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    Wagyu House

    4.2 (374 reviews)
    Ultra High-EndBarbeque, Japanese, Seafood
    Closed 5:00 pm - 1:00 am (Next day)
    Updated 3 months ago

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    WAGYU HOUSE ATMOSPHERE

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    Emily L.

    I've never had kbbq before and this was the besttttt place to go for my first experience. Everything was so so good and flavorful. The sushi was surprisingly good for it not even being the main thing, we were shocked. Their hot bar is insane and there is just so much stuff you can try. Our server Jonathan was also super friendly and was able to give us amazing recommendations. Seriously couldn't recommend this place enough

    Jasmine M.

    What a vibey dinner spot! The low dim lights, architecture and sexy red aesthetics set the tone for a nice couples dinner. Also parking was easy peasy! We did the gold tier menu where you get access to premium cut steaks. The ribeye was really good which is no surprise. My second fave was the A5 Waygu. As far as sides and sushi the waygu, yellow tail and shrimp tempura were solid sushi options. The dumplings were fireeeeee and when I say fire I mean delicious and spicy!! The tom yum soup was not bad but I don't have to get it again. I feel like we tried every meat option as a group but honestly they all start running together. As far as the buffet, it was nice. You have a salad bar with an incredible cucumber salad. White Rice, fried rice, curry, waygu meatballs, ice cream, slushies you name it. Side note: The lychee drinks were so good we ordered two. Overall I give this experience a 9/10 and only because we had to wait 15 mins to be seated and we had a reservation. I will say our server made up for the loss and he was great and enthusiastic at his job. See ya later Waygu House (I'll be back for a summer rooftop vibe)!

    Garrett O.

    Sheesh, 3,200 reviews not recommended? Hopefully mine doesn't get removed, because you always know I come in with the facts. First, the hostesses at the front aren't the friendliest. How do you have 3 people standing there and no one even acknowledges you when you walk in? I digress. The venue, beautiful! Especially the roof top which offers an amazing view in the Atlanta skyline. The food? Definitely not worth the $100 (yes, the gratuity was automatically added, that is probably the one good thing I appreciate the server for letting us know). Party of six, but only one grill. Never even got any of the soup because it was on the other side of the table. Every time we ordered the guy just brought it out and put it down and left before we could even ask what was what. There were a few things that hit, but overall, especially the large cuts of meat, were tough and fatty. The vibe. Mid. We got there at 8:45, and there already seemed to be a sense of feeling rushed. Our server was not that guy. I get you were pulling double shift, but dude, I don't need to know that you have a hangover. Nor did we need you to spend 15 minutes explaining how to order when even though we said we haven't been here before we have all had Korean bbq. Dude made the experience, which was a birthday party, feel very rushed. How rushed? We were taking our time celebrating and he just took it upon himself to start cooking our food. No sir. Didn't even ask. Very rude. Also the people who were bringing food to the table literally reached directly across my face as I was eating to put a plate on the table. Like, are you serious right now? I can't even make this stuff up. What really pissed me off was the rest of the staff, who kept looking at everyone with a glare of annoyance of our presence, mind you we were only 6 people and not loud. I would think that until that clock says 10:30, everything from the drinks, desert bar, hot bar, would stay stocked. Nope! They started taking things back at 10, which was really annoying considering all together they got $600+ from us. It's unfortunate that this place charges such a premium price just for the quality of meat that they serve, but can't even provide the experience to match. Don't even get me started on the bathrooms. Run. In my Randy Jackson voice, it's a no for me dawg.

    Carlesia B.

    Redemption tastes SO good! Had to spin the block at Wagyu House and babyyyyy... they redeemed themselves ALL the way! Everything was a 10/10. I stepped out and tried new dishes, and every single bite was hitting. The waiter? Absolutely perfect attentive, patient, and made the whole experience feel VIP. After we ate, it turned into a whole photoshoot! The staff didn't even blink they were happily taking pictures for everybody. That kind of energy makes a night unforgettable. And tell me why I looked up and saw an artist from 112 in the building?! Omg. The vibes were immaculate. Thanks Saung!!!! Great food. Great service. Great energy. This is how you make a comeback! #AtlantaEats #WagyuVibes #DateNightDoneRight

    Moscow mule
    Eriza L.

