This is a really nice and elegant restaurant. My husband made reservations here for my birthday and he made a great choice. I had the mussels as an app and the filet mignon as an entree both of which recommend because everything was cooked to perfection. For desert I had the bananas foster. The ambiance, waiters, hostess, and even the manager are well attentive and gracious! I highly recommend! read more

Truffles - My bananas foster....It was devine. - American Near Me - St. Louis, Missouri

I'm very picky about sandwich meat and this place makes the cut. Tucked away in what feels like a small town (I'm traveling so not 100% sure how convenient it actually is but did drive off the freeway for a couple miles into what I feared might be the wrong direction - I did end up I the right place though). I ordered the pastrami sandwich and got some artisan/"homemade" chips and candied bacon. I have yet to try the chips and bacon but the sandwich was good. I was raised on Jewish deli so while this is miles above the typical deli, it didn't touch my heart quite enough to move from 4 to 5 stars. I was trying to figure out what it was missing and I found myself wishing it had a pinch of salt. I wanted to try many things but had to catch a plane. If I lived around here I would likely grab soups and meals to go. Shrimp and Grits to go looked good. There is no seating- so don't plan on staying to eat your sandwich. Wish there was a table or two. Hard to enjoy a sandwich like this in your car. read more

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My husband had the day off and we decided we deserved lunch out! Truffles has been on my to-do list for a long time and I'm glad we could finally make it happen! This place is beautiful! It screams fine dining the moment you step in! The beautiful paintings, the heavy, comfy chairs. I'll also mention that they play fantastic music! A ton of Beatles, Paul McCartney, Elton John - the music I was raised with and love so much! And they played it at the perfect volume - not too loud! Our server was absolutely, 100% fantastic! She was one of the best servers I've had in a while. We started with the Butchery Board. This comes with the options of adding cheese. The meat by itself is $15 and adding cheese adds $16. Let me do that math for you - that's a $31 meat and cheese board! That the most expensive cheese board I've ever had. What we got was certainly well made and delicious. But in my opinion it wasn't worth $31. I feel like I know a few other restaurants in the city that can give me an even better plate and at a lower price point. But moving on to happier things! The truffles burger is one of the best burgers in the city! The patty was seasoned like whah! It was bursting with flavor! And the sweetness of the caramelized onions paired perfectly! The only thing I would do differently next time is go with fries instead of chips. I did love the texture - extremely light and not overly hard. But they were very under seasoned. Perhaps I'd prefer the fries? When we go back, I'll definitely do that burger all over again. But I'll skip the Butchery and Cheese plate to save room for dessert! read more

Truffles - Butchery Board with Cheese - American Near Me - St. Louis, Missouri

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WHAT a gem! Hubby and I were taken here by a business associate and great friend last night and it was probably one of the best dining experienes we have ever had. From the moment we walked in until the moment we left everything was on point. We felt like we had walked into something out of Mad Men only to interestingly find out that Jon Hamm is originally from here. Tons of old money here. Older crowd, replete with classic dessert items listed on the menu from their hey day, like Baked Alaska. I wish we could find service of this caliber back home in LA, but sadly most wait staff are phoning it in... Nothing like midwest hospitality. I'll take it any day over what we get on the west coast. read more

What to say??? Four of us had a very good meal and a very good night celebrating my wife. Service was good except for the random disappearing acts (which they accommodated for by giving drinks on the house ) The full dinner took three hours. Again, we were celebrating so I appreciate not being rushed but... cocktails were good, steaks were good, dessert was good too! They allow substitution fir sides on your main courses which was great. The other clientele seemed like Ladue regulars and it stayed busy.they even had a musician in the bar area after dinner hours. All in all a great night. read more

Legitimate five star dining and service, if you want feel like a one percenter for an evening or you can afford it; this is it. Of fining dining establishments in the greater Saint Louis area, Truffles finds itself in rare air in a sense you'll only see advertisements in lifestyle journals like the Ladue News. The space itself is a quiet softly lit dining room with classic French lithographs and American contemporary paintings. White linen service on each of the tables with ornate but simply center pieces, the ambiance of the restaurant soothes you from the first step through the doors. There's certain upper echelon quality to the restaurant that inherently lets you know you've stepped into high society. To warm your palate, you're given a sampling of the chef's creation of the day; a creole shrimp concoction served on a small dish. The appetizers are far from standard whereas bone marrow is even offered, which by the way we decided upon for starters. Though it doesn't sound appetizing If you're adventurous I would highly recommend this warmed seasoned starter that comes with a side of bread; literally it melts in your mouth pierces your soul. It was one of our favorites that comes in a very healthy portion, make sure you generously spread though. Our entrees were the half smoked duck breast and the rack of lamb (medium well), both of which seemingly cooked to perfection. I could no ask for a better display and preparation to my meal. Both entrees came with sides of Yukon gold potatoes and broccolini, but served with a certain flare befit of a fine dining restaurant. The service was excellent, they don't rush you or hurry to order; they allow you ease into your meal and take your time. We were there for three hours, literally the longest time I've spent in a restaurant; I enjoyed it that much. read more

