I was in town for a wedding and am always on the lookout for a bar with good food and atmosphere…read more This place hit the mark! It had great food. I had the marinated chicken and my friend had the grilled pork chops. Both were delicious! It was reasonably priced and is clearly enjoyed by the locals. Wait staff were attentive and friendly. Make sure to stop here and have some great food and drinks!

Food and service were GREAT as USUAL! Road work made the access more difficult but well worth the…read moretrip. Our party of 10 was promptly and accurately served. The waiter was very attentive.

Arrowheads is a bar & restaurant run by the MWR department inside Fort Indiantown Bap. They have…read moresome decent food. I love their gyro and "Gap fries". Worth a stop if you're in the area. Very economic prices, but limited menu. Takes cash or credit cards.

Basic but good. I had no idea that this place existed, and I've been on and off base for trainings…read moreover the past few years. It doesn't look like anything on the outside, but they've got a beautiful full bar and booth seating. I can't say no to fried pickles and was thrilled to start there. I was doing some work and there weren't many customers in the midday slump, and the staff were great, refilling my diet coke as soon as it was low. I was really in the mood for a grilled cheese, which is not on the menu, but I asked anyways and they were only too willing to deliver. If I'm on base, I'd go back. Pretty good and so close.

Food was 8.5-9 1/2pound burgers were a 9…read moreGrilled Rubin 8.5 Steak roast beef sandwich 9.5 Freshly dug fries 8.5-9 Crab cake 9 Onion rings 9 Service was very good Ambiance historic and tired Price $

The food and service were GREAT as USUAL! Always enjoy the…read morehistoric setting. Our party of 10 was promptly and accurately served and wait staff was very attentive.

Service was amazing, server was running her tail off. Now…read morethe food was pretty bad ! Chicken must have been par cooked as it wasn't hot it was dry, green beans were limp and tasteless, mashed potatoes had a crust from sitting out too long Beer was good though, Spouse with the crab cake special , unimpressed had to ask for tartare sauce and was given a weird look, also had to ask for the coleslaw that was part of the meal. Since it was a coupon for birthday wasn't a total loss Tipped at the full rate. $58.00 marked down to $28.69 plus a 20% tip Took the leftovers home and the chicken, beans and potatoes went in the trash

My boyfriend and I frequent this amazing place to eat! It's super romantic inside! Lots of really…read morecool string lights and the chairs have these fuzzy viking backs to them which are really cool! The service there is awesome and the food is so good! I love their asian inspired bowls. You can it with salmon, brisket, or chicken. It has this rice that is so good! Lemongrass and ginger!! Ugh i want some now.

Great burger and onion rings Asked for medium rare and the…read morecook was spot on. Service was very good as well. I'll be back!

Boneless wings are sub-par but the bone-in wings looked really good- definitely go for the regular…read moreif you come here. Fresh cut fries were delicious! Inexpensive drinks, nice bartender. Came here for lunch.

Give the food a 4 star and the ambiance ....typical legion but there is no smoking in the dining…read moreroom. You can order food at the bar and smoke. The food at Jonestown Legion is amazing. The two chefs know what they are doing. I am surprised it is not full every night! The prices are cheap for both food and drink! You can order a full meal, sandwiches, snacks, or bar food. The soups are wonderful!

I'm new in town and stopped in..Place was really nice n so we're the people will be backread more

We've been to the Wetlands several times, but this last time was a bad experience for all 10 of us…read more The wings were the tiniest things we've ever seen and the entree said was so small that even my sister-in-law said she was going to stop at a fast food place on the way home. We all went away very hungry. Their desserts are even tiny portions! We will NOT be back. Too expensive for the tiny wings and salads. I hope our server told the manager about our disappointing experience. We didn't want anything taken off our check, but management needs to do something. My husband and I both managed big restaurants and this is not acceptable!

Amazing place to eat! Staff was friendly, atmosphere was barn-like, and you can tell all the locals…read moreand golf players come here. Food is great, prices for beer and food was cheap, quality of food and menu variety was amazing, and there's a ton of parking.

It's eclectic, cozy and inviting. I had the burnt brisket ends sandwich, it was delicious! My…read morehusband had the cheese steak sand. And you have to try the sidewinder fries. So good! The service was also good. The band was also good.

First visit, perhaps not the last. Service was excellent,…read morefast and efficient. Food was so so, I had the Mac and cheese.with a fried chicken breast, Mac was OK chicken was thin ,over cooked and pretty tasteless . Spouse had the salmon and Brussels sprouts. It was good. Ice tea to drink. Rather compact in the dining areas but we were comfortable. Bar area looked ok and there is a patio for nicer weather. P asking out front on the street or on the side. $32.00 plus tip

Good old fashioned diner…read more Met an old friend and enjoyed one of her favorite spots. The meals were very inexpensive. I had fish... Couldn't even finish it, although it was delicious. Homefries were tasty and freshly made by hand... No frozen potatoes here!! The wait staff was pleasant and knew my friend... Added to the friendly diner feel. My friend had a burger and soup.. both as tasty as she remembered. I'd meet her there again, but wouldn't go out of my way to eat there.

