot wait to go back ! read more

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This was my second time at trestle and the menu options were so good! We ordered a bottle of Pinot Noir from Santa Barbara that was excellent. They gave me a hand written note and a candle on my dessert to celebrate my birthday. So thoughtful and attentive staff. They made me feel special. Will be back! read more

Trestle - New American Near Me - San Francisco, California

With the new Michelin awards just announced, I'd like to throw it back to this restaurant that has held a Michelin Bib Gourmand award for a decade. I had a 3 course dinner here for just $39 back then in 2022. Even though it has gone up to $52 for a 4 course meal now, it is still a budget friendly option for Michelin recommended dinning. We visited around Christmas, so the cozy little space felt extra festive. The restaurant is quite small, which added to the charm, though it did get pretty loud during dinner service. As for the food, both the presentation and flavors were decent but not particularly memorable. Nothing really stood out or left a lasting impression. That said, considering the price point and the Michelin recognition, I still think it is worth trying at least once. - Sweet Potato Soup - Pear & Arugula Salad - Arroz Con Pollo (+$12) - Butternut Squash Campanelle (+$12) - Braised Short Rib - Seared Salmon - Chocolate Doughnut Sundae - Key Lime Pie read more

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I really enjoyed this place. The food was very delicious. They have pre fixe menu that changes depending on what's in season. You get an appetizer, pasta dish, main and dessert. The price for quality and quantity was really worth it. On the night we went, I got the split pea soup, risotto with bacon and veggies, their steak main and sorbet for dessert. I honestly really enjoyed all the dishes, especially the steak that was cooked medium rare and the risotto. It was so flavorful and creamy. Got a glass of white wine to wash everything down. The only downside with service was that they didn't offer us a bread basket. We didn't realize this until the very end. Everyone else got bread baskets and were even asked if they wanted one. Our table was not informed so we felt a little left out. We asked our server at the end and he said we had to specifically ask for it from the beginning. Just a note for anyone else going. read more

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10/10 experience. My boyfriend treated me to a birthday dinner here, and it was a very memorable and delicious prix fixe meal. When we went, Trestle was doing a summer menu series. We just made it in time to try out their corn-themed menu! The best part about Trestle was coming with my partner, as the 2 of us were able to order everything on the menu to try! Our dinner consisted of: -Corn soup: one of my favorites from this menu! The corn soup tasted very light and very sweet. Could have licked the bowl on this one. -Caesar salad with cornbread croutons (I repeat - CORNBREAD CROUTONS!!!) -Corn risotto with shrimp: tasted like jambalaya to me -Cornflake-crusted salmon -Pork chop with elote: my second favorite. I usually do not like eating pork, but the way Trestle cooked this pork was insane. I imagined that they used a sous vide, because the meat was so juicy and tender. -Olive oil cake with corn cream -Rich brownie and caramel corn cluster - topped with a birthday candle, so I could make a wish! Customer service was great. Trestle really made us feel like guests of honor, and they were thrilled that we chose Trestle to celebrate my 30th. What I found so cute was that the waiter gave us a guest book to sign! I would come back again in a heartbeat. read more

One of my favorite dining experiences in SF (and it's a tough category to win in)! This review is long overdue as I had an amazing experience at Trestle for a birthday dinner a whole year ago. By sheer luck, my birthday coincided with the 4-course for $45 promotion they were running for their 10-year anniversary. I had to jump at the opportunity, especially since the menu was built from the all time favorite items at the restaurant since their opening. I really couldn't think of a better way to experience a restaurant for the first time. While some set course meals have a few misses, this one was just hit after hit the entire way through. I really felt as if every course was complimentary, but different enough in their own way to stand on their own and make an impact. Tldr: the food was amazing! The icing on the cake (figuratively and literally) was just how far they went out of their way to make my birthday night special. Exceptional service, bringing out a complimentary dessert with a candle, and even leaving a personalized card elevated this experience to the next level. Would highly recommend paying Trestle a visit, and I can't wait for the next time I'm able to try their new menus myself! read more

