Our trip to the Town Meeting Bistro was kind of an accident! It was more upscale than we planned…read morewhen we decided to get some grub before the Lafayette in America event - but it was a nice accident. The restaurant is in an inn and just being in the building is a pleasure. We went in the front door and asked where the restaurant was and had the pleasure of being lead to the back of the building through colorful rooms with vintage inspired wall paper. The green cameos on the front halls wallpaper were fuzzy!! The bathrooms were also a freaking delight. Great wall paper everywhere. The dining room was very beautiful with high back chairs and a fire place. They also offered dining on the porch which was really beautiful too - the inn is not secluded by any means, but there wasn't an overbearing amount of traffic, so the porch would probably be lovely. We ate inside though. My husband tried to go light and healthy with claim chowder and the seasonal vegetable. He also got an espresso. I just went ahead and got the burger with the salad. The burger came with homemade pickles which were pretty tasty. The salad had green tomatoes which were very interesting. All around I had a great meal. They also have an excellent selection of cocktails. I had a hard time choosing. but I ended up with the Rose Gold which featured some awesome rose gin. I love anything that tastes floral and this made me super happy. Also, plus points for the paper straw! Our waitress was also excellent and had a really warm persona. AND they were playing all my late 60's early 70's jams. I had a super pleasant time even if we didn't get the breakfast we were hoping for. The restaurant is walking distance from the historical sites downtown and great for a special experience or treat. Would love to see the rest of the inn some day.

We decided to do a nice dinner last night and went to Town Meeting Bistro to avoid the traffic and…read morerush of going somewhere in the city. The restaurant is set inside a classic hotel. When we walked into the hotel, there was no one at the check stand, and we eventually made our way through the bar to the restaurant's host stand. When you step into the main dining room, everything is awash with muted blues and grays--my scarf matched the color scheme pretty well, ha! We both ordered the kobacha (squash) soup, which was really quite delicious. It would've benefited from some sort of dippable bread or carb item, but it was very flavorful. The curry was definitely present without being overpronounced. I had the braised lamb neck, which came with glazed carrots and couscous. I order lamb all the time but had never ordered lamb neck specifically--I was pleased to find that it was tender and they gave a very generous portion! It tasted rather like a home-cooked meal. The harissa couscous was a nice complement. This dish just worked really well. For dessert, we shared the lemon posset, which is sort of like pot de creme. The lavender shortbread was really nice; I actually could've just had more of the shortbread by itself. The negative comes on the service front. We waited 35 minutes after being seated for our server to take our meal order and bring bread (their house bread is Parker House rolls, which were pretty standard Parker House rolls). After a while, we genuinely thought we had been forgotten about because it took over half an hour for our cocktails to arrive, and the restaurant was not full. However, I did enjoy The Ellen, a blackberry liquor-based cocktail, although the apple cidery "The Temptation" drink was too sweet for me. It was sort of strange because our server came to drop the menus and take our drink order and we didn't see her over a half hour. This was really the only negative of the meal, although since it was inching toward the hour mark before we received our appetizers, it was a pretty big ding. All that said, we'd certainly come back here.

Smell so good and the taste is excellent. Close time is 2pm, so you should be better to go earlier…read more Oh there is another thing I need to remind is that: there is no hot water in the restroom, it is a little cold to wash hands during winter.

Mike & Pattys has arrived in Lexington and it came up as a suggest food spot for breakfast so I…read moredecided to give it a go. Unfamiliar with the menu, the window advertising "home of the fancy" swayed my choice a little and I felt that naturally I had to try it. Plus the bacon and mayo combo hooked me. No disappointments here, it was delicious! All of the ingredients were fresh and paired well together. I think the appearance threw me off a little, maybe from how the bread looks, but it tasted really good. My drink was just an iced coffee with carmel but next time I want to try the bottled maple cream cold brew because that was calling my name. Overall solid local spot that I would come back too. Their menu is quite original but still simple enough so you can find something for breakfast or lunch. And oh man, reading the description for their grilled Nutella fluff sandwich made my mouth water. Definitely need to come back for that. They are only open for breakfast and lunch so keep the hours in mind.

Lunch time! Yes!…read more Wanted a yummy lunch so decided to come to Revival because we know they have several lunch items on their menu and also coffee! The place has plenty of seating and it's always welcoming with it's relaxing background music. My boyfriend and I wanted coffee for sure but then couldn't decide on what food items to order. We finally decided to share a grilled cheese sandwich and a tomato soup because it was a cold day and we were a little chilly from walking outside. The tomato soup hit the spot! It was rich in flavor and it was served with a nice big slice of bread. The grilled cheese was very gooey and delicious! It was packed with tons of cheese and it was literally oozing out with cheese because it had so much. We enjoyed dipping our breads into the soup and soaking up the yummy soup. Each bite was perfection! We ordered at the counter and the nice waitress brought over our food to our table. The coffee was also very good and it paired very well with our yummy lunch. We had a perfect winter lunch date!

