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    Wings 'N More

    3.2 (597 reviews)
    Closed 11:00 am - 11:00 pm
    Updated over 3 months ago

    Order Wings 'N More Takeout or Delivery

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    WINGS 'N MORE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Homemade Onion Rings
    Lori H.

    I only had a takeout experience here, but it was pretty good. When I walked through the front door, I was directed to the back wall with the double windows to place to-go orders. Once I placed my order, it didn't take long for it to come out. Food: I had Homemade Onion Rings and 15-piece wings with Lemon Pepper, Medium, and Garlic Parmesan. The Onion Rings were thin-cut and lightly battered, but they still had a nice crunch to them, too. The wings were no frills or thrills, but they were classics, so it would be great if someone were craving wings like I was. My favorites were the Medium Buffalo flavor and Lemon Pepper. I liked the spicy and tangy flavors of the buffalo and the sharp tang from the lemon pepper, so those hit the spot. The garlic parmesan was more plain and less flavorful, so it was my least favorite. Overall, now that I have had the wings, I would go back to either more Wings or try the "N' More" part of the menu, lol. They have so many options, and they have Happy Hours. Another customer getting takeout told me their Margaritas were good, too.

    Fried pickles!
    Inez V.

    Traditional sports bar with loud speakers on the tv, late night dj playing, and the best bar area to watch your favorite team. I loved the buffalo shrimp wrap and the curly fries. They have an option on the appetizers for you to pick two of the price of one! I recommend the fried pickles and the mushrooms! On Sundays they have an amazing happy hour! I enjoyed half prized appetizers and frozen margaritas bigger than my head! If you sit at the bar, ask for Mya, she's beautiful, attentive, friendly and awesome at making mixed drinks and shots! My favorite place to make new friends! You'll have a great time and your stomachs will be happy! And don't make the mistake to park where the towing signs are! There's plenty of parking, but the nearby establishments are quick to tow you if you park where you're not supposed to!

    Chipotle honey mustard 10 Wings
    Cilicia L.

    Our server was nice, but it took a really long time for our food to come out. The restaurant wasn't very busy, so I don't know what the hold up was. Then they brought me seasoned fries when I asked for them unseasoned. The chipotle honey mustard wings are good. The flavor is sweet with just a little spice. They only come with a couple of carrot sticks, so if you want fries, you have to order them separately. The curly fries were good, well cooked.

    Received chicken tenders. But, i ordered wings.

    Do not order from here unless you want something completely different from what you want! I place an order for take out for wings. But, when i picked it up, i guess they did not check the order before packing. I received chicken tender instead. I tried calling but, no one answer. Their answering machine line just went in circles. Very disappointed.

    Pat H.

    If I could give it more stars I would! Been coming here since I was little and NO other place beats them. I could probably eat this everyday I love their drinks and wings my whole family is a big fan

    Chicken wings
    Milan K.

    The food literally has no seasoning or flavor to it and it's over cooked. It's like they just deep fried everything but didn't use salt, pepper, or any other spices. Bland!

    This is $5.67!? Keep in mind they only have 1 option for fries so this isn't a " small".

    Never Uber Eats, they over charge and don't even put the right amount of food. They take over an hour to prepare just for the food to be cold. I was charged $5.67 for this amount of fries. Keep in mind there are only 1 option for " crinkle cut fries" so this isn't a "small".

    The email adress provided is not active.

    Be advised this review was blocked and hidden on google. UPDATE [12/9/2025]: The owner responded below asking me to contact them to resolve this. Do not be fooled- this is a stall tactic, and for show. Notice how the responses are the same for the previous negative reviews. According to their website this is the correct email address, (info@wingsnmore-austin.com) I attempted to email the address they provided immediately, but it was inactive and bounced. I then called the restaurant and was given the runaround by a Manager who provided this address, (BrianMnonaco@gmail.com), Ive confirmed the spelling with her multiple times. I was told the General Manager, Brian Monaco was unavailable. I've sent my response to four separate email addresses (including the one from their website and the one the manager finally gave me). It has been several business days, and I have been completely ignored. It is clear their reply below is just a generic copy-paste to make themselves look good to future customers. They have no intention of addressing the poor service. [Initial Review] Cynthia O was a terrible waiter, she did not deserve the 20% tip that they automatically added. She had a bland attitude, barely visted the table, messed up orders, and was slow. And this was for a birthday party with family. I understand if it's a big party, it can take time to serve is all. However, they were dead slow with three other customers. There are three waitresses present with the hostess and they rarely left their booth while on their phone. So you tell me if there is any incentive to even do the basics when it comes to service. Since the tip is already included there was obviously no need to serve adequately, and it showed tonight unfortunately. Food took forever to get here, the food was cold by the time it hit the table. The wings were dry. We had to ask multiple times for our sides, and drinks. By the time we got our side which was supposed to be large fries, it was cold and not even a filling the bowl. The photo attached is how we got the fries. The waiters are on their phone and talking behind the bar with multiple drinks waiting at the counter. Our party had to go to the bar multiple times to the bar to get our drinks since we were sitting there, watching them kick it. This was beyond infuriating. Also they didn't have any slush drinks and no ketchup...seriously no ketchup, so we ate dry and cold fries. Also someone wanted to place a to go order, but she had to place it ONLINE since the waiter was nowhere to be found. If you're planning to go here. Don't.

