My mom and I have been looking for a vegan/vegetarian place in sugar land and stumbled upon Vegee Green! When we first walked in, we were greeted by the staff and they were super friendly and helpful the whole time :) The interior was well decorated and super clean. We ordered the spicy hot pot and steamed dumplings. The hotpot came with a little peanut/sesame dipping sauce that balanced out the soup base and veggies nicely. The steamed dumplings were amazing!!! The wrapper had a great texture and the filling was super flavorful. The sauce it came with tied it all together. We enjoyed it so much we ordered another plate! We will definitely come back to try another dish :) (and get more steamed dumplings) read more

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Stumbled across this place with family for lunch one weekend and it was definitely a hit. Definitely one of the few and best vegetarian restaurants around the houston area ever since pine forest closed down. Would def recommend the Mapo Tofu, and try out the spicy hotpot too. The spices for the broth is very authentic when it comes to sichuan spices was the perfect numbness for me (although it may be too spicy for people with low tolerance) Customer service wasn't bad as well they were quick with offering help and was always standing by. Only thing I would say is that the restaurant is kind of small but does accommodate with different size groups with the moving tables read more

We went here for my vegan friend's birthday, everything was really yummy! We ordered the mapo tofu and sichuan potatoes, I personally like my mapo tofu a bit spicier, but the sichuan potatoes had really good flavor! They gave the birthday girl complementary fried spring rolls which were really big and had great flavor (I especially enjoyed the cabbage in it)! My friend ordered the vegan fillet, I'm not sure what it was, but it tasted really good! I also got a taste of the curry noodles, those were tasty as well. Service was incredible, staff is very kind and accommodating. Food came out pretty quickly. This is a family-friendly spot, but it's not loud or crowded. I left very satisfied with my dinner, even as a huge meat eater! read more

Vegee Green - mapo tofu and sichuan potatoes! - Chinese Near Me - Missouri City, Texas

MUST TRY EVEN FOR NONVEGANS!!! 11 of us meat-eaters celebrated our vegan friend's birthday here, and we were pleasantly surprised by how good everything was! I shared the house noodle soup and ma-la noodles. The house noodle broth was light and perfectly seasoned, and the vegan meat tasted similar to seafood (like the flavor of clam/mussel to me). The ma-la noodles had some ground and slices of vegan meat. It was the perfect amount of numbing and not too spicy for me. I actually thought the vegan meats added a nice depth of flavor to the dishes, and the sliced meat was similar tasting to spam but better in my opinion! I tried one of my friend's ma-la wontons and OMG I never expected the filling to be SO GOOD and flavorful! The description of "tofu wonton" does not do it justice, and I would highly recommend trying it. The restaurant ambiance was so cute, and the service was amazing! The owners and their staff were so sweet!!! They even brought out free spring rolls as a birthday gift to my friend. read more

