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    Two Georges Waterfront Grille

    3.4 (946 reviews)
    Open 11:00 am - 11:00 pm
    Updated 1 month ago

    Two Georges Waterfront Grille Photos

    Business Info

    TWO GEORGES WATERFRONT GRILLE ATMOSPHERE

    What's the vibe?
    Live music
    Casual
    Moderate noise
    Outdoor seating

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    Outdoor deck
    Erica W.

    [[HIGHLIGHT]]One of the few restaurants on the water in the area![[ENDHIGHLIGHT]] [[HIGHLIGHT]]A must for anyone visiting that wants a casual vibes, water view, and fresh caught fish![[ENDHIGHLIGHT]] We love the fish tacos and fish sandwiches! Drinks are decent. Staff is friendly, they let us use some bug spray tonight when it was particularly buggy out.

    Conch fritters, swordfish piccatta, tuna tartar tacos....
    Paula K.

    Best place for conch fritters! The swordfish is amazing too, it almost melts in your mouth. [[HIGHLIGHT]]Love the dock sitting and the moving tables too.[[ENDHIGHLIGHT]]

    Kate C.

    I love this spot on the water. The smoked fish dish and Maryland crab dip are hands down the best dishes. The servers are always really on top of their game and very friendly. [[HIGHLIGHT]]The outdoor views are awesome and they have live music some nights.[[ENDHIGHLIGHT]] All in all, it's a great experience for outdoor casual dining in the area.

    Salmon bowl
    Mike B.

    Food was great, [[HIGHLIGHT]]Ambiance was a wooden deck with boats and water.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]A little noisy if crowded.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Perfect for a lazy Saturday.[[ENDHIGHLIGHT]] Service was fast and they kept checking up on us every chance they got.

    Fried shrimp tacos with fries
    Barry D.

    [[HIGHLIGHT]]This is a casual bar right on the intracoastal waterway. Fabulous views - like watching the bridge rise up to let taller boats pass through.[[ENDHIGHLIGHT]] We had shrimp tacos & ahi tuna tacos. They were good. Fries were cold but they brought out a replacement when we told the server. Server was on point - very knowledgeable & friendly

    Mary's Conch Fritters
    Anna G.

    We frequent at 2Georges and my favorite go to order is the large order of conch fritters. They're unique triangle shaped and a decent size for each one. They're seasoned very well and go well with their tarter sauce and lemon. Most recently I also ordered the Key Lime Coolada as my drink and it was very good. My husband ordered the mango habanero wings and said they're good along with a rum runner. [[HIGHLIGHT]]We usually go on Friday evening and they have a musician playing which pairs well with the ocean front dining.[[ENDHIGHLIGHT]]

    Battered shrimp tacos
    Emma B.

    [[HIGHLIGHT]]I love this place! So nice to sit out on the water.[[ENDHIGHLIGHT]] Ordered the calamari, battered shrimp tacos, and the spicy ahi tuna tacos. The ahi tuna tacos aren't worth ordering again but the battered shrimp tacos were very good! Would get those again.

    Hillary W.

    Once again I had a delicious meal while sitting right out on the water at Two Georges. Parking is always a trick here but they do have Valet parking and the only payment is tips. The staff was friendly and inviting, [[HIGHLIGHT]]the view spectacular and the food is always good.[[ENDHIGHLIGHT]]

    Inside
    David K.

    This establishment opened in 1957, and we lived not too far away, starting in the late 60s. It became a regular haunt as I was growing up. I went many, many times. At some point, I moved a little further away and didn't make it back in for about a decade. It was pretty much as I remembered it and I enjoyed it. Then for the next 15 or so years, I was living just far enough away where a trip wasn't quite worth it. But my mom was celebrating a birthday and I thought it would be a nice surprise to take her back here. It was a schlep, but it was so worth it! The vibe is still old Florida fish house. It's right on the intercostal with a nice breeze, pleasant views. And lots of boat slips and some parking for the restaurant out front. A parking garage at the end of the dock is also available. We got seated right away which was great. But, the service was mostly a miss. The waitress disappeared for long stretches. And the food took nearly an hour to come out; when we asked they said the kitchen was backed up. It was busy, but not THAT busy. That was a little off putting. When the food came out, it was great. We had some mahi-mahi (the more common name for what they call "dolphin" - the fish not the mammal), and grouper. Both were exceptionally fresh and really good. While the drive and the service were not so great, the food and views made up for it. And 4 stars is warranted. A fun trip down memory lane with some great local flavor. One note: there isn't anything on the menu for vegetarians, though you can modify a couple of dishes to omit the fish if that's your thing.