    The food was great, but I have to give a shout out to Iliana. I rolled in there with a bunch of firefighters and she remembered everybody's orders and got them exactly right. She didn't even give us a hard time when we split the checks! She's the best.

    The best fried pickles!

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    1 month ago

    I came to have to have lunch my server Daniela was really nice and the wing flavor she recommended was really good I'll come back soon

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    10 months ago

    Ordered to go. Came inside and saw a bunch of teenager kids in the kitchen just horseplaying in the back. Food took em forever to come out.

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    1 year ago

    Get the Philly with extra cheese and mushrooms, thank me later. This place is underrated

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    1 year ago

    Love this place. The food is delicious! Michelle was amazing!! Great service! Great attitude. Overall great experience.

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    2 years ago

    The service was great and the food came out fast , Was very good with keeping our drinks full!

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    Page 1 of 15

    Wings 'N More Reviews in Other Languages

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    French Quarter Grille

    French Quarter Grille

    4.4
    (922 reviews)
    0.9 mi
    $$

    I had to get in some cajon food in this town…read more this restaurant is very close to my hotel and I have been eyeing it ever since I got here. finally, checked it out a couple days ago. i order the catfish gumbo which comes with 2 sides. I got beans with rice and the veggie of the day, also got a shiner bock beer for 5 bucks. total with tip was ~33 i think i gave 5bucks tip the fish gumbo was really good. i also really like the beans with rice. it has a slightly different flavor profile but also very good. i think this place is a hidden gem.... good portions, decent price, and easy parking, had to figure out another P for a triple P. i think this was better than when I got rip off on bourbon street, yrs back. that was straight up super expensive double charge the tourist stuff...

    As soon as you walk into this spot, it feels truly transformed. It's like a time capsule of old…read moretimey New Orleans. We tried to go to happy hour with my partner's parents, but that was only available in the bar area. Given they have some health problems to consider, we could not move over and hover over teeny tables to have dinner so had to handle full price. At full price, I'd give it a solid 3.5. Bumped to a 4 because this is hard to find around here. We got: - shrimp yoli (if you only order one dish, get one with this SAUCE. It's to die for. The shrimp had too much seasoning that it was a little choke worthy and I NEVER complain about flavor. Just lighten up a little!) - escargot (the butter was broken.. so it was kinda rough) -catfish gumbo (solid portion) -redfish add lump crab (while we enjoyed this, it was pricy for what it was) -shrimp and crawfish pasta (good) -orange crème brûlée (light.. not my fav crème brûlée ever but fun to try) - chocolate cake brownie with ice cream

    Photos
    Bar
    Bar
    Stuffed Catfish, sautéed carrots, red beans and rice
    Stuffed Catfish, sautéed carrots, red beans and rice
    Shrimp and Crawfish tortellini

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    Shrimp and Crawfish tortellini
    Los Chilakillers