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In lieu of Pine Forest closing in Chinatown, we now have family-owned Vegee Green tucked out in the Sugar Land/Missouri City area in a still developing shopping center that I didn't even know existed (I honestly don't go to that area very often if at all, really). They only just opened on August 29th though they're currently under a soft opening of sorts. They serve vegan, allium-free Chinese food, heavily influenced by Sichuan cuisine since that's where the owners hailed from. Their menu is currently the shortest I've seen from an Asian restaurant, but there's still some variety: you'll find items from Spring Rolls and Sweet and Sour "Meat" and fried rice all the way to Mapo Tofu, Ma La Noodles, and even Hot Pot. I mentioned Sichuan because they're known for spicy food (think peppercorns and dried red peppers) so about half of their menu does have a chili pepper or two. But don't fret! I admittedly need a tissue with spicy food but the spicy level I encountered here wasn't actually that bad! The restaurant is tastefully decorated in a way that gave me industrial Scandinavian vibes. Tables were cleaned promptly after a customer left. The place isn't large but they can accommodate both big and smaller parties as the tables can be moved around. What set this place apart is that they use touchscreen kiosks to order your food from. It's all fairly self explanatory, but they're located next to the counter so you can quickly ask a question if needed. At the end, you choose the number of the table you'll be sitting at (each number is labeled on their respective table but it's hard to see from the kiosks... we just asked an employee). I visited with my sister and her husband who had gone there before so they ordered. We got: SWEET AND SOUR VEGAN MEAT - I love sweet and sour anything so this is definitely a go to for me at Asian restaurants. They use small, textured vegan meat that is deep fried with a s/s sauce that isn't bright red. I like the fact that it doesn't look radioactive and the taste is pretty good. The "meat" is tougher than the ones from Pine Forest, but not a bad thing. You just can't go wrong! No veggies though - just the protein and garnish. FRIED SICHUAN EGGPLANT - these are battered, deep fried eggplant chunks with a spicy sauce sort of drizzled on top. Despite how little sauce there was and I am a huge on sauces, it still worked. They weren't noticeably greasy but were light and the sauce was just right. Quite delicious. BUDDHA'S DELIGHT - With the other dishes being monotone in color, we wanted a veggie dish and this one was chosen. This was rather flavorful and had a good selection of ingredients from wood ear fungus and bean curd to broccoli, cabbage, and carrots. It didn't have nearly enough veggies as we probably needed for this to be a well balanced meal, but it didn't take away from the fact that it was good. *note about Rice: they do not provide serving bowls of rice and Rice is not an option when you order on the kiosk. They asked us how many small bowls of rice we wanted and if you want more, you'll get another single bowl. Rice is free of charge but if you devour rice like Cookie Monster consumes cookies, it might be inconvenient. And a lot of bowls. ROSE TEA: these are rose hips and I was impressed by the color as it steeped as well as the cute little miniature mugs they provided. It was nice and mildly flavored. A hint of floral notes and something that reminded me of hibiscus, but not as tart. Not bad. I do love my caffeinated drinks so I normally don't go for herbal/floral teas, but all things considered, I enjoyed it. They also provide a thermos of hot water so you can refill at your own discretion. I do like this place. The owners are quite nice. The wife is outside with the customers and she would check on everyone along with the two other employees behind the counter. They are receptive to suggestions or comments since they're still new. They have an interesting playlist for background music from something that would be at home on Sunny 99.1 to instrumental traditional Chinese tunes. I would like to note that the white serving dishes they use along with our plates and bowls are all melamine. I'm noting this because melamine serving dishes are light so you'll need two hands when spooning out food; one to stabilize and the other to scoop. Also, the portions aren't the biggest. We got 3 dishes for 3 people and we finished every single morsel. And we started getting hungry again about 2 hours later. For about $14 to $16 per dish, it isn't the most cost effective. I do wish the portions were bigger. Overall, a solid place to go to for plant-based folk. I'm new to Sichuan cuisine so I'm interested in returning to try more items. So far, the flavor is good. I'm excited to see what's in store when they transition out of the soft opening stage and they've got everything ironed out. read more

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An opportunity to meet with fellow Chowhounds at a lovely vegetarian Sino/Sichuan restaurant on Highway 6 Missouri City. Great flavors. Recommended. I shall let the photos do the "review". read more

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The restaurant was clean with modern design. They have wide ranges selections, different kind of dumplings, noodles, fried rice, and other specialty dishes. The food was tasty. I can tell they put a lot of thoughts on the ingredients. Will come back. read more

GREAT VEG FOOD and AMAZING SERVICE! The entire team was so welcoming. My family has an allergy and my dad can only eat soft food. The whole team made sure we found food we could eat. The food tasted fresh and without all the bad chemicals. It's so nice to find TASTY VEG FOOD. Definitely check it out if you're in Missouri City or Sugarland. For reference, we are a fully meat-eating family. So even if you eat meat, this is a nice place for a change. read more

Great food and a great amount. The service was nice and extremely fast. And the place was well kept and clean.

Everything! Great from the minute we walked in, until we made our payment. It is very nicely designed inside with soft colors and modern furnishings. The people are very welcoming and friendly. The food was delicious! We had three different dishes and the adult favorite was the kung pao cubes and our child's favorite was the sweet and sour cubes. You're missing out if you don't go try it out! We will definitely be back! read more

We have been here twice and so far, the food has been delicious and the staff are so friendly. The environment is so clean and welcoming. Will definitely be coming back again! read more

Amazing! The staff were so kind and informative. The vegan cubes were so tasty and the spicy cabbage was very flavorful. Also had the steamed dumplings which HIT with the chili sauce. Excited to come back!! read more