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    True Food Kitchen

    4.2 (2.9k reviews)
    Open 11:00 am - 9:00 pm
    Updated 2 months ago

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    Relish g.

    Still the best wholesome food choice in the area! The staff is top notch, and the food is consistently great. Their drinks are always fresh and they don't skimp on the alcohol. If you want a great meal that won't bog you down this is the place!

    Chicken Panini with a split side. Half kale salad, half yams.
    Winnie L.

    It has been a long LONG time since I really enjoyed a meal here. In the past 2 yrs, my visits have been less and less, ea time getting worse. Came here back in June and it was definitely the B team working that night. My favorite edamame dumplings soggy. However, they fully redeemed themselves yesterday. I had low expectations. I wanted something healthy after eating so much junk on vacation. The menu was new. Seated outside in the shaded patio. Server was great. The Bright Eyes (beet, ginger, orange juice), sourdough Pizza Spinach Mushroom, and Corn soup caught my eyes. Food came out at a decent time. It was love at first bite. The crust was chewy like an Italian pizza crust. The ricotta almond cheese and taijin sprinkled onto with sautéed onions, mushrooms hit the spot. Corn soup was just delicious. Blended roasted corn flavor with its natural sweetness. The beet juice was so refreshing. I felt it gave me clear skin afterwards. Didn't feel bloated or overly stuffed afterwards too. I had absolutely NO complaints on a gorgeous pie skied day at the Creek. Whatever TFK did, keep it up! I'll be back more for sure!

    Peach and raspberry crumble
    Anne D.

    The place is bright and very inviting. Plenty of space between tables and decor is very earthy chic. A long row of snake plants were used to divide the dining areas. I also like the open kitchen view. Staff is very friendly. The Jambalaya had just the right kick and the shrimp was cooked perfectly. The hummus was a hefty serving and the pita crackers were crisp. Salad was great although probably needed a little more dressing. The crumble was pretty unique to me as the raspberry peach part was more like a puree rather than baked. The crumble and the ice cream definitely made it better.

    All American
    Amy L.

    I used to love coming here and I haven't been in a while. I was disappointed with my burger and fries. Fries were soggy and the burger was not great. I used to love everything that I tried here. The service was good yesterday as we had a large party but the food was subpar. The all American the patty was so small all I saw was lettuce even when I opened the burger it was so small. I was so surprised because the quality used to be on point.

    Iced Shakerato
    Amanda P.

    Ive been here a couple times for lunch, and love the interior and outdoor seating. Unfortunately our last visit was not our favorite. The waiter who helped us was not the friendliest, and would leave us alone for quite a while, making us unable to ask for things we wanted during our meal. We tried the sourdough pizza and unfortunately the dough was a bit raw in the middle. I got the avocado toast and their iced coffee drink. The coffee was delicious and the eggs were great. Unfortunately the avocado toast was a bit too spicy for me. I got the kale salad on the side, which is my absolute fav! Ive had some good experiences here, and will probably be back to give it another try!

    Nathan B.

    Food was great, again. Bryan was great. Music was great. Lunch special was great. The new parking garage access makes getting here much easier.

    Korean Noodle Bowl, V with salmon
    Dave D.

    The place is modern and clean. The service is just ok. They did their job but never checked on us. The food is mid. The Korean noodle bowl was ok but no better than the Trader Joe's japchae. The salmon was actually decent but $12 for a small chunk of fish. The ancient grain bowl was tasteless and the first chicken was bone dry (even though it's drenched with a nasty mystery sauce). I sent the chicken back and they replaced it with a slightly more edible version. Overpriced and mediocre.

    Charred Cauliflower
    David K.