    Los Chilakillers

    4.6
    (333 reviews)
    0.9 mi
    $$

    I had heard about Los ChilaKillers from friends who highly recommended it, and I'm so glad I…read morefinally tried it out, it was one of the best experiences I've had! As soon as I walked in, I felt welcomed. The ambience was great! The host was attentive and cordial, and our server, Eliseo, was incredible from start to finish. There were so many great choices on the menu that I asked for his recommendations, and he took the time to explain different options, what they came with, and what customers usually enjoyed most. He was patient, knowledgeable, and genuinely seemed to care that I had a great first experience there. I decided to go with the Chorimigas based on his suggestion. I also noticed that Carne Guisada was on the menu and asked how it compared to a competitor's. Without me expecting it, Eliseo brought out a small portion for me to try so I could decide for myself, which really shows how much he goes above and beyond for his guests. I'm so glad he did! The carne guisada was delicious, if not better than the competitor's. The flavor was unique but still classic and comforting. Chef Mina heard my comments about the carne guisada and came out to introduce herself. I turned beet red, it was unexpected but very flattering! (I got a bit emotional as it was a rough morning.) She was incredibly hospitable and asked for my opinion and thoughts on the competitor. It was a brief but meaningful conversation about the dishes, and I truly appreciated her taking the time to connect. Eliseo remained attentive throughout the entire visit, checking in at the right times, making sure everything tasted great, and keeping a friendly, welcoming attitude the whole time. His service truly elevated the entire experience, and I can't thank him enough for going the extra mile. I highly recommend him!!! I even purchased a souvenir coffee mug because I couldn't leave without one! This truly made my morning!!! I'll definitely be coming back for the carne guisada. Highly recommend this amazing restaurant! ***** Había escuchado sobre Los ChilaKillers por medio de amigos que me lo habían recomendado mucho, y me da gusto haberlo probado finalmente. ¡fue una de las mejores experiencias que he tenido! Desde el momento en que entré, me sentí bienvenido. El host fue atento y cordial, y nuestro mesero, Eliseo, fue increíble de principio a fin. Había tantas opciones buenas en el menú que le pedí sus recomendaciones, y se tomó el tiempo de explicarme las diferentes opciones, lo que incluían y cuáles eran las favoritas de los clientes. Fue paciente, conocedor y realmente parecía importarle que tuviera una gran primera experiencia. Decidí pedir las Chorimigas basado en su sugerencia. También noté que tenían Carne Guisada en el menú, así que le pregunté cómo se comparaba con la de un competidor. Sin que yo lo esperara, Eliseo me trajo una pequeña porción para que la probara y pudiera decidir por mí mismo, lo cual demuestra que realmente va más allá por sus clientes. ¡Me dio mucho gusto que lo hiciera! La carne guisada estaba deliciosa, si no es que mejor que la del competidor. El sabor era único, pero a la vez clásico y reconfortante. La Chef Mina escuchó mis comentarios sobre la carne guisada y salió a presentarse. ¡Me puse rojo como tomate! Fue inesperado pero muy halagador. Fue increíblemente amable, me preguntó mi opinión y mis pensamientos sobre el competidor. Fue una conversación breve pero significativa sobre los platillos, y realmente agradecí que se tomara el tiempo de acercarse. Eliseo se mantuvo atento durante toda la visita, verificando en los momentos adecuados que todo estuviera bien y asegurándose de que todo supiera excelente, siempre con una actitud amable y profesional. Su servicio realmente elevó toda la experiencia, y no puedo agradecerle lo suficiente por ese extra esfuerzo. ¡Incluso compré una taza de recuerdo porque no me podía ir sin una! Definitivamente regresaré por la carne guisada. ¡Recomiendo ampliamente este increíble restaurante! (Used Google Translate)

    The entrance is just beautiful once u walk in you are welcome with a smiley face. The location is…read morelimited in space so get here early. The food is so good I love to get the longhorn if u want spicy or the lone star for amazing taste.

    Photos
    Ask Chef Mina!
    Ask Chef Mina!
    Chilaquile with longhorn sauce
    Chilaquile with longhorn sauce
    Los Chilakillers

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    Phoebe's Diner

    Phoebe's Diner

    4.4
    (404 reviews)
    2.8 mi
    $$
    Locally owned & operated
    Established in 2017

    Our first visit to Phoebe's Diner definitely won't be our last!…read more From the moment we walked in, the staff made us feel welcome with their friendly service and warm hospitality. The restaurant was spotless, and even the restroom was exceptionally clean, which says a lot about the pride they take in their establishment. The food was absolutely worth every penny. I highly recommend the Badass Bacon and eggs, it was delicious! My daughter ordered the Smoked Turkey on a Pretzel, and she loved every bite. We both took it to go but was happy and impressed with our meals. If you're looking for great food, excellent service, and a clean, welcoming atmosphere, I highly recommend giving Phoebe's Diner a try. We can't wait to come back! The pictures belong to Phoebe's Diner but we sadly take our own. We will next time.

    Not quite the place we expected. With all the good reviews, we expected something a little better…read more Don't get me wrong the food was good just not what we are used to. The migas were more like a veggie omelette. Again good but not what we wanted. The masa balls were a bit undercooked, at least for our tastes. We also had Phoebe's Benedict. We asked for over hard eggs and they came out crispy. The ham was almost as thick as the bread. The ambiance was a little ruined for us when we were sat right next to another table just a foot away from us. That's ok if it was crowded but there were plenty of open tables and staff. The service was good. The food came out fast. Just not quite what we like.

