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    Voqozo

    4.3 (97 reviews)
    ModerateNoodles, Korean

    Order Voqozo Takeout or Delivery

    Voqozo Photos

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    VOQOZO ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Voqozo

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    Reviews With Photos - Voqozo

    Soju
    Jasmine C.

    Found this place by chance since I was in the area. The service was excellent and they were very informative. It was very clean inside and loved the art on the walls. We got soju and the bulgogi rice bowl which had lots of flavor and the pot it comes in keeps it sizzling too. My husband got the udon and he truly enjoyed and we would come again.

    Bulgogi rice
    Agnes P.

    Ordered the bulgogi rice, which was delicious and served very hot. The meat was delicious and well cooked. Can customize the rice topping between cabbage or kimchi. The sauce was a little lacking, added some extra gochujang, available in each table. Great ambiance with minimalistic design. Service: wonderful, quick Parking: Lots of free parking in the lot

    Michael G.

    came here with my son and his friends after school. They have a great menu selection , we ordered Salmon Bite Rice, Seafood Udon , Bulgogi Udon, Spicy Chicken Rice, and Bulgogi Japache. Everything came out fast and hot. I had the Seafood Udon, which I enjoyed eating. It had a nice Noodle texture and a Good portion of seafood. Overall, it tasted good. No bad comments from the kiddos they all like it. Staff are friendly and the place is clean . Parking space has a lot too.

    Rachel W.

    Sad this place is closed now. The space was large and parking was easy. Staff were helpful and it was relatively quick to be served. The food was tasty, we would have definitely come back to try more /:

    French Fries w/ Kimchi Seasoning
    Roger P.

    Similar concept to Pepper Lunch, Voqozo has sizzling plates with different carbs and proteins. They don't have as many options but I think their portions are generous and there are options for double protein too. Once seated, you order everything through a QC code on the table, through Toast. Food comes out pretty quick since the kitchen doesn't need to cook anything. But because everything is sizzling in the main dining area, it can get a bit stuffy. I ordered the Sliced Beef Steak Rice with cabbage mix and although it's a bit pricey for a meal, the portions were pretty large. I wasn't able to finish the whole thing in one sitting. There was a good meat to rice ratio but there could have been more vegetables. Meat was tender and if you need more flavoring, there are bottles of Sweet and Sour Teriyaki Sauce and Spicy Gochujang Sauce. Pro-tip: spread the rice flat and cover as much of the hot surface of the sizzling plate. Let it sit for a bit to get a delicious, crunchy crust on your rice. We also ordered the French Fries w/ Kimchi Seasoning. Save the dollar and just get the normal fries because I couldn't really taste the Kimchi flavor. The fries themselves were crispy though. Overall, a good meal and a fun experience if you like to cook things yourself. In my opinion, it's not as good as Pepper Lunch flavor-wise but there are some unique things I'd be interested in trying (i.e. Jajang Rice).

    Joann T.

    Decently sized casual restaurant with plenty of booths and tables. Service was great and food came out sizzling Bulgogi udon was as expected, sweet and slightly savory with chewy udon noodle sprinkled with green onions & peas on top. Overall flavor and presentation were, decent but nothing with a wow factor - satisfied my cravings!

    Melissa C.

    My husband works in the area, so he's been here a few times already - he ordered the Jeyuk bowl - tasty! It has good flavor, pork was tender, it comes with rice and kimchi. The spicy chicken udon is good, noodles were cooked perfectly - not too chewy. I like the little char flavor on the chicken. There's a bottle of gochujang sauce at the table, if you want more spice. Our food did come out quickly, but service is lacking tonight. The manager working was not at his best it seems, he was in a mood since taking our order. It's 8pm - 2 hours before closing and he's in such a rush to clean and block half the restaurant off, more customers came in after us so where was everyone going to sit if they dined in? My husband was still polite and thanked him when our food was brought out - no response, he said service is good during lunch, so maybe it'll be better next time around.

    bulgogi
    Chris P.

    Came here for the first time, my kids wanted to try something new. We liked the idea of sizzling plate on all menu options. The bulgogi was alright, it was extra seeet to me, I've tried better ones. My kids love the salmon plate and teriyaki udon. The teriyaki was not too overwhelmingly sweet. The rare steak was already cooked by the time it was served to us. Mybgusband was hoping it was still pinkish. Lots of parking; service was fast; Good amount of seating areas inside, few outside;

    Inside
    Alyssa N.

    Possibly my newest favorite place to fast grub near UTC. There's a place up in NorCal that I missed so much since moving to SD that would sell sizzling plates. Voqozo took the concept and made it original, made it their own, and definitely made it delicious. The portion is sure worth the price (average priced) and the service is great. Ordering is done on your phone or at the counter, super simple. It's especially great for a dine and go when you have busy schedules but still a homey and friendly place to sit and dine with friends and family. The restaurant is very clean and generally just all positive things when it comes to Voqozo. I'll definitely be coming back. Overall rating: Food: 10/10 Service: 10/10 Menu: 10/10 Restaurant Vibes: 10/10 Price to Overall Dining (POD): 10/10

    Don't forget the sauce!
    Jessica W.