    Kate A.

    My husband chose this location for my birthday dinner as he wanted some seafood and to sit outside. The location is on the water, which is nice. But as we got there, there was a smell in the air that was not appetizing. We were seated towards the back near the kitchen. Didn't really have a great view. My husband and I love conch fritters so we started with that. What came to the table was not what I was expecting. The fritters were very doughy and greasy not great. For my main I had shrimp and fries. The shrimp had a weird taste that was not fresh. My husband like to sandwich, which is why I went with the two stars. But service was slow and I really did not enjoy my time.

    Coconut
    Brad W.

    Well first off, the place is under construction, so it's noisy. The views really aren't thst great and the steamed shrimp was rubbery and miserable. Get the coconut shrimp.

    I asked what was their strongest drink. Waitress brought me a Mai Tai. Let's see!
    Vadesha P.

    Out here visiting a friend and got bored home. Hitched a ride over to two George's Water Front Grille. The place was pretty busy for a Monday. The waitress sold me on their mai tai's. I absolutely loved the cool breeze from the water as I watched the sunset. I had two Mai tai's and a sandwich. My bill was $41.73. Very reasonable and fairly friendly restaurant. I'll definitely be back!

    Jenna M.

    This place is our go-to after we caught fresh fish and lobster because, let's be honest, we'd rather let someone else do the cooking. It's the only restaurant around that lets you bring your fresh catch for them to cook, which makes it such a cool experience when we have visitors in town! Our go-to? Bringing fresh lobster to have them make fried lobster tacos--so good! I also tried their peanut butter pie recently and I had no regrets! The other food is pretty standard American food and you're definitely paying for the views more than anything. Nonetheless - still a great spot!!!

    Crab cakes, coconut shrimp and tacos

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    10 months ago

    Fresh fish and served hot and tasty. Noisy vibe but a great setting on the water. Never had a bad meal here.

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    Page 3 of 24

    Two Georges Waterfront Grille Reviews in Other Languages

    Ask the Community - Two Georges Waterfront Grille

    How do they do with following Covid guidelines? Do the servers wear their masks properly, are the tables spaced out, & do they wipe down the tables & chairs between customers?I'm seeing mixed reviews for them on this, but those were a few months ago.

    Yes, we were there NY eve and we were very impressed with their adherence to Covid guidelines. We have been very conservative and went early to avoid any crowd. We were very pleased with our experience.

    Dog friendly for outdoor seating?

    Service dogs are allowed.

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    Banana Boat

    Banana Boat

    3.4
    (826 reviews)
    0.0 mi
    $$

    I've been coming here for years and have always loved it. My family came out for 4th of July and…read morehad a good time. Fireworks were not seen at the restaurant but were very visible from the bridge above. Drinks were tasty. Service was fairly quick. Some items had to be asked for a few times but overall we could look past that.

    Banana Boat -- Boynton Beach (3 stars) Surf & Turf Nachos…read more-- $21 -- "The Mirage Nacho" I only review nachos. That's the whole thing. So I can't tell you about the waterfront, the 40-plus years Banana Boat's been serving Boynton, or the rest of the menu, which, for the record, looked legitimate. I'm here for one plate. The Surf & Turf Nacho sounds incredible on the menu. Filet mignon and shrimp. That's how they get you to $21, and I paid it. Here's what showed up. The filet retired its number after only a few appearances. On a $21 surf-and-turf nacho, the turf scored early and then vanished like a witness in a mob movie. The shrimp came in bigger numbers but arrived whole and uncut, and nobody in that kitchen asked the one question that matters: how does a whole shrimp sit on a nacho chip? It doesn't. It sits on top looking decorative while the chip underneath has an identity crisis. And where would this be without mentioning my old nemesis. Beans. They don't belong on nachos. Ever. If you're using them, you're just trying to make the plate bigger. Maybe you need a big lifted truck too. This isn't a surf-and-turf nacho. It's a nice thought. A dish designed to impress on paper, justify a price, and get photographed; Not to really be eaten as a nacho. It was also a small portion overall. I finished it, but that's not the achievement it sounds like. Finishing a $21 nacho because there wasn't much of it is not a win. It's literally the complaint. Credit where it's due, because I'm not here just to swing: * The queso was actually melted. After a long run of unmelted shredded-cheese disasters around here, that matters. * The guacamole was generous and well made. * It arrived hot, eight minutes out. That counts. * The flavor was genuinely decent. Everything present tasted fine. The problem was what was present, and how little of it there was. The Fork Rule was violated immediately. Rectangular plate, whole shrimp, oversized store-bought chips, everything arranged for the camera. This was never getting eaten with your hands, which means it was never really a nacho. Verdict: 5/10 -- The Mirage Nacho. It looked great on the menu. It tasted decent on the plate. It just wasn't a nacho. The flavor is the only thing keeping it out of the basement. Order it if you want a pretty $21 appetizer. Don't order it expecting nachos. -Florida Nacho Man