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Such a great deal for a 4 course meal in the city for $52 per person. (Around $70 with tax and tip). Make sure to get a reservation in advance! Portion size was good and both my friend and I were stuffed by the time the dessert was out. They change up the menu frequently depending on what is in season which makes me excited for the next time I get to dine at Trestle. I will definitely be returning to Trestle!! Pro tip: street parking is free after 6pm!! read more

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Made a last minute reservation here for our anniversary dinner. Loved that they gave us a handwritten card and added little happy anniversary chocolates to our desserts! I thought the price was reasonable ($52 per person for four courses) compared to what I'm used to in Chicago, and the food seemed very fresh. We got one of everything. I love that the restaurant feels very intimate, almost like you are eating in a dining room at someone's house. The plates were small, but they filled me up. My favorite was the seared bistro steak, but I also really liked the rigatoni verde. The doughnuts with the raspberry sauce were the perfect dessert to end the meal. I wasn't super blown away by the flavors, though. I also wish that our waitress explained each dish to us after setting it down because the server who had the table next to us was doing that. I think she should have offered us bread too. We thought it was just given automatically because every table that sat down seemed to be getting it and we were questioning why we didn't get any, but apparently it was listed on the menu that you have to ask for it which was very easy to miss if you don't read closely enough. We ended up ordering it after we got our first course. read more

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Writing updates this recent to my previous one is a rare thing but I would like to commend the restaurant for my last visit. With visitors from a foreign country meeting me for weeknight dinner, I asked their cuisine and food preference since we only had this meal with their busy schedule. I made a 5:45 pm reservation on a Wednesday and the guests and arrived early. We were seated at the 2nd table to the right as the dining room started to fill. This is when things got strange (in a good way) as our waiter referenced me by my 1st name as did the host. I didn't think much of it as the experience started. The format remains the same with a set menu for a four-course meal with two options for each course. Just as a teaser, here is what I enjoyed. (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=72&select=mlOTp-ts6sk78BRSuZ6Yjw) - presentation was fine dining style, (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=72&select=WcbGi9YqoqsxqUOm4OgKuQ), (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=72&select=4e32dU3Pa6DLvphkU9lxdQ), and (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=72&select=hrhewclMcb1AUOLpgype1Q). My apologies for forgetting to photograph my chocolate layer cake. As usual, everything was delicious. Kudos and big thanks to Charlie who waited on our party and was very upbeat and helpful, definitely above and beyond. Also, shout out to Lucas, who managed the front of the house. Also, thanks to Jian for rewarding me for my loyalty to this group's restaurants. I still need to try that place near J Town, hopefully sooner than later. read more

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Food tastes fresh but not too memorable. Heard they update the menu seasonally, good place to eat casually and see what's new! read more

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As per my other review, I came back with an open mind to give trestle another chance! I did take a look at the menu before hand I was really excited for the food. The flavors were much better for my palette, and the service was wonderful. I did really enjoy the pork, salmon and pasta (my friend and I ordered various things to share) as their flavors really complimented each other! With that said, I still feel like it misses the mark for me. It is a place that I would go to if one of my friends or colleagues really wanted to, but not a place I would personally seek out. read more

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Portion size is a little small but overall pretty good. We made a reservation because it was on the Michelin guide. Ambiance inside is cozy and a great date night place. I went during their anniversary where they had a tasting menu which I thought was pretty good for the price. Would I go again? Probably not, but worth the experience. read more

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This place was incredible! I took my girlfriend for her birthday and she could not be more impressed. The service was 10 out of 10 from the second. We walked in the door. They took our coats, were polite, and took care of our every need. The food was definitely the best part. All four courses were delicious. So fresh and perfectly balanced. The soup was perfectly cooked and the schnitzel breading was phenomenal. I can't wait to return read more