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Very raciest establishment . Went here to get info on using it for a venue was ignored as if I didn't exists.. RACIST ESTABLISHMENT...... I just went in this place to get info for my baby shower and I am so pissed this is the most racist establishment I have every walked into.. they ignored me and treated me as if I didn't exist.. The manger disregarded me and brushed me off...I walked in to get info on there dining room the young girl at the front said that a manger would be right with me.. I waited 10 min and when I told her I would need to leave soon she went looking for the manger to come back and say that he was working on propane tanks outside at that time she asked to take my number and I had already been waiting now 15 min .. I proceed to leave but got outside and notice no one was dealing with propane tanks and went back in.. I walked in and told her no one was outside and I seen a two mangers whom walk right past me several times.. I then seen them laughing and talking in the main dining room getting ready to have a shift meeting .. I asked her to get me a manger and she walked into the kitchen where the group of men went.. I then waited another 5 min and started talking to the bartender whom just came from the back and gave me attitude as well final the manger sees me talking to the bartender and become frustrated and walks over mind you he was sitting and watching the entire time instead of coming to assist me.. I bluntly told him I don't think I would be treated that way if I was a white woman and he continued to be disrespectful and says he didn't know he wasn't going to have time when he told me to wait .... RACIST ESTABLISHMENT.. don't patronize read more

Stopped in for a delicious dinner before the theater. The staff was very friendly and helpful. They currently have a pretty tent seating area in the parking lot. The roasted beet salad was tasty and the salmon with compressed watermelon and arugula and feta was savory and sweet. They offer fresh cracked pepper, but these dishes already packed a peppery punch. They have a sommelier and a very heavy wine book, so you may want to bring friends to share. read more

The service was great. The portions were huge and the dessert was amazing! It is a more expensive place but they try to make it the best experience possible. I will be returning! read more

Truffles - Duroc Pork Chop - American Near Me - St. Louis, Missouri

The new chef and renovations are EXACTLY what this place needed. Its sooooooo good that when we couldnt find a sitter for our anniversary this year we did take out from Truffles. DE-lish! read more

Truffles - Piggies - American Near Me - St. Louis, Missouri

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Excellent food, great location, lovely decor and ambience, great service with Matt being our server. We loved the oscar style filet mignon cooked perfectly medium rare and the trout with lump crab meat. Enormous selection of wines. read more

I am reviewing their meat market and sandwich shop. Oh the joy when you walk inside of this little shop located next to the restaurant. The lovely smells that waft through the shop makes you want to try everything. I ordered the chicken salad sandwich combo, it can with sandwich, chips and drink, all for 9.99. My sister ordered the Rosemary bread pudding. The chicken salad sandwich came on fioccia bread and was the perfect balance of mayo to chicken. The chips offered are a local brand called The Billy Goat Chip company. Lovely chips. The Rosemary bread pudding was moist on the outside and a little crispy she'll on the outside. The only downside is they do not have any seating. read more

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Went to truffles tonight and had a pretty good experience but well short of 5 stars. The start was outstanding. Wonderful wine list and many top notch selections. The apps were excellent. Steak Tartare, Smoked Salmon and beet salad were well worth it. The wedge salad at 12 bucks is a bit pricey. For dinner it was hit and miss. We ordered the 40 dollar filet, sole, duck, scallops and burger. the filet was well prepared but well over seasoned with oregano and rosemary, it was not very good, the scallop's sauce was not very good either and the micro greens were near invisable. The burger was a great value at 15 bucks and was very impressive when delivered but it proved near impossible to eat. The bun did not hold up and the burger fell apart otherwise it was good. The duck and the sole were the real winners and worthy of 5 stars. This is a great choice to eat in the heart of Ladue. Service and atmosphere are 5 star excellent btw read more