    My husband and I were so excited to visit the Waygu house and it was amazing. We got the diamond tier option that came with the best Waygu beef I've ever tried. I loved the yellow tail sushi and lobster roll. The curry and rice was flavorful! Our server, Rebecca was so knowledgeable and accommodating. And lastly the stunning Atlanta sky line views are unmatched!!! I could go on and on! My husband wants to make this his permanent Father's Day gift every year!

    Main bar area
    Lillian G.

    Wait what?!?!? IYKYK this chain of restaurants can be pricey but if you come hungry, and with a group as motivated as you to fashionably enjoy 90 minutes of delightful endless Korean bbq you will not be disappointed! The House is more upscale than its suburban counterparts, but honestly, the quality is the same. Check out the hot sides, and desserts FIRST!! You may not need the higher tier selections unless you are looking for a specific meat cut. The sunset views is the hook here, so if thet is where you came for- STAY FOCUSED and stick you your plan.. especially if you are on a budget.... now, if it's your birthday, you have a membership and you are ready to drop some coin.. ENJOY!! You will not regret it!! Service was consistent and friendly, the robot server was creepy, and the views were picturesque!!! I'm a fan of the OTP locations but for a special night out, it was

    Simone H.

    Went when they first opened, it was amazing all around. Been a few times since then, I feel like it's changed. The buffet offerings weren't as good and that top tier service has gone all the way down. You get 90 max to eat until they ask you to go. So protein is unlimited depending on the tier you choose. I'Il still eep this on my "out of town visitors"list for the view, entry red canon design, and the Korean bbq aesthetic. But it's definitely different than it was. I'll still rate it 5 because that initial experience was amazing. But im good to not go back. Been enough.

    Interior
    Renee T.

    I finally got to check out Wagyu House for a birthday dinner. I've been curious about it for a while, but since I don't eat red meat or pork, it wasn't high on my priority list. Now that they've added more seafood and chicken options, it felt like the right time. We chose the Silver Tier, and Kenny was our awesome server who walked us through how the dining experience works. Each table has an iPad where you can order up to 10 items at a time, and once you submit your order, it times out for about 7 minutes before you can order again. While waiting, you can visit the buffet, which was a nice touch. The buffet includes a variety of meat, veggie, and rice options, along with juice and tea dispensers, toppings, sauces, desserts, and soft-serve ice cream. Your table orders arrive via these cute little electronic carts, which adds to the novelty of the experience. We also ordered drinks--the lychee martini, lychee blossom, and yuzu pose--but all were on the sweeter side and not really to our taste. The ambiance is cool and modern, and overall the experience feels more like a fun concept than an exceptional dining destination. The food was fine, but not particularly memorable. Parking is available in the Interlock deck, with some street parking nearby, but they do not validate parking. Overall, Wagyu House is worth checking out if you're interested in the experience and variety, especially with a group--but it's more about the concept than the cuisine.

    Cam S.

    Great ambiance, tentative staff, accessible, safe parking, beautiful views and multiple options for seating and food. Now for the price the dining options were fair. The all you can eat options were filling. Korean BBQ style is my favorite kind of dining experience which did not disappoint. Good for groups, dates and solo. Nice photo opportunities. Very kind staff. Would recommend.

    Kimberly R.