Revival Cafe in Lexington is an absolute gem…read more The atmosphere is warm, welcoming, and has that perfect local vibe that makes you want to stay awhile. Treated myself to a flavorful, and clearly crafted with care ice coffee. Very friendly and attentive staff, which makes the whole experience even better. Whether you're grabbing a quick coffee to go or sitting down to catch up with friends, Revival certainly is a place to do that. Easy Chickpeasy Salad Marinated chickpeas, roasted onions, pickled asparagus, cucumber, radish, spinach & poppy seed vinaigrette & crispy shallots Crema Roast Turkey Turkey, avocado, bacon, jicama slaw, ancho aioli on marble rye

Excellent GF Egg and Cheese Sandwich (not on generic Udi's bread and a welcome treat but NOT…read more Celiac safe for my spouse) and the Narino Colombian is 5 stars / from a coffee snob with an Italian Gaggia espresso machine at home -thanks team keep up the great work!!!

Ordered an oatmilk matcha, received oatmilk with the tiniest bit of matcha in it. I asked if they…read moreput any in and they said they were out and put all they had left in. No offer to give me a refund or something else instead to make up for it. My first bad experience there but I won't be going back.

Tatte has become a staple in the Boston area. This is was a…read moreperfect addition to Lexington center. The location is really nice, lots of seating inside and out. You order at the counter and take a number if you're dining in. This time around I ordered the Halloumi salad. It was delicious--perfect combo of sweet and salty. A pretty good portion for the price. My mom got the halloumi breakfast sandwich which she enjoyed too. It's clean inside and staff is friendly. It does get very busy so sometimes finding a seat is hard. I really like their selection of food--whether I want a sweet treat or something savory. Check them out--tatte like latte :)

Tatte has become our favorite spot for sandwiches. It is neat and quiet inside, more spacious than…read moreexpected. Although it is on the a bit pricy side, their sandwiches are phenomenal. We love all of them, especially the Italians BLAT, short rib grilled cheese, and chicken salad.

Ok, but a little disappointing. It must be difficult running a business like this and building a…read morefollowing. I got inspired by watching youtube to make a jambon buerre sandwich - supposedly a popular quick sandwich for Parisians. The sandwich is half a baguette with butter and French bistro ham. I tried searching all over for the French bistro ham with no luck. The only options were online sources with expensive shipping and/or expensive minimum order sizes. Somehow I stumbled upon MA-France nearby in Arlington and they sell jambon-buerre sandwiches. It's a small shop that sells sandwiches, pastries, and a small offering of French food products. Lots of pastries and baked goods like quiche, tarts, cookies, croissants, etc. The cheese offerings were very limited and basic. I can imagine that the cheeses that they sell are the same types and brands that they use for making sandwiches. For example, they sell President brand Brie - that you can also buy at Costco and market basket. Disappointing, but understandable because they can't afford to buy more variety and more expensive offerings without a big enough client base to buy those cheeses before they go bad. Getting back to the sandwich - it was half a baguette with some thick slices of butter and two pieces of French bistro ham. The bread was kind of dense and the crust was more chewy than crispy. I was disappointed that they didn't bother to spread the butter, but if they're not selling enough sandwiches then they're probably keeping the butter in the refrigerator - making it too difficult to spread. When I got home I fixed up the sandwich to my liking. Overall, the sandwich was okay, but not good enough to make me want to go back. At least I was able to solve my hunger for the jambon buerre sandwich.

It hurts to write a break-up review. Maybe I'll get Laufey to write the song for this…read more This used to be one of my favorite places for croissants in the Boston area. Now it's quite underwhelming. The apricot croissant is now some smaller glorified danish that has no richness or personality. The plain croissant is quite "bready" now, whereas it used to be light and buttery. I have a sneaking suspicion that they have a different croissant supplier now. What saved this spot from a lower grade is that the pain au raisin and chausson aux pommes are passable. Also a save is that they still offer various French products, from soaps to cheeses to canned goods. I have to find a new French bakery in the area.

Loved this place. Stuff was good. On the pricier end but they nailed every bit of it... down to the…read morepickle. Service was fast, the fries were EXCELLENT and the sandwich was I think fried in cheese. Ambience is even pickle-y. What I got they did well. What I felt was missing were more vegetarian options, FREE real maple syrup upon request. ($4 for that ruled out all of the wonderful sweet breakfast options for me...) and milkshakes! Diner food, diner vibe, no milkshakes?