This is my absolute favorite restaurant in St. Louis. From service to wine list to food, Truffles out does itself every time we go. Service - overall, the service is top notch and very attentive, but I have to give the restaurant's sommelier - personable, knows his stuff, and gives excellent recommendations. Wine list - not going to say a lot here because Truffles continually wins awards for their wine list. Enough said. Food - the diversity and uniqueness of the menu at Truffles is exquisite. From the lamb to the duck to the steaks to the fish - I've had most of their regular menu and I've loved everything I've tried. Special note, however - the truffle risotto must be consumed upon entry. It. Is. So. Delicious. Combined with excellent ambiance, Truffles is definitely worth checking out for your next special evening. read more

NIce place for a date, occasion, celebration, or just a usual daily meal if you are rich :) We went there for celebrating our anniversary. Unfortunately, I am writing this review a while after the time we went there, so I can not write about the food, taste and other details which is usually my style. But overall it remained a good memory in my mind, so I assume this is what would be a good achievement for a place: just to leave a pleasant nice memory in the costumer's mind - [ or shouldn't it be the goal of all of us for every single interaction in life?!? I don't know! back to the restaurant review.] Nice and great place. Good design, I liked the light design and atmosphere, not badly crowded and noisy. nice and polite people. Our person helped us to decide (with a little bit of explanation that will follow). Great attendance and one fantastic feeling that I really liked- actually loved- because I have experienced it in so many other places and it bothers me probably a lot - especially on a dinner for an occasion- was that there is not a single moment that you feel being forgotten and look around for a person to ask for water, extra fork or anything, perfect service. Food quality was good, well cooked, delicious, perfect meals and delicious. Two points for improvement / could be better - There was a little bit of misunderstanding and explanation in the beginning about what wanted and our waiter explaining that it does not work the way we thought. We thought that for a complete 3 part meal we can choose any main meal or dessert, salad. But he was saying that no for the three meal package you can only have minimum options and what we offer to you. I prefer if there are more explanations on the online menu. **Anyhow it worked for us, but a better explanation on the online menu or giving the customers more options would be more appreciated. (you might get 6 stars) - Our seating place was a little bit tight especially because one side of the table was just attached to the wall and it was a small two-person table that kinda being squeezed to accommodate more people. We were able to move the table a little bit and make enough space (I was joking that the waiter will come and say why did we move the table, especially after our long discussion for the meal and order, but things went well. haha). **Probably saving those "squeezed" tables for the last resort would be a good approach as well. read more

This place is so overrated it is not even funny! first they got our order wrong second they got our billing wrong third the service was very slow and sloppy fourth the food was OK not great for the price that they're charging! So what's the only reason you want to go here? To say that you did not because you got a good meal/deal or service. Finally, it's also pretty bad for veggie! read more

Top notch American/steakhouse! Alex, the GM, is warm and welcoming and Chef Brandon cooks up some amazing fare. Massive wine list, including their own truffles branded vintage, which is quite good. BBQ shrimp is a must, and don't miss out on the Dover sole! Take a look at the men's room too, which includes a urinal from 1917 Orpheum Theater in STL. Will be back soon! read more

My friend and I visited this restaurant tonight and we were both blown away. The food was amazing. We both went in with the impression that it would feel stuffy and appeal to an older target market but we wrong. The ceiling was beautiful and the decor didn't feel outdated. Our water cups never went below half full throughout the entire meal. We started with the truffle frites which is a must try and a huge portion. The truffle dust on the fries and the dipping sauce was unique and addicting. The New Orleans BBQ shrimp was flavorful. The buttered toasted baguette dipped in the sauce was a highlight of the dish. Our last starter was the burrata. The cherry tomatoes were so fresh and juicy. For our entree we shared the almond crusted trout. I really enjoyed the meunière butter and the potatoes. The only negative thing I have to say is the fish and jumbo crab tasted a little over cooked. We ended up splitting each dish and they split everything for us. The service was outstanding and I can't wait to return to try their steak! read more

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We went for our anniversary expecting it to be a top notch classy restaurant. And it was--with a side of extra sodium. The food was in generous portions and was true to their descriptions. But the truffle fries were doused in salt that it was uncomfortable eating more than just a few. I had to send back my pork chop because every bite honestly felt like I was swimming in the pacific (and I hate sending food back because I find it rude). But for $40, I needed to get something that I could bear eating. In the end, I ended up ordering a watermelon salmon dish which was so delicious. This dish is the reason I'm rating it three stars. We packed up the majority of the fries home and vowed to never go back. read more