    First things first, make your reservation early. Spots fill up fast, and I can see why, the ambiance is absolutely the main attraction here. Located on the 13th floor overlooking the Atlanta skyline, The Wagyu House delivers a very sexy, moody vibe. When you walk in, you're greeted with red lighting and a sleek atmosphere that instantly feels upscale. No matter where you're seated, there's a strong chance you'll get an amazing view, which makes this place perfect for photos and a night out with friends. They do give a 15-minute grace period if you're running late, which is a plus. Now, let's talk about the food, because this is where things fall flat. I know this might be unpopular, but the food was average at best. If we're talking Korean BBQ, Iron Age still holds the crown in both flavor and value. The Wagyu House definitely wins on ambiance, but the meat itself was not particularly delicious, and the sides were honestly not appetizing. It's also important to note that this restaurant has price tiering. On weekends, depending on the tier you select, prices start at $78 and up per person, while during the weekdays, prices start at $58 and up per person. With that pricing, expectations are naturally higher. The best side I had all night was the fried calamari. Everything else, from kimchi to seaweed salad, rice, and fried rice, came from a buffet-style setup and was cold by the time it reached the table. There was also confusion about service, at first, we had to get up and grab our own sides, then later the server brought food out. It wasn't very clear how the system worked. The meat selections did come out in a timely manner, but servers would stack cooked and uncooked meat plates without regularly clearing the table, which added to the lack of attentiveness. Overall, the staff was nice, but for $78 flat per person, I expected much better service. A lot of the experience felt self serve unless we specifically asked for something. Bottom line: If you're looking for great drinks, a fun vibe, skyline views, and Instagram worthy photos, this is your place. Dress cute, you'll want to. I wouldn't call this fine dining, but it's definitely somewhere you'd pull out a nice outfit for. Ladies, be careful with heels. The floors are slippery, and if you're carrying buffet plates, heading to the restroom, or stepping outside to the rooftop, it's easy to slip. But if you're going strictly for good Korean BBQ, I'd say skip this spot. It's overhyped, overpriced, and the food doesn't match the cost. Iron Age is still where it's at. Sorry, Wagyu House, I really tried. But average food and average service at a premium price just doesn't cut it.

    Nancy P.

    Food and service was speedy. Staff were so welcoming and helpful while ordering. They explained how the process works and recommended us a couple of popular items. We had a big group of 10 so I'm sure this was a lot to deal with but they handled it perfectly from start to finish. Meat quality and fat to meat ratio was perfect. Nothing overpowered the other and paired nicely with side dishes. They also offer more beverages that are not the traditional fountain drinks. Nice seafood selection as well.

    Gold Set
    Nicholas M.

    Got the gold set at Wagyu House. There were a lot of sides to choose from like wagyu fried rice, udon, egg tarts, sliders, fruits, veggies, etc. The meat itself was decent, but most of them were sweet. I wish they came plain instead of with sauce and seasoned already. The service was great though!

    Drinks on patio while waiting for a table
    Michelle M.

    We didn't have a reservation on a Friday night. We waited over an hour for a table outside. They initially tried to seat us inside after waiting and then had to wait longer for something to open outside. They may have been short staffed because open tables were visible they just weren't being sat. Idk. I was underwhelmed with the food. I don't go to Korean BBQ spots often but having to get up to get sides was off putting for me (especially in heels). Also the floors are a bit slick in heels especially with the accumulation of grease from all the grills going. It IS vibey with great views but I couldn't justify spending that much unless you're absolutely starving.

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    12 days ago

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    28 days ago

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    16 days ago

    The food and ambiance is so nice here and our server Sasa was great and so attentive. 10/10

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    16 days ago

    Great quality food, great view and Sasa was an amazing host with great recommendations. Will be back soon

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    Page 1 of 10

    Ask the Community - Wagyu House

    I'm celebrating my birthday this Saturday and hoping to get a ready for 2 indoors to celebrate?

    Yes my party was a party of two and i booked a couple days before but not much time was available online. I think only one time slot was open, Saturday seemed very busy.

    Are there sides to go with the meat?

    Yes. They have a "sides" area you can help yourself to.

    Do they have seating for 1?

    Yes. There is bar seating there for a seat for one!

    Do they have their authentic Wagyu certifications displayed like the Chubby Cattle?