This place has lots of seasonal fun and creative menu items…read more Good: They play Christmas movies during Christmas time. I really enjoy that. I wish they did that for other holidays. The decorations are very festive. They lean into over the top. This makes it a great place for kids and adults that appreciate quirky things. The staff are very nice and friendly. The way they lean into over the top theming can make this feel more like a quirky restaurant in New York then something on moody st. I would love to see more character in Massachusetts restaurants and In a pickle is leading by example. Bad: The TVs with with America's funny home videos can be a little much. The home fries have way too much salt.

The food was just ok. It took 30 minutes from the time we submitted the online order to receive our…read moresalad and grilled cheese. People that walked in and ordered after us received their food before we did. The building is on the edge of an airport, but there is no way to watch the airfield activities.

The food was alright and the location itself was super cute but I would definitely say this is more…read morea grab and go situation.

Good spot went for lunch a few times this week and enjoyed it every time…read more The line was quick not bad

If you've ever been to a Pressed Cafe (yes, just one), you may be forgiven to assume they're all…read moremostly alike. This review is to tell you otherwise. Some are much larger (like this one). Some are drive-thru only (like the one near my house). I'm gonna talk about the former real quick. Naturally, the menu is basically the same. On this day, I was having lunch. Ergo, I opted to try the Chipotle Short Rib & Egg burrito (as a bowl because I'm a man of culture) accompanied with a cup of chowdah. I must say...I expected there to be a bit more flavor, what - with the Chipotle sauce n' all. Alas, I had to add my own salt. This is mostly a nitpick, but really...can we please season our beef? Just a lil bit even? So, the biggest difference you'll notice at this location is the parking situation. It's....annoying. Because on the one hand, you technically have ample amounts of spaces to park in. Or...you WOULD, if not for the signs en masse that read "[insert corporate company name here] parking only - all violators will be towed at owner's expense." I find this hilarious because I feel like that would be impossible to enforce for folks parking less than 10 minutes to pick up an order like I did. So, I guess my pro tip of the day would be: feel free to park wherever at your own risk if and ONLY if you're getting take-away. If you're actually dining in, I suppose you'll have to wait painstakingly for one of the few parking spots actually designated for Pressed specifically to open. By the way, if you're picking up a take-away order, the take-out shelf is smack dab next to their side entrance opposite the side where you would normally order your food. It's one of those "blink once and you'll miss it" type things the first time visiting. From my vantage point, this place stays quite busy. Not surprising, considering the Burlington area in general. Clearly, a lot of folks come here mid-work day which is also the only reason I came here to begin with. Overall, not a bad lunch stop, though the parking can be slightly obnoxious. I'm giving Pressed Cafe in Burlington 4 Chipotle Short Rib bowls dubiously seasoned out of 5.

Wilson's Diner offers plenty of very tasty breakfast and lunch options in a very casual ambiance…read more However, the real reason to check it out is the opportunity to eat a meal in a historic railcar diner that's been around since 1946. The perfectly preserved railcar diner (even down to the original refrigerator and clock on the wall) is only one of a few dozen still operating as a diner out of the hundreds that built by the Worcester Lunch Car Co. in the 1940s and 1950s. Maria Kitidis Mackay and her father George bought the diner in January 2020 and one or both of them are usually working the griddle daily.. as they were when I recently visited. I recently stopped in for breakfast two days in a row while visiting friends in Concord and the food was excellent both times. On my first visit, I had the two-egg platter ($8) with a unique Greek loukaniko sausage (+$7). The next day, I had the same platter with traditional pork sausage links (+$3). Both platters came with home fries and toast, and everything was incredibly fresh, hot, and really tasty. My dining companion also thoroughly enjoyed her meals and the classic diner ambiance. She tried the Florentine benedict ($14), which came topped with perfectly sautéed spinach and tomato, and on the next visit went with the spinach and feta omelet ($13). Our servers stopped by a few times to ensure everything was good. The only minor disappointment we experienced was that our servers didn't offer to refill our coffee, but otherwise, it was a fantastic visit. Maybe I should have asked? It is a terrific experience all around. Highly recommend checking this place out if you want great food, unique history, and a classic diner atmosphere! Even taking away a 1/2 star for our coffee snafu, it's still a solid 4.5 stars for the overall experience -- rounded up to 5 stars. PRO TIP: Bring cash. Wilson's does not accept credit cards.

I was in town visiting family, and stumbled onto this really cute old fashioned railroad style…read morediner! They have a free parking lot but there is also street parking available. Cash only! Items are on the pricier side. They mainly serve breakfast and lunch items. We opted for breakfast: -- House Special Omelet $18: was meh. The omelet was ok, and came with toast of your choice, and a generous portion of home fries. I'd order something else next time. -- Corned Beef Hash Benedict $18: this was great! Very satisfying and recommended! This also came with a very generous side of home fries. -- Side of bacon $4/3 strips: we asked for extra crispy bacon and that's exactly what we got. Sooo good! -- Coffee $3: decent coffee with free refills. Great customer service. Very friendly and welcoming staff. Recommended!!