    Photos
    Interior
    Interior
    -Badass Bacon & Eggs-
    -Badass Bacon & Eggs-
    -Cafe du Monde Vietnamese Iced Coffee-

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    -Cafe du Monde Vietnamese Iced Coffee-
    Brotherton's Black Iron Barbecue

    Brotherton's Black Iron Barbecue

    4.4
    (866 reviews)
    1.8 mi
    $$

    Great brisket sandwich! Awesome chicken fried steak!…read moreMiss having John there to greet us! Wonderful Pflugerville restaurant!

    John "MF'n" Brotherton was a growing tour de force in Central Texas BBQ, holding down the northern…read moreAustin metropolitan area with Brotherton's Black Iron Barbecue. John passed away in early 2024, while his family took over the shop in Pflugerville. Now just about a decade after opening shop, Brotherton's is closing down at the end of August. Following John's passing, they've hit a few road bumps from the rising cost of beef that's been plaguing Texas BBQ. Earlier in January they posted on social media how they were struggling, and again last spring. At the start of August, the Brotherton's family announced Brotherton's Black Iron BBQ in Pflugerville was shuttering for good at the end of August. Knowing this would be the last time I would be able to try it, my buddy and I took an extended lunch break on a Friday to give it a shot. Upon arrival at just around 11:50, we noticed that the parking lot was packed with multiple food trucks and other businesses filling the shopping center. We got lucky with a parking spot far away as we marched inside to wait in line. On the door lay plenty of stickers from different BBQ joints from Texas and beyond, with even some coming from overseas. The line moved slowly but surely, and as we got to the front we got our three-meat plate with a bonus slice of turkey for good measure. We ended up getting to Brotherton's at the perfect time because we got the final slices of brisket on that glorious Friday. I'll share my thoughts on everything we tried: Brisket: Though it looked like a great cut that was nicely seasoned, it was pretty fine overall. Nothing remarkable about their brisket while still very fatty. Jalapeño Cheddar Sausage: Juicy, cheesy, not really too spicy on the jalapeño side of things, but that might just be from the mildness of jalapeños these days. Pork Ribs: These suckers looked incredible from the pictures I saw online and on social media, but they were kinda disappointing based on how incredible they looked visually. They were good, just not as epic as I was hoping. Turkey: Turkey is underrated in the BBQ scene, and this is no exception. A nice cut of meat! Cornbread Casserole: I could've eaten the whole thing myself, so it was a shame that we were sharing. Green Chili Mac and Cheese: I'll repeat myself. I could've eaten the whole thing myself, so it was a shame that we were sharing. As a whole, I'm very glad I gave them a shot before I would never be able to again. That's the hardest part about Texas barbecue. The best places and the historic spots can drop in a moment's notice when hardships hit or the meat prices skyrocket. Sadly, I can tell that they're already at the end of their rope with certain menu options like the loaded nachos and baked potatoes, which always seem like the sign of the end. And with how the food was simply just decent overall, it's hard to justify the rising prices. I see reviews all over saying their quality has fallen off year after year following JMFB's passing, and it makes sense: he was the heart and the soul of the business. When that vaporizes overnight, it's only a matter of time. I don't wish for the downfall of any spot, but I understand that it's bound to happen to certain ones. RIYL: Paying respects to one of the greats in Texas BBQ

    Photos
    Brotherton's Black Iron Barbecue
    Chicken fried steak (special) with mashed potatoes and mac n cheese
    Chicken fried steak (special) with mashed potatoes and mac n cheese
    Burger week promo from Brotherton's Black Iron bbq.  Go-catch it-these burgers are not to be missed

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    Burger week promo from Brotherton's Black Iron bbq. Go-catch it-these burgers are not to be missed
    District Kitchen - Anderson Lane

    District Kitchen - Anderson Lane

    4.3
    (388 reviews)
    6.1 mi
    $$

    Great menu and food, cozy venue (with indoor and patio seating), efficient server with experience,…read moreand reasonable prices for Austin. Had not been to this restaurant in a good while, and was a last minute decision. Good choice. The whipped feta is always a treat -- light and creamy with a solid feta taste, but not overpowering, served with a few orange slices and thinly sliced almonds, and pita. Special dish! Beet salad excellent, but the Fresno peppers had way too much heat, so pushed them to side. My wife had the Moroccan curry, which had a very spot on Moroccan flavor (been there 3x), and was a large, filling portion so brought home leftovers. I had the grilled pork chop which was large, perfectly grill with a tasty bourbon-based glaze, served with a large roasted garlic clove. Wonderful dish. My wife had a white wine that she enjoyed and my martini, slightly dirty with olives (to start) was a large pour and very smooth. Enjoyable meal in a nice setting once again ...