    True Food Kitchen used to be a bastion for health-focused yet delicious food, but the quality of this chain restaurant has deteriorated. The eclectic menu features a variety of globally-inspired flavors, and we ordered from all over the map. To start, the Mediterranean Hummus was a chickpea purée topped with spicy herb sauce and red pepper pistachio spread, served with baked flatbread crackers. The lemony hummus didn't have much tahini and turned out rather grainy (not my favorite). A better appetizer was the Charred Cauliflower, florets coated in a spicy, creamy harissa tahini, along with dates, pistachios, and herbs. The Spicy Penang Curry was a tangy spiced shellfish curry broth served with regenerative black rice, sweet potato, bok choy, rainbow carrots, snap peas, and onions--decent though not particularly authentic. The Spinach and Wild Mushroom Pizza was roasted mushrooms, spinach, and cheese baked on a thin, crispy sourdough flatbread, topped with lemon almond ricotta, but the pizza was rather bland and flavorless. The True Crisp'd Tender Plate came with lightly breaded air-fried chicken tenders served with kale salad; and my favorite dish was the Seasonal Market Salad, made of mixed greens, roasted carrots, roasted cauliflower, pistachios, dates, and feta, dressed with a creamy tahini apple cider vinaigrette. We topped the refreshing salad off with a filet of arctic salmon, which was dry and overcooked. Overall, the food here was rather average and not worth going out of the way for--disappointing, as I was once quite impressed by the quality and flavors here.

    Julia S.

    First of all, it's in downtown Walnut Creek, so you already know it's in a fun, lively area--right in the shopping district, which is always a plus. The space is great: huge indoor seating and a fairly large outdoor patio as well. We actually sat outside, and it seemed dog-friendly--we saw a few pups hanging out, which was cute. The food honestly surprised me (in a good way). The menu leans more health-conscious, but everything we tried was really good and didn't feel like "health food" at all. We ordered one of their sourdough flatbreads, which was hands-down my favorite--crispy, cheesy, and delicious. I'm a pizza-and-carbs person, so it totally hit. My husband ordered a pasta dish (I think it was jambalaya- or gumbo-inspired), which was also really good, but the flatbread stole the show for me. We also got fries (because always) and shared a fresh-squeezed juice, which was refreshing and well balanced. Service was top-notch, food came out quickly, and the overall vibe was immaculate. Everything just felt easy, relaxed, and enjoyable. Definitely a spot I'd come back to--especially to try more of their flatbreads.

    Margarita pizza Butternut squash pizza with kale toppling Glass noodles
    Raman C.

    Ordered the Bright Eye Refresher and really enjoyed it--very refreshing, light, and not overly sweet. A great, feel-good drink. We also tried two pizzas, which were okay overall. On the butternut squash pizza, the kale topping wasn't cooked well and was hard to chew, which made it difficult to eat. The glass noodles were tasty, but the portion felt quite small for the price. We were celebrating my daughter's birthday and appreciated that they kindly split the glass noodles into two bowls for us.Overall, a pleasant experience with room for improvement.

    Everett L.

    Came for Mother's Day, it was ok. Service was good. However food portion sizes sucked. The dumplings came with 5??? And they forgot my kale salad. Free parking in the Broadway plaza parking lot for 3 hours

    Ancient grain bowl - Vegetarian(added tofu)
    Divya S.

    Loved the ancient grain salad bowl - vegetarian friendly and I added tofu for extra protein. The salad was super filling and nourishing. Loved the pesto sauce dressing that came with it. The restaurant has huge dining space, will try to eat there next time instead of takeout.

    Teriyaki Quinoa Bowl,

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    20 days ago

    Fantastic food, even better service! our waitress Audrey was lovely and incredibly helpful!

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    1 month ago

    Amazing! We were met with friendly service and great food! our waitress Audrey was so sweet :)

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    20 hours ago

    Food is always so good. They have super healthy food options and the staff are so sweet.

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    Ask the Community - True Food Kitchen

    Are there fully organic meals for those who want/need food and practices to be free from pesticides, GMO's, etc.?

    Absolutely. The quality of the food is impressive. The restaurant was founded by Dr. Weil who is a doctor who is focused on anti-inflammatory meals. The food is carefully made and of excellent quality.

