The food and service were excellent. The portion sizes are awesome and the drinks tasted great.read more

The food was so good here! And the service was sweet. I love the decor, though I don't remember too…read moremuch about it.

First time here and nothing was less than exceptional, we walked in to live piano being played, we…read morewere unsure whether to order at the counter or sit and wait and a nice gentleman told us to grab a seat anywhere. We chose to sit by the piano and I'm glad we did! We came on a Friday night and it wasn't too busy, we ordered the Mediterranean pizza and mushroom risotto and both were phenomenal. The atmosphere was great and our service was perfect, quick and accurate. We had to wait a bit for food but it was well worth it. Will definitely be back!

We came back here after a few years because I remembered how much I loved the puttanesca. I'm happy…read moreto say it's still just as delicious. What surprised us, however, was being charged $2 for a small cup of hot water with lemon. We were never informed that there would be a charge, nor was it mentioned when we requested it. In all our years of dining at restaurants, both locally and internationally--this is the first time we've ever been charged for hot water with lemon. We were also charged for an extra serving of rolls. Initially, I requested a roll without garlic, but the server explained that the rolls were already prepared with garlic butter, so we agreed to have them served. That was perfectly fine since my husband and son ate them. Later, after we had finished our pasta, the server offered another serving of rolls, he mentioned he has non garlic butter on them. We politely declined, but he said they were already prepared and would serve them anyway. Because of that, we assumed they were complimentary. We only realized when we received the bill that we had been charged for the additional rolls. While we still enjoyed the food, we believe these charges should have been clearly communicated beforehand so customers can make informed decisions and avoid unexpected surprises on the bill. I will remember this if I wanted another puttanesca next time :( From my previous 4 stars, I'll put it down to 3 because of those unacceptable charges

I would like to express my sincere gratitude for the wonderful experience we had while celebrating…read moremy birthday. The food was absolutely delicious, and the service was truly outstanding. A special thank you to manager Antony for his excellent leadership and kindness, and to Miss Patricia, who took the time to personally come and greet us. Also to our wonderful staff, with the sweet care that Polly attended us was unforgettable. I also have to say--they have the best flan in all of North Texas. The pricing is very reasonable, especially considering the quality and variety of BBQ and churrasco cuts offered. The ambiance is warm and inviting, and they truly make you feel at home. We will definitely be coming back and highly recommend this establishment to everyone. Thank you for making this day so special!

Good place to eat Brazilian style…read more We arrived on a Sunday lunch, this is your typical Brazilian code, you switch a light, your server comes, you switch again, the meat comes. All the Brazilian meat cuts are great, except for the kinds of cuts that the server gives you. This was my only complaint: When the server cuts your PICANA, he slices it paper thin, like trying to give you the least possible. No other Brazilian restaurant does that. I had to ask for more cuts, multiple times. The interior is elegant and clean, the only menu is a drink menu. The service is excellent. We were told that filet mignon is only served on the dinner service. The clean bathroom is a plus.

the service here is fantastic! the google reservation did not work. just a heads up. call to book a…read morereservation instead. our waiter, whose name is edward i believe, gave us a perfect introduction to this restaurant and helped make sure we were comfortable! fantastic job! i have never been to a pizza restaurant with this style. there are servers that walk around the entire restaurant with pizza trays. it really surprised me that there were 18 different unique pizza flavors ranging from elotes, tikka misalla, margarita, buffalo, spinach artichoke, and many more. there were also nutella, banana and cinnamon, and guava as dessert. my only critique about the pizzas is that they are very thin and not baked enough at the bottom, making them very flimsy and hard to eat. the lobster bisque and salad were perfect appetizers! the bisque was flavorful and creamy, perfect for dipping the pizza crust. the salad had a strong vinegar taste and was perfect to eat while waiting for pizzas. the kitchen is visible to see, and when looking inside i can see how spotless the place is. there was not a single ingredient that seemed out of place and pizzas were being freshly made. there is never a time where we felt like we had to wait for help or felt like a bother for asking for new pizzas.

Have done both the main dining room and happy hour in the bar with the latter being my preference…read more I suppose if your goal is to get a variety of unlimited small pieces of their pizza that's been roaming around the restaurant's basic atmosphere at a decent price, then the main dining room is for you. I like the $9 full pizza options with $8 apps and discounted drinks on happy hour. I prefer the bar's environment, too. And the bartenders have always been amazing. Will definitely return.

Very small and quaint, the food was really good, the drinks were well priced. Overall I enjoyed itread more

Bar service is great me and my friends had a fantastic time here no complaints about anything I hadread more

We wanted to steer clear of the rain, so we stepped in for an appetizer and drink. We were greeted…read moreimmediately, and since they had open seating, we sat at a table. They have an extended area with a window viewing, great for large parties or scenic seating. The staff was very attentive. The restraunt was very clean and seemed to have a good steady customer crowd. The complimentary bread rolls were warm and doughy, perfect with the spreadable bread. The menu has quite the selection and at a very affordable price. It was hard to choose, to the point where our waiter had to give us more time twice! In the end, we opted to try the stromboli filled with mushrooms, pepperoni sausage, and mozzarella with marinara on the side. It was perfect, not overly breaded, easy to eat, and the marinara wasn't overly acidic! Thankfully, we decided to share because it was pretty large. We noticed many of the plates walking by came in large portions so this is as an FYI if you'd like to go family style. For dessert, we chose the creme brulee, which was the best, lightest sweetness to end the meal. We are happy to return and try more dishes!

Burrata was amazing, wish it was a bit crispier. Risotto was…read moregood but it was not medium rare, it was well done. Free bread was good

Easy to find location, plenty of parking and nice inside. It's actually a little vibe l, went on a…read morerandom night nothing special going on. Staff were super friendly and knowledges about the food. Food and drinks 9/10. The shrimp and dumplings were really good, they will likely be my go too when i return.

Amazing after dinner drink. Bartender was very helpful. Will have to come back to try the food.read more

I was in the mood for pasta and after a few Yelp reviews, Saviano's had my vote. I placed a to-go…read moreorder and ate half the food before realizing I forgot to snap a pic. Needless to say, I'll be back. The woman at the to-go window was super sweet and helpful. I ordered the chicken parmigiana, meatballs and cheesecake with raspberry drizzle. Everything was moderately priced. The vibe was elegant and smooth so great spot for a date night.

We came here for lunch in the middle of the week as my coworkers in the area had recommended it…read more Unfortunately, despite the nice service and ambiance, I walked away generally disappointed with the food quality here. Cody was our server and he was courteous and lively, and overall we really liked the cozy vibe inside. Plenty of space inside for large groups and can be intimate enough for date night too. We ordered the spicy calamari, a Caesar salad, and a pasta sampler to share. First, the complimentary garlic rolls came out, and they might have been my favorite part of the meal. Incredibly buttery, soft, and flavorful. The calamari had a nice batter and savoriness but my girlfriend noted that the green onion garnish tasted off and seem spoiled. We let Cody know and he hopefully relayed that to the chef to let them know. The Caesar salad was pretty typical but enjoyable nonetheless. We got the pasta sampler and the first thing I noticed was that the sauce tasted pretty one dimensional and a bit too sweet for my liking. I'm no Italian food expert but I found it to be at the same level as canned sauces. The cheese fillings and pasta themselves were pretty good and there no complaints there. The meatball also suffered from being a bit bland and had the same problem with the sauce. Maybe it was just an off day, and I do understand they are a family business. Hoping that if I try dining here again I'll have a much better experience than this one.