Fabulous venue. Great service and food. Had salmon smoked sandwich. Devine . Perfect amount of smoked salmon with crispy bacon on top served with parmesan cheese fries. read more

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we were at the nearby mall and wanted a sit down dining experience that was not too far away which is how we ended up here food lettuce wrap-good, they honored my no cilantro request french onion soup- yuck, i was not a fan, too sweet and too heavy small sirloin: good , cooked well, came with a potato and it was creamy but cooked well service very slow, this tested my patience ambiance nice, dark, roomy. we had some noisy neighbors but oh well parking free, it is a lot overall try it , it was worth it read more

The service , attention to detail and food quality are excellent. The menu, while limited, is interesting and good. The servers pay attention. Rare these days. read more

This place is the BOMB! I don't leave reviews, but I will for these folks. Everybody was commenting about how good the food was.

Friday night, literally this first night of this fall. Outdoor seating with heater. Indoor or outdoor, this is a pleasant restaurant and bar for an upscale happy hour, romantic dinner or an important celebration. Located in the wealth belt area of Ladue, the constituents are probably what you'd think. There's a few blue blazers, some pink shirts, a duck woven belt or two but don't be deceived. This establishment produces. Perhaps one of the finest burgers in St Louis, a great happy hour, and a really fine dinner menu. The chicken breast is perhaps one of the best, consistently with a crispy edge, light sauce atop a slice of polenta. Amazing! They offer an extensive and quality wine selection and the cocktails are generous and well made by an excellent, seasoned bar staff. Now don't get me wrong. Sweats and cut offs probably won't work here. You don't need a tux or cocktail dress either. But if you venture into an area that might possess a whiff of pretentious, adorn yourself with a little effort and join the tony crowd for a great dinner. Fake a practice golf swing, throw out an elegant designers name in conversation, maybe mention your horses name, and blend in with the country club set. They'll never figure it out and you know what, you'll enjoy the food and drink immensely. Cheers ! read more

4.5 Stars! I came here for dinner the other night and it was really good. I started with the New Orleans Shrimp which was really creamy and buttery and then I had the Almond crusted trout for my main and then finished the meal with the baked Alaska. Everything was really good. the only thing missing was a little acidity on the fish but that was easily fixed with a lemon. I really recommend the trout and the shrimp. read more

To notch eatery! The food and service was five star. Our steaks were perfectly prepared as were the sides. $$$$ but you do get what you pay for. read more

I never really post about restaurants but I need to post about Truffles. We've been here a few times and every single time it is unbelievably good! Excellent! The service the food and everything about it it's just great! I can't say enough great things about this restaurant. The truffle burger is to die for, the shrimp appetizer, tuna appetizer are sooooo good! I had the house salad with the roasted chicken so good! If you're tired of going to restaurants that are mediocre then you need to try Truffles! read more

It's a high-end restaurant connected to their own butcher shop, what more can you ask for from a steakhouse? Thanks to my faithful friends at Yelp, I found this gem on a cold Wednesday night. My standard was raised due to hyped up reviews. I'm also a steak connoisseur who walks into every steak house with the notion that I can buy a better cut back home (Kansas City) and grill it myself the way I like it on my Weber Performer. This place lives up to the hype. Beautiful and artistic dinning room, drench with art work and classy decors. It sets me in the mood for a glass of Bookers Bourbon for appetizer and ordered a 24oz Wagyū (American Kobe) Cowboy Cut - Medium Rare. The steak arrived, cooked the way I like it. It's seasoned with salt, pepper, oil, and a hint of truffle. The meat was marveled and melts in my mouth. The sides of home made mashed potato with truffle butter and Brussels sprout were spectacular. Overall, this is now my favorite steakhouse in STL. Great service, great atmosphere, and amazing steaks. Forget Mortons, Ruth Chris, and other chain places when you're in STL. Come here, I will never steer you wrong. Cheers. read more

Truffle's showcases some of the best dining St. Louis has to offer. Everything about this place screams that it is better than any other place in the area. Table side preparation, white gloved servers, and a menu that has your mouth watering is only a few of the perks of dining in such a high quality restaurant. Overall atmosphere is a very dim candle light dinner, perfect for that special night out on the town with your special someone, but beware most of the those who frequent are of an older age. read more