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It's been a long while since we revisited Trstle and it is still holding up the reputation of it cozy atmosphere, great service, delicious food and now I believe they have the most reasonable price for SF. There ia public parking lot next door, it is online paid parking and ensure you click on all the necessary button to complete the payment process as I started it but failed to push the last confirmation button and ended up with a ticket. Since I have a screen shot of my payment screen for technical error I got a reduce payment but it's sure put a damper to the nice evening. Overall, everyone in our group were very happy with their dinner choices. We appreciate the warm service and professionalism from the entire team. We will be back this time sooner. read more

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3.5/5 Perhaps the day I went just didn't hit as hard b/c my friend has been here 5+ times and she said this menu was the most mid yet... My friend and I had a reservation for 7:30pm on a Tuesday. We were seated quickly and then ordered the entire tasting menu ($104 + they also have an automatic 20% service + automatic 6% SF fee). The menu is seasonal! We had gotten: Waldorf Salad (3/5) Walnuts were yummy but overall just a standard salad Roasted Chicken Soup - (2/5) I fear I did not like this one it was just chicken soup Saffron Risotto - (3/5) very heavy and rich but in a way where I didn't want to finish it. Mushroom Stroganoff Pappardelle - (4/5) creamy & pasta was al dente! Crispy Pork Schnitzel (3/5) - was indeed crispy but the dish itself was not unique for me Seared Ling Cod (4/5) - the cod itself was seared nicely and the skin was crispy but the star of the show here was the Herb Spatzle with the Beurre Rouge; the spatzle was chewy and the beurre rouge was so smooth and rich). Vanilla Pot de Crème (3.5/5) - Brown sugar tuile was yummy in combination with the custard: not too sweet. Chocolate Layer Cake (3/5) - Peanut butter with the chocolate was yummy but I personally don't like cherry in cakes so that lowkey ruined it for me. Overall, I would go again for another menu but not the current one. read more

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I had an incredible experience here last Tuesday night during a work trip to SF. Called ahead while walking from the hotel and asked if they accept walk ins and the manager mentioned he would save me a seat... good start already, whole staff was unbelievable professional while I dined here. 52 dollars, 4 great courses, 3 of which were some of the best bites I've ever had. This was truly a 5 star experience. I chose the panzanella salad/app and omfg this was the best salad I ever had holy shit For the second course I chose the risotto and omg dude the first two courses I had at this place were incredible, easily the best risotto and salad dish I've ever had. The entree was a bit underwhelming, if I did it again I would go w the steak as opposed to the sole/white fish it was beautiful just really light. I had the chocolate tart for the dinner and it was incredible. See the pics below, I could not recommend this place enough and would absolutely stop by again! I plan on coming back when I'm in town for work again in June. Great service, ambiance and food! read more

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We visited Trestle to partake in their New Year's Eve special menu at 11PM on Wednesday night (snagged the last reservation!). I had been previously and had an amazing experience, but that was several years back, so I was excited to come back and participate in the fun NYE experience. The menu was priced higher than their typical dinner menu at $95pp with an optional $65 wine pairing offered as well. Since we had such a late reservation, they had run out of the white truffle supplement. The service was very quick and attentive, and we loved chatting with our waiter. They brought out complimentary champagne and fun party props for the countdown at midnight which was so cute! On the food side, we did feel like for the higher price point of the menu, some of the dishes were lacking something - the crab tagliarini felt like it could have used more sauce, a bit of salt and more acid. The passionfruit vinaigrette on the yellowtail crudo was delicious but overpowered the fresh fish and fresh fresnos, rather than pickled, would offer spice to cut through some of the sweetness. However, the porcini risotto was so umami-rich and delicious, with perfectly cooked mushrooms. The seared scallops were also amazing and the cauliflower apple slaw was such an unexpectedly good pairing! I will always love a pavlova and the winter citrus was at its peak juiciness. The chocolate opera cake would be well-loved by chocolate and coffee lovers. While we did enjoy the menu, I'm looking forward to coming back to enjoy one of their standard menus! read more

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Had an incredible time at Trestle celebrating a birthday dinner. All of the ingredients and dishes tasted so fresh and flavorful. The service was very timely with a relaxing ambiance. Our favorite dish was the rigatoni verde! read more