This place is going down hill Last couple times service was…read moreterrible. Today server was great but portion sizes and food quality is really bad. Not sure what it is but this use to be a good place and always busy. Not no more. Also if you want a table and go for lunch you need to sit in the bar. Not everyone wants to be around alcohol

The Eagle Hotel is one of those places that does exactly what it should and does it well…read more While it's now owned by the Funk family (who have several restaurants in the area), the Eagle has stayed true to its roots. The menu hasn't been overcomplicated or reinvented, and that's honestly part of the charm. If you've been coming here for years, it still feels like the Eagle. We came with a group of eight, ordered food and drinks across the table, and everything came out impressively fast. Drinks were quick, food followed right behind, and nothing felt rushed or sloppy. The wings are a standout. They still do wing nights, and you can tell they take them seriously. They use Bell & Evans wings, which are locally sourced and it shows in the quality. We had the sweet heat bone-in wings, which were perfectly cooked with great flavor, and Thee FEHO boneless wings, which were also excellent. We also ordered the flying eagle fries hand-cut fries topped with cheese, bacon, and barbecue sauce. Comfort food done right. You can choose from hand-cut, curly, or extra crispy fries, which is always appreciated. The space itself is small but comfortable classic small town bar vibes with exposed brick, a cozy dining room in the back, and a relaxed bar area up front. It's not fancy, and it's not trying to be. It's just a good place to hang out, have a few drinks, eat solid food, and actually enjoy yourself. Overall, this is a dependable, low key spot with good food, fast service, and a welcoming atmosphere. We've been here many times before and will absolutely keep coming back. It's a staple for a reason.

Enter at your own risk…read more.. As documented by Pennsylvania's Department of Agriculture. Fredericksburg Eagle Hotel Found to be out of compliance. September 5, 2025 | 101 Main St, Fredericksburg, PA 17026 2 - 402.11 Effectiveness-Hair Restraints Food employees observed at the food slicing area were not wearing proper hair restraints, such as nets or hats. 4 - 501.11 Good Repair and Proper Adjustment-Equipment Door gaskets of the reach-in coolers in the kitchen area were nonexistent, damaged, and in need of replacement. The manager informed the inspector that they have been ordered and should be replaced next week. The walk-in freezer condenser fan area was observed with an accumulation of hanging ice falling onto food products. 3 - 302.11 Packaged and Unpackaged Food-Separation, Packaging, and Segregation Raw ground beef in the walk-in cooler was stored on top of a box of ready-to-eat vegetable soup. 2 - 102.11(A-C1)(C4-16) Person in Charge, Demonstration The Person in Charge did not demonstrate adequate knowledge of food safety in this food facility, as evidenced by this non-compliant inspection. 3 - 501.12 Slacking Time/Temperature Control for Safety Food Salmon in ROP packaging was not being removed prior to thawing. 5 - 205.11 Using a Handwashing Sink-Operation and Maintenance Old food residue was observed in the handwashing sink in the kitchen/dishwashing area. 3 - 501.17 Ready-to-Eat, Time/Temperature Control for Safety Food, Date-Marking Refrigerated, ready-to-eat, time/temperature control for safety food (meatloaf and coleslaw) prepared in the food facility and held for more than 24 hours, located in the three-door reach-in and the one-door stand-up reach-in, was not being date-marked. Commercially processed, refrigerated, ready-to-eat, time/temperature control for safety food (roast beef, meatballs, and cheese) held for more than 24 hours, located in the walk-in cooler, was not being date-marked. 6 - 501.16 Drying Mops Mops were being stored directly on the floor and not hung to dry in the dishwashing area. 3 - 501.18 Ready-to-Eat, Time/Temperature Control for Safety Food, Disposition Chili (Aug. 25), crab dip (Aug. 28), and cut tomato (Aug. 29), refrigerated, ready-to-eat, time/temperature control for safety food in the walk-in cooler area, were date-marked by the facility but were beyond the seven-day use- or sell-by date and required discarding. 7 - 201.11 Separation-Storage A working container of cleaner/sanitizer was stored above the food slicer and was hanging on a shelf with clean dishes, with food, equipment, and/or single-service articles in the kitchen and dishwashing area. 4 - 602.13 Non-Food Contact Surfaces The interior of the oven was observed with excessive char and was in need of cleaning. Condenser/fan in the walk-in cooler was observed with green and black matter. The floor under and around the three-compartment sink area was dirty, was observed with an accumulation of build-up, and was in need of cleaning. The floor fan in the kitchen area facing the meat-slicing area was dusty, dirty, and in need of cleaning. 4 - 601.11(A) Equipment, Food Contact Surfaces, Non-Food Contact Surfaces, and Utensils Deflector shield on the interior of the ice machine, a food contact surface, was observed to have pink matter and was not clean to sight and touch. 5 - 203.11 Handwashing Sinks-Numbers and Capacities Food Facility has one handwashing sink in the kitchen area. The sink had chemicals with chemical nozzles hanging directly above it. 7 - 102.11 Common Name-Working Containers Working containers in the server station, outdoor bar, dishwashing area, and above the food slicer area, used for storing chemicals and cleaners taken from bulk supplies, were not marked with the common name of the chemical. 6 - 501.110 Using Dressing Rooms and Lockers A cellphone and a pack of cigarettes were stored on the shelf above the meat-slicing area. Personal belongings need to be stored in a designated area away from food and food equipment. https://lebtown.com/2025/09/16/food-safety-inspections-in-lebanon-county-for-week-of-sept-15/