    Yes, I think both restaurants are owned by the same group.

    Is it reservation only?

    For now yes. It is only a soft opening. I believe the grand opening is in about 2 weeks.

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    Fox Bros. Bar-B-Q - 6 Wings Smoked

    Fox Bros. Bar-B-Q

    4.3(5.1k reviews)
    3.8 mi
    $$

    Fox Bros. Bar-B-Q…read more Fox Bros. has that hole-in-the-wall BBQ joint feel, but with plenty of space to hang out. There's a bar along with both indoor and outdoor seating, and the overall atmosphere is casual and laid-back. Our waitress was incredibly friendly and gave us some great recommendations, which definitely added to the experience. We went with the three-meat sampler and chose the brisket, ribs, and jalapeño cheddar sausage, with tots and the Fox-a-Roni for our sides. The Fox-a-Roni--a combination of their Brunswick stew and mac & cheese--was absolutely delicious and easily one of the most memorable sides I've had at a BBQ restaurant. The brisket was honestly some of the best brisket I've ever had. It was tender, flavorful, and easily my favorite of the three meats. The jalapeño cheddar sausage was also really good, and while the ribs tasted great, ours were pretty small and didn't have a ton of meat on them. My only real complaint was the portioning of the sampler. We were told that as you choose a larger variety of meats, you essentially receive smaller portions of each. I understand the idea of a sampler, but we literally received one slice of brisket and two-three fairly small ribs, so the portion-to-variety concept didn't make a ton of sense to me. I would've preferred slightly more substantial portions, especially considering how good the brisket was! I also ordered a cocktail, but unfortunately it wasn't really for me. It came across very sweet and mostly juice, although I think that may have been more about the particular drink I chose than the bar itself. Overall, the food absolutely delivered. Between the incredible brisket, Fox-a-Roni, friendly service, and laid-back BBQ atmosphere, Fox Bros. was definitely worth the stop. I'd happily come back--I'd just skip the 3 meat sampler next time and order more of that brisket!

    Great local spot with awesome service and good bbq. Yummy burnt ends and brisket. I like lean and…read morehubby likes fatty. Our server was kind enough to give us half and half. Nice beer selection with a full bar. This was the second barbecue spot we came to and our local eight year-old expert felt the mac & cheese at the other spot was better, lol.

    Photos
    Fox Bros. Bar-B-Q - Interior

    Interior

    Fox Bros. Bar-B-Q - Brisket Chili

    Brisket Chili

    Fox Bros. Bar-B-Q - Pork plate with collards and brisket chili. Crackers already added!

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    Pork plate with collards and brisket chili. Crackers already added!

    Fat Matt's Rib Shack

    Fat Matt's Rib Shack

    4.1(2.6k reviews)
    2.8 miMorningside / Lenox Park
    $$

    My friends and I came here for a week day dinner. You order first and then you find seats. The…read moreseats are first come first serve. It can get packed later at night so I recommend coming earlier in the evening. The inside was pretty cozy but there are seats outside as well. Soon after we sat down, there was a live performer that played guitar and sang songs, she was so good! For the food, the ribs were delicious. The ribs fell right off the bone. 1/2 slab of ribs were more than enough for a meal. The rum baked beans and the collard greens were my personal favorite sides. This is a great neighborhood bbq place and I would def come back again!