    Do you have gluten free options?

    Yes, they do.

    Does the chocolate cake have melted molten chocolate in the middle when you cut into it?

    No, it does not. However, it is served with a scoop of vegan ice cream and caramel, as well as coco nibs.

    Is proof of vaccination still required?

    No.

    I have tried many dishes but my favorite was still the quinoa burger. When will you bring back the quinoa burger?

    Is it dog friendly?

    Yes the outside patio (which is covered) is dog friendly. When I was there, someone had two of those huge dogs with dread locs.

    Is there outdoor dining?

    Absolutely! Both covered and uncovered.

    Breakfast menu items?

    Have you tried looking at their menu

    Gluten free options?

    Yes! They have it labeled on their menu in store

    Is this a dog friendly restaurant?

    The outside seating is dog friendly.

    Does the restaurant offer Whole30 options?

    The last time I did whole30, they could not accommodate me at all. It was super disappointing. They say they can on the website, but in real life the waitstaff could not do anything for me at all.

    Where did the quinoa burger go?

    Are you open for outdoor dining yet?

    This Wednesday we will be open for outdoor dining. As of now, you can order Togo and sit outside but there isn’t any service yet.… 

    Are dogs allowed on the outdoor patio?

    Yes!

    Do you have any vegan/vegetarian no onion no garlic options?

    Yes

    Do they serve Vege pasta?

    Hi Meilany, We have some wonderful culinary creations and have the flexibility to accommodate most of not all guest request. Stop on in we would love to guide you through our… 

    Peanut allergy friendly?

    Yes. Tell your server what you are allergic to and they will suggest what foods are safe. I have numerous allergies and they revised foods to accommodate my allergy. However I think my cheese allergy was probably why my hamburger came 15 minutes… 

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    Blossom and Root Kitchen - Brownie with Ice Cream

    Blossom and Root Kitchen

    4.6(293 reviews)
    6.0 mi
    $$

    Incredible spot for brunch! The decor is absolutely adorable and the whole place has such a cute,…read morecozy atmosphere that's perfect for brunch. The service was also amazing everyone was so friendly and welcoming! Everything we ordered was delicious. I had the huevos rancheros, breakfast potatoes, sourdough French toast, and a blackberry mojito, and I enjoyed everything. The sourdough French toast was definitely my favorite it had such a good balance of sweetness, and the sourdough flavor cut through it just enough that it wasn't overly sweet or cloying. And my boyfriend, who isn't vegan, ended up finishing the French toast, which is how I KNOW it was objectively delicious The blackberry mojito was also delicious and super refreshing for brunch. I also love that they have outdoor seating, and the area around the restaurant is really cute to walk around and explore afterward. Overall, such a great brunch spot with delicious food, adorable vibes, great service, and plenty to explore nearby. I'd definitely come back to try out the their lunch options

    A phenomenal brunch spot that is sure to make meat lovers fall in love with vegan food. The…read morerestaurant was very busy, but my cousin and I were able to snag a seat after a 15-minute wait. Everything sounded delicious, but we went with the recommendations made by a staff member. We decided to share the infamous smash burger, the watermelon salad, and the pistachio bread. For drinks, we both got an iced lavender latte, which was delicious. I loved how the cardamom complemented the lavender so well and it was very refreshing and not too sweet. The smash burger was the best vegan patty I have had in years. It was very flavorful and moist. The watermelon salad was delicious, especially the avocado mousse. The pistachio cream on the pistachio bread was so addicting. I wish I could have bought a bottle of it! Every single item was crafted so well with the freshest ingredients. It was nice going to a place that focused less on soy, and more on whole foods and flavor. I highly recommend making a reservation, especially for brunch.