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Took family to Trestle as first dinner of SF vacation. Wanted an exceptional yet quintessential SF restaurant. Trestle did not disappoint. Food was amazing and staff were so welcoming. When the manager heard my 9 year old thought theirs was the best pasta she ever had, the chef Danielle came out to meet. We had a great memorable dinner. Food: 5+ Service: 5 Ambiance: 5 Value: 5+ read more

Been to Trestle a couple times now and I've enjoyed all my experiences. Easy to make reservations via Open Table, credit card is required to book. Simple menu with great choices each time. 4-course meal for $52, just can't beat that kind of deal and experience. My most recent visit took place last weekend and I really enjoyed the gem salad and the duck. They were even able to get the duck to be crispy! Ambiance is dim inside, but not overly dark where I can't see. The tables are close together, but not elbow to elbow. Service has been great each time, genuine and courteous. One of the staff mentioned the menu changes every 2 weeks or so. Looking forwad to another visit in the near future. #39/2025 read more

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Can no longer recommend for special night. My husband and I came here a number of times probably 8-10 years ago. We always had a really great dining experience but after moving further away and having kids, we never found our way back until recently. Having nostalgia and taking advantage of being child free, we came here for my birthday. While we were greated with great friendliness by the female hostess and even handed a nice little happy birthday card/note, the mood was pretty quickly killed. Our waiter (an Asian male) literally dropped off the menu and asked for our water order with zero conversation. I took regular still water and my husband asked for sparkling water. We waited quite a while watching him exchange pleasantries with the table next to us (a group of 4) and even the other table of two on our other side. I could see the dining room from my seat and noticed that the tables of people who arrived before and after us all has their drinks - some with cokes and other with wine. My husband after maybe 5-10 minutes still had no water. When the waiter finally came back to us, he said in the most curt tone I have experience at a restaurant - tell me your whole order now. I interjected saying, excuse me my husband has not even received his water yet. He seemed annoyed at my response and just said, your water will come out with your food. What kind of response was that? It was not apologetic and almost accusatory that I dated ask. I told him that I'm seeing everyone else served their drinks, water seems like a bare minimum request after all our wait. He continued to be pretty rude. Never explained the menu or made any recommendations. Just "ok". It was a really unpleasant birthday dinner. We told ourselves maybe he has some spectrum qualities, but based on his interactions with the table next to us that didn't seem like a plausible excuse. Service aside, the food pacing was so fast. It felt like there was no time to enjoy the meal because once they took one plate away it seemed like the next course was immediately served. Overall the meal was satisfactory, but I don't think we'll ever be coming back at this point with so many other options in the city. We felt really unwelcomed by the service for whatever reason. read more

I originally tried Trestle last year with 2 friends and didn't have a great experience as my food was not hot enough and the pasta dish was too hard and not al dente. BUT I'm really happy to have given Trestle and the rotating pre fixe menu a second chance! My second visit was actually really shocking from the excellent front hostess to the presentation and unexpected tastes. Tip: share everything with one other person so that you can try one of each course. Never underestimate a soup! The sunchoke soup was hot and savory with a nutty and creaminess that we've never tasted before. You can also tell the mushroom was prepared in a different way that allows its flavor to come through uniquely. Our second favorite was certainly the red wine beef risotto. The bite of beef was tender and melted in our mouth instantly. Sometimes the taste of risotto can plateau after a couple spoons but we never wanted the bowl to end. Each spoon was great. Some slight misses: the cacio e pepe was just okay with the al dente texture, but the flavor was missing in comparison to the other entree option. The duck confit was also over salted to the point we had to down our waters. Overall, considering the menu continuously changes, I applaud their R&D team for always finding innovative ways to serve similar seasonal ingredients. There are some misses here and there, but for a $52 pre fixe, it's still worth it to come every once in awhile to try different dishes. read more