    This review is for delivery ordered via their website and fulfilled by DoorDash…read more In a word: underwhelming. Quarter Chicken: fine, I guess. Tender but lacking in flavor. If there was a rub, it was subtle to the point of being almost untasteable. Quarter rack of Ribs: poor. Meaty, but far too tough, definitely not fall off the bone. Again lacking in flavor, and burnt in spots. Side of Mac n Cheese: easily the start of the show. Very flavorful, baked and not swimming in cheese sauce, possible notes of ritz crackers detected. I'd have eaten a main course sized portion, and imagine it could mix well with pulled pork or chopped brisket, should Matt's ever consider expanding their repertoire of meats. Side of potato salad: also very solid. Simple but nicely flavored, just creamy enough. Side of collards: fine but unremarkable. Bbq sauce: decent-ish, more tangy than sweet. Very thick. Packaging : Matt's really could improve here. The ribs and chicken, piled together between two slices of white bread, was wrapped in white paper which was in turn stuffed into a paper bag with the containers of sides. This was messy- yes, bbq is by nature a messy undertaking, but a clamshell container would've made the whole fiasco a lot easier to deal with. A fork and spoon were included, no knife... and no napkins. Really? For a paper wrapped oversauced pile of meat... not even a single napkin? I honestly would've been fine paying an extra buck or so for some better packaging and, IDK, maybe a wetnap. Overall, this bbq lover was unimpressed. Perhaps the rave reviews made my expectations too high. I've honestly had better bbq at multiple places in my relative bbq desert hometown of Boston. I was hoping for a real treat during my business trip to Atlanta; instead, I'm yearning for the joint near my suburban New England home...

    Photos
    Fat Matt's Rib Shack - Cashier/ordering area

    Cashier/ordering area

    Fat Matt's Rib Shack - Rib Sandwich with Mac and Cheese and Coleslaw

    Rib Sandwich with Mac and Cheese and Coleslaw

    Fat Matt's Rib Shack - Mural on the wall

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    Mural on the wall

    Heirloom Market BBQ - Spicy Korean Pork Sandwich

    Heirloom Market BBQ

    4.4(2.1k reviews)
    8.3 mi
    $$

    Well God bless these kids. I'm sorry I didn't get the chance to visit in person, it looks like a…read morefun spot to check into. But Doordash helped me make sure I had a chance to give their Korean bbq pork (and brisket) a try. My impression was that it's really all about the sauce, with its blend of spicy, sweet, and just a little funkiness, though both the pork and brisket had a nice level of smoky authenticity to them. I can't say the mac and cheese blew me away, but it was a solid side. If I lived nearby, I'd be regularly getting the pork sandwiches. But it's a long drive from Nashville, so I'll have to keep it to a once in a while special.

    This place is attached to a corner store and looks like somewhere you'd stop to buy a pack of…read morecigarettes and a scratch off. Instead it has some of the best BBQ I've had in Atlanta. They mix traditional southern BBQ with Korean flavors and somehow everything works. We got the chicken sandwich, spicy Korean pork, greens, Brunswick stew and mac and cheese. Everything was great, but the mac and cheese was fucking phenomenal. I could've eaten a gallon of it. The Korean pork was so good it'd make you want to crash a plane into your enemies. I don't know what they put in that shit but I understand the commitment now. The manager was awesome too. Before we even ordered he let us try a few different things and every single thing he handed us was delicious. By the time I actually ordered I would've trusted this man with my finances. Absolutely no reason food this good should be coming out of a little building attached to a convenience store, but I guess that's usually how you know you're in the right place.

    Photos
    Heirloom Market BBQ - Inside

    Inside

    Heirloom Market BBQ - BBq Beans and Mac and cheese- very good

    BBq Beans and Mac and cheese- very good

    Heirloom Market BBQ - Chopped brisket sandwich @tiffhuangry

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    Chopped brisket sandwich @tiffhuangry

    Owens & Hull - 6/24 the huey with ribs (+ extra sausages)