    Photos
    Blossom and Root Kitchen - Interior

    Interior

    Blossom and Root Kitchen - Spicy Chipotle Pasta

    Spicy Chipotle Pasta

    Blossom and Root Kitchen - Beet & Avocado Bowl

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    Beet & Avocado Bowl

    Burma 2 - Minted jalapeño chicken

    Burma 2

    4.4(977 reviews)
    0.5 mi
    $$
    Gluten-free friendly
    Vegetarian friendly

    Made an impromptu visit to Walnut Creek for the evening and were starving by the end of the night…read more We walked by many options and finally settled with Burma 2. No regrets. Everything was delicious -- we got the Tea Leaf Salad, Burmese Chicken Curry, Lemongrass Chicken, and the Mint Jalapeño Chicken. All of them were super tasty, and they were able to adjust the spiciness to our preferred level. The Lemongrass Chicken was meant for the kids but it was my favourite too... along with the Tea Leaf Salad of course. Oh and the coconut jasmine rice was really good too! My husband got the Crazy Coconut cocktail and the rum came on the side, which was perfect because he could control how strong the drink was. If you're in the area, definitely stop by here - all their dishes are fantastic.

    Been here twice. The first time, I got a take-out of the minted jalapeno chicken - highly recommend…read morethis one. More recently, I went back with a family-friend for dinner, to introduce her to Burmese food. We got the tea-leaf salad and the dry curry with lamb. Both dishes were quite tasty, the only downside being that the food was very oily (literally coated in oil). Any of these portions for dinner are quite shareable. The service is very friendly, with a pleasant ambiance. I'd eat here very regularly if they can cut-down on the oil (no reason to use that much oil). Else, it would have to be a very rare meal.

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    Burma 2 - Tea leaf salad and our palata appetizer

    Tea leaf salad and our palata appetizer

    Burma 2 - This spread looks amazing!

    This spread looks amazing!

    Burma 2 - Palata appetizer with a side of curry sauce

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    Palata appetizer with a side of curry sauce

    The Clove Indian Cuisine - Veggie biryani

    The Clove Indian Cuisine

    4.3(104 reviews)
    10.7 mi
    $$

    This was the first time I have ever seen something like Rajma Chawal on a menu at an Indian…read morerestaurant. It's one of those things that you eat at home but never find on the menu. This alone told me this restaurant was going to be great. The clove was an absolutely outstanding restaurant. Every single thing we got exceeded expectations. The price is also extremely reasonable and the servings are massive. The customer service is also very good. We chose this restaurant because we were looking for a place that could make Jain food for my Nani. I was delightfully surprised to see just how accommodating they are and how much of the menu can be made jain! Matar paratha - not something you see on the menu too often! My Nani ordered this and it was SO good! The peas provided a very fresh flavor, and truly reminded us of something we would eat at home. Dosa - insanely big. The filling was very good, and the sambar was probably one of the best ones I've ever had. Thali- it's not often that you find a thali in which every single dish is good. In this one, though every dish was so flavorful and so good. It was a great introduction to the food at the restaurant. Soya chaap- it was my first time having this because it's also one of those things you don't find on the menu often. It was delicious though, the sauce was tangy and had just a touch a spice to it. Overall, the food was very good. It was spicy in a way that isn't in your face. We truly loved all the food we got and the whole experience. It is very rare that my Nani actually enjoys what she gets at a restaurant, but the clove was so good that my Nani was asking if we can come back to the next day. The clove provides food that reminds you of home. while the restaurant has more of a modern feel to it, the service and food make it feel homey. My only feedback: bring the appetizer out before the entrées! Not after

    Our expectations were high given the high ratings but this place left us wanting for more. The food…read morelacked salt or spices, which makes this a bland experience of Indian food. June specials - Raj Kachori was the only dish we liked in our meal, the thetcha paneer tikka was super bland and the hariyali marination to the paneer didn't leave any taste in the mouth. 50/50! The two regular menu items we tried were Dahi Galouti and Garlic Hakka noodles - BOTH disappointed :(. Maybe it was the chefs bad day, but.... Anyway... Ambience is great and service is excellent!

    Photos
    The Clove Indian Cuisine - Cashier area / as you walk in...

    Cashier area / as you walk in...