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Trestle's been on my list of spots to try for a while now, and I wasn't disappointed! Tried their 4 course $52 meal, and learned that it constantly changes to whatever is in season. Beet carpaccio, carbonara, steak, and panna cotta made for a surprisingly filling meal! I wanted to shoutout the amazing service here too. We had 3 folks drop out of our larger party and they accommodated immediately. Waiters were also very knowledgeable about the dishes and wine selection! read more

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My party had dinner at Trestle and I had reservations for 5 at 7:30 and was seated at 7:50. I tried the squash soup, Black Truffle Risotto, branzino, and chocolate tart. The standout of the night was definitely the risotto, which was rich, flavorful, and easily the highlight of the meal. The other dishes were good and well-prepared. The environment is a bit more classy and seemed more for date nights and celebrations. Service, however, was a bit uneven. Our server, Jessica, seemed noticeably disengaged throughout the meal. When the soup was served, the bowl was set down in a way that bumped our arm, and there was no acknowledgment or apology. The soup pour was more of a splat/dump instead of a stream. It created an odd tone for the rest of the experience. Overall, the food was enjoyable, but the service left us unsure if we'd return, especially for this price. read more

Trestle - Rissotto - New American Near Me - San Francisco, California

A great place for a nice dinner for a reasonable price! They have a rotating tasting course menu so items may differ depending on when you go. The atmosphere of the place is dim and chic, making it a great date night spot. I had many delicious courses, but my favorite was by far the parsnip soup. So sharp and bright while also being so creamy! The servers were also so kind and thorough with their explanations of the dishes. A tip is if you go with another person, you can each order one of the two options so you can try everything! Would recommend this place for a classy night out. read more

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I've heard such good things about Trestle and was excited to finally try the pre-fix menu for dinner. The interior is dark and classy without feeling too formal, reminding me of a nice supper club. My friend and I ended up ordering different dishes from the menu so we could try all 6 savory desserts and the 2 desserts on seasonable menu. Some of my favorites included the heirloom tomato salad, tomato risotto, and dark chocolate tart. Love their use of tomatoes which were in season and everything was super flavorful and delicious! Their menu is still a good deal and makes for the perfect date night spot. I'll definitely be back to try more of the food here! read more

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We had a party of 5 on a Friday night. After all these years, this place definitely continues the neighborhood joint vibes--warm, welcoming, and very attentive wait staff. The prix fixe menu is a wise approach to the menu which provides choices but certainly isn't overwhelming. At $52 per person, undoubtedly a great value for delicious food and cozy atmosphere. read more

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The service was good, but unfortunately, the food was a huge disappointment. The restaurant focuses on a tasting-course concept, but most of the dishes simply didn't taste good. It honestly felt like eating at someone's home where they decided to play chef and experiment with strange combinations. Nice presentation, but the flavors just didn't work at all. read more

Waitstaff were attentive and professional -- this was just a lovely experience top to bottom. The carrot bisque with rhubarb, French feta, and harissa was the hit of the night but we also loved our salmon main courses with green garlic foam, the truffle penne with charred asparagus, and a wild mushroom risotto. Dessert was special with tres leches cake with a hint of frangipani and fresh berries. Some French press coffee on the side rounded out the end of our meal. It was just the right amount of food for us -- perfectly timed courses with attention to detail. The concept of a rotating menu and communal family-style experience is lovely but I'll be dreaming about that carrot, rhubarb, feta, harissa flavor combo and wishing I could order it whenever I want. We'll be back! Highly recommend for an affordable, Michelin-level experience! read more

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I go back here every time I'm in SF and they never disappoint. Prices are slightly higher than last year but quality and top notch service have stayed the same. I went for the tomato salad to start, risotto with short rib, salmon over corn succotash, and both desserts, since I commandeered the other one from my friend. All quality, but the risotto was the stand out. Salmon was likely too big of a portion for a multi course pre fixe, which I'm not complaining about. Poached pair was fire. read more

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Came back since my friend from out of state came to visit me. Service and ambiance were still good and remained the same! Obviously, the menu was different, but I was not as pleased this time around. The food overall was still good, but it wasn't mind blowing like the last time I was here. I think this place is a hit or semi-miss, depending entirely on what they're serving that week. Would still come back to try a new menu and see if their food is better. read more