    Owens & Hull

    4.4(102 reviews)
    5.5 mi
    $$

    The tragedy here is that I've lived less than five minutes up the road from Owens & Co. for YEARS…read moreand somehow just found this place! Normally, I'm driving 20-30 minutes or more trying to find decent ribs and brisket, and half the time I end up disappointed. Owens & Co. absolutely knocked it out of the park. And don't be fooled by the location. From the side, you might think you're walking into some small "wannabe" BBQ joint. Walk through the front door and that impression disappears immediately. This is a real restaurant--with great service, great atmosphere, and, most importantly, GREAT food. We showed up around 12:50 on a Saturday afternoon, and I had my favorite lunch partner with me--my wifey--which made discovering this place even better. It wasn't very crowded yet, but the smell when we walked in was hypnotic. Smoked meats, BBQ, and all those incredible sides hitting you at once. The space itself is really nice, too, with huge windows and a great view. Then, while we were eating, the crowd started building both at the attached brewery and inside the restaurant. Before long, the whole place was buzzing with energy. I can't say enough about the team at Owens & Co. I don't remember everyone's names yet, but I plan on learning them because WE WILL be back. Great BBQ, great people, a great atmosphere, and a great Saturday lunch with my wifey. What more can you ask for? If you're anywhere nearby and you love real BBQ, check these folks out. They are the real deal!!

    Owen & Co. definitely lived up to the hype! The food was incredible, and every single item was…read moreseasoned perfectly. We ordered the brisket, pulled pork, lemon pepper wings, half slab of ribs, mac and cheese, and coleslaw, and everything was flavorful and cooked just right. The brisket was tender, the ribs fell off the bone, and the lemon pepper wings were some of the best we've had. What really made the experience stand out, though, was the service. Chandler, who was working the register, went above and beyond. Not only was he friendly and welcoming when we ordered, but he also walked around the dining room checking on everyone, making sure guests were enjoying their meals, and even helped clear our table. That level of hospitality is hard to find these days and made us feel genuinely taken care of. Great food, amazing service, and a welcoming atmosphere. We'll definitely be back!

    Photos
    Owens & Hull - Utensils.

    Utensils.

    Owens & Hull - Sliced Turkey Sandwich

    Sliced Turkey Sandwich

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    Sweet Auburn BBQ - Pulled Chicken & Smoked Wings with mac & cheese and Thai Chile Brussels Sprouts

    Sweet Auburn BBQ

    4.1(903 reviews)
    3.3 miPoncey-Highland
    $$

    My first visit to Sweet Auburn BBQ was long overdue, and I honestly left wondering why it took me…read moreso long to make it there. What initially brought me in was Atlanta Burger Week, and I ordered their featured burger to take advantage of the special. While the burger was good, the real star of the meal was the smoked barbecue fried rice with brisket. It was absolutely fantastic. The brisket was incredibly tender and practically melted in your mouth. The fried rice itself was packed with flavor and had such a unique, smoky taste that perfectly complemented the barbecue. It is not often that a side dish completely steals the show, but this one certainly did. The atmosphere was welcoming, the food arrived promptly, and the entire experience exceeded my expectations. It is always exciting to discover a restaurant that delivers something a little different, and Sweet Auburn BBQ does exactly that by blending flavors and cuisines in a way that feels both creative and comforting. I left full, impressed, and honestly a little disappointed in myself for waiting so long to visit. This definitely will not be my last trip, and I already know the smoked barbecue fried rice with brisket will be ordered again.

    We visited Sweet Auburn on a Sunday afternoon with a group of 10. Parking was a little confusing…read moresince it's in a parking deck shared with an apartment building, but the restaurant will validate parking for up to two hours, which was a nice perk. A few of us shared the BBQ Omakase, and I was pleasantly surprised by both the quality and the amount of food. The appetizers were a great start, the brisket egg rolls were crispy, packed with meat, and easily an 8.5/10. I also really enjoyed the pimento wontons. The standouts for me were the mac and cheese, baby back ribs, and brisket. I also ordered the fried rice, and it honestly tasted just like hibachi-style fried rice, so good! The only item that fell a little flat for me was the wings. That said, both my sister and my spouse really enjoyed them, so it may have just come down to personal preference. The service was a little slow, and it took a while before we were able to place our orders, but our server was pleasant and friendly throughout the meal. Overall, I was very impressed. The food was flavorful, the portions were generous, and everyone in our group left full with enough leftovers for the next day. I'd definitely come back!

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