I'm not sure if I was too hungry or what but the food was amazing! Service is friendly relatively…read moreattentive ambience is nice casual place for dates and group hangouts. Food - got the lobster pad Thai, pad ka prow, beef ribs, duck curry (really good), fried fish, stir fry veggie, appetizer ribs (also really good) and appetizers spring rolls.

I never expected that it's a Thai / Vietnamese restaurant until I saw the menu. It's nyc restaurant…read moreweek so we were delighted to know that they participate to the promotion . Lunch with appetizer/main entree costs only $30. Additional fee for a dessert and drinks. They have nice selections for their fixed menu . I picked the shrimp summer roll Thai style and Vietnamese pork chop with noodle and Chinese broccoli. I have never enjoyed my meal this much. A flavorful and enticing combo meal. We skipped dessert as we are already filled up by what we got. Our server was so great. Fast and friendly. She even volunteered to take our photo. My friends enjoyed their steak as their entree and rib for appetizer. The place is pretty neat especially its second floor with lots of chandeliers all over the dining area. It's a bit dark on our section . Sears and tables are old but still showing the used to be elegance of the place. Location is at the popular restaurant row. Will come back.

Elephant ear had great food, solid Thai food in Hell's Kitchen and the service was prompt and…read moreattentive! Our server, Hein, was very nice and a true Thai server, in a good way. The ambiance was nice and not too loud which was perfect for a Friday evening!

Now this food I can confidently rave about. Had it twice, so I know it was not a fluke. Small Menu…read more(positive in my opinion). Got the Pineapple curry and the duck. The curry had a slightly sweet flavor with a medium/mild level of spice. The duck was cooked perfectly. Portions were a tiny bit small but that was offset by quality. We walked in without a reservation and only waited about 30 minutes for a table. There's a 1 hour 15 minute dining limit, but the food came out so quickly that it never felt rushed. The staff was attentive and friendly throughout the meal. Great Ambiance

absolutely love this place. Always a go to for family and friends. Love the gluten free sauces…read more Special shoutout to Memo for being outstanding!

After a long morning doing yoga in Times Square, we came to Gyu‑Kaku in search of sustenance, AC,…read moreand a place to decompress -- especially since my son was asleep in a carrier on my back. We were seated immediately, which was a huge relief. I'm currently doing a detox, so I appreciated that there were plenty of things on the menu I could still enjoy. Our server, Annie, was incredibly kind and walked us through everything since it had been a while since my last visit. We also happened to catch Happy Hour, which was a nice bonus. We ordered the value meal, which included several cuts of beef, chicken breast, a plate of pork, veggies, rice, salad, corn, and edamame. The salad was a bit salty but still a refreshing start -- and Annie even mixed and split it into two bowls for us, which I really appreciated. The meats took a little while to come out, but once they did, we got right to grilling. At first, only about five plates arrived, and I thought the chicken might have been missing. Turns out that was just the first half -- the rest came shortly after. For a set under $80, the amount of food was impressive, and everything was good quality and filling. Service was excellent from start to finish. The ambiance was warm and inviting, with lighting that felt cozy but still bright enough to see what you're grilling. Overall, a great experience. We'd definitely come back.

Great counter service dumplings, etc. open late. The pan-fried dumplings (aka potstickers) hit the…read morespot on way back to our hotel after the show. Quick, reasonably priced and tasty.

I've had too good to-go bags from this location before and it was always some kind of dish and rice…read morethat met the stated program value. When I arrived around 5:15pm on August 1, the employee at the counter first told me they have no too good to go bags after having me swipe, then questioned if I was in the right location despite seeing the 8th Ave store on my screen, and then took a few minutes waffling trying to figure out what to do. He then went to the kitchen and another guy told me they would make me a new bag. Low and behold what I got was a container of plain fried rice and a diet Coke. Google is free and I lookd up the prices. it's gross that the guy at the counter thought that would substitute for the higher value meal I paid for. The staff's inability to properly manage their inventory should never be a customer's problem. The store was fully open and serving, so they easily could have given me something that meets promised value. To make matters worse, the rice was dry and flavorless. I would rate this 0 out of five if I could.

Food, drink, service and ambiance are all to perfection. The MaitreD-Patrina is very professional…read moreand attentive. We walked in without reservation but Patrina was able to accommodate us and personally escort us to the table to be sure we are seated comfortably. Our wait staff Miles was very friendly and kind, attention to details. We wanted to start of with some white wines but could not decide which one, he gave us some recommendation and introduced the wine sommelier- Joe who is very knowledgeable and professional. We really enjoyed the wines he recommended and it paired beautifully with the seafood we ordered. The oyster and uni cold starter was a wonderful kickoff, and they surprised us with a compliment starter which was really refreshing! It's thine sliced salmon sashimi dressed lightly with yuzu and sesame oil. It's delicious and it's free who doesn't like that! We had chicken wings as hot appetizers, it was done just right! The divers scallop was also super light and delicious but the sauce was on the heavy side. We finished with the black cod clay pot which was a great wrapped up. We were full and really had a great time enjoyed the food and wines at the 53-nyc. My friend's already asked me info about the restaurant and I highly recommend this place! Thank you Patrina, Miles and Joe!