I was flying solo and decided to stop in after reading other Yelps. Glad I did! Sat at the bar during the busy Happy Hour and was greeted warmly and promptly, and served ice water while I made decisions. I pigged out on a shrimp cocktail, charcuterie board and a meal of scallops. All were amazing! The scallops were so good, I can say they were the best I've ever had... and I've had me some scallops worldwide people! Good energy with lotsa locals who were kind and didn't make me feel unwelcome. If you're in the area, GO! read more

It was late and I wasn't cooking and neither was she and heading toward the Galleria...she suggested Truffles. We'd never been before. Went on a Tuesday night about 7. She got trout, I went for the burger and fries. Not my normal fare, but had to find out why a burger is worth $12. Pretty damn good burger. Fries even a surprise...really good. Carrot souffle with the fish was really tasty as was her entree. Great service and timely delivery between salad, dinner and check. Wine selection from here to eternity. Highly recommend it. read more

A great restaurant in the heart of Ladue with upscale food for an upscale crowd. You can eat casual in the bar or more formal in the dining room--Truffles is a great restaurant. The relaxed old-school vibe caters to the older Ladue crowd, but the menu features lots of great food with unique twists that make it a joy for any age. While the bar on weekends feels like a Ladue 50+ Cougar Den, the great food, wines and well-prepared drinks make this place fun for all. Highlights: - Great, flavorful food - A fun bar (on weekends) - Upscale crowd and decor - Solid service - Convenient parking - Awesome central Ladue location So-so: - Can be a quiet and older crowd M-Thurs - Server was good, but not very engaging - Some dishes (e.g. the burger or ribs) are hard to eat gracefully Overall: Thumbs up! Come for a drink or dinner and you will be back. Lively bar for people watching. read more

My family ate here for New Years Eve and had a wonderful experience. It can be risky going out on New Years but this was definitely a good choice. New Years is also my mom's birthday and we try to make a big deal about it so she doesn't feel ripped off by the holidays, so I made sure to mention it in our reservation. When we checked in, they immediately wished her a happy birthday and got the party started with complementary champagne for the whole table (we have been to places where they only give it to birthday girl or couple celebrating anniversary, etc, which takes away from the celebration, imo). While we enjoyed our champagne toast, the servers brought out a taste of beets with sour apple for the amuse bouche. I am not a big fan of beets but this combination was great. The timing between courses was great, not too rushed and not so much time that we got bored. Because it was New Years, they had a smaller menu with a fixed price for and appetizer, pasta, main dish with a side and dessert. We placed our orders at the start of the meal and were able to sit back and relax while each course appeared before us. For the starters, we shared the roasted goat meatballs, insalata di mare and carne cruda. My personal favorite were the meatballs but the presentation of the carne cruda was beautiful. For the pasta three of us ordered the sweet potato agnolotti and my dad tried the carbonara, all of which were fabulous. For the main dish, I went with the classic filet with ricotta gnocchi (what can I say, if it ain't broke, don't fix it!) and was a very happy girl. The gorgonzola encrusted the top and my meat was cooked perfectly. The boys both enjoyed the striped bass and my mom loved the lamb shoulder. For dessert we enjoyed the panna cotta with thinly sliced pear and pistachios, so simple, yet insanely good. We also tried the bombolini, which was good but in comparison to the others, not memorable. And to really put us over the edge, we also shared the dark chocolate tart. This was my first experience with Truffles so I don't have the old menu to compare with, but we were very happy with the service and food here. It's nice to eat at a place where you feel they are excited for you to be dining there rather than they are doing you a favor by feeding you. Thank you Truffles for helping us ring in the New Year with happy bellies! read more

Just over a month ago Truffles opened their sister store -- a butcher, grocer and sandwich shop. It is right next to truffles, in the adjacent strip mall. For some reason they share the same address but they're different buildings with different entrances and different hours. Fortunately, they are open late though. I love the place. Very well done. Beautiful -- like what you'd expect from a high end butcher. Very much in line with Publican Quality Meats in Chicago. They have great meat: very nice cuts. A nice complimentary offering of products (beyond meat): several sausages, spreads, and breads. They have preserves and sandwiches. They allowed me to place an order for Blood Sausage. The one thing that would be better (for me) would be if it were closer to CWE or STL. Buried in Ladue makes it a bit of a trek, but not really not that inconvenient either. read more