    Photos
    Outdoor Bar
    Outdoor Bar
    Happy hour slider $9
    Happy hour slider $9
    Restaurant

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    Restaurant
    Second Rodeo

    Second Rodeo

    4.5
    (22 reviews)
    0.2 mi

    Everything touches the wood fire grill (almost). This place tops my list for new restaurants in…read moreSouth Florida. Don't sleep on Boynton Beach - cocktail bar vibe, hiding in plain site in a strip mall... this gem is chef inspired and simply amazing. We tried the wood fired asparagus served on toast with a gooey egg and then the pork belly grilled baby bok choy and both had me in the happy chair dance. Although steak definitely makes sense with a wood fire concept, instead we tried the lamb rack served with a mint sauce combo that has you cleaning the plate and local pompano served curry lite with wild mushroom (delish)! If you are a foodie make your way here. This was a spot where one (or is it just me) considers maybe we order everything to try? And we left the fun for another time. I have my eye on their spiced lamb bolognese and another amazing cocktail. The cocktails are mostly milk fat clarified which adds yet another fun twist to a new fav spot! Make a reservation and if you are in the area during the day it is a solid cafe. This is how I found it to begin with! Nom nom nom - enjoy

    We had another great dinner at Second Rodeo. We sat at the bar again and watched the food-prep…read moreaction unfolding in front of us and sat across from the wood bbq. It's like sitting next to a warming fire. This time we tried the grilled asparagus, the grilled baby bok choy with pork belly and gorgonzola (our favorite), the luncheonette burger with crispy fries, the double cut pork chop with grilled cabbage and pickled mustard seed, and the waygu lamb (I know, a lot of food!). Everything was fantastic but the burger initially came out a bit undercooked (we ordered it medium) so they cooked it a bit more and quickly brought it back. I thought the lamb wagyu was a bit light on the meat, the pork chop was amble and laid out nicely on the plate. We also tried the watermelon tequila drink (very refreshing and not too sweet), an old fashioned, and they have a good list of wines. We love the big cube in cocktails. I don't know how they got them to be so clear. The bar tender was great and the cooks were working very hard. The owner always comes by to say hello and chat. Second Rodeo varies the menu.

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    Dining area
    Dining area
    Steak tartare
    Steak tartare
    Bar area

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    Bar area
    ​​Throw Social - Delray Beach

    ​​Throw Social - Delray Beach

    4.3
    (418 reviews)
    4.7 mi
    $$

    This past Sunday, June 14th, we spent the day at Throw Social celebrating both an 18th birthday and…read morea 48th birthday with a large group of family and friends. We reserved two cabanas, and from start to finish, the experience was fantastic. The staff was incredibly accommodating and attentive throughout the day, making sure our group had everything we needed. Despite the size of our party, service remained friendly and efficient. A special shout-out to the first DJ of the day, who absolutely set the tone for the event. The music selection was excellent, with a great mix that appealed to both the younger crowd and the adults. He kept the energy up without it being overwhelming and created a fun, upbeat atmosphere that everyone enjoyed. The venue offered a great balance of entertainment, food, drinks, and social space, making it a perfect location for a celebration with guests of all ages. We had an amazing time and would definitely consider returning for future events.

    Live music was amazing. Food was average. Bartenders were amazing (Brett and Macie I believe)…read more Brett even found me outside to deliver my food, nice little touch. Good and fun night. I'll be back

    Photos
    We are one of the most unique bars in Delray Beach with fun Happy Hours and Live Music!
    We are one of the most unique bars in Delray Beach with fun Happy Hours and Live Music!
    Our new Self-Pour Beverage Wall is as easy as 1-2-3! Tap, pour, garnish--repeat! With 20 tasty taps, you're in control of your experience!
    Our new Self-Pour Beverage Wall is as easy as 1-2-3! Tap, pour, garnish--repeat! With 20 tasty taps, you're in control of your experience!
    Welcome to the most unique bar in Delray Beach! Live Music, Activities, Cocktails, Food, and never ending fun!

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    Welcome to the most unique bar in Delray Beach! Live Music, Activities, Cocktails, Food, and never ending fun!

    Two Georges Waterfront Grille - seafood - Updated July 2026

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