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Came here for our anniversary dinner on a last minute late reservation at 9:15 on a Saturday night. Upon arrival the place was packed and we were seated about 9:30, hostess was apologetic but we were not bothered by the wait - upon being seated we were greeted with a hand written note acknowledging our anniversary which was a very nice touch. Our waiter, Jerod, was awesome - very friendly and we joked around with him throughout dinner. Each of the summer tomato themed courses were delicious and the black cod was definitely one of the tastiest things we've eaten. For the price of the 4-course meal, it was a deal! Food was fresh and intentional. Service was on point. Ambiance was warm and cozy. Being the last round of service before they closed, we didn't feel rushed at all and enjoyed a wonderful dinner to celebrate our anniversary! We look forward to return when their seasonal menu is updated! Highly recommend! read more

Ate here with friends on a recent trip. We had their 4 course $52 meal, and between us had all the options. The staff was excellent. I had come on a mobility scooter as my friends wanted to walk from the hotel. There was only one place it fit, but the staff was very helpful in carefully getting it out of the way. I started with the beet carpaccio, which was quite good, but difficult to pick up the slices of beet. The mushroom risotto was very good, with a perfect texture. I really liked the duck confit, with an excellent outer texture and not too dry as sometimes happens with confit, but my friend and her husband both preferred the salmon. The chocolate cake was delicious, and I loved the chocolate pearls on top. A perfect way to end this meal. read more

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WHAT A MEAL!! I'll start with the price as everything in San Francisco for the main part is unreasonably priced. It's pretty insane in fact. This place has somehow broken that norm and made an affordable date night for all. The whole ambience of the place is absolutely gorgeous so much to look at and enjoy in a small intimate space. Our server greeted us immediately and was super friendly from the get-go allowing us to try a few wines to find the one we wanted. We both got a three course meal that I couldn't speak higher of. Every single detail was thought of. Unfortunately, I'm writing this a month after going and I'm forgetting exactly what we had but do you have pictures of it all and let me just tell you it really doesn't matter as we tried. One of each dish and everything was amazing. Book a table tell a friend make a date just stop in when you can. read more

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$52 for a 4 course meal. You get to pick your appetizer, starter, main, and dessert! I was skeptical of this place but wow, this seasons menu is delicious. Surprised that each dish was made so well. 10/10 for the kind service and employees. Super friendly and funny. Made our dinner experience fun! Would definitely come back as their menu changes seasonally and $52 for set course is amazing. read more

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So happy to have finally been able to pop in and try Trestle. We made a reservation and were happily greeted and seated right away. It's sorta small but really adorable and feels a bit fancy inside. The menu is great and affordable. Not too many options to overwhelm a person. The beer and wine options were great as well. I tried the sour ale beer and was so good. Beer is bottled but a nice selection and variety. I tried the tomato soup, braised beef pasta, duck, and chocolate cake. It's $52 for 4 courses and so worth it. The soup was light and flavorful and poured table side. The pasta was cooked perfectly and beef was so tender and juicy. I'm hesitant to get duck sometimes but this tasted great and not too gamey. So tender and crisp on the outside. Chocolate cake was my fav and could've eaten so many of them. Service was on top of it the entire night and def recommend Trestle! read more

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Amazing food and service! For their tenth anniversary, Thestle was offering a four course prix fixe menu for $45! I opted for the calamari, the ricotta gnudi, the crispy skin branzino, and the whipped cheesecake. The highlights for me were definitely the ricotta gnudi which came with cheese-filled pasta topped with prosciutto with English peas and the crispy skin branzino which came with an umami-packed sauce with clams and chorizo. The texture of the branzino was nice and crispy! The whole meal experience was a nice balance of lighter and heavier dishes and service was attentive and on top of keeping our water glasses filled, switching out the silverware, and explaining each of the dishes. Overall, a wonderful fine dining experience and even better, without breaking the bank! Highly recommended. read more

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