    The food here is fantastic, especially if you're into bold, comforting Korean flavors with a twist. My favorite was the spicy chicken rice bowl. It comes out in a dramatic dome of rice over a bed of sautéed chicken and vegetables, served in a sizzling stone bowl. Once you stir it all together, the rice gets perfectly crispy against the hot surface. This style really elevates the dish and makes it feel unique to this place. The bulgogi udon was also very good. It's more of a classic stir-fry plate with thick, chewy noodles, tender beef, and mixed veggies. It's tasty and satisfying, just a bit more standard compared to the sizzling rice bowl. I loved the spicy gochujang at the table. It adds a great kick without overpowering the dish. There's also a sweet and tangy teriyaki-style sauce for those who prefer something milder. Service was fast and courteous. This is a great spot for lunch or takeout. The atmosphere is more functional and fast-paced, so come for the food, not the vibe.

    Spam rice
    Chanel Y.

    I've had this place on my list for a while, mainly because all the pictures looked so yummmmmyyyyy! Well, my friend and I finally made our way in, and we were impressed! The food was as good as it looks in the pictures. By no means is this the best we've ever had, but for the price and convenience, it was pretty good! My only note is: I wish the spam was a little more crispy. Other than that, pretty good.

    Interior
    Dung N.

    Came here last Sunday and you can order by scanning the QR code at the table or at the counter. I chose the Jeyuk (spicy pork) rice and the sliced beef steak rice. Hubby opted for the bulgogi and Spam may rice. The first 3 bowls came out super fast! They were sizzling and hot! I started mixing the ingredients and the bowls were pretty tasty! Hubby loved the Spam one a lot. These bowls were quite tasty and service was quick and friendly,

    Imee C.

    Came here for lunch with my mom on a weekend. This is in a strip mall where Ross and Marshalls are. They have plenty of parking spaces. My mom and I shared the double jeyu (spicy spork) that came with a small bowl of rice. It came sizzling hot and smells delicious. The taste did not disappoint either. Server was very nice and helpful as well. Will definitely come back here and try other dishes.

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    Ask the Community - Voqozo

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    Shan Xi Magic Kitchen

    Shan Xi Magic Kitchen

    4.2
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    Located in the same Convoy plaza as Yun Tea House, the parking here is absolutely horrible, and we…read morehad to wait about 10 minutes to be seated--but the food easily earns 5 stars! They have a super easy online ordering system right at the table which makes things convenient. We ordered the spicy lamb biang biang noodles and the non-spicy beef pulled noodles, and both had the perfect chew and incredible flavor. We also ordered the garlic green beans, but they came out so late that we were already completely full from the noodles, so we took them to go. Thank god we did, because they turned out to be pretty salty on their own and really needed to be paired with white rice at home. Overall, an amazing spot for authentic noodles! Absolutely love this place and will be back.

    We came right before the dinner rush and I can definitely see why this place got packed so quickly…read more It isn't huge inside but there is ample seating, we were sat right away and the menu was fully online. Something I didn't love though, you order and pay through the online menu. Considering you leave a tip I don't fully understand how it works when we did this whole process ourselves. I also noticed other tables getting plates and bowls which we had to ask for. Overall, I felt the servers weren't too friendly either and seemed to rush through our table despite them standing around not seeming too busy. The food was excellent though! The soup had a great spice to it and super flavorful. The beef and onion was so juicy and addictive, the green beans were good too and had a slight kick to them.

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    Oodles By The Noodbar

    Oodles By The Noodbar

    4.5
    (276 reviews)
    13.5 mi
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    I came in person recently with 9 friends. They were able to accommodate us even though we were just…read morewalking in. The woman was super friendly even though it was a little chaotic. At first, she said the order only could be done on 1 bill. And then later she compromised with 2 bills, 5 people per table. That was nice of her! I just had 2 coffees before entering so I decided to skip ordering Thai tea. But they had a large drink menu, of fruit teas and more. My friend had the lychee tea which was very large and looked super refreshing! They also came by often to top off our waters which was nice. To eat, I ordered the $16.99~, Cashew Chicken Stir Fry with White Rice. It came with onion, green onion, carrots, zucchini, bell pepper, and cashews. The carrots were beautifully cut, but a little too crunchy for me to properly enjoy in the stir fry. Everything else was delicious! I think this could definitely be shared between 2-3 people. It was a lot for me, even after a large hike. The sauce was flavorful and not overly salty. I didn't ask for any spice level, but I think I'd choose mild or medium next time. My friends ordered-- - $12.99, Dirty Fried Chicken: This had a blitz coating of lime, mint, and spices. And it was decorated with thinly sliced green onions with a side of sweet chili sauce. The chicken was hot and plump, not dry, and very much mouthwatering! Would recommend. - $14.99, Thai Grilled Chicken Salad: Grilled Chicken Breast on a bed of mixed green salad, carrots, and cucumbers with peanut dressing. It reminded me a little of chicken satay~ it smelled and looked incredible. I think I might order it next time, when I want something light and fulfilling after a hike. - $11.99, Cream Cheese Avocado Wontons (6PC): These came out piping hot and when you took a bite they were oozing. It was very creamy and when you dip into the plum sauce it's a delectable bite. A nice appetizer to share with the table. - $16.99-$19.99 (depends on what protein you get), Pad Thai: This proportion was manageable for one person. The restaurant used thin rice noodles, but it didn't clump excessively compared to other restaurants. The prices are what you'd typically see at a Pan-Asian restaurant, a few dollars more than what you'd want to spend. But these kinds of restaurants, in my opinion, are for enjoying with others. So, if you're sharing food and all that-- the price is worth it (esp with the quantity that is given). Next time, I would probably order one of their noodle dishes rather than rice. Oodles by the Noodbar has such a large and diverse menu so I would highly recommend coming in to try them out.

