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    Vive La Crepe

    3.6 (245 reviews)
    Updated over 3 months ago

    Order Vive La Crepe Takeout or Delivery

    Vive La Crepe Photos

    Business Info

    VIVE LA CREPE ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Vive La Crepe

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    Son's blueberry and honey crepe; my bites on the omelette buckwheat creped and iced latte with oat milk.
    Laura D.

    Appreciate this location. Went in with my family, and they were very lovely. They played my son's honey blueberry crepe, and made a yummy berry smoothie. Due to health needs, I inquired about gluten free option and got the omelette one with the buckwheat (win for the gluten free option!). Great service and staffing for that one. Decent iced latte; wished it was stronger but appreciated the oatmilk option. My husband and sister enjoyed their selected crepes. There was inside and outside seating options which were a win during today's lovely day. Recommended.

    a qr code on a plate
    Elithea H.

    Nice quiet little crepe place. Outside seating is available and comfortable. Not much inside seating,, rather small in that area. Staff is helpful and friendly. I had the Turkey Royal crepe (without tomato sauce) which included Gruyère cheese and it was very good. A little lite on the turkey, but tasty. The hubby had the New York Crepe, which was loaded with ham, egg, and Gruyère cheese. It was also very good. I added a Dulce de leche iced coffee to round out my meal. It was, okay. Our food, as well as a nice seat outside for people watching, made for a delightful start to the day.

    Peta W.

    The crepe was decent. Ham & cheese. The Berry smoothie was ok, I had it with apple juice rather than milk, it could have been 'smoother'. It was majorly seed bits in every sip. It was busy but chilled atmosphere. My server was pretty nice though, I found her to be attentive, hence service was nice!

    Matthew N.

    While it's slightly pricey, the food and service is great! Visited at 10:30 am on a Saturday and the place only had one person working. She was making 3 crepes at a time and was doing it masterfully! We had the Goldi-lox crepe with lox (ha, see what they did there) cream cheese, lemon zest and capers...wow! The flavors blended perfectly and wasn't too fishy. Also had the dulce de Leche with bananas and walnuts, which wasn't too sweet and had a lot of walnuts. So it's good for your health! Lastly, the seating was outdoor only but had 5 tables Under an awning. Gets the job done in warmer weather. Overall a great experience and kudos to the only employee holding it down. Will come here for all my crepes needs!

    Amelie Crpe
    Avery D.

    Great little crepe joint. I got the Amelie crepe which comes with spinach, goat cheese, mushrooms, and basil. It was very tasty! The goat cheese really added most of the flavor. Would love to come back and try a sweet crepe. $12 for one crepe. It wasn't huge so it didn't completely fill me up, but it was still a decent amount of food. It's cool that you can watch the workers make the crepes in front of you. Very tight in the restaurant with not great seating options for groups bigger than 2. But there is outdoor seating with larger tables.

    Nutella Crpe
    Chrissy R.

    Yum! Delicious crepes, and plentiful indoor and outdoor seating in a great location for people watching. Got the Amelie (goat cheese, mushroom and spinach) and a Nutella / banana. Very clean bathroom for customers downstairs. Will be back!

    Menu
    Jenny L.

    Food: Wanted a change of pace from basic breakfast meals and a savory breakfast crepe definitely sounded enticing! Came here with a friend to try the place out together- we both ordered a savory crepe and enjoyed our time devouring them! Cost: These cost of these crepes are a bit on the expensive side- and it can get up there if you want to customize/add some extra stuff! Environment: The inside of the place was small but they did have a cute outdoor seating option that we took advantage of! Not a lot of tables available so first come first serve! Service: Superb service! The guy who took our order was extremely nice and he definitely made the overall experience ordering and eating here that much more enjoyable. Uniqueness: Breakfast options can get boring and so when you're craving for something a little different, a savory breakfast crepe is the way to go! P.S.- if you're lucky, there may be cute puppies that come along your way so you can enjoy your crepe and see some adorable furry pups!

    Nutella almond crepe with Nutella Mocha coffee. I felt like the whipped cream I had at home would be a nice touch - and it was lol

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    Lior Y.

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    3 years ago

    Fast service, fun little paper cones for the crepe, very nice hot chocolate and tea. Would come again!

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    4 years ago

    Really enjoyed my Nutella and white chocolate crepe. It was $12ish but a fun and delicious treat.

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    4 years ago

    Great Crepes! Try the breakfast one with goat cheese. It's amazing. Also the Nutella crepe.

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    Ask the Community - Vive La Crepe