Sometimes the best stops are the unplanned ones…read more After spending the afternoon at MoMA, my husband and I ducked into 53 to escape the heat and enjoy a cocktail before continuing our day. What started as a quick break turned into one of our favorite moments of the afternoon. We ended up chatting with the bartender for quite a while, swapping recommendations for speakeasies and cocktail bars around the city. It's always refreshing to meet someone who's genuinely passionate about their craft and happy to share local favorites. The cocktails were excellent, and the conversation made the experience even better. This wasn't actually our first visit--we celebrated my birthday here about three years ago, and I still remember how impressed we were with both the food and its presentation. It was nice to return and be reminded why we enjoyed it so much. We also learned that 53 has opened a speakeasy downstairs that's open on select weeknights and features live jazz. Needless to say, that's already on our list for our next trip to the city. Whether you're stopping in for a full dinner or just a well-made cocktail and a break from the Midtown bustle, 53 is well worth a visit.

I loved this place. Interesting menu...we got several baos and the wagyu sliders, and they were…read moreabsolutely delicious. They were crowded, so we sat at the bar, where we got very fast service. I can't wait to come back.

Pros: great food, beautiful decor, delicious cocktails Cons:…read moreramen could use more broth Delicious ramen and great cocktails! Honestly, I should have known better because wagamama is known for their high quality food. I got the tantanmen and the beef was delicious! My only criticism was that the noodle to broth ratio was slightly off. Not enough broth and too much noodle. I asked for a side of kimchi and it paired so well with that ramen. I honestly think they should just put kimchi on the tantanmen. The Thai chili marg was sooo yummy and quite strong tbh. I loved addition of the coconut syrup. There are loads of vegetarian and chicken options, so it's great for anyone who has a vegetarian friend or a friend who only eats chicken. The restaurant decor was beautiful and spacious. The service was also great too.

I've heard a lot of mixed reviews about Brooklyn Chop House, but honestly, I can't relate because…read moreevery time I've gone, I've had a good experience. I usually get the wonton soup with the jiaozi dumplings, and it's one of my favorite things on the menu. I haven't really seen that combination anywhere else, and I think it's really unique and really good. They also have a great happy hour. I'm not the biggest fan of the wings, but the shrimp and lobster roll is definitely worth trying. The service has always been good when I've visited, and the atmosphere is always a vibe. It's close to the Theater District, so it's a great spot to grab dinner before or after a show. There's usually a nice crowd, and you might even bump into an actor or celebrity. Overall, it's a place I keep coming back to because the food is consistently good, the service has been solid, and the overall experience is always enjoyable.

Ambiance (4/5): We were seated immediately at our reservation time. Feels like an elevated night…read moreclub on the inside with loud background music and dark lighting. A bit too loud to talk to each other. There is plenty of seating in the waiting area and seating by the bar to order something while you wait. Décor was stylish. Service (5/5): Carolina was the sweetest server on a weeknight evening. She ran down the menu in a helpful way by telling by setting expectations for dish sizes. She checked in regularly. Food (4/5): The food was good, but nothing stood out, especially for the price point. Chicken wontons (3/5): Nothing to right home about Potstickers (3/5): Nothing to right home about Vegetable lo mein (3/5): Nothing to right home about, sweet/salty sauce Philly spring rolls (4/5): Better than the others because it had some more flavor and was pretty unique Steak chimichurri (3/5): Sauce was good but they cooked a medium steak that it was tough to chew Filet mignon and broccoli (5/5): Wow this was hands down the best dish of the night. The pieces of meat were generous and SO SO tender! The sauce was cooked into the pieces of broccoli Bok choi (5/5): A nice exterior crunch with a forward garlic oil taste Fried rice (3/5): Nothing to right home about

Food was incredible. Everything was delicious, chicken wings were probably the best I've ever had…read more Kevin, the owner, was very kind and helped me pick a meal that was absolutely delicious. It was very quiet despite its location, and deserves more customers.

Cozy little Korean restaurant in Hell's Kitchen with good authentic dishes. I ordered the Galbi…read moreBibimbap ($27) - there's actually an option to get it in a normal metal bowl or a hot stone bowl for the same price, so naturally I opted for the latter. It came out sizzling hot (literally) and was quite good. The galbi (short rib) was fairly tender although not quite perfect tenderness. There was also a nice variety of veggies to go along with the rice in the bowl. I appreciated the generous amount of gochujang sauce on the side so I could add as much as I wanted. The price was a tiny bit higher than I would've expected, but not bad. The restaurant itself is very small with only a handful of tables, so be aware if you're going at peak hours. The vibe is chill and the staff are friendly. The service speed is pretty quick too. Overall, 88 Pocha is a solid choice for a casual Korean meal in a cozy environment in Hell's Kitchen.

I had such an amazing time at Sei Less for my birthday dinner! The service was absolutely…read morewonderful, everyone was so attentive, and I had a lovely experience from beginning to end. The food was, as always, a 10/10! Everything was delicious and made my birthday dinner feel extra special. My only wish is that they offered Apple Pay! Other than that, everything was amazing. I'll definitely be back!

Pretty space. Went for a quick and casual lunch during restaurant week. We were seated immediately…read more I enjoyed the chicken wontons and for entree we both had the black pepper prawns. Ivo provided great service, he was attentive and checked in just enough. No complaints, I'd come back. The oxtail spring roll was different not in a bad way, but I liked the wonton better. Crème Brûlée was yummy and a first try for me.

The food is amazing here .. the service is fast and efficient and the staff is amazingread more

I got the spicy fried pork with cucumber to go. The pork was so well seasoned. It was delicious…read more The rice made the full dish filling but I wish we got the second half of the egg. There is interior seating if you want. The employees were friendly and my food came out in a short amount of time.