    Great food and service. Came here for lunch and ordered the chicken pad see ew, it was delicious…read moreand a great portion size. Ambiance was great as well.

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    Tim Ky Noodle

    Tim Ky Noodle

    4.0
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    I've been to Tim Ky Noodle many times, and my family really likes it. Our usual orders are the…read morestir-fried noodles with bean sprouts, chives, shrimp, pork, and beef; wonton and shrimp dumpling noodle soup; and bò bía. The noodles are fresh, chewy, and have a nice texture. The staff here are very kind, friendly, and helpful. I don't live close to this area, but whenever I have a chance, I stop by and even order catering from them. The food may not be extremely outstanding, but it is very different and definitely better than many other places around the area. The restaurant is not very big, but it is clean and well-kept. Sometimes the service can be a little slow, probably because they are short-staffed, but overall, this is a good spot with consistent flavors and food that my family enjoys.

    Tim Ky Noodle or "TK" noodles as my friends call it, serves Vietnamese and Chinese fusion dishes…read more If you're able to come when there is no line, service is extremely fast and you can get your dishes to table within 10 minutes of ordering. At our most recent visit, we ordered three takeout dishes. - Wonton Noodle Soup: (4/5) was OK. The noodles were a bit clumped together, this dish is probably best enjoyed in restaurant. - Fried Shrimp Lettuce Wrap: 5/5 the star of the show, incredibly crispy and juicy shrimp. - Pork Fried Rice: 3/5 was OK. The pork was a bit tough and the rice lacked uniform flavor between bites. My takeout experience was overall 3 stars out of 5. The big winner was the fried shrimp lettuce wrap which I will 100 percent get the next time I am here.

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    Love having everything you need on the table
    Love having everything you need on the table
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    OB Noodle House

    OB Noodle House

    4.1
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    Wonderful dinner last night. The place is loud as hell but a super fun atmosphere and the window…read morewalls were all pulled open allowing in fresh air. Service was pretty good all evening except for a late dish being served. Great people watching, delicious food, an expansive menu and they have their legendary peanut butter whiskey. Delish! My crispy noodle pork and veggie dish was wonderful and I paired it with my favorite beer on the planet. They have Pliny the Elder (IYKYK) at $10 for a pint. Amazing stuff.

    I feel like OB Noodle House is one of those San Diego classics that everyone has been to at least…read moreonce. I know people who love this place so much that it is part of their regular rotation. Me being born and raised in San Diego without ever trying it almost felt like a crime. I finally decided it was time to pay a visit. We came with a party of five. The seating setup was a little different from what I expected. We ended up at a long picnic table style booth that we shared with another couple. It honestly was not an issue since there was still plenty of space. It was just a different concept for me. The servers were super friendly and bubbly. They moved fast too. Our food came out pretty quickly. We ordered the Char-grilled Beef, Eggroll & Cold Vermicelli Noodles, Fresh Spring Rolls, the famous Spicy Garlic Wings plus the Korean Beef Short Ribs. The Fresh Spring Rolls were good. They were filled with shrimp, thinly sliced pork, lettuce, vermicelli noodles, basil plus bean sprouts. The peanut plum hoisin sauce definitely carried them though. Add some of their chili sauce into it too. Delicious. Now for the Spicy Garlic Wings. I know everyone raves about these, but honestly, based on the ones we got, I feel like I would rather have Wingstop. They were really dry. I even asked a friend who has been here before if that was normal. Apparently they are usually not like that, so maybe we just caught them on a bad day or they spent a little too much time in the fryer. Either way, they had definitely lost a lot of their moisture. The flavor was there, but the dryness made it hard for them to really stand out to me. My favorite was easily the Korean Beef Short Ribs. They came out sizzling over caramelized onions with a generous amount of marinated meat. Great flavor. Great texture. Delicious. This was probably the one dish I would order again without thinking twice. The Char-grilled Beef, Eggroll & Cold Vermicelli Noodles were fine. The noodles were a little too bouncy and chewy for me. They almost tasted slightly underdone. The grilled beef had great flavor though. Once everything was mixed with the fish sauce, it came together much better.

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