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    4.1
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    3.8 mi
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    Solid! We spent 3 weeks in Paris in the springtime and I fell even more in love with crêpes and…read moregalettes while there, so naturally I'm searching for good crêpes at home. Creperie on Ludlow St came up in my search and we happened to be down that way on Sunday. I'm also a huge ice cream and gelato fan, but husband is lactose intolerant so he prefers non-dairy. Last year we discovered the amazing vegan ice cream at Orchard Grocery, but I wanted the real thing this trip and he apparently hadn't wanted a frozen treat at all so wouldn't do Orchard Grocer for himself and a different place for me. Happy medium? Share a good crêpe! We found it at Crêperie. SO many choices, many similar to ones we loved in France. Extensive selection, but it didn't take long to decide on the apple-walnut-caramel crêpe to share, costing not much more than 2 ice creams. We watched the lone young man as he poured batter onto the round griddle to just the perfect thinness; as he expertly flipped it; as he loaded on plenty of apple compote, plenty of walnuts, and gently squeezed caramel sauce. Then he folded it into a neat rectangle, scooped it into an exactly the same size pan, flipped the whole thing over onto another griddle and left it to heat while he made a crêpe for the person behind us. At exactly the right moment (was he watching the clock? or maybe he's just THAT good!), he flipped it over, slid the crêpe onto a plate, artistically drizzled more caramel sauce on top and then gently shook some powdered sugar over it. Handed me 2 forks and knives and we sat on stools at the counter for our Sunday afternoon treat! Excellent! They have several savory crêpes (in Paris, those were usually buckwheat crêpes called galettes) and many sweet ones. Unfortunately it's more of a takeout place, with just the few stools at a counter inside, and a couple of small tables outside. I'm still looking for a genuine Parisian-style restaurant with a good selection of galettes and crêpes - but this was a great find and I definitely recommend it to you!

    Unfortunately, I visited this place at opening time after traveling on the subway and it was CLOSED…read morewith a sign on the door saying opening at 1 pm. It would not have been such an inconvenience if it wasn't raining and there was no place to stand for 2 hours. I hopped back on the subway as my only option as I was hungry, cold and wet. After taking the wrong direction to Marcy Ave and getting back on track decided to come back. Got here and asked for the NY Cheesecake crepe with Carmel instead of chocolate and he said he has to CHARGE me for Carmel instead of chocolate. Huh! I explained that I took the subway twice $3 each way because when I got here, the food delivery truck was outside delivering boxes and the sign said opening a 1 pm. Mind you I already said it was my second time here today when I walked in. Really!?! Terrible customer service!!!!!! I'm from out of town but yikes! I left Times Square to visit this small business in the rain. The $19 crepe was decent.

    Photos
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    Walking in the front door
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    4.7
    (90 reviews)
    3.2 mi
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    Stopped by T-Swirl on St Mark's for a full-on dinner and ended up pleasantly surprised by the…read moretexture of these Japanese-style rice flour crepes. Not to mention, two crepes made for (surprisingly) a lot of food. I ordered the Crispy Shrimp Tempura and the Spicy Crabmeat, plus a Thai iced tea and a dark chocolate milkshake. The biggest difference from traditional French crepes is the shell, as it was slightly crisp on the outside but soft and chewy inside, thanks to the rice flour. It holds savory fillings well without getting soggy. - For the shrimp crepe, the tempura kept its crunch, and the sauces added sweetness and heat without overpowering everything else. - The Spicy Crabmeat leaned richer and creamier with a mild kick. - Both were satisfying without feeling overly heavy. - The Thai iced tea was classic and sweet, and the dark chocolate milkshake was thick and indulgent. Service was quick and efficient -- you order at the counter, and the crepes come out neatly wrapped and easy to eat. The staff was friendly and helpful when answering menu questions. Ambiance is casual and compact, very St Mark's energy. Limited seating, mostly quick-bite style, and good for grabbing something while walking around the neighborhood rather than lingering. However, I was among the lucky few who did get a table, so I enjoyed everything there. I'd definitely come back again to try their other crepes.

    I've been coming here for a long time now ever since they opened on east 14th street many years…read moreback!!. They have awesome and my favorite crepes in all of nyc!!. I just heard recently that their st marks location just closed for good which really sucks because I loved going there to grab a crepe!!. Looking forward to visiting the Mott street location though!!

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    Delice & Sarrasin

    Delice & Sarrasin

    4.2
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    3.4 mi
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    I'm addicted to Delice & Sarrasin. I have been here so many times however decide to write an…read moreupdated review. After patronizing the restaurant for few years, for the first time I sat at a different table. As I was about to ask to it at my usual table, I figured try something new to view the restaurant in a new vantage point. The melodic instrumental upbeat jazz music sets the mood. This time I noticed for the 1st time there is a tapestry on the wall near my usual seating. Hadn't noticed it before. Also, noticed the outdoor garden seating area. Ambiance is still cozy, casual and warm. The food par usual is delightful. Bountiful, with varied notes and flavorful is the Cassoulet Toulousain with a side of spinach. It's a winner every time. I swear the next time I am going to try another dish but why mess with perfection. I opted for a zero proof house made Natural Hibiscus Ginger drink and water. Service is always A+ with Christoph.

    It takes something special to serve entirely vegan (and most gluten free) classic French fare:…read moreDelice & Sarrasin is something special, indeed Out and about for date night, we reserved a table on a Thursday night. The cozy, bistro like dining room is in the back of the storefront. The menu offers up familiar dishes (escargot, onion soup, mains, savory and sweet galettes and crepes): we split an order of escargot, bouef bourguignon, and a galette with chicken, walnuts, goat Cheese, and emmenthaler The "escargot" (broiled oyster mushrooms in a garlic plant butter sauce) didn't hold together, but were tasty nonetheless. The "beef" came as cubes of a pea protein based vegan meat in a fantastic, richly spiced red wine sauce with fingerling potatoes and carrots, while the Mr Seguin galette was an excellent buckwheat crepe with pea protein chicken, walnuts, agave syrup, "goat cheese", and a coconut based emmenthaler. Combined with friendly, knowledge service: this is absolutely a destination for an upscale vegan meal And: the bakery at the front isn't to be missed - a selection of "buttery" pastries and cookies are out on display

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    Indoor dining
    Indoor dining
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