This place was highly recommended by a family member who lives in the area. We went for the burgers. The menu offers few choices and is a bit pricey. My burger was cooked perfectly (I had ordered it to be medium done). It was juicy and tasty. The accompaniments on the burger were also very nice, including a pickle, which I left on. With the burger, you either have a choice of garlic parmesan chips or fries. I tried both and they were both fine, but not mouthwatering or enough to leave me craving them. They also did not provide ketchup, I assume because the fries are supposed to be so good you do not need ketchup. I disagree. While the burger was good enough there was no need for mustard or ketchup, I would have preferred to have been offered ketchup with my fries. The desserts left something to be desired. The pumpkin pie was bland and tasteless and the fresh apples were the only particularly enjoyable or flavorful part of the apple caramel bread pudding. read more

Loved the new menu... I would tell people to go, if only for the homemade cured meat and pasta. We had a blast, and my steak was fantastic. The gnochi is to die for. read more

Starters: crispy fried pork ears, grilled octopus and bone marrow Main Course: pork belly and lamb shoulder. Dessert: buttermilk panna cotta with a botrytis chardonnay. Heaven on a plate. read more

Truffles recently updated their menu, and last week, they invited a bunch of bloggers and social media people to try it out. I found out Aimee was going to this event, too, so we decided to go together! I'm not sure how long Truffles has been around, but I'm guessing it's a long time. So I was really embarrassed that I had NEVER heard of this restaurant before! It's tucked away in the Clayton/Ladue area. The restaurant itself is gorgeous. It feels super fancy without the air of pretentiousness that one might expect in Ladue. We were seated immediately and handed water and menus. I wasn't sure what I was in the mood for as far as drinks were concerned, so I just told the waiter to let the bartender go wild! My only request was that the drink was sweet. The bartender definitely delivered; I loved my drink! It had rum, fresh peach puree, and something else. It was light, fruity, and so refreshing. Time for food! I started with the roasted bone marrow. Maybe I watch a little too much Andrew Zimmern, but I LOVE bizarre foods, and if something out of the ordinary pops up on a menu, chances are I'm going to try it. The bone marrow was interesting! The presentation was pretty awesome; it was served in cow bones. The marrow itself was creamy, a little gelatinous, a little salty, and a LOT amazing. I spread it on the crackers that accompanied the dish, and it tasted just like butter. Like BUTTAH, y'all! So good. I couldn't get Aimee to try it. Where's your sense of adventure, Aimee!?! Next, I had the potato gnocchi. It was accompanied by tropea onions, pancetta, chives, and montasio. Delicious. Probably the best gnocchi I've had in quite some time. The onions were overkill, however; they were chopped into huge pieces! I ate around those and I loved it. Prices seemed fair. My bone marrow was $9, and the gnocchi was only $10. I was expecting the food to be a lot pricier, so I was pleasantly surprised when it wasn't! Given the circumstances of the event, I can't really make a fair judgement on the service. Everyone was SUPER attentive, friendly, and efficient. Of course they're on their best behavior -- they're serving a room full of bloggers and social media people! I'll have to come back on a different night to know for sure. Delicious dinner, and great company. I'll call this night a win. read more

This is a nice place. The boyfriend took me here as a surprise on Valentine's Day. We sat in the bar area, which is very nice and cozy. There was live music as well that night. Boyfriend got a steak, cooked to medium rare perfection, I got the pork tenderloin with collard greens. The pork was probably the best I've ever had, but the collards, well let's just say I have had better. I love soul food so they left something to be desired. The wait staff was cheery, professional, helpful and very knowledgeable of the menu. Overall I would say the experience was a good one. I recommend giving it a try, just don't order the greens. lol read more

I've been wanting to go here for a while, as someone who is addicted to all things 'truffle'. It definitely did not disappoint. I went here for lunch, which helped make the experience far less expensive than dinner. While they're dinner menu looked very, VERY, good, it's definitely a 'special occasion' type of place. I started with the house salad and my significant other got the french onion soup. Both were delicious and the soup came with two tiny grilled cheese type sandwiches with truffle oil. Drool. Seriously. I got the calamari for a main meal and he got the burger. The burger was MASSIVE. The calamari came with pickled veggies with blended really well with the sauce. The portion sizes for everything were definitely big. This isn't a two bite meal type place that leaves your stomach rumbling. For two beers and all the grub, it was only $49, which I think it pretty affordable. (I mean, it is fine dining caliber.) I'll definitely keep this place in mind for my next special occasion. Overall, loved it! read more