    My brother was visiting from San Antonio, TX. We were tooling around Austin playing tourist and…read morethen landed at District Kitchen for lunch. This place is so intoxicating from the aqua blue color palate and funky green art work to the alluring lighting and huge metal plate (looks like something from a ship...also their logo). My brother said the green artwork looked like broccoli. My brother ordered the Idaho trout with coconut rice and Brussel sprouts. I sampled his food and it was all good. The standout was the Brussel sprouts...crispy with this absolutely delicious drizzle. I ordered the Mezze plate with a flavor explosion and many desirable texture. It had lamb kabobs, fresh salad (emphasis on fresh) with thinly sliced cucumbers, finely sliced onions and creamy feta (never had creamy feta), red round sweet peppers, hummus with the most delightful pesto like sauce, and olives. Oh my...what a delicious lunch! Morgan, our server, was attentive and accomodating. She moved us to another table when we notice our table was rocking a little. Great catching up with my brother and excellent meal!

    Photos
    Front Dining Room
    Front Dining Room
    French Fries - excellent
    French Fries - excellent
    Pepino and white wine

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    Pepino and white wine
    Sixty Vines

    Sixty Vines

    4.4
    (280 reviews)
    3.8 mi
    $$

    Tyler did amazing, food was impeccable, loved the service I will be coming back soon!read more

    Wow! What an incredible experience at Sixty Vines in The Domain!…read more We made our reservation through OpenTable and mentioned that we were celebrating our anniversary. From the moment we walked in, the staff made us feel genuinely welcome. When we arrived at our table, we were surprised with a handwritten Happy Anniversary postcard and a beautifully presented gift--such a thoughtful touch that immediately made the evening feel special. Our server, Polina, was absolutely fantastic. She took the time to learn what styles of wine we enjoy and brought us a few samples before helping us choose an amazing wine flight. Her recommendations were spot-on! We also enjoyed a custom charcuterie board and the prosciutto & fig pizza, both of which were outstanding. To top it all off, Andrew, the manager, stopped by our table to make sure everything was perfect. We loved learning about Sixty Vines' unique wine-on-tap program and appreciated their commitment to sustainability, including composting food scraps. (They didn't have much to compost from our table--maybe a bite or two of pizza crust! ) The only disappointing part of the evening was that we had tickets to a show and couldn't stay longer to explore more of their incredible wine selection. That's just another reason we'll definitely be back!

    Photos
    Sixty Vines
    Brussels Sprouts is always a good starter
    Brussels Sprouts is always a good starter
    2 meat/2 cheese charcuterie was tasty

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    2 meat/2 cheese charcuterie was tasty
    Buffalo Wild Wings

    Buffalo Wild Wings

    2.0
    (343 reviews)
    0.9 mi
    $$

    I don't usually leave reviews, but this experience was disappointing enough to speak on. We sat at…read morethe bar, and Nicole was our server. From the start, her attitude was poor. Every time I tried to order, she would cut me off mid-sentence, making the whole interaction feel rushed and dismissive. The place wasn't busy, but she carried herself like it was, and I could hear her speaking to other guests the same way, so it clearly wasn't just us. I'm someone who genuinely likes to take care of people who take care of me, so I didn't want to give her a hard time but the service made it hard to enjoy being there. Unfortunately, the food didn't help either. The fries were cold and hard, the burger was underwhelming, and the wings weren't good at all. I still paid and didn't send anything back because that's just how I handle things, but overall, a lot needs to change here. I didn't realize this location had such a low rating until after I came in, and now I understand why..

    Not really happy with the new rewards system. You get more points but it takes more points to…read moreredeem for food. Also some of the items are either not available or are for example the burger only, not the lunch burger with fires and a drink. This causes you to purchase the fries and drinks separately and the burger alone is now more points. OK enough complaining, still really good food, just now more expensive to have lunch here.

    Photos
    Bar area for fight night!
    Bar area for fight night!
    Buffalo Wild Wings
    Buffalo Wild Wings
    Buffalo Wild Wings

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    Buffalo Wild Wings

    Wings 'N More - tradamerican - Updated August 2026

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