    The Clove Indian Cuisine - Crunchy fried dough, tangy yogurt. A little bit sweet, a little bit spicy. So yummy!

    Crunchy fried dough, tangy yogurt. A little bit sweet, a little bit spicy. So yummy!

    The Clove Indian Cuisine - Butter naan.

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    Butter naan.

    Sweet Maple  - Savory Soufflé with Bacon Pepper Jam

    Sweet Maple

    4.3(476 reviews)
    0.5 mi
    $$

    This place is very cute. I had the tornado galbi omurice. It was delicious. We got seated right…read moreaway no wait at all so that was a plus.

    S E R V I C E We arrived without joining the waitlist at…read morebrunch time so we were worried about having a long wait because we had an activity scheduled 2 hours later and there was already a couple of folks standing outside. The moment I touched the iPad to join the waitlist, a waitress asked how many people in our party to which my BFF and I responded, "two" and we were whisked away and seated promptly! Fantastic! During our meal, several waiters checked in on us and made sure we had ordered or if we wanted anything else! Detailed and friendly service. The second time I visited we got on the waitlist half an hour before arriving and were seated within 15 minutes of arriving. The only thing is since there is a long waitlist on Sundays, long conversations aren't very possible without various staff frequently intervening to ask if you want boxes to go... even if you're still chewing. I do understand it's to keep groups cycling through so that everyone can enjoy a meal here. F O O D My friend wanted to try various appetizers so she ordered the Korean fried chicken, crispy brussel sprouts, and earl grey croffle. I ordered the sweet maple omelette. The Korean fried chicken was great, with its wonderful crunch and flavorful hint of spice. The brussel sprouts were indeed delicately crispy as described and tasty; I couldn't stop eating them! I also thoroughly enjoyed their namesake omelette; it was a big portion too. What stole the show was the earl grey croffle!! A light crunchy yet soft croissant waffle with burrata(!!) blueberries marinated in Earl grey(!!) & basil extra virgin olive oil and their housemade blueberry marmalade was such a strange combination to imagine but a beautiful taste experience. I would have never considered adding burrata cheese with basil evoo and earl grey blueberries to a croffle but I am grateful to the skilled chef who did at this restaurant! I can't wait to come back just for this very delicious appetizer/dessert. D R I N K S My BFF ordered a coffee and I ordered the hot coconut cream latte. The coconut cream latte was dreamy and sweet. I have also tried the iced Ube latte on another visit and it was good but not as good as the coconut cream latte. It needed a touch of something else to balance the sweetness of the Ube, not sure what really. I am intrigued by the floral tonic espresso so I'll try that on my next visit! A M B I A N C E The decor and open dining area with its glass windows make the area feel airy and inviting. It's a very aesthetic vibe inside. There is chatter and laughter but nothing excessive, except the second time when we were seated by a table with unruly children, though that is no fault of the establishment, just the parents. This for sure a great place for a brunch with the girlies or a date post farmers market. Just make sure to get on the waitlist via Yelp to plan your visit ahead of time! This place is always busy, as it should be!! P A R K I N G Parking was slightly difficult to find since the farmers market was also going on at this time when we visited on a Sunday late morning but we were able to find paid street parking within 5 minutes. I would recommend planning for some extra time to find parking if you're coming on a Sunday (due to the farmers market). The second time I went on a Sunday around 11 am it took me 10 minutes to find parking and I got lucky since it was someone leaving the farmers market. Also please note that the farmers market closes the streets that Google Maps will try to take you through to get here.

    Photos
    Sweet Maple  - Coconut Cream Latte

    Coconut Cream Latte

    Sweet Maple  - Korean fried chicken

    Korean fried chicken

    Sweet Maple  - Outside. Storefront. Entrance. Host stand is outside. Entire party must be present to be seated.

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    Outside. Storefront. Entrance. Host stand is outside. Entire party must be present to be seated.

    True Food Kitchen - newamerican